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Passover Menu 2021 CLASSIC TO GO PASSOVER MENU 2021 www.classiccatering.com 410.356.1666 PASSOVER PASSOVER TRADITIONAL DINNER VEGAN DINNER $140, serves 5 | $230, serves 10 $60, serves 2 no substitutions additional entrées available no substitutions SEDER PLATE INGREDIENTS VEGAN SEDER PLATE INGREDIENTS roasted lamb bone, roasted hard boiled egg, parsley, parsley, charoset, horseradish, roasted red beet, horseradish root boiled round potato & traditional charoset BEET & QUINOA CAKE TRADITIONAL CHAROSET feta* and mint apples, walnuts, cinnamon & sweet Passover wine PASTRAMI SPICED BUTTERNUT SQUASH CHICKEN BROTH & MATZO BALLS dates & apricots GRILLED BONELESS BREAST OF CAPON THYME POTATO COINS tomato chutney DASHING CHOCOLATE* DIPPED STRAWBERRIES RED BLISS POTATOES, CARROTS & ONIONS ROASTED ASPARAGUS lemon, pepper & thyme BLACK FOREST BROWNIES *vegan products PASSOVER À LA CARTE STARTERS ENTRÉES SEDER PLATE INGREDIENTS $14 TENDERLOIN OF BEEF $165 roasted lamb bone, roasted hard boiled egg, parsley, horseradish root & traditional charoset seared, oven ready or roasted carved & garnished VEGAN SEDER PLATE INGREDIENTS $12 6 OZ. FILET $13.50 parsley, charoset, horseradish, roasted red beet, boiled seared, oven ready round potato TRADITIONAL BEEF BRISKET $22.50 TRADITIONAL CHAROSET $8 1st cut - beef gravy apples, walnuts, cinnamon & sweet Passover wine price per pound price per pint TURKISH CHAROSET $15 GLAZED CORNED BEEF $19.50 dates, prunes, apricots, almonds, sweet Passover wine price per pound price per 1/2 pint SPICED SHORT RIBS $32 TRADITIONAL CHOPPED LIVER $7 Merlot sauce, royal trumpet mushrooms price per 1/2 pound price per pound VEGETARIAN CHOPPED LIVER $5.50 ASIAN GLAZED SALMON $23/LB contains nuts price per pound price per 1/2 pound GEFILTE FISH $5 BAKED COD $14.50 3 ounces cherry tomatoes, onions, capers, herbs price per 6 oz portion CHICKEN BROTH $12 price per quart GRILLED BONELESS CAPON BREAST $11 All Natural, tomato chutney - $4 - 1/2 pint MATZO BALLS $8 price per 1/2 dozen MURRAY’S FARM ROASTED CHICKEN $30 ROASTED CARROT, APPLE AND CELERY ROOT SOUP $18 4-5 pounds vegan, price per quart STUFFED JAPANESE EGGPLANT $10.50/EA VEGAN MATZOH BALL SOUP $20 ratatouille, edamame, baby onions vegan stock, & 4 vegan matzoh balls SEPHARDIC FALAFEL $40 HARD BOILED EGGS $1.25 10 falafel, turmeric hummus, tahini sauce organic, whole eggs, peeled Delivery Available | We Accept All Major Credit Cards | P: 410.356.1666 | W: www.ClassicCatering.com/ClassicToGo SAUCES SALADS RED HORSERADISH $5/1/2 pt. BABY SPINACH SALAD $30 TOMATO CHUTNEY $5/ 1/2 pt strawberries, almonds, citrus vinaigrette, serves 5 HORSERADISH CREAM SAUCE $5/ 1/2 pt CORNED BEEF GLAZE $5/ 1/2 pt JOAN NATHAN’S MAROR SALAD $30 arugula, mesclun mix, fennel, chicory, BEEF GRAVY $8/ pt fresh herbs, lemon, cayenne, ASIAN GLAZE $5/ 1/2 pint lemon vinaigrette - serves 5 CAESAR SALAD $30 romaine, parmesan, jicama croutons, house made Caesar dressing, serves 5 SIDES DESSERT small pan - serves 4-6 | large pan - serves 8-10 CHOCOLATE MATZO BRITTLE $22.50 small large DRIED CHERRY & PISTACHIO MATZO BRITTLE $22.50 MASHED YUKON GOLD POTATOES $18 $36 SPLASH ART MATZO BRITTLE $22.50 price per pound RED BLISS POTATOES, CARROTS ESPRESSO CARAMEL MOUSSE SHOTS $15 & ONIONS $9 $18 price per 1/2 dozen 8’’ FLOURLESS CHOCOLATE CAKE $40 THYME POTATO COINS $18 $36 serves 6-10 LEMON CHIFFON PIE $25 ROASTED VEGETABLES $18 $36 meringue pie shell filled with lemon cream asparagus, cremini mushrooms, serves 8-10 red peppers, haricot vert & carrots MARBLE CHEESECAKE SQUARES $12 ROASTED ASPARAGUS $15 $28 almond macaroon crust, per 1/2 dozen lemon, pepper & thyme PINE NUT ROLL (HALF) $25 BLISTERED GREEN BEANS $15 $28 diplomat cream & candied pine nuts, serves 5 tomato almond pesto PASSOVER BLACK FOREST BROWNIES $15 price per half dozen ROASTED CAULIFLOWER GRATIN $20 $28 tomatoes, goat cheese COCONUT MACAROONS $15 plain or dipped in chocolate, price per half dozen COCONUT GINGER CARROT “RICE” $15 $28 ALMOND MACAROON SANDWICHES $24 apricot filling, price per dozen CAULIFLOWER SHAWARMA $18 $36 DASHING CHOCOLATE DIPPED STRAWBERRIES$18 price per 1/2 dozen FRUIT SALAD $25 serves 5 BERRY COULIS $9 price per pint ONLINE ORDERING AVAILABLE www.ClassicCatering.com --------- pick up or delivery available from MARCH 26th to APRIL 3rd Locally Woman Owned Business Prices subject to change Disposables available upon request. Delivery Available | We Accept All Major Credit Cards | P: 410.356.1666 | W: www.ClassicCatering.com/ClassicToGo.
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