Baby Lettuces Tsukemono Seaweed Salad

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IZAKAYA & SUSHI BABY LETTUCES MENTAIKO EDAMAME ASARI CLAMS Cucumber, Daikon, Corvina, Ponzu, Grated Daikon, Sesame Furikake, Togarashi 7 Tofu, Green Chile, Miso, 16 Ginger & Miso Vinaigrette 9 Cod Roe 14 HAMACHI TIRADITO TAKOYAKI CHASHU BUNS TSUKEMONO Yuzu, Fresno Chile, Octopus, Calamari, Bonito, Pork Belly, Hoisin, Assorted Japanese Pickles 7 Sesame Mayo, Kohlrabi 12 Aro Nori 11 Cucumber 10 SEAWEED SALAD KAKI 5 SPICE RIBS GYOZA Hijiki, Wakame, Edamame, Scallion, Fried Oysters, Tobiko, Soy Nuts, Daikon, Scallion 11 Pork, Cabbage, Garlic Chives, Sesame Vinaigrette 9 Creamed Sea Lettuce 14 Ryu 10 KARAAGE OKON0MAYAKI FRIES CHICKEN WINGS Ginger, Garlic, Scallion 10 Fried Chicken, Yuzu Mayo 11 Kewpie, Scallions, Jalapeño 12 NEGIMA KALBI ASUPARABECON PRAWNS 8 Breast 6 Beef Short ribs 7.5 Bacon, Asparagus 7.5 TEBASAKI SAUSAGE SHIITAKE SCALLOP 15 Wing 6 Smoked Pork Sausage 7.5 Mushroom 6 MOMO BUTABARA SHISHITO OCTOPUS 9 Thigh 6 Pork Belly 6 Green Chile 6 TSUKUNE HARAMI TOMATO MARKET FISH 12 Meatballs 8 Wagyu Sirloin 12 Provoleta Cheese 9 GYUTAN EGGPLANT Beef Tongue 6 Miso Glaze 7.5 LIGHT CHICKEN & DASHI BROTH RICH PORK BROTH LOBSTER DASHI CHICKEN & MUSHROOM CHASHU PORK MIXED SEAFOOD Shio Tare, Nori, Menma, Egg 12/18 Enoki Mushrooms, Egg, Fish Cake 12/18 Clams, Shrimp, Scallops, Cabbage, Shiitake 16/26 CHICKEN & PORK TAN TAN LOBSTER Shoyu Tare, Poached Chicken, Chashu Pork, Shiitake, Sesame Tare, Ground Pork, Bean Sprouts, Whole Lobster Tail, Shrimp, Clams, Cabbage, Shiitake Bok Choy, Nori, Egg 14/20 Scallion 14/20 26/38 SPICY MISO SPICY MISO SPICY MISO Awase Miso, Poached Chicken, Chasu Pork, Awase Miso, Chashu Pork, Egg, Awase Miso, Clams, Shrimp, Scallops, Enoki Enoki Mushrooms, Ryu 14/20 Enoki Mushrooms Ryu 14/20 Mushrooms, Egg, Ryu 16/26 AVAILABLE AS SASHIMI OR NIGIRI CALIFORNIA ROLL (6 PC) OKATSHE ROLL (8 PC) TUNA 4.5 SALMON TORO 7 TOBIKO 3 Classic 8 King Crab 15 Lobster Tempura, Eel, Asparagus, Spicy Sauce, Avocado Salsa 24 Shrimp 9 Lobster 15 YELLOWTAIL 4.5 KAMPACHI 6 WASABI TOBIKO 3 SPICY ROLL (6 PC) TROPICANA ROLL (8 PC) Tuna 10 Salmon 10 Tuna, Rock Shrimp Tempura, Fried Shrimp, Gochujang 18 Shrimp 10 Yellowtail 10 UNAGI 4 RED SNAPPER 4.5 LOBSTER 9 SPICY CRUNCHY ROLL (6 PC) BLACK JACK EEL ROLL (8 PC) Tuna 11 Salmon 11 Eel, Avocado, Cucumber, SALMON 4.5 SCALLOP 4 KING CRAB 12 Truffle Sauce, Lotus Chips 18 Shrimp 11 Yellowtail 11 TUNA POKER ROLL (8 PC) KING YELLOWTAIL SHRIMP 4.5 TORO 12 SHRIMP TEMPURA (6 PC) 10 Tuna Tartar, Wasabi Yuzu Dressing, 7 Shishito Tempura 18 COMBINATIONS DELUXE SASHIMI 38 DELUXE SUSHI 35 SUSHI & SASHIMI 48 Chef’s Selection (16pc) Chef’s Selection 1 maki Chef’s Selection 1 maki SPIDER ROLL (6 PC) 14 SALMON DOUBLE DOWN 9 pc sushi 9 pc Sashimi 7pc Sushi Ora King Salmon, Cream Cheese, Mango, Sesame Dressing 18 Consumers are advised that eating raw or undercooked food may increase the risk of getting a foodborne illness. 5.23.17.

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Baby Lettuces Tsukemono Seaweed Salad Karaage Mentaiko Hamachi Tiradito Kaki Okonamayaki Fries Tuna 4.5 Yellowtail 4.5 Unagi 4
IZAKAYA & SUSHI BABY LETTUCES MENTAIKO EDAMAME ASARI CLAMS Cucumber, Daikon, Corvina, Ponzu, Grated Daikon, Sesame Furikake, Togarashi 7 Tofu, Green Chile, Miso, 16 Ginger & Miso Vinaigrette 9 Cod Roe 14 HAMACHI TIRADITO TAKOYAKI CHASHU BUNS TSUKEMONO Yuzu, Fresno Chile, Octopus, Calamari, Bonito, Pork Belly, Hoisin, Assorted Japanese Pickles 7 Sesame Mayo, Kohlrabi 12 Aro Nori 11 Cucumber 10 SEAWEED SALAD KAKI 5 SPICE RIBS GYOZA Hijiki, Wakame, Edamame, Scallion, Fried Oysters, Tobiko, Soy Nuts, Daikon, Scallion 11 Pork, Cabbage, Garlic Chives, Sesame Vinaigrette 9 Creamed Sea Lettuce 14 Ryu 10 KARAAGE OKONAMAYAKI FRIES CHICKEN WINGS SHRIMP SHUMAI Ginger, Garlic, Scallion 10 Fried Chicken, Yuzu Mayo 11 Kewpie, Scallions, Jalapeño 12 Shiitake, Shiso 11 NEGIMA KALBI ASUPARABECON PRAWNS 2.5 Breast 2 Beef Short ribs 2.5 Bacon, Asparagus 2.5 TEBASAKI SAUSAGE SHIITAKE SCALLOP 5 Wing 2 Smoked Pork Sausage 2.5 Mushroom 2 MOMO BUTABARA SHISHITO OCTOPUS 3 Thigh 2 Pork Belly 2 Green Chile 2 SUNAGIMO HARAMI TOMATO SWORDFISH 4 Gizzard 2 Wagyu Sirloin 4 Provoleta Cheese 3 TSUKUNE GYUTAN EGGPLANT MARKET FISH 4 Meatballs 2.5 Beef Tongue 2 Miso Glaze 2.5 LIGHT CHICKEN & DASHI BROTH RICH PORK BROTH LOBSTER DASHI CHICKEN & MUSHROOM CHASHU PORK MIXED SEAFOOD Shio Tare, Nori, Menma, Egg 12/18 Enoki Mushrooms, Egg, Fish Cake 12/18 Clams, Shrimp, Scallops, Cabbage, Shiitake 16/26 CHICKEN & PORK TAN TAN LOBSTER Shoyu Tare, Poached Chicken, Chashu Pork, Shiitake, Sesame Tare, Ground Pork, Bean Sprouts, Whole Lobster Tail, Shrimp, Clams, Cabbage, Shiitake Bok
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Download Our Menu In
Appetizer Specials King Crab Salad 17 Mixture of cooked King Crab Meat, Seaweed Salad, Cucumber, Mayo and Tobiko. Jalapeño Calamari 12 Fried Calamari Served with House Jalapeño Sauce. Crispy Crab Shumai 14 Crispy Fried Shumai Skin stuffed with Sweet Blue Crab Meat and Onion. Garnished with Tobiko and Sprouts, Served with Spicy Mayo. Lady in White 17 A 3 tiered roll consisting of thinly sliced White Tuna, Avocado, Tuna and Masago. Stuffed with Spicy Tuna, Lobster Salad, Avocado, and drizzled with Yuzu Dressing. Sushi Sandwich 17 4 Pieces of Club Sandwich Styled Sushi with Tuna, Salmon, Kani, Avocado, Cucumber, Lettuce, Masago & Pink Seaweed in the Center. Topped with Wasabi Mayo. King Crab Hot Roll 19 Alaskan King Crab, Avocado and Masago Wrapped in the Center Deep Fried Until the Rice is Perfectly Soft and Chewy. Served with Chef’s Spicy Mango Salsa Coconut Shrimp Roll 17 Coconut Battered Tempura Shrimp Wrapped in a Roll, Topped w/ Lobster Salad, Masago and Thinly Sliced Avocado. Sprinkled with Fine Coconut Flakes, and Drizzled with Wasabi Dressing. Angry White Tuna Roll 17 Spicy White Tuna, Asparagus, Avocado and Tempura Flakes lnside. Topped With Seared White Tuna, Jalapeño and Chef’s Ginger Eel Sauce. Sprinkled with Crunchy Kani. Salad House Salad 5.5 Tofu Salad 8 Asparagus Salad 8 Avocado Salad 8 Bean Sprout Salad 8 Seasoned, Blanched Soy Bean Sprouts Mixed with White Sesame Seeds Hiyashi Wakame Salad 6 Seaweed Salad Hijiki 6 Cooked Seaweed Sprinkled with White Sesame Seeds in Chef's Special Light Sauce, Served Cold Edamame 5 Blanched
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