What's to Eat & Drink?

WHAT’S TO EAT & DRINK?

We’ve designed our menu so there is something for everyone, with plenty of healthy choices and a few tasty treats for good measure.

FROM THE KITCHEN FROM THE KITCHEN BREAKFAST MENU

Available from 5:30am until 11:00am. Please dial 2021 to place your order FROM THE KITCHEN FROM

THE CONTINENTAL Bakery Basket 25.00 per person Danish pastries, croissants & rolls, served with butter, jams & honey Seasonal Sliced Fruit Plate Cereal Your choice of Corn Flakes, Puffed Rice or Nutty Oat Granola Juice Your choice of apple, grapefruit, lemonade, orange or tomato Hot Drinks Your choice of hot drink from the à la carte menu

THE AMERICAN Bakery Basket 31.00 per person Danish pastries, croissants & rolls, served with butter, jams & honey Seasonal Sliced Fruit Plate Cereal Your choice of Corn Flakes, Puffed Rice or Nutty Oat Granola Cheese Plate Cooked Eggs* or Pancakes* Served with your choice of smoked Salmon, Herring in brine or Lakerda Juice Your choice of apple, grapefruit, lemonade, orange or tomato Hot Drinks Your choice of hot drink from the à la carte menu

* Not available on Shabbat and Holidays. ** Served from the dairy kitchen. BREAKFAST MENU

Available from 5:30am until 11:00am. Please dial 2021 to place your order

À LA CARTE Natural Yoghurt 3.00 Half Grapefruit 3.00 Fruit Yogurt 3.50 Fruit Compote 4.00 Raspberry, Blueberry, Plum, Pear or Peach Sour Cream, Leben or Cottage Cheese 4.50 Toast – 3 Slices* 4.50 Muesli 6.00 With cream or milk, brown sugar or honey Cereal 6.00 Choose from our selection: Corn Flakes, Puffed Rice or Nutty Oat Granola Porridge 7.00 Jachnun (on Shabbat only) 10.00 With hard-boiled brown eggs, tomato puree & hot pepper sauce Bread Basket 10.00 Croissants, Danish pastries and your choice of rolls or toast*, served with butter, jams & honey Pancake*/ Waffle* 11.00 Served with butter and maple syrup Sliced Melon or Watermelon - seasonal 13.00 Seasonal Sliced Fruit Plate 13.00 Freshly Cooked Eggs* 15.00 Your choice of fried, scrambled, hard or soft boiled, poached or omelet, served with Israeli salad and your choice of 3 toppings: Mushrooms, Onions, cheese, tomatoes or Herbs Smoked Fish Platter 18.00

A service charge of $7.00 is applicable on every order. A surcharge of $8.00 per person will be charged if breakfast is served in the room. All prices are in US Dollars and are subject to VAT where applicable. Guests holding a foreign passport, stamped by the Israeli Border Control with a tourist visa and visitation permit type B/2; B/3; B/4, are exempt from VAT. Holders of any other permits are required by law to pay VAT. BREAKFAST MENU

Available from 5:30am until 11:00am. Please dial 2021 to place your order

Smoked Salmon 18.00 Slices of smoked Salmon served with Capers, Red Onions, Cream Cheese, Pickled Cucumber and Toast* Israeli Cheese Platter 24.00 Blue Cheese, Caciotta, farmed goat’s cheese and Emek, served with crudités, Apple chutney and Nut Raisin bread

REFRESHMENTS Glass of Hot* or Cold Milk 4.00 Espresso 5.00 Instant Coffee 5.00 Regular Filter Coffee 5.00 Glass of Hot* or Cold Chocolate Milk 5.00 Pot of Freshly Brewed Coffee 5.00 Pot of Tea 5.50 Double Espresso* 6.00 Cappuccino* 6.00 Café Latte* 6.00 Juice 7.00 Apple, Grapefruit, Lemonade, Orange or Tomato Freshly Squeezed Juice* 10.00 Orange or Grapefruit

All hot drinks are also available as decaffeinated

* Not available on Shabbat and Holidays. ** Served from the dairy kitchen. DAIRY MENU

Please dial 2021 to place your order

Available Sunday to Thursday from 11:00am until 5:30am Friday from 11:00am until half an hour before Shabbat begins

APPETISERS Bruschetta 6.00 Oven baked Bruschetta from Nut Bread with Camembert Goat Cheese with Cherry Tomatoe Marmalade Home-Made Hummus 7.00 Served with Fava Beans, Olive Oil, Pine Nuts, Falafel* and Pita Bread Roasted Pepper & Onion Ratatouille 7.00 Home-Made Pickled Anchovy, Poached Egg & Crostini Salmon Sashimi 7.00 Garlic & Sumac Yoghurt, Cucumber Salad, Mint & Radish "Fries" Vegetarian Kuba 8.00 Filled with Vegetables, St. Mor Goat Cheese & Pine Nuts On Yoghurt & Tehina Cream Stone-Baked Focaccia Bread with Olive Oil and Reduced Balsamic Vinegar* 5.00 Personal Country Bread* 7.50

SALADS Healthy Salad 13.00 Mixed Peppers, Red & White Cabbage, Carrot, Garden Peas, Sweetcorn, Onion & Grated Feta Cheese Herbs & Nuts Salad 13.00 Mixture of Herbs & Nuts on a bed of Tomato Carpaccio Caesar Salad 15.00 Romaine Lettuce, Croutons, Parmesan Shavings, Anchovies and Caesar Dressing Greek Salad 16.00 Feta Cheese, Chopped Green, Yellow and Red Peppers, Tomatoes, Cucumbers, Stuffed Vine Leaves, Red Onions, Kalamata Olives, Mixed Baby Greens, Vinaigrette Dressing

Please dial 2021 to place your order

Available Sunday to Thursday from 11:00am until 5:30am Friday from 11:00am until half an hour before Shabbat begins

Niçoise Salad 16.00 Tuna, Tomatoes, Black Olives, Baby Potatoes, Green Beans, Hard Boiled Egg, Anchovies, Mixed Baby Greens and French Dressing Israeli Salad 17.00 Finely Chopped Tomato and Cucumber, Vinaigrette Dressing and Nachos, served with your choice of Labbaneh or Fried Cheese* Smoked Salmon 18.00 Slices of Smoked Salmon, Capers, Red Onions, Cream Cheese and Pickled Cucumber, Served with Toasted Bread

SOUP* Minestrone Soup 9.00 Rich Italian Vegetable Soup Onion Soup 9.00 Onions, Garlic and Parmesan Bruschetta Mushroom Cappuccino with a Parmesan Stick 10.00

* Not available on Shabbat and Holidays. ** Served from the dairy kitchen. DAIRY MENU

Please dial 2021 to place your order

Available Sunday to Thursday from 11:00am until 5:30am Friday from 11:00am until half an hour before Shabbat begins

SANDWICHES Healthy Sandwich 13.00 Grain Bread, Avocado, Roasted Peppers, Tomatoes and a Hard Boiled Egg served with a Green Salad Classic Grilled Cheese Sandwich* 17.50 Cheese Toast on Whole Wheat and White Bread, Served with a Green Salad and Vinaigrette Dressing Italian Sandwich 20.00 Grilled Ciabatta Bread, Tomato Tapenade, Seared Halloumi Cheese, Arugula and Tomato Seeds Hilton Club Sandwich 22.00 Tower of Toasted* Whole Wheat Bread with Fried Egg*, Smoked Salmon, Tomato, Cucumber, Romaine Lettuce, Mayonnaise and Onion, Served with French Fries*

PASTA* Vegetable Soba Noodles 16.00 Stir-Fried Egg Noodles, Vegetables and Teriyaki Sauce Extra Salmon 7.00 Spaghetti Napoli 16.00 Spaghetti Tossed in a Rich Tomato Sauce, Chopped Basil and Parmesan Shavings Pappardelle Aglio e Oili 17.00 Goat Cheese Jumbo Ravioli 18.50 With Red Beetroot Cream, Salsa Verde & Crème Fraiche Polenta Ravioli 18.50 With Sweet Corn Cream Chestnut Ravioli 19.50 With Chestnut Cream & Caramelized Chestnuts

Please dial 2021 to place your order

Available Sunday to Thursday from 11:00am until 5:30am Friday from 11:00am until half an hour before Shabbat begins

FISH* “Fish & Chips” 22.00 Deep-Fried Cod Fillet in Beer Batter, Served with French Fries, Tartar Sauce and Mixed Baby Greens Japanese Salmon 23.00 Roasted Salmon Fillet coated with Black and White Sesame, Egg Noodles, Stir-Fried Root Vegetables and Teriyaki Sauce Sea Bass Fillet 24.00 Crisp Asian Vegetables Sea Bream Fillet 28.00 Enoki & Shimeji Mushrooms in White Wine Sauce Wolf Fish Fillet 31.00 Tricolor Gnocchi, Sffron & Tomato Sauce

MAIN COURSE* Three Egg Omlette 15.00 Served with a Green Salad and Three Toppings of your choice: Mushroom, Onion, Spring Onion, Tomato, Cheese, Peppers and Herbs Served with Foccacia Bread Margarita Pizza 17.00 Thin Brick-Oven Baked Pizza, Cherry and Palm Tomato Sauce, Grated Buffalo Mozzarella and Parmesan shaving Hilton Pizza 18.00 Thin Brick-Oven Baked Pizza, Cherry and Palm Tomato Sauce, Grated Buffalo Mozzarella with 2 Toppings of your choice: Tuna, Green & Black Olives, Onion, Anchovy, Pineapple, Tomatoes or Mushrooms

* Not available on Shabbat and Holidays. ** Served from the dairy kitchen. DAIRY MENU

Please dial 2021 to place your order

Available Sunday to Thursday from 11:00am until 5:30am Friday from 11:00am until half an hour before Shabbat begins

SIDE DISHES Mashed Potatoes* 7.50 Basmati Rice* 7.50 French Fries* Small 8.00 French Fries* Large 10.00 Steamed Vegetables* 8.00 Green Salad 8.50 Fresh Sweetcorn Polenta with Green Vegetables 8.50

Please dial 2021 to place your order

Available Sunday to Thursday from 11:00am until 5:30am Friday from 11:00am until half an hour before Shabbat begins

DESSERTS Sherbets 7.50 Selection of Three Flavors – Choose from the daily selection Coffee Cake 8.00 2 slices of Home-Made Marble, English or Yeast Cake Hilton’s Home-Made Dairy Cakes & Hilton’s Sugar-Free Cakes 9.00 Choose from the Daily Display Selection Quality Cream Ice-Cream 11.00 Selection of three scoops Extra scoop 4.00 Flavors: French Vanilla Halva with Walnuts, Almonds & Pistachios Cream Cheese with a hint of Lemon Zest Rum & Raisins Chocolate Flakes Dolce de Leche Cappuccino with Chocolate Flakes & Cinnamon Nutella Chocolate Chocolate Truffle (1% Alcohol) Apple Pie 12.00 Served with Vanilla Ice-Cream Chocolate Soufflé* 12.00 Served with Vanilla Ice-Cream Chocolate Soup & Almond filled Cigar 12.00 Chocolate Bar with Hazeluts 13.00 Fruit Platter 13.00 Selection of Seasonal Fruits Melon/Watermelon – Seasonal 13.00

* Not available on Shabbat and Holidays. ** Served from the dairy kitchen. SUSHI MENU

Available from Noon until Midnight. Please dial 2021 to place your order

JAPANESE DELICACIES Temaki - Hand roll of raw fish, rice & vegetables wrapped with seaweed – 1 piece Yasai Temaki 5.50 Shake Kawa 7.00 Crispy Salmon Skin, Tamago, Carrot & Cucumber Shake Negi 7.50 Salmon with Scallions Maguro Negi 8.00 Red Tuna with Scallions Shake Furai* 9.00 Fried Salmon, Avocado and Spicy Sauce Teri Sakana Temaki* 9.00 Salmon/Sea Bass in Teriyaki Sauce Tempura Temaki* 10.00 Sea Bream in Tempura with Vegetables

Maki Sushi / Nigiri Maki sushi – Raw Fish with rice & vegetables wrapped with seaweed / rice 22.00 Cut roll with Salmon, Tuna, Sea Bass or Vegetables – 10 pieces Nigiri Take – Hand-Formed Sushi topped with raw fish 24.50 Selection of Nigiri – 6 pieces

Sashimi Sashimi Mori Awase 25.50 Combination of raw fish - 6 pieces Sashimi Salad 26.50 Thinly sliced raw fish on a bed of glass noodles & vegetables with Chef’s sauce Sashimi Maki Mori Awase 27.50 Special roll of raw fish wrapped with carrot, cucumber – 6 pieces

Available from Noon until Midnight. Please dial 2021 to place your order

Yakimono Hot Kitchen* Gohan Steamed Rice 4.50 Niniku Yaki Meshi 4.50 Garlic Fried Rice Miso Shiru 5.50 Soybean paste based soup Yaki Soba Vegetables 14.00 Stir-fried egg noodles with vegetables Yaki Soba Salmon 24.00 Stir-fried egg noodles with Salmon & Vegetables Maguro Pepper 29.00 Seared Tuna finely sliced, served with a ginger sauce

Tokubetsu Sushi Bouquet Maki Sushi 18.00 Special vegetable roll - 6 pieces Kawa Shake Pyramid* 19.00 Crispy Salmon skin and vegetable roll - 6 pieces Chikaku Shake Furai* 20.00 Fried Salmon and vegetables – 6 pieces Tempura Maki Sushi* 20.00 Sea Bream in Tempura roll – 6 pieces Goma Sushi Mori 20.00 Special sushi balls wrapped with raw fish in chef’s sauce – 4 pieces Teri Maki* 20.00 Salmon/Sea Bass in Teriyaki sauce wrapped with Avocado – 6 pieces Rainbow Sushi Chef 25.00 Raw Salmon, Avocado and Salmon eggs roll wrapped with raw fish – 6 pieces

* Not available on Shabbat and Holidays. ** Served from the dairy kitchen. MEAT MENU

Please dial 2021 to place your order

Available Sunday to Thursday from 11:00am until Midnight Friday from 11:00am until half an hour before Shabbat begins

STARTERS Chef Salad 12.00 Spring Greens, Beetroot, Fennel, Roasted Pecan, Cucumber & Carrot Strips, Citrus Vinaigrette Dressing Chicken Soup 13.00 Served with Matze Balls or Noodles* Oriental Plate 15.00 Hummus, Tehina, Eggplant Salad, Matbucha Salad, Falafel*, Mixed Pickles & Mini Pita Crouton* Tuna Tartar 16.00 Wrapped in Anti Pasti Vegetables & Green Pesto Mediterranean Fettuccine 20.00 Shallot, Garlic Confit, Zucchini, Tasos Olives, Basil, Parsley, Tamar Tomatoes, Olive Oil & Atlantic Salt Beef Carpaccio 22.00 Filled with Herbs & Nuts, Served with Spicy Pepper Cream

Please dial 2021 to place your order

Available Sunday to Thursday from 11:00am until Midnight Friday from 11:00am until half an hour before Shabbat begins

MAIN COURSES Spaghetti Bolognaise/Napoli* 20.00 Spaghetti tossed in Bolognaise or Napoli Sauce Grilled Veal Sausages 20.50 Served in a Bun with Coleslaw Salad & Home Fries* Classic Beef Burger* 21.00 Fresh Minced Beef served on a Bun with Tomatoes, Baby Greens, Red Onion, Pickles & Home Fries Grilled Chicken Breast* 22.00 Served with Root Vegetables & Home Fries Toasted * Club Sandwich 26.00 Chicken Breast, Lettuce, Tomato, Smoked Goose Breast, Fried Egg* & French Fries* Oriental Style Fillet of Grouper 32.00 With Oriental Tomato Sauce 38.00 Grilled Entrecote 300g / Sirloin 300gֿ* Home Fries & Root Vegetables Miso Black Cod* 33.00 Rice Noodles, Shitake Mushrooms, Bok Choy & Miso Sauce Fillet of Beef* 51.00 Swiss Chard, Fennel Stripes wrapped in Carrot, Caramelized Pumpkin & Porcini Mushrooms Lamb Chops* 54.00 Savoyard Potato & Sweet Potato, Caramelized Pears & Red Cabbage in Red Wine Sauce

* Not available on Shabbat and Holidays. ** Served from the dairy kitchen. MEAT MENU

Please dial 2021 to place your order

Available Sunday to Thursday from 11:00am until Midnight Friday from 11:00am until half an hour before Shabbat begins

DESSERTS Variety of Sorbets 7.50 With Marzipan Cigar Pear tart 9.00 Almond Base & Vanilla sauce Apple Tart Tatin* 12.00 Vanilla Ice-Cream Chocolate Soufflé* 12.00 Vanilla ice-cream Chocolate Snack 13.00 Hazelnut, Waffle & Gnash chocolate

Please dial 2021 to place your order

Available Sunday to Thursday from 11:00am until Midnight Friday from 11:00am until half an hour before Shabbat begins

Kids’ Corner - 5-11 years* Spaghetti 8.50 Served with Napolitana sauce Mini Chicken Schnitzel 10.00 Served with Hummus and your choice of French Fries or baked potato Mini Beef Burger 11.00 Served with a “Corn on a cob”, fresh Onion rings and your choice of French Fries or baked potato Veal Sausages 12.00 Served with a “Corn on a cob”, Onion rings and your choice of French Fries or baked potato

* Not available on Shabbat and Holidays. ** Served from the dairy kitchen. SHABBAT MENU

Please dial 2021 to place your order

Available on Friday evening from half an hour before Shabbat begins until Midnight Saturday from 11:00am until Shabbat ends. Dairy items are available until 5:30am

STARTERS Oriental Plate 13.00 Hummus, Tehina, Eggplant salad, Matbucha salad, Meatballs, mixed Pickles and mini Pitta Gefilte fish 13.50 Served with red Horseradish Chopped Chicken Liver 14.00 Served with Sautéed Onion, Caramelized Apple and Apple Jam Smoked Salmon** 18.00 Slices of Smoked Salmon, Capers, Red Onions, Cream Cheese and Pickled Cucumber, Served with Toasted Bread Israeli Cheese Platter** 24.00 Blue Cheese, Caciotta, farmed goat’s cheese and Emek, served with crudités, Apple chutney and Nut Raisin bread

Please dial 2021 to place your order

Available on Friday evening from half an hour before Shabbat begins until Midnight Saturday from 11:00am until Shabbat ends. Dairy items are available until 5:30am

SALADS** Healthy Salad 13.00 Mixed Peppers, Red & White Cabbage, Carrot, Garden Peas, Sweetcorn, Onion & Grated Feta Cheese Caesar Salad 15.00 Romaine Lettuce, Croutons, Parmesan Shavings, Anchovies and Caesar Dressing Greek Salad 16.00 Feta Cheese, Chopped Green, Yellow and Red Peppers, Tomatoes, Cucumbers, Stuffed Vine Leaves, Red Onions, Kalamata Olives, Mixed Baby Greens, Olive Oil and Lemon Dressing Niçoise Salad 16.00 Tuna, Tomatoes, Black Olives, Baby Potatoes, Green Beans, Hard Boiled Egg, Anchovies, Mixed Baby Greens and French dressing Israeli Salad 17.00 Finely Chopped Tomato and Cucumber, Lemon Juice, Olive Oil and Nachos, served with your choice of Labbaneh or Feta cheese

SANDWICHES** Tuna Sandwich 18.00 Served with green salad Hilton Club Sandwich 22.00 Tower of Whole Wheat Bread with Hard Boiled Egg, Smoked Salmon, Tomato, Cucumber, Romaine Lettuce, Mayonnaise and Onion, Served with Chips

* Not available on Shabbat and Holidays. ** Served from the dairy kitchen. SHABBAT MENU

Please dial 2021 to place your order

Available on Friday evening from half an hour before Shabbat begins until Midnight Saturday from 11:00am until Shabbat ends. Dairy items are available until 5:30am

MAIN COURSES Cholent with Kishke and brown eggs 17.50 Stuffed Roasted Chicken 18.50 Served with root vegetables & baked potatoes Ox-tongue, Veal Shoulder and Port Sauce 22.00 Served with root vegetables & baked potatoes

DESSERTS Sherbets 7.50 Selection of Three Flavors – Choose from the daily selection Sugar-Free Cake 9.00 Melon/Watermelon – Seasonal 13.00 Fruit Platter 13.00 Selection of Seasonal Fruits

FROM THE BAR FROM THE BAR FROM THE BAR DRINKS MENU

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HOT DRINKS Espresso* 5.00 Instant/Filter/Turkish coffee 5.00 Americano* 5.00 Hot chocolate 5.00 Selection of Tea 5.50 Macchiato* 6.00 Double Espresso* 6.00 Cappuccino* 6.00 Latte Macchiato* 6.00 Double Macchiato* 7.00

All hot beverages can be served as Decaffeinated

A service charge of $7.00 is applicable on every order. A surcharge of $8.00 per person will be charged if breakfast is served in the room. All prices are in US Dollars and are subject to VAT where applicable. Guests holding a foreign passport, stamped by the Israeli Border Control with a tourist visa and visitation permit type B/2; B/3; B/4, are exempt from VAT. Holders of any other permits are required by law to pay VAT. DRINKS MENU

Please dial 2021 to place your order

COLD BEVERAGES size price Ice Tea 4.50 Coca-Cola, Diet Coca-Cola, Coca-Cola Zero 0.35 ltr 5.50 Fanta, Sprite or Diet Sprite 0.35 ltr 5.50 Tonic, Bitter Lemon, Ginger Ale, Club Soda 0.25ltr 6.00 Apple Juice 0.35ltr 6.00 Apple Cider 0.35ltr 6.00 Lemonade, Grapefruit, Grape or Tomato Juice 7.00 Ice Coffee 8.00 XL Energy Drink 0.25ltr 8.00 Red Bull 0.25ltr 8.00 Seasonal Fruit Shake 10.00 Milk shake 10.00 Vanilla, Chocolate, Coffee or Strawberry Fresh Squeezed Juice* 10.00 Orange, Carrot or Apple

* Not available on Shabbat and Holidays. ** Served from the dairy kitchen. DRINKS MENU

Please dial 2021 to place your order

MINERAL WATER size price Neviot 0.5 ltr 4.00 Vittel 0.50 ltr 7.50 1 ltr 12.00 San Benedetto 1ltr 8.00 Acqua Panna 0.75 ltr 10.00 Evian 0.33 ltr 9.00 0.75 ltr 16.00

SPARKLING MINERAL WATER San Pellegrino 0.25 ltr 5.00 0.75 ltr 8.50 Perrier 0.33 ltr 6.50 0.75 ltr 9.00 (Served with slices of lemon/ginger/cucumber/orange – Upon Request)

A service charge of $7.00 is applicable on every order. A surcharge of $8.00 per person will be charged if breakfast is served in the room. All prices are in US Dollars and are subject to VAT where applicable. Guests holding a foreign passport, stamped by the Israeli Border Control with a tourist visa and visitation permit type B/2; B/3; B/4, are exempt from VAT. Holders of any other permits are required by law to pay VAT. DRINKS MENU

Please dial 2021 to place your order

DRAUGHT BEER size price Goldstar 0.33 ltr 7.00 0.5 ltr 10.50 Carlsberg 0.33 ltr 7.50 0.5 ltr 12.00 Stella Artois 0.33 ltr 11.00 0.5 ltr 15.00

BOTTLED BEER Local Malt beer 0.33 ltr 5.00 Maccabi, Goldstar 0.33 ltr 7.50 Goldstar Unfiltered 0.33 ltr 7.50 Local Premium beer Bazelet Pilsner 0.33 ltr 13.00 Bazelet Amber Ale 0.33 ltr 14.00 Alexander Blonde 0.33 ltr 13.00 Alexander Ambrée 0.33 ltr 13.00

Imported Carlsberg, Tuborg 0.33 ltr 7.50 Beck’s, Heineken 0.33 ltr 10.00 Corona 0.33 ltr 12.00 Leffe Blond / Brown 0.33 ltr 12.50 Hoegaarden 0.33 ltr 13.00

* Not available on Shabbat and Holidays. ** Served from the dairy kitchen. DRINKS MENU

Please dial 2021 to place your order

APERETIFS (60ml) Martini Bianco 8.00 Martini Dry 8.50 Martini Rosso 9.00 Campari 12.00

MEDITERRANEAN APERETIFS (60ml) Arak El Namroud Fairuz 9.00 Arak Zachlawi 9.00 Ricard (Pastis) 13.00 Ouzo 13.50

GIN (60ml) Beefeater 10.50 Gordon's 11.00 Bombay Sapphire 15.00

DIGESTIFS (60ml) Fernet Stock 10.50 Grappa Poli Eve 29.00

BRANDY (60ml) Stock 84 (Local) 10.00

A service charge of $7.00 is applicable on every order. A surcharge of $8.00 per person will be charged if breakfast is served in the room. All prices are in US Dollars and are subject to VAT where applicable. Guests holding a foreign passport, stamped by the Israeli Border Control with a tourist visa and visitation permit type B/2; B/3; B/4, are exempt from VAT. Holders of any other permits are required by law to pay VAT. DRINKS MENU

Please dial 2021 to place your order

COGNAC (60ml) Dupuy V.S 26.00 Dupuy V.S.O.P 33.00 Dupuy X.O 67.00 Louis Royer X.O 109.00

RUM (60ml) Bacardi 10.50

TEQUILA (60ml) Jose Cuervo Silver 14.00 Jose Cuervo Gold 15.00 Olmeca 16.00

LIQUER (60ml) The Best Cream 9.00 Sambuca 11.00 Amaretto Disaronno 13.50 Kahlua 14.00 Southern Comfort 15.00 Drambuie 18.00 Cointreau 20.00

* Not available on Shabbat and Holidays. ** Served from the dairy kitchen. DRINKS MENU

Please dial 2021 to place your order

VODKA (60ml) Smirnoff Red 11.00 Stolichnaya 12.00 Finlandia 12.00 Absolut 12.00 Trump 13.00 Stolichnaya Cristal 14.00 Smirnoff Black 16.00 Ketel One 18.00 Grey Goose 18.00 Belvedere 20.00

A service charge of $7.00 is applicable on every order. A surcharge of $8.00 per person will be charged if breakfast is served in the room. All prices are in US Dollars and are subject to VAT where applicable. Guests holding a foreign passport, stamped by the Israeli Border Control with a tourist visa and visitation permit type B/2; B/3; B/4, are exempt from VAT. Holders of any other permits are required by law to pay VAT. DRINKS MENU

Please dial 2021 to place your order

WHISKEY (60ml) Blended Label 5 10.00 Ballantine's 13.00 J&B 13.00 Dewar's 13.50 Famous Grouse 14.50 Johnnie Walker Red Label 15.00 Canadian Club 19.50 Chivas Regal 12 yrs. 22.00 Johnnie Walker Black Label 25.50 Chivas Regal 18 years 49.00 Johnnie Walker Blue Label 93.50 Chivas Regal Royal Salute 21 yrs. 110.00

Irish Whiskey Bushmills 13.00 Jameson 15.00

* Not available on Shabbat and Holidays. ** Served from the dairy kitchen. DRINKS MENU

Please dial 2021 to place your order

WHISKEY (60ml) Single Malt Glendfiddich 12 Years 23.00 Glenlivet 12 Yrs. 25.50 Glen Turner 12 yrs. 33.00 Laphroaig 10 Yrs. 36.00 Talisker 10 yrs. 36.50 Glendfiddich 18 yrs. 38.00 Glenmorangie Original 10 yrs. 39.00

Bourbon Jim Beam 15.50

Tennessee Whiskey Jack Daniel's 17.00

A service charge of $7.00 is applicable on every order. A surcharge of $8.00 per person will be charged if breakfast is served in the room. All prices are in US Dollars and are subject to VAT where applicable. Guests holding a foreign passport, stamped by the Israeli Border Control with a tourist visa and visitation permit type B/2; B/3; B/4, are exempt from VAT. Holders of any other permits are required by law to pay VAT. WINE LIST

Please dial 2021 to place your order

Sparkling Wine / Champagne BOTTLE 1/2 BOTTLE GLASS Cava Iberica, Semi Dry 30.00 8.00 Prosecco Primov 38.00 Brut, Gamla, Golan Heights 67.00 38.00 Blanc de Blanc, Yarden, Golan Heights 115.00 Jeanmaire, Champagne 189.00 Pommery Brut, Champagne 329.00 Laurent Perrier, Brut Rose, Champagne 490.00

White Wines House wine, Chardonnay, Barkan 20.00 7.00 White Riesling, Gamla, Golan Heights 39.00 Sauvignon Blanc, Adama, Tabor 46.00 Sauvignon Blanc, Yarden, Golan Heights 47.00 11.00 Chardonnay, Special Reserve, Barkan 47.00 Chardonnay, Gamla, Golan Heights 48.00 24.00 11.00 Gewurztraminer, Yarden, Golan Heights 49.00 14.00 Chardonnay, Yarden, Golan Heights 49.00 Chardonnay, Viognier, Avivim, Galil Mountain 53.00 12.00 Chardonnay, Ben-Zimra Unoaked, Rechesim, Segel 66.00 17.00 Chardonnay, Reserve, Binyamina 69.00 15.00 Chardonnay Katzrin, Yarden, Golan Heights 89.00

Rosé Wine Volcanic Rose, Odem Mountain 52.00 12.00

* Not available on Shabbat and Holidays. ** Served from the dairy kitchen. WINE LIST

Please dial 2021 to place your order

Red Wines BOTTLE 1/2 BOTTLE GLASS House wine, Cabernet Sauvignon, Barkan 20.00 7.00 Mount Hermon, Yarden, Golan Heights 39.00 9.00 Cabernet Sauvignon, Reserve, Binyamina 59.00 Merlot, Gamla, Golan Heights 61.00 14.00 Merlot, Special Reserve, Barkan 63.00 Merlot, Reserve, Binyamina 63.00 Cabernet Sauvignon, Dishon, Rechasim, Segal 66.00 15.00 Classico, Flam 66.00 17.00 Cabernet - Merlot, Sandro, Alexander 68.00 16.00 Cabernet Sauvignon, Gamla Nature, Golan Heights 69.00 37.00 16.00 Cabernet Sauvignon, Volcanic, Odem Mountain 70.00 Cabernet, Petit Syrah, Sufa, Adama II, Tabor 75.00 Merlot - Petit Verdo, Lehava, Adama II, Tabor 75.00 Shiraz, Reserve, Binyamina 76.00 Cabernet Franc, Reserve, Ben Haim 85.00 Miron, Galil Mountain 87.00 Merlot, Yarden, Golan Heights 88.00 Merlot-Shiraz-Cabernet, Yatir 92.00 Yiron, Galil Mountain 92.00 Petite Castel, Domaine du Castel 93.00 Cabernet Sauvignon, Yarden, Golan Heights 97.00 Cabernet Sauvignon, Altitude 720+, Barkan 107.00 The Cave, Binyamina 139.00 Yatir Forest, Yatir 189.00 Cabernet Sauvignon, Alexander the Great 219.00

A service charge of $7.00 is applicable on every order. A surcharge of $8.00 per person will be charged if breakfast is served in the room. All prices are in US Dollars and are subject to VAT where applicable. Guests holding a foreign passport, stamped by the Israeli Border Control with a tourist visa and visitation permit type B/2; B/3; B/4, are exempt from VAT. Holders of any other permits are required by law to pay VAT. ENJOY!