When Your Rabbit Needs Special Care
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Rabbits and Guinea Pigs
Module 13 : Rabbits and Guinea Pigs By the end of this module, you will know: The different breeds of rabbits and guinea pigs The expected lifespan of each breed The age rabbits and guinea pigs are considered elderly How to care for young and elderly rabbits and guinea pigs The nutrition requirements Understanding their behavioral traits The type of hay best suited for younger rabbits 13.1: Breeds of Rabbits There are hundreds of different breeds of rabbits, all of which originate from different parts of the world. Each of them can be fitted into groups. Shorthaired, longhaired, fancy breeds, fur and Rex breeds. Among the fancy breeds of rabbits, there are Himalayan Flemish Giant Belgian hare French Angora English Spot There’s also the lop-eared rabbit, which there are a few types of. Each of these has large and long ears, which lop over their face, which is where their name comes from. An English lop is more distinct as it has the largest ears. A cashmere lop rabbit has the distinct long ears, but it’s also got the longest hair. A dwarf lop rabbit has the shortest of hairs, and therefore the most manageable in terms of the amount of grooming they require. The other two types of breeds are Fur breeds Rex Breeds All breeds of rabbits make for great pets. They are intelligent, and can be trained much in the same way you can litter-train a cat. Longhaired rabbits take more care than shorthaired ones, as they need grooming daily, to prevent their coats from matting. -
2021 St. Clair County 4-H Show Book 4-H Show at Turkey Hill Grange Saturday, July 24, 2021 – 9 A.M.-Noon Turkey Hill Grange, Belleville, IL
We are looking forward to seeing you in 2021! As Illinois 4-H staff plan for the 2021 show and event season, our top priority will continue to be the safety of all involved, combined with a commitment to creating positive youth development experiences for our 4-H members. The opportunity for face-to-face judging for St. Clair County will require that all participants, spectators, and volunteers adhere to Illinois 4-H event guidelines. We are counting on our 4-H members, their families, and our staff and volunteers to do their part to help make our upcoming events as safe as possible. By working together, we hope to return to face-to-face judging, but it only works if we are all equally committed to following essential COVID-19 mitigation strategies. The following COVID-19 social distancing and safety practices reflect requirements of the Illinois Department of Public Health and University of Illinois event guidelines. These mitigation protocols also may be modified to reflect any requirements of the local public health department based on local conditions at the time of the event. 1. Face coverings are required for all youth, spectators, volunteers, and staff. 2. Everyone in attendance will practice social distancing during the event, including maintaining six feet of separation (both indoors and outdoors) from those who are not in their households. To allow for social distancing, building and spectator capacity may be limited based on current public health department guidelines. 3. Handwashing and sanitizing stations will be provided throughout the venue. 4. Anyone who has experienced COVID-19 symptoms within the previous seven days is asked to stay home. -
Connections—The News of Cornell Cooperative Extension Schoharie and Otsego Counties Year Term
ConnectionThe News of Cornell Cooperative Extension Schoharie and Otsego Counties NOVEMBER/DECEMBER 2019 Association Holds Annual Meeting and Salutes 1 Educational Impacts throughout Communities Taco Salad 4 A Rainbow a Day Can Help 5 Keep the Doctor Away Board Member Katerina --- Enjoying dinner are staff with board member Katerina Weingarten. CCE Board Member Takes 6 the Challenge Association Holds Annual Meeting and Salutes Educational Impacts A Good Start 7 throughout Communities On Wednesday, October 23, Cornell Cooperative Extension Scho- My 4-H Story—Treasured 10 Memories harie and Otsego Counties held its annual meeting and dinner at Jus- tine’s Restaurant in Cobleskill. An annual meeting provides for the reporting of the association to customers of Extension, as well as to New Online Farmers’ Market 12 funders and county legislators. In its business meeting, the Association Introduced in Otsego County conducts balloting for the governing members of the organization. This year, keynote speaker Max Finberg of Growing Hope Globally addressed Patti Zellmer Awarded 4-H the guests following the dinner. 13 Meritorious Service Award In New York, the enabling legislation for County Associations is spec- ified in County Law Section 224, which created County Extension The Quest for Lingering Ash 14 offices as independent organizations requiring its own bylaws, board of directors, and governance processes. The legislation, adopted in 1955 by New York State Legislature, created a unique system for deliv- Program Events 16 ering County Extension expertise to residents. Financial Health Report To our Extension Family 17 During the federal reporting year of October 1, 2018 through Septem- ber 30, 2019, the Association reported income of $1.282 million dollars. -
ARBA BREEDER LIST Updated October 12, 2018
ARBA BREEDER LIST Updated October 12, 2018 NAME MEMBER NAME RABBITRY NAME CITY, STATE BREEDS WEBSITE E-MAIL PHONE ALABAMA Wade Boelter Mountain Brook Rabbitry Collinsville, AL Dutch, Holland Lop [email protected] 507-304-0035 James Hood ZBZ Rabbitry McCalla, AL Argente Brun www.facebookk.comalex1orr [email protected] 205-767-8524 Mary Shortt Woods Cove Bunny Barn Scottsboro, AL Holland Lop, Mini Lop, Netherland Dwarf www.facebook.com/woodscovebunnybarn [email protected] ALASKA Leslie Seddon Sunrise Creek Farm Wasilla, AK Thrianta www.sunrisecreekfarm.com 907-357-4899 ARIZONA Nancy Brown Rhamzranch Rabbitry Tempe, AZ Holland Lop Rachel Brown Silverwood Rabbitry Prescott, AZ Rex www.facebook.com/silverwoodrabbitryaz [email protected] 928-642-4589 Michelle Forbes Forbes Furrytail Rabbitry Scottsdale, AZ French Lop, Holland Lop www.forbesfurrytailrabbitry.com [email protected] 480-650-8544 Liz Hergatt Scarlett's Rabbitry Flagstaff, AZ Rex [email protected] 928-899-3268 Cheri Meade Meade Bunny Barn Yuma, AZ Silver Marten, Standard Chinchilla www.facebook.com/meadebunnybarn [email protected] 928-726-0107 Catherine See Kingman, AZ Jersey Wooly, Netherland Dwarf www.fancyrabbits.com [email protected] 520-625-3262 Rita Taylor Antmika Scrumptious Bunny Tucson, AZ American [email protected] 520-777-3877 Dwarf Hotot, Mini Rex, Mini Satin, Cinnamon, Satin JJ Veale/Isaiah Veale Mad Hatter Rabbits Flagstaff, AZ www.madhatterrabbits.com [email protected] 928-593-0331 Angora ARKANSAS Dwain -
Shafan – Hyrax Or Rabbit? Jonathan S
Shafan – Hyrax or Rabbit? Jonathan S. Ostroff, 26 Ellul 5773 Revised version of article appearing in Dialogue, Fall 5774, No. 4 Could the shafan be the rabbit? R. Slifkin’s answer is no. He concedes that many Rishonim understood the shafan to be the rab- bit, but summarily dismisses their position. He claims that, as Europeans, the Rishonim were una- ware of the fauna of the Middle East. On his blog R. Slifkin writes: The original study was by Tchernov [2000], who notes that the hare is “the only endemic species of lagomorph known from the Middle East since the Middle Pleistocene”. 1 Lagomorphs include hares, rabbits and pikas. The study by Tchernov et. al. claims that hare remains have been found in the Middle East, but not the remains of rabbits. In addition, according to R. Slifkin, early authorities such as Rav Saadia Gaon (who lived in the Middle East) and Ibn Janach (about 100 years later) identified the shafan as the hyrax. Traditional sources for identifying the shafan as the hyrax include Rav Saadia Gaon (882-924CE), Ibn Janach and Tevuos Ha-Aretz. [N. Slifkin, The Camel, the Hare and the Hyrax, p88, 2011, 2nd edition] Accordingly, R. Slifkin claims that the shafan is definitively the hyrax. Even though the hyrax does not regurgitate its food, the Torah calls it ma'aleh geira because its chewing motion superficially resembles that of ruminants, even though the chewing action is not needed for nutrition. R. Slifkin’s interpretation is somewhat puzzling.2 If the hyrax is not actually ma’alah geira, why is it so described? Would it not be more reasonable for the Torah to disabuse people of this fiction and explain that the reason the hyrax is not kosher is because it is neither split-hooved nor ma’alei geirah? This fictional criterion also poses a problem as it would apply to other animals not mentioned in the Torah’s exhaustive list (e.g. -
Racine County Rabbit Project Booklet
Racine County 4-H Rabbit Project Rabbit Booklet 2018 Table of Contents Choosing the right rabbit .............................................................................................................................. 4 Types of Rabbits ............................................................................................................................................ 5 Rabbit Management ..................................................................................................................................... 5 Breeds ....................................................................................................................................................... 9 Body types: .............................................................................................................................................. 12 Fur types: ................................................................................................................................................ 12 Meat Rabbits ............................................................................................................................................... 12 Anatomy of a Rabbit ................................................................................................................................... 13 General Rabbit Health ................................................................................................................................. 13 Basic Care ............................................................................................................................................... -
General Regulations
OPEN FAIR DIVISION PLEASE NOTE: GENERAL RULES Falsification of any Juneau County Fair documents will result in a member being The Open Division is open to residents of Juneau disqualified from participation in the next 5 future County and the residents of the adjoining counties as Juneau County Fairs, shows and sales. This space allows, and if the adjoining counties have a behavior is not only unethical, but in some cases is like agreement. also illegal. Exhibits and Judging 1. Exhibitors are responsible for following Also the Juneau County Fair Board reserves the right: guidelines & seeing that their exhibits To interpret and rule on all disputes over all rule meet all stated qualifications. Any interruptions attempt toward misrepresentation will To subject ALL animal exhibits to random drug automatically cancel premiums earned. testing PLACINGS MAY BE DROPPED TO DETERMINE DISEASE STATUS and to IF INSTRUCTIONS ARE NOT have tests and examination that may be necessary FOLLOWED to determine the disease status of any animal 2. Exhibits entered in the Junior Division exhibited and to exclude or remove any animal cannot be entered in the Open Division. afflicted with or suspected of being afflicted with 3. Exhibitors may not enter more than one item any contagious or infectious disease. in any one class/lot number. All exhibits must be in place (in correct building or Animal Department Regulations exhibit area) by entry deadline as stated within this fair book - see exhibitor’s schedule See WI County, District, and State Fairs 1. ALL EXHIBITS MUST REMAIN ON Animal Health Rules & Regulations EXHIBIT i.e. -
Hand Raising Domestic Baby Rabbits a Practical Manual
Hand Raising Domestic Baby Rabbits A practical manual Chris Mathyssek, PhD with Ciarra Rawleigh, BS Table of Contents Preface .......................................................................................................................................................... 3 About this manual ......................................................................................................................................... 4 First things first ............................................................................................................................................. 5 A real bunny mom as foster? .................................................................................................................... 6 The Right Environment: Where & how to house the babies? ...................................................................... 7 Living space - box, carrier or cage ............................................................................................................. 7 Cleaning the carrier/cage .......................................................................................................................... 8 Providing the right environment: Temperature, light, noise and smells .................................................. 8 Example: my set-up ................................................................................................................................. 11 Adding a Playground & Enrichment ....................................................................................................... -
Characterization of Bacterial Microbiota Composition Along the Gastrointestinal Tract in Rabbits
animals Article Characterization of Bacterial Microbiota Composition along the Gastrointestinal Tract in Rabbits Elisa Cotozzolo 1 , Paola Cremonesi 2, Giulio Curone 3 , Laura Menchetti 4 , Federica Riva 3,* , Filippo Biscarini 2 , Maria Laura Marongiu 5 , Marta Castrica 3 , Bianca Castiglioni 2, Dino Miraglia 6 , Sebastiano Luridiana 5 and Gabriele Brecchia 3,* 1 Department of Agricultural, Food and Environmental Sciences, University of Perugia, Borgo XX Giugno 74, 06121 Perugia, Italy; [email protected] 2 Institute of Agricultural Biology and Biotechnology (IBBA)—National Research Council (CNR), U.O.S. di Lodi, Via Einstein, 26900 Lodi, Italy; [email protected] (P.C.); [email protected] (F.B.); [email protected] (B.C.) 3 Department of Veterinary Medicine, University of Milano, Via dell’Università 6, 26900 Lodi, Italy; [email protected] (G.C.); [email protected] (M.C.) 4 Department of Agricultural and Food Sciences, University of Bologna, Viale G. Fanin 44, 40137 Bologna, Italy; [email protected] 5 Department of Veterinary Medicine, University of Sassari, Via Vienna, 2, 07100 Sassari, Italy; [email protected] (M.L.M.); [email protected] (S.L.) 6 Department of Veterinary Medicine, University of Perugia, Via San Costanzo 4, 06126 Perugia, Italy; [email protected] * Correspondence: [email protected] (F.R.); [email protected] (G.B.); Tel.: +39-02503-34519 (F.R.); Tel.: +39-02-50334583 (G.B.) Simple Summary: Each animal hosts a large community of bacteria, protozoa, fungi, and algae that colonize every surface of the body. The microbiota is defined as the complex microbial community that inhabits a specific anatomic region of animals and interacts with it, developing symbiotic relationships. -
4-H CAVIES (Follows Rabbit Show) a Project Record Is Required for All Animals (Including Pets) and Must Be in by July 17, 2019
2019 WAYNE COUNTY 4-H FAIR BOOK Pre-entry is required for all animal classes and none animal classes. Please enter on line using https://fairentry.com/Fair/SignIn/2270 must be completed no later than July 17, 2019. August 12 – 17, 2019 WHAT IS A 4-H PROJECT? A 4-H Project is a planned sequence of age-appropriate and research-based learning opportunities. As a result of long-term active engagement in the project, the youth gains knowledge and develops skills based on planned goals and identified outcomes. 4-H project work is guided by trained adults who help youth set goals and provide access to appropriate curricula and resources. TABLE OF CONTENTS 2018 Wayne County Fair Schedule Table of Contents 4-H General Exhibition Rules Animal Health Requirements 4-H Animal Science Exhibition Rules 4-H Animal Science: Section 0100: Dairy Section 0200: Beef Cattle Section 0300: Swine Section 0400: Sheep Section 0500: Goats Section 0600: Poultry Section 0700: Rabbits Section 0800: Cavies Section 0900: Super Showmanship Contest Section 1000: Small Pet Class Section 1100: Horses Section 1200: Dog 4-H Youth Building Exhibits (non-animal): Section 1300: Personal Development and Teen Leadership Section 1400: Communications and Expressive Arts Section 1500: Consumer and Family Sciences 1500: Food and Nutrition (Baked Foods, Preserved Foods, Healthier Choices, Recipe Collections) 1600: Arts and Crafts (Heritage Arts, Crafts, and Documentation) 1700: Home Environment (Fabric Furnishings and Home Accessories, Wooden Furniture and Furniture Accessories) 1800: Wearable Art (Wearable Sewn Items, Recycled Sewn Items, Non-Clothing Sewn, Original Pattern Design, Purchased Garment) 1904: Textiles and Clothing 2000: Child Development and Care Section 2100: Visual Arts and Photography Section 2200: Horticulture 2200: Plant Collections 2201: Experiments 2202: Garden Entries 2203: Horticultural Methods 2204: Landscape Pictures and Plans 2205: Field Crops Section 2300: Environmental Education Section 2400: Plant Pathology Section 2500: Entomology Section 2600: S.T.E.M. -
Moringa Diet for Rabbits
EFFECT OF MORINGA LEAF MEAL (MOLM) ON NUTRIENT DIGESTIBILITY, GROWTH, CARCASS AND BLOOD INDICES OF WEANER RABBITS BY FREDERICK NUHU FEBRUARY, 2010 KWAME NKRUMAH UNIVERSITY OF SCIENCE AND TECHNOLOGY, KUMASI FACULTY OF AGRICULTURE AND NATURAL RESOURCES DEPARTMENT OF ANIMAL SCIENCE EFFECT OF MORINGA LEAF MEAL (MOLM) ON NUTRIENT DIGESTIBILITY, GROWTH, CARCASS AND BLOOD INDICES OF WEANER RABBITS A THESIS SUBMITTED TO THE SCHOOL OF GRADUATE STUDIES, KWAME NKRUMAH UNIVERSITY OF SCIENCE AND TECHNOLOGY, KUMASI, IN PARTIAL FULFILMENT OF THE REQUIREMENTS FOR THE AWARD OF MASTER OF SCIENCE DEGREE IN ANIMAL NUTRITION BY FREDERICK NUHU B.SC. (HONS) AGRIC. (CAPE COAST) FEBRUARY, 2010 CERTIFICATION I, Nuhu Frederick, hereby certify that the work herein submitted as a thesis for the Master of Science (Animal Nutrition) degree has neither in whole nor in part been presented nor is being concurrently submitted for any other degree elsewhere. However, works of other researchers and authors which served as sources of information were duly acknowledged by references of the authors. Name of student: Frederick Nuhu Signature: Date: Name of supervisor: Mr. P.K. Karikari Name of head of department: Prof. E.L.K. Osafo Signature: Signature: Date: Date: i TABLE OF CONTENTS Title Page Certification i List of Tables vi Acknowledgement xi Abstract xii Chapter one 1 1.0 Introduction 1 Chapter two 4 2.0 Literature Review 4 2.1 Origin and distribution of moringa 4 2.2 Uses of moringa 4 2.3 Nutritive value of moringa plant 5 2.4 Phytochemicals of moringa and their uses -
Impact of Helminth Infections and Nutritional Constraints on the Small Intestine Microbiota
RESEARCH ARTICLE Impact of Helminth Infections and Nutritional Constraints on the Small Intestine Microbiota Isabella M. Cattadori1,2*, Aswathy Sebastian3☯, Han Hao4☯, Robab Katani5☯, Istvan Albert3, Kirsten E. Eilertson4, Vivek Kapur1,5, Ashutosh Pathak1,2¤, Susan Mitchell1,2 1 Center for Infectious Disease Dynamics, The Pennsylvania State University, University Park, 16082 PA, United States of America, 2 Department of Biology, The Pennsylvania State University, University Park, 16082 PA, United States of America, 3 Department of Biochemistry and Molecular Biology, The Pennsylvania State University, University Park, 16082 PA, United States of America, 4 Department of a11111 Statistics, The Pennsylvania State University, University Park, 16082 PA, United States of America, 5 Department of Veterinary and Biomedical Sciences, The Pennsylvania State University, University Park, 16082 PA, United States of America ☯ These authors contributed equally to this work. ¤ Current address: Department of Infectious Diseases, College of Veterinary Medicine, The University of Georgia, Athens, GA 30602, United States of America * [email protected] OPEN ACCESS Citation: Cattadori IM, Sebastian A, Hao H, Katani R, Albert I, Eilertson KE, et al. (2016) Impact of Helminth Abstract Infections and Nutritional Constraints on the Small Intestine Microbiota. PLoS ONE 11(7): e0159770. Helminth infections and nutrition can independently alter the composition and abundance of doi:10.1371/journal.pone.0159770 the gastrointestinal microbiota, however, their combined effect is poorly understood. Here, Editor: Emmanuel Serrano Ferron, Universidade de we used the T. retortaeformis-rabbit system to examine how the helminth infection and host Aveiro, PORTUGAL restriction from coprophagy/ready-to-absorb nutrients affected the duodenal microbiota, Received: February 22, 2016 and how these changes related to the acquired immune response at the site of infection.