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DC 20 MENU ENG 2010 31.Cdr For reservations +359 887 005 007 dockersclub.bg Fresh Starters Appetizers Salad of cabbage, carrots, beetroot and 300 g 5,97 BGN dressing of honey, horseradish, lemon and olive oil Tarama - homemade caviar dip of sea fish 200 g 5,97 BGN with olives and slices rustic bread1,4 Snezhanka Salad 250 g 6,47 BGN with pickled gherkins, strained yoghurt, dill, garlic and walnuts7,8 Slanina - homemade pork fatback 100 g 5,97 BGN Salad of roasted peppers, beetroot, sweet corn, 180 g 6,47 BGN Skewer of bacon on live coal and Tsarska Тurshia 180 g 6,97 BGN walnuts, dill and strained yoghurt7,8 Smoked pork cheeks on a hot plate 150 g 7,47 BGN Tsarska Тurshia 200 g 6,47 BGN traditional Bulgarian mix of pickled vegetables Bahur 200 g 7,47 BGN homemade traditional Bulgarian sausage made Shopska Salad 300 g 6,97 BGN from pork liver and blood, served either cold or pan-fried Traditional Bulgarian salad of tomatoes, cucumbers, roasted 1,7 peppers, red onion, parsley, olive oil and vinaigrette, mixed Yellow cheese on a hot plate with piquant honey 150 g 7,47 BGN with crumbled white cheese, garnished with green chili pepper7 Bruschetta with Boletus mushrooms, 150 g 8,97 BGN 1,7 Salad of tomatoes, cucumbers, roasted peppers, olives, 350 g 8,47 BGN garlic and parsley 7 red onion and a slice of white cheese 7 Veal tongue in butter, with herbs and garlic 120 g 8,97 BGN 7,8 Caprese Salad 300 g 8,97 BGN Crispy chicken fillets with honey-mustard sauce1,3,10 220 g 9,97 BGN Fresh green salad, yellow cheese on a hot plate, 300 g 8,97 BGN 7 Plate of traditional appetizers from the Balkans 300 g 10,97 BGN tomatoes, cucumbers, green olives, oregano and onion Katuk - smashed white cheese with roasted peppers, Tarama - homemade caviar dip of sea fish with olives, Green salad with crispy chicken fillets, 300 g 8,97 BGN 1,3,7,10 Ajvar - roasted pepper and aubergine spread, Aubergine dip parmesan, croutons and honey-mustard sauce with mayonnaise and walnuts with slices rustic bread1,3,4,7,8,10 Green salad with tuna fish, tomatoes, cucumbers, 300 g 9,97 BGN Kaiser Pastrami 50 g 6,47 BGN green olives, crispy onion and aromatic dressing1,4 Elena Fillet 50 g 6,47 BGN Docker’s Dream 300 g 14,97 BGN mix of fresh salads, seafood on a hot plate, Veal flat sausage 50 g 6,47 BGN tomatoes, onion, avocado and citrus vinaigrette14 The Rock Flower, 450 g 17,97 BGN burrata (soft buffalo cheese from Puglia), garnished Docker’s Club! Grill & Beer Restaurant - the best place for sea and culinary with skinned tomatoes, roasted peppers and basil pesto7,8 stories… Grilled skinned chili peppers 50 g 3,97 BGN Born in an industrial environment amidst memories of deep waters, distant in garlic marinade made by a traditional recipe seas and priceless cargo. Today, everybody finds here a place for a break. Something to eat, something to drink, something to sing. There are organized evenings with a vocal-instrumental live program for every Friday and Saturday! The restaurant cooks favorite pots for lunch. There are meals of Soups lean cuisine. There are lots of meat dishes! Our BBQ delicacies are great. We have a lot of beers. Our Rakia - traditional Docker’s fish soup 300 ml 6,47 BGN 4,9 Bulgarian brandy is hot. Our wines are memorable! with lovage, served with spicy herb and vinegar sauce 1,7 We carefully choose the meat for our meatballs, kebabs, sausages and 400 ml Tripe soup 6,47 BGN schnitzels. We grind and flavor it ourselves. Our potatoes are fresh. Our peppers are roasted. Bahur (homemade traditional Bulgarian sausage made from pork liver and blood) is a brilliant twist on a regional recipe. We smoke and salt pork cheeks and Slanina (homemade pork fatback ) ourselves and Short orders count down the days after which these delicacies will be matured. Our menu Pork sausage, pan-fried7 150 g 7,97 BGN is a seasonal one! Fried yellow cheese 300 g 9,97 BGN There is an order in the Docker’s Club and it explains a Bulgarian phrase in with fresh French fries and pepper relish1,3,7 the sense that high quality recreation makes for high efficiency of labour, but one should also keep in mind that the working too fast is a shame for the The favorite Docker’s schnitzel of fresh pork 400 g 11,97 BGN docker! Varna. The Port of Varna. with fresh French fries1,3 Chicken fillets on a hot plate 300 g 11,97 BGN with Boletus mushrooms and roasted potatoes1,7 Pork breast on a hot plate 300 g 12,97 BGN with potato chips and pepper relish Cooked dishes BBQO & Grill Dried peppers, stuffed with grits and leeks1 250 g 6,97 BGN Pork ear on live coal with mustard sauce10 200 g 7,47 BGN *Vegan dish Skewers of chicken marinated rumps 200 g 5,97 BGN Boletus mushrooms with rice and spinach 300 g 7,97 BGN *Vegan dish Three kebapche with garnish6 350 g 9,47 BGN White beans and pork cheeks hotpot1,9 400 g 6,47 BGN Three meatballs with garnish6 350 g 9,47 BGN Pork liver, roasted in Caul Fat, 300 g 6,97 BGN served with pickled cabbage Chicken steak 350 g 9,97 BGN 1 Cornmeal with black truffle and parmesan1,7 300 g 8,47 BGN with fresh French fries and barbeque sauce *Vegetarian dish Coarse-ground meat sausage 350 g 10,47 BGN Stewed veal tripe with tomato sauce and parmesan1,7 300 g 8,97 BGN with fresh French fries and pepper relish6 Cabbage leaves, stuffed with mincemeat7 400 g 8,97 BGN Pork neck steak in aromatic marinade 350 g 11,97 BGN . eof 7 with fresh French fries and pepper relish Braised pork shank with pickled cabbage 400 g 14,97 BGN ts ther Homemade veal flat sausage 350 g 13,97 BGN oduc 6 with fresh French fries and pepper relish eof Fish and ts ther Veal meatballs 350 g 14,47 BGN 14. molluscs and pr 6 oduc with fresh French fries and pepper relish eof fish delicacies ts ther oduc 1,4 4. fish and pr Mixed Grill 450 g 15,97 BGN For fish of the day, ask your waiter meatball, kebapche, pork sausage, pork neck eof with fresh French fries and mushroom sauce1,6,7 Fillet of Mackerel, grilled on live coal 300 g 8,47 BGN ts ther 4,7 oduc 13. lupin and pr with sautéed potatoes Cutlet of farmer’s pig 450 g 16,47 BGN es Stewed whelk, served on steamed rice7,14 300 g 11,97 BGN with fresh French fries and barbeque sauce 3. eggs and pr 1,10,14 eof Crispy calamari with Aioli sauce 200 g 13,97 BGN xide and sulphit American veal Black Angus ribeye steak 100 g 19,97 BGN Calamari rings on a hot plate 200 g 14,47 BGN ts ther with garlic aroma and lemon sauce14 oduc 12. sulphur dio Baby bluefish, grilled on live coal, 350 g 14,97 BGN eans and pr served with sautéed potatoes4,7 Side dishes 2. crustac 11. sesame seeds 7,14 Fresh French fries 200 g 4,97 BGN en Shrimps on a skillet in cream sauce 160 g 15,97 BGN eof Calamari, grilled on live coal, 220 g 16,97 BGN Chips of fresh French fries 150 g 4,97 BGN ts ther taining glut 10,14 oduc served with lemon-garlic sauce on Sautéed potatoes7 150 g 4,97 BGN eals c d and pr Sea bass on a hot plate, 300 g 21,97 BGN er served with sautéed potatoes1,4,7 Grilled vegetables 250 g 6,97 BGN 10. mustar ANCES 1. c eof OLER ts ther Blue Collar’s Bread oduc 1,3,7,11 Desserts y and pr Coal baked flatbread with sea salt and oregano 200 g 4,97 BGN eler 1,3,7 9. c USING ALLERGIES OR INT Coal baked flatbread with white cheese1,3,7,11 250 g 6,47 BGN Pie with Turkish delight 100 g 5,47 BGN S CA 8. nuts Coal baked flatbread with yellow cheese1,3,7,11 250 g 6,47 BGN eof 1,3,7,11 Docker’s Mille-feuille Coal baked flatbread with white and yellow cheese 250 g 6,97 BGN 1,3,7,8 ts ther with egg custard, Pistachio and strawberries oduc 120 g 6,47 BGN ANCES OR PRODUCT SUBST 3,7,8 Ginche’s Tart 7. milk and pr 120 g 6,47 BGN eof ts ther 7 TENTIAL ALLERGENS ATIONS Homemade ice creams oduc FOR RESERV 150 g 6,47 BGN AINED PO CALL IMMEDIATELY Brownie with Belgian chocolate and caramelized apples1,3,7 ONT 6. soybeans and pr 160 g 6,97 BGN 7 005 007 eof THE MENU C +359 88 IN Flaming Alaska ts ther oduc fine citrus base, fresh fruit, and homemade egg ITEMS ice-cream and raspberry sauce1,3,7 180 g 7,97 BGN MBERED LL NU A 5. peanuts and pr Cabernet Sauvignon - Damianitza 29,97 BGN Cabernet Sauvignon and Merlot, Craftsman - Lovico 19,97 BGN Wine list Cabernet Sauvignon and Merlot, Black C. - Santa Sarah 29,97 BGN Syrah Volcano - Damianitza 35,97 BGN SPARKLING WINES 750 ml Syrah Petite - Damianitza 43,97 BGN Prosecco Brut Argeo, Ruggeri - Italy 35,97 BGN Mavrud Gallery - Todoroff 27,97 BGN Prosecco Giustino B.
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