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Chinese Cuisine Soup Chinese Cuisine Soup S1. Wonton Soup 1.95 S2. Hot & Sour Soup 1.95 S3. Chicken Noodle Soup 1.95 S4. Miso Soup (Seaweed & Tofu) 1.95 S5. Egg Drop Soup 1.95 S6. Don Yong Soup 2.95 Thai hot & sour soup w/ Shrimp, Chicken, Mushrooms S7. Wonton Chicken Noodle Soup 2.50 S8. Wonton Egg Drop Soup 2.50 S9. Wonton Hot & Sour Soup 2.50 S10. Seafood Hot & Sour Soup (For 2) 6.95 S11. Chicken & Shrimp w/ Pop Rice (For 2) 6.50 S12. Vegetables Tofu Tomato Soup (For 2) 5.95 Choice of: Egg Drop or No Egg Drop Appetizers A1. Egg Roll 1.95 A2. Vegetable Spring Rolls (2) 3.50 A3. Din How Shao Mai (6) 5.50 Steamed dumpling stuffed w/ pork, shrimp & vegetables A4. Crab Rangoons (6) 5.50 A5. Dumpling (8) – Pan Fried or Steamed 5.50 Choice of Meat or Vegetables A6. Fried Chicken Fingers or Chicken Wings 5.95 A7. Cold Noodle Sesame Sauce 4.50 A8. Szechuan Dumpling in Spicy Sesame Sauce 5.50 A9. Scallion Pancake 3.95 A10. Burrito Rolls 4.50 Burrito rolls with egg, scallion & cheese A11. Moon Shrimp Pancakes 7.95 Pan Fried w/ Thai sauce on the side A12. Boneless Spare Ribs 6.75 A13. Barbecued Spare Ribs (6) 7.50 A14. Barbecued Beef Sticks (4) 6.95 A15. Barbecued Chicken Sticks (4) 5.95 A16. Formosa Rangoons 5.95 Chicken, Shrimp and Vegetables deep fried A17. Crispy Fried Calamari Small 9.95 Large 13.95 A18. Australian Mussel Small 9.95 Large 13.95 Lemongrass Flavor or Black Bean Sauce A19. Fried Fillet Fish Small 8.95 Large 12.95 A20. Pu Pu Platter (For 2) 15.95 Spring Rolls (2), Fried Shrimp (2), Crab Rangoons (3), Boneless Ribs (6), Beef Sticks (2), Chicken Fingers (6) ***Please inform us if you or your parties have any food allergy. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness*** Hot & Spicy Chicken & Seafood w/ White Rice ( Brown Rice for 0.75) Chicken Shrimp C1. Chow Mien 8.95 10.95 C2. Sweet and Sour 8.95 12.95 C3. Broccoli w/ Brown sauce 8.95 12.95 C4. Snow peas w/ Brown sauce 8.95 12.95 C5. Cashew Nuts w/ Brown sauce 8.95 12.95 C6. Garlic Sauce 8.95 12.95 C7. Peanuts w/ Kung Pao Sauce 9.95 12.95 Calamari 14.95 C8. Black Bean Sauce 8.95 12.95 C9. String beans w/ Ginger sauce 8.95 12.95 C10. Asparagus w/ Brown sauce 10.95 13.95 C11. Eggplant w/ Brown sauce 9.95 13.95 C12. Onion w/ Chili sauce 9.95 13.95 C13. Chicken and baby shrimp Combo: 10.95 C14. Shrimp and Scallops in garlic sauce Combo: 14.95 C15. Crispy Fillet of Fish Fish: 14.95 Choices of: Oyster Sauce, Curry Chili Sauce, and Black Bean Sauce Beef & Pork w/ White Rice ( Brown Rice for 0.75) Beef Pork B1. Chow Mien 8.95 8.50 B2. Broccoli w/ Brown sauce 9.95 8.95 B3. Pepper Steak w/ Onion 9.95 8.95 B4. Mixed Vegetables w/ Brown sauce 9.95 8.95 B5. Asparagus w/ Black bean sauce 10.95 9.95 B6. Garlic Sauce 9.95 8.95 B7. String Beans w/ Ginger sauce 9.95 8.95 B8. Fresh Hot Pepper 10.95 9.95 B9. Carrot and celery 9.95 8.95 B10. Eggplant w/ Brown sauce 10.95 9.95 B11. Cabbage w/ Fried Tofu Szechuan Style 9.95 8.95 Vegetables w/ White Rice ( Brown Rice for 0.75) V1. Vegetable Chow Mein w/ White Sauce 7.95 V2 Asparagus w/ Fresh Garlic 9.95 V3. Sautéed String Bean 7.95 V4. Tofu w/ Broccoli in brown Sauce 7.95 V5. Four Greens 8.50 Zucchini, Snow Peas, String beans & Broccoli in Ginger sauce V6. Tofu w/ Mixed Veggies in brown Sauce 7.95 V7. Tofu w/ Black Mushrooms, Bamboo Shoots & Snow Peas 7.95 V8. Eggplant w/ Garlic Sauce 8.95 V9. Green & White Bok Choy w/ Fresh Garlic Sauce 8.95 V10. Sautéed Cabbages w/ Miso Sauce 8.95 Cabbages, Carrots, jalapeno and zucchini& cashew nuts Hot & Spicy Noodle & Fried Rice N1. Fried Rice 6.95 Choice of: pork, chicken, beef, shrimp or vegetables N2. Ten Ingredient Fried Rice 7.50 N3. Young Chow Fried Rice 7.50 White fried rice with chicken, pork, and shrimp N4. Lo Mein 7.50 Choice of: pork, chicken, beef, shrimp or vegetables N5. Ten Ingredient Lo Mein 7.95 N6. Kung Pao Lo Mein w/ Cashew Nuts 7.95 Choice of: pork, chicken, beef, shrimp or vegetables N7. Mei Fun (Thin Rice Noodle) 7.95 Choice of: pork, chicken, beef, shrimp or vegetables N8. Singapore Mei Fun 8.50 Chicken, pork, shrimp & veggies in curry flavors N9. Chow Fun (Flat Rice Noodle Formosa Style) 7.95 Choice of: pork, chicken, beef, shrimp or vegetables N10. Pan Fried Noodle 8.95 Choice of: pork, chicken, beef, shrimp or vegetables N11. Ten Ingredients Pan Fried Noodle 11.95 Chicken, Beef, shrimp, scallop & vegetables N12. Pad Thai Noodles w/ Chicken & Shrimp 9.50 Tofu 8.50 N13. Seafood Pad Thai Noodles 14.95 N14. Curry Fried Rice (Onion, Nuts, Carrots, Eggs, peas) 8.95 Choice of: pork, chicken, beef, shrimp or vegetables N15. Lamp Lo Mein 9.95 Slice lamp w/ baby corn, green & red pepper in chef’s special sauce N16. Udon (Stir fried Japanese noodle w/onion, mushrooms and vegetables) Chicken or Shrimp 8.95 Vegetables 7.95 Health & Diet Menu Dishes Especially Prepared for Health Conscious Diners. Steamed: No Oil, Corn Starch and Salt (Choice of: White Ginger Sauce, Garlic Sauce, Brown Sauce, or Sesame Sauce on the side) Served w/ White or (Brown Rice 0.75) Additional Cost w/ Tofu w/ Chicken w/ Shrimp D1. Mixed Vegetables 7.50 2.00 2.50 5.45 D2. Broccoli 7.50 2.00 2.50 5.45 D3. String Bean 7.50 2.00 2.50 5.45 D4. Green Bokchoy & White Bokchoy 7.50 2.00 2.50 5.45 Moo Shi Moo-shi is a classic mandarin dish; these dishes contain meat, mushroom, cabbage, Scallions & scrambled eggs, served w/ three pancakes (Does not come with rice) MS1. Moo-Shi Vegetables 8.50 MS4. Moo-Shi Beef 8.95 MS2. Moo-Shi Pork 8.50 MS5. Moo-Shi Shrimp 8.95 MS3. Moo-Shi Chicken 8.50 MS6. Moo-Shi All 8.95 Shrimp, Chicken, Pork & Vegetables Hot & Spicy Chef’s Specialties Come w/ White Rice (Brown Rice 0.75) H1. Amazing Chicken (House) 11.95 Shrimp 13.95 Sliced tender chicken breast, sautéed w/ vegetables in a light delicate spicy sauce H2. Black Pepper Steak (Taiwan) 13.95 Fine tender steak sautéed w/ fresh garlic, onion, mushroom & hot pepper in hibachi black pepper sauce. H3. Chen Du Beef (Szechuan) 12.95 Shredded batter fried beef w/ carrots, celeries, scallions, quickly sautéed in our chef’s sauce. H4. Crispy Sesame Chicken (Hunan) 11.95 Tofu 10.95 Beef 12.95 Shrimp 13.95 Fish 13.95 Deep fried of choice above, sautéed w/ our tasty sesame seed sauce. H5. Curry Chicken (House) 12.95 Chicken, pepper, onion, carrots and potatoes in curry sauce H6. Double Happiness (Shanghai) 12.95 Slices of chicken breast & jumbo shrimp brought together in a delicate white wine sauce w/ crispy snow peas, mushroom, baby corn & carrot w/ white ginger sauce H7. Dragon & Phoenix (Hunan) 13.95 An inviting & distinctive dish characterized by crispy prawns in curry chili sauce on one side & General Tso’s chicken on the other. H8. Five Treasures (Szechuan) 13.95 Prawns, beef, pork, scallops, & chicken sautéed in chef’s special garlic sauce H9. Formosan Shrimp (Taiwan) 13.95 Fish 14.95 Crispy jumbo shrimp stir fry w/ scallion, garlic & ginger in Formosan style H10. General Tso’s Chicken (Hunan) 10.95 Tofu 9.95 Beef 12.95 Shrimp 13.95 Fish 13.95 This is remarkable dish which originally created for General Tso’s during the Ching dynasty. Friendly deep-fried chunked chicken sautéed with broccoli & red pepper and exotic Hunan sauce. H11. Ginger Blossom Shrimp & Chicken (House) 13.95 Shrimp & shredded chicken stir-fried w/ vegetables in Peking sauce. H12. Golden Crispy Shrimp (Shanghai) 13.95 Large whole shrimp slightly fried w/ chestnut flour & light touch of sweet & sour sauce, a drop of hot & spicy flavor then topped w/ walnuts. H13. Happy Family (Canton) 13.95 A favorite surf & turf dish, shrimp, scallops, beef, & roasted pork w/ succulent vegetables in traditional brown sauce. H14. Honey Mooners (Hunan) 12.95 Jumbo Shrimp in chili sauce coupled w/ shredded pork in black bean sauce. H15. House Duck (House) 14.95 Boneless half duck; sautéed in Chefs specialties oyster sauce H18. Kung Pao Lamb (Hunan) w/ Peanuts 13.95 Ginger Scallion 13.95 or Two Style 14.95 Spicy flavors, feature lamb sautéed in a light ginger scallion sauce or topped with peanuts. Combine two styles together to make a spicy tasted delicious dish H19. Lemon Chicken (Singapore) 10.95 Batter fried chicken with lemon sauce on the side. H20. Ma-La Chicken (Szechuan) 11.95 Shrimp 13.95 Scallops 14.95 Sliced chicken w/ snow peas, red peppers, baby corns & mushrooms in chefs special Ma-La sauce. H21. Neptune’s Blessing (Shanghai) 15.95 Assorted seafood contains prawns, fresh scallops, lobsters, crabmeats & fillet of fish w/ vegetable in white sauce. H22. Peking Ducks Half 14.95 Whole 28.95 The crispy skin of whole duck in carved & served on crepes accompanied by hoisin sauce, tender shredded scallion & cucumber.
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