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Company Information

Gordon McWilliam (Aberdeen) Ltd. Commenced trading in 1959 as a retail operating from shops in Aberdeen. In the late 1970s the company expanded into the catering industry and acquired industrial premises in 1984 to meet customer demand.

In 1991 the company was taken over by current Director Mr Michael Lawrie. Mr Lawrie has nurtured and developed the company to its present position. In April 1997 we moved the company to a purpose built premises on St Cement Street, Aberdeen, which has equipment and facilities of the highest standard.

The location of the premises at the heart of Aberdeen makes G McWilliam ideally situated for supplying a large number of leading hotels, restaurants, schools and hospitals with top quality , , lamb , and cooked , as well as , burgers and which are all manufactured onsite.

The Company operates to a very high standard and will only purchase raw materials from approved suppliers. From farm to fork, stringent quality procedures are in place to ensure product quality, product safety and ultimately, customer satisfaction.

G McWilliam Ltd are one of only a few Scottish to be awarded a NSF Gold certification for Safety accreditation. We are also an approved cutting plant audited regularly by the FSA (Food Standard Agency).

Mr Lawrie recognises that the company operates in a dynamic industry, which means that the company must constantly evolve with customer expectations being met. This has led To consistent progression throughout the factory and business.

Increased demand and a greater market share saw the company investing in the building of a new storage facility for frozen, chilled and ambient goods. Increased storage space has led to an increase in product range and flexibility of Storage options.

G McWilliam is committed to the continuous improvement of standards within the factory. All staff are trained in basic food hygiene and the company has recently gained an approval from REHIS (Royal Environmental Health Institute of ) to train staff in food hygiene, HACCP (Hazard Analysis Critical Control Points) and Health & Safety. The HACCP system is the backbone to the company’s Food Safety Management System which is operated by Vic Phimister, our technical manager.

Delivery Schedule

Open 6 Days per week | Closed on a Sunday

Aberdeen City Centre 6 Day delivery - Monday | Saturday Alford | Aboyne Monday | Wednesday | Friday Aviemore Monday | Wednesday | Friday Ballater | Braemar Tuesday | Thursday | Friday Banchory | Deeside 6 Day delivery - Monday | Saturday Banff | Turriff Tuesday | Thursday | Friday Brechin | Montrose | Dundee Monday | Wednesday | Friday

Buckie | Cullen Monday | Wednesday | Friday Dunecht Monday | Wednesday | Friday Elgin | Fochabers | Keith Monday | Wednesday | Friday Fraserburgh | St Combs Tuesday | Thursday | Friday Huntly | Fyvie | Insch Monday | Wednesday | Friday Kemnay | Kintore 6 Day delivery - Monday | Saturday Mintlaw | Pitsligo Tuesday | Thursday | Friday Newmachar | Oldmeldrum 6 Day delivery - Monday | Saturday Peterhead | Cruden Bay 6 Day delivery - Monday | Saturday Pitmedden | Udny 6 Day delivery - Monday | Saturday

Stonehaven | Portlethen 6 Day delivery - Monday | Saturday Westhill | Peterculter 6 Day delivery - Monday | Saturday

If you have any queries about our delivery schedule then please call our office

ALL SIZES QUOTED ARE APPROX WEIGHTS WHY NOT GET SOCIAL WITH US

Contents Page 2 NSF Gold Certificate 3 Company Information 4 Delivery Schedule 5 Contents 6 Scotbeef & Millers of Speyside 7 Premium Beef - Whole & Butchered 8 Premium Beef - Portioned 9 Pork 10 Lamb 11 Poultry 12 Turkey | Duck 13 | Game 14 | Gammon | Handmade Pies 15 | 16 Burgers | Cheese | Chips

17 | Pate

18 Puddings | Stuffing's

19 | | Pastry 20 Cooked Meats | | 21 Rich 22 Rich Sauces 23 Extras | Note from the Boss

SCOTBEEF - BLACK GOLD All Cattle comes from traditionally reared Herds, grass fed in Aber- deenshire and North East of Scotland. Only Cattle from fully tracea- ble herds & of genuine Scottish origin are eligible DRY AGED FOR 28 DAYS SIZE

BL-BGWF Black Gold Whole 2 - 3kg BL-BGWS Black Gold Whole Sirloin 6 - 7kg BL-BGRE Black Gold Whole Ribeye 2 - 3kg BL-BGWR Black Gold Whole D type Rump 4 - 5kg PC-BGFS Black Gold Fillet Cut as requested PC-BGSS Black Gold Sirloin Steak Cut as requested PC-BGRES Black Gold Ribeye Steak Cut as requested PC-BGRS Black Gold Rump Steak Cut as requested

MILLERS OF SPEYSIDE ABERDEEN ANGUS

Aberdeen Angus is the worlds finest Beef breed with world recognition for its quality. Angus beef is known for its finely marbled , which means that the is dispersed evenly against the actual cut of meat. SIZE

BL-AAWF Aberdeen Angus Whole Fillet 2 - 3kg BL-AAWS Aberdeen Angus Whole Sirloin 6 - 7kg BL-AARE Aberdeen Angus Whole Ribeye 2 - 3kg BL-AAWR Aberdeen Angus Whole D type Rump 4 - 5kg PC-AASS Aberdeen Angus Sirloin Steak Cut as requested PC-AARES Aberdeen Angus Ribeye Steak Cut as requested PC-AAFS Aberdeen Angus Fillet Steak Cut as requested PC-AARS Aberdeen Angus Rump Steak Cut as requested

PREMIUM BRITISH BEEF - Whole SIZE BL-WFF Whole Beef Fillet 2 - 3 kg BL-LTWF Whole Beef Fillet - Larder Trimmed 2 - 2.5kg BI-SR Sirloin Roast 11 - 14kg BL-FSS Scotch Selected Striploin 4 - 6kg BL-STR Whole Striploin UK 4 - 6kg BL-SF Sirloin Fillet 1 - 1.5kg BL-RF Rump Fillet 1.5kg BL-DTR D Type Rump 5 - 6kg BL-RR Rib Roast - Boned & Rolled 5 - 6kg BI-RR Rib Roast - Bone In 7kg BL-RE Whole Ribeye 2 - 3kg

PREMIUM BRITISH BEEF - Portioned SIZE PC-FS Fillet Steak Cut as requested PC-CCFS Fillet Steak - Centre Cut Cut as requested PC-SS Sirloin Steak Cut as requested PC-CCSS Sirloin Steak - Centre Cut Cut as requested PC-RES Rib Eye Steak Cut as requested PC-CDB Cote de Boeuf (Bone In Ribeye Steak) Cut as requested PC-RS Rump Steak Cut as requested PC-TB T Bone Steak Cut as requested PC-MS Minute Steak Cut as requested PC-FIS Flat Iron Steak Cut as requested PC-BS Steak kg PC-CH Fillet Chateau kg BL-FM Fillet Medallion Cut as requested BL-FT Fillet Tails kg BONES - All sold Frozen SIZE CH-CBS Chicken Bones per kg MI-MB Marrow Bones per kg MI-BB Beef Bones per kg VE-BONES Veal Bones per kg PO-PB Pork Bones per kg PO-PT Pig Trotters per kg PREMIUM BRITISH BEEF - Butchered SIZE BL-SSD Shoulder Steak Diced kg BL-SSDH Shoulder Steak Hand Diced kg BL-TR Topside | Boned & Rolled 6 - 8kg BL-TR Topside Diced 6 - 8kg BL-TS Topside Strips kg BL-SR Silverside | Boned & Rolled 4 - 5kg BL-RS/DRS Round Steak | Whole or Diced 5kg BL-BSK Brisket | Boned & Rolled 2 - 3kg BL-PR Plate | Boned & Rolled 2 - 3kg BL-PD Plate | Diced or Sliced kg BL-SPAUL Spaul kg OF-OTZ Ox Tail kg OF-OC Ox Cheek | Trimmed kg BI-BB Boiling Beef | Bone In 5kg BI-JL Jacobs Ladder Cut as requested BL-FB Feather Blade kg BL-CB Chuck Blade kg BL-DC Chuck Steak Diced kg BL-SHIN Shin Boneless kg BL-DSHIN Shin Diced kg BL-BS Beef Strips kg BL-RSTR Rump Strips kg BL-SK Steak & Kidney mix kg BL-DBV Back Vein Diced () kg BL-TM Mince Topside kg BL-SSM Mince Shoulder Steak kg BL-SM Mince Steak 90%VL kg BL-BM Mince Beef 75%VL kg BL-MB Mince Mix kg BL-MC Mince Chuck Steak Kg BL-BO Beef Olive with a stuffing of your choice Each | | Black or Sausage meat > Available wrapped in bacon (Extra Cost)

PORK - Whole & Butchered SIZE PO-GP Pork Gigot | Bone In 5 - 6kg PO-DG Pork Gigot | Diced kg PO-GPR Pork Gigot | Boned & Rolled 5kg PO-LPBI Pork Loin | Bone In 5 - 6kg PO-LP Pork Loin | Boneless 7 - 8kg PO-LPBR Pork Loin | Boned & Rolled 4 - 5kg PO-RS Pork Shoulder | Boned & Rolled 7 - 8kg PO-DS Pork Shoulder | Diced kg PO-PF Pork Fillet 400 - 500g PO-STRIP Pork Strips kg PO-MP Pork Mince kg PO-PC Pork Chops | Bone In 6 - 8oz PO-PCBL Pork Chops | Boneless 5 - 7oz PO-BBPC Pork Chops | Butterfly 7 - 8oz PO-MPC Pork Chops | Marinated 6 - 8oz PO-PSTK Pork Steak 6 - 8oz PO-ESC Pork Escalope 6 - 8oz PO-POL Pork Olive -stuffed with Haggis or Oatmeal Each PO-BBI Pork Belly - Bone In 3 - 4kg PO-BPB Pork Belly - Boneless 3kg PO-SR Pork Spare Ribs (frozen) 10kg case PO-MSP Pork Meaty Spare Ribs - Rack 9 rib sheet PO-MSRC Pork Meaty Spare Ribs - Cut kg PO-MMSR Pork Meaty Spare Ribs - Marinated 3kg PO-FAT Pork Fat kg PO-BUTT Pork Butt | Pork Neck 3.5kg PO-PSK Pork Shanks kg PO-HEAD UK Pigs Head (Pre-order) Each PO-PIG UK Whole Pig (7 days notice required) Approx 60kg OF-PCT Pig Cheeks | Trimmed kg MI-CREP Pigs Caul | Crepinette kg LAMB - Whole & Butchered SIZE

LA-GL Lamb Gigot | Bone In 3 - 4kg LA-GLR Lamb Gigot | Boned & Rolled 2 - 3kg LA-DG Lamb Gigot | Diced kg LA-STRIP Lamb Gigot | Strips kg LA-GLC Lamb Gigot | Chops 7 - 8oz LA-RS Lamb Shoulder | Boned & Rolled 2kg LA-DS Lamb Shoulder | Diced kg LA-LL Lamb Loin | Bone In 1 - 1.5kg LA-LLB Lamb Loin | Boned 1kg LA-LF Lamb Fillet 5 - 6oz LA-BEL Lamb Best End 2kg LA-BELF/T Lamb Best End | French Trimmed 1.5kg LA-BCL Lamb kg LA-NL Lamb Noisette 800g LA-LR Lamb Ribs | Cut or Whole kg LA-LS Lamb Saddle | Bone In 3 - 4kg LA-LSB Lamb Saddle | Boned 3kg LA-LCH Lamb Chumps | Whole 300 - 400g LA-LCHP Lamb Chumps | Portioned 6 - 8oz LA-ML Lamb Minced kg LA-FL Lamb Belly | Bone In 1kg LA-LC Lamb Chops | Bone In 6oz LA-BCL Lamb Chops | Boneless 3 - 4oz LA-BLC Lamb Barnsley Chop 8oz LA-STK Lamb Steak 7 - 8oz LA-SK Lamb Shank 10 - 12oz MI-KKB Lamb Kofta (Minced Lamb) 100g LA-SWEET Lamb Sweetbreads kg LA-MLB Mutton Legs | Boneless kg

POULTRY SIZE CH-FRESH UK Whole Fresh Chicken 1.8kg CH-CFR UK Chicken Crown Each CH-SUP UK Chicken Supremes | Bone In 7 - 9oz CH-SOS UK Chicken Supremes | Skin On 7 - 9oz CH-FTS UK Chicken Supremes | F/T & Skin On 7 - 8oz CH-2 UK Chicken 2lb (frozen) 900g - 1kg CH-P Poussin | Young chicken 600g CH-SSC Scottish Smoked Chicken (frozen) 900g CH-SCB Chicken Breast Smoked (frozen) 4 per pack CH-CFCS Chicken Corn Fed (frozen) 2 per pack CH-CF Chicken Fillets | U.K kg CH-DCF Chicken Fillets | Dutch 5kg tray CH-MCF Chicken Fillets | Marinated As requested CH-BSCF Chicken Fillets | Shatterpack 80% (Frozen) 10kg case CH-CL Chicken Legs 3 per kg CH-CW Chicken Wings 7 per kg CH-CD Chicken Drumsticks 8 - 10kg CH-CG Chicken Goujons (Frozen) 2kg bag CH-CK Chicken Kebab | Fully Cooked (Frozen) 300g CH-DC Chicken Breast | Diced kg CH-50 Chicken Breast / Thigh | Diced 50/50 kg CH-CS Chicken Breast | Strips kg CH-CTM Chicken Thigh Meat | Boneless kg CH-CT Chicken Thighs | Bone in kg CH-CTB Chicken Thighs | Bone out kg CH-MC Chicken Mince kg CH-LI Chicken Livers (frozen) 2.5kg CH-MLI Chicken Livers Minced kg CH-CO Chicken Olive with a stuffing of your choice 8 - 10 oz Oatmeal | Haggis | or Sausage meat > Available wrapped in bacon (Extra Cost)

TURKEY SIZE

TU-FS Fresh Whole Turkey | Stag 10kg + TU-FSH Fresh Whole Turkey | Hen 3 - 9kg TU-FF Turkey Fresh Frozen 3 - 9kg TU-TLBR Turkey Crown with Legs Boned & Rolled 8 - 10kg TU-LBR Turkey Leg Boned & Rolled 1.5 - 2.kg TU-CROWN Turkey Crown | Bone in 7 - 10kg TU-FLY Turkey Butterfly | Double breast Boneless 4 - 5kg TU-CTB In-House Cooked Turkey Butterfly 2 - 3 kg (Only available at Christmas time) TU-STK Turkey Cut as requested TU-ESC Turkey Escalope Cut as requested TU-OL Turkey Olive with a stuffing of your choice 8 - 10oz Oatmeal | Haggis | Black pudding or Sausage meat > Available wrapped in bacon (Extra Cost) TU-DICED Turkey Diced kg TU-STRIPS Turkey Strips kg TU-MINCED Turkey Mince kg

BARBARY DUCK All Duck products are sold frozen SIZE

Also known as Muscovy ducks, these birds are leaner than other breeds of farmed ducks. Renowned for their plump, juicy & firm meat.

DU-FZ Whole Barbary Duck 1.8kg DU-BARBF Barbary Duck Breast | Female (200-250g) 2 per pack DU-BARBM Barbary Duck Breast | Male (300-350g) 2 per pack DU-SMOKED Barbary Duck Breast | Smoked 4 per pack (Traditionally Smoked In House) DU-LEGS Barbary Duck Leg 2 per pack DU- Duck Liver 1kg pack DU-FAT Duck Fat 1kg

VENISON SIZE

GA-RDH Red Deer Haunch | Bone in 6 - 7kg GA-RDHB Red Deer Haunch | Bone out 4 - 6kg GA-RDS Red Deer Saddle | Bone in 4kg GA-RDSB Red Deer Saddle | Bone out 3kg GA-LV Venison Loin | Bone in 2kg GA-LVB Venison Loin | Bone out 1.5kg GA-DVH Venison Haunch Diced kg GA-FILLET Venison Fillet 400 - 500g GA-VMD Venison Medallion kg GA-VSTK Venison Steak kg GA-VCUT Venison Cutlets Cut as requested GA-BONES Venison Bones (pre-order) kg GA-VOB Venison Osso-Bucco (pre-order) Kg GA-VHM Venison Mince kg GA-CV Venison Cushion 1 - 1.5kg GA-MG Game Mince kg GA-GMIX Game Mix (Frozen) kg` GA-DG Game Mix Diced (Frozen) kg

GAME - All Game is Sold Frozen SIZE

GA-PHB Breast 10 per pack GA-PH Pheasant Whole Each GA-WP Wood Pigeon Whole Each GA-WPB Wood Pigeon Breast 10 per pack GA-PART Whole Each GA- Wild Rabbit Whole Each GO-GFB Guinea Fowl Breast 2 per pack GO-FOWL Guinea Fowl Whole (pre-order) Kg GA-GEE Goose Whole (frozen) Approx 5kg

Seasonal Game may require a pre-order notice BACON & GAMMON SIZE

BG-B35 Back Bacon Unsmoked Sliced 2.27kg pk BG-S35 Back Bacon Smoked Sliced 2.27kg pk BG-STR Streaky Bacon Unsmoked Sliced 2.27kg pk BG-SKS Streaky Bacon Smoked Sliced 2.27kg pk BG-WSSB Whole Smoked Streaky Bacon 2.27kg pk BG-SB Whole Back Bacon 6kg BG-SFB Whole Smoked Bacon 4kg BG-BC Bacon Chops 4 - 8oz BG-GS Gammon Steaks | Raw or Pre-Cooked Cut as requested BG-WGG Whole Green Gammon | Bone in 8 - 10kg BG-GBR Green Gammon | Boned & Rolled 8 - 10kg BG-SGR Smoked Gammon | Boned & Rolled 8 - 10kg BG-RCG Gammon ready to cook | boneless & netted 8kg BG-VG Viskin Gammon 3 - 5kg BG-HS Hough 12 - 16oz BG-SHS Ham Hough | Smoked 12 - 16oz BG-MB Minced Bacon kg

HANDMADE PIES fae BRUCE OF THE BROCH

Alistair Bruce fae Bruce of the Broch and his team are dedicated at providing the highest quality produce from farm to plate, ensuring that his Award winning Handmade Pie’s are simply guaranteed to be the best. They are handmade from start to finish. His recipes, have been in the family for 4 generations.

PI-MIN48 Scotch Mince Pie NEW Box of 48 PI-MP48 Macaroni Pie NEW Box of 48 PI-STK48 Scotch NEW Box of 48 PI-TH48 Turkey & Ham Pie NEW Box of 48 PI-MIN Scotch Mince Pie NEW Box of 12 PI-STK Scotch Steak Pie NEW Box of 12 PI-SHELL Pie Shells - Large (48 hrs notice) Each VEAL - Imported from Holland SIZE VE-FILLET Veal Fillet 1kg VE-STRIP Veal Striploin 3.5kg VE-RUMP Veal Rump 3 - 4kg VE-CV Veal Cushion | Knuckle 4kg VE-LOIN Veal Loin 6kg VE-SIDE Veal Silverside 5kg VE-T/SIDE Veal Topside 3 - 4kg VE-CHOP Veal Chops 250g VE-ESC Veal Escalope 180g VE-TBONE Veal T-Bone 450g VE-DICED Veal Diced kg VE-LIVER Veal Liver kg VE-SHIN Veal Shin | Osso Bucco Kg

OFFAL SIZE OF-LI Ox Liver Whole 5kg OF-LIS Ox Liver | Diced or Sliced kg OF-OK Ox Kidney Whole 500g OF-OKD Ox Kidney | Diced or Sliced kg OF-HE Ox Heart 500g OF-OT Ox Tongue 1kg OF- Ox Tripe kg OF- Beef Suet | Minced kg OF-LL Lambs Liver kg OF-LK Lambs Kidney kg OF-CF Calf Feet kg OF-PL Pigs Liver kg DU-LIVER Duck Liver kg CH-LI Chicken Liver kg BURGERS SIZE PC-HP4 Fresh Hand Pressed Steak Burgers 4oz 60 x 4oz per box PC-HP5 Fresh Hand Pressed Steak Burgers 5oz 60 x 5oz per box PC-HP6 Fresh Hand Pressed Steak Burgers 6oz 48 x 6oz per box PC-HP8 Fresh Hand Pressed Steak Burgers 8oz 40 x 8oz per box PC-BB3 Beef Burgers 3oz (frozen) 25 x 3oz per box PC-BB4 Beef Burgers 4oz (frozen) 60 x 4oz per box PC-BB6 Beef Burgers 6oz (frozen) 48 x 6oz per box PC-SB4 Steak Burgers 4oz (frozen) 60 x 4oz per box PC-SB6 Steak Burgers 6oz (frozen) 48 x 6oz per box PC-SH6 Steak & Haggis Burger 6oz (Min 10) NEW 6oz | Min of 10 CH-CB Chicken Burger 4oz (frozen) 60 x 4oz per box CH-ACS American Chicken Steaks (frozen) 24 per pack GA-VB Venison Burger 4 oz (frozen) 60 x 4oz per box GA-VB6 Venison Burger 6 oz (frozen) 48 x 6oz per box GA-VB8 Venison Burger 8 oz | Fresh 8oz | Min of 10 PC-PC8 Pork & Burger 8oz | Fresh NEW 8oz | Min of 10 PC-PB Pork & Black Pudding Burger 6oz | Fresh 6oz | Min of 10 PC-PAB Pork & Apple Burger 4 oz (frozen) 60 x 4oz per box PC-PAB Pork & Apple Burger 6 oz (frozen) 48 x 6oz per box PC-LMB Lamb & Mint Burger 6 oz (frozen) 48 x 6oz per box

CHEESE SIZE CF-GC Cheddar Cheese Grated 2kg bag CF-BC Cheddar Cheese Red Block 5kg CF-RCS Cheddar Cheese Red Slices NEW 1kg

CHIPS SIZE CF-FC Chips (9/16 or 7/16) 4 x 2.5 kg CF-SSC Shoe String Chips 4 x 2.5 kg CF-PEAS Garden Peas (frozen) 2.5kg bag

SAUSAGES SIZE

SO-B Beef Sausage 8’s or 12’s SO-BNS Beef Sausage | Natural Skin 8’s SO-P Pork Sausage 8’s or 12’s SO-PNS Pork Sausage | Natural Skin 8’s SO-PH Pork & Herb Sausage 4’s or 8’s SO-PHN Pork & Herb Sausage | Natural Skin 8’s SO-PL Pork & Leek Sausage 4’s or 8’s SO-PA Pork & Apple Sausage 4’s or 8’s

SO-LM Lamb & Mint Sausage 4’s or 8’s SO-SPC Spicy Sausage 4’s or 8’s SO-V Venison Sausage 4’s or 8’s SO-JCS Chilli Pork Sausage 4’s SO-PORT Portuguese Style Sausage 4’s SO-T Toulouse Style Sausage 4’s SO-CH Sausage 55 per kg SO-CHB Chipolata wrapped with Streaky Bacon 60 per 2kg tray SO-CU 4’s SO-CC Cumberland Sausage | Curly 4 per kg SO-JS Jumbo Sausage 4’s CO-SS Smoked Sausage 8oz | Mathesons each SO-LO Square (frozen) kg / 20 slices SO-MEAT Pork Sausage Meat 1.36kg roll BL-MG Mixed Grill | Lamb or Pork Each

PATE SIZE PA-BP Brussels Pate 1kg PA-CLP Chicken Liver Pate 1kg

PUDDINGS & STUFFINGS SIZE

HA-ART Artificial Skin Haggis 450g each HA-HR Artificial Skin Haggis Roll 1.36kg roll HA-NS Natural Skin Haggis 500g - 3kg HA-VH Vegetarian Haggis (v) 450g each HA-FP Roll 1.36kg roll CO-PL Polony Roll 1.81kg roll HA-BP3 Black Pudding Roll 1.36kg roll HA-HB Black Haggis Roll 1.36kg roll HA-SBP Black Pudding 1.36kg roll HA-WP3 Roll 1.36kg roll HA-WP5Z White Pudding 5oz 12pk x 48 box HA-WP8Z White Pudding 8oz 8pk x 24 box HA-BP5Z Black Pudding 5oz 12pk x 48 box HA-BP8Z Black Pudding 8oz 8pk x 24 box HA-RP5Z 5oz 12pk x 48 box HA-RP8Z Red Pudding 8oz 8pk x 24 box HA-HP5Z Haggis Pudding 5oz 12pk x 48 box HA-HP8Z Haggis Pudding 8oz 8pk x 24 box CF-MC Mock Chops (frozen) 30 per box MI-OMS Oatmeal Stuffing 2.27kg bag MI-SOS Sausage, Sage & Onion Stuffing 1.36kg roll MI-CSS Cranberry & Sausage Stuffing 1.36kg roll MI-GO Scottish Medium Oatmeal NEW 25kg

Our Master Butchers produce all of our Own Puddings on site at our Factory in Aberdeen. Our delicious Haggis recipe is over forty years old using Quality Local ingredients including Offal, Suet & Oatmeal which are then blended & cooked for the perfect amount of time. In our opinion it’s the Best Haggis in Scotland !! SEAFOOD & SMOKED SALMON - Sutherlands of Portsoy

Based in the small fishing village of Portsoy in the North-East of Scotland producing the finest Smoked Salmon for discerning customers around the world. Their award-winning Salmon is smoked using methods passed down through the same family for 100 years. Firm fleshed and strong, our salmon are hatched and raised in Scotland's cool, clear waters. No artificial chemicals or preservatives are used - that would be breaking with tradition.

SIZE SA-SSS Cold Smoked Salmon | Long Sliced 1 - 1.2kg SA-HSS Hot Smoked Salmon | whole Side 1 - 1.2kg CF-SH Smoked Broken Pieces (Ideal for 1kg Soup) CF-KBP Cocktail Prawns 125/175 (Frozen) 2kg CF-BH Breaded Haddock Fillet | Skinless (Frozen) 24 x 140-170g

CF-HS Haddock Unglazed | 95-125g IQF Frozen 3.18kg

CF-PS Breaded Piper Scampi (Frozen) 454g CF-TT Chunks | Friendly 1.88kg tin

PASTRY PRODUCTS SIZE CF-PB Panko Breadcrumbs NEW 1kg CF-5SB KARA Seeded Burger Buns “5” (frozen) 4 x 12 per case CF-SSB KARA Soft Salad Bap “5” (frozen) 6 x 8 per case CF-BB KARA Brioche Burger Bun “5” NEW 6 x 8 per case CF-BAG Thaw & Serve Baguettes (frozen) 1 x 30 per case CF-PP Thaw & Serve Petit Pain rolls (frozen) 1 x 70 per case CF-HDB Hotdog Buns Jumbo 1 x 30 per case CF-BOR Battered Onion Rings (frozen) 1kg CF-PUFF Puff Pastry (frozen) 4 x 1.36kg CF-YP Yorkshire Puddings (frozen) 60 x 3 inch CF-SP Scotch Pies (frozen) 4 per pack COOKED MEATS - Sliced or Whole SIZE CO-HCH Home Cooked Ham 6 - 7kg CO-HR Roast Ham kg CO-CSH Country Style Ham kg CO-SHL Shoulder Ham kg CO-WTH Shaved Cooked Ham 500g CO-DH D Shaped Ham kg CO-SDH Smoked D Shaped Ham kg CO-SKH Home Cooked Smoked Ham 6kg CO-RB Roast Beef 5 - 6kg CO-CB kg CO-RP Roast Pork 4 - 5kg CO-CP Chopped Pork kg CO-TB Cooked Turkey Breast 70% kg CO-PTB Cooked Turkey Breast 100% kg CO-GP Gala Pie kg CH-CCM Cooked Chicken Fillets 12/14oz 2kg CH-CDC Cooked Chicken Diced 10/12mm 2kg CH-CSCV Cooked Chicken Strips 12mm 2kg

Available as whole piece or sliced | Cooked sliced Meats have approx. 24-26 slices per kg

SALAMI & CHARCUTERIE - Sliced or Whole SIZE CO-PAN Pancetta Smoked kg CO-PARMS Prosciutto | Sliced 500g GA-SMKV Rannoch Smoked Venison | Sliced 250g SA-CVL kg SA-DS Danish Salami kg SA-FGS French Garlic Sausage kg SA-SM Salami Milano kg SA-PAST Peppered Pastrami kg SA-PONI Stick kg SA-PS Pepper Salami kg SO-CE Chorizo Extra | Whole or Sliced kg SO-CS Chorizo sausage | Links 2kg pack

We are Proud to be the Distributor for Rich Sauces & Alfees Products in the North-East of Scotland. For over 3 decades Rich Sauces have grown to become a leading manufacturer of award-winning mayonnaise, sauces, Flavoured mayonnaise, bouillons and Dressings

RICH SAUCES - Sauces SIZE 1024 Italian 4.5 ltr 1027 Tomato & Chilli Sauce 4.5 ltr 1310 Tomato Ketchup 5kg 1314 Louisiana Hot Buffalo Wing Sauce 2.25 ltr 1316 Peri Peri Sauce 2.25 ltr 4034 Tikka Masala Sauce 2.25 ltr 4035 Sweet Chilli Sauce 2.5 kg 4070 Sweet Mango Curry Sauce - NEW 2.25 ltr 4038 Pepper Sauce 2.25 ltr 4039 Cajun Sauce 2.5 kg 4041 Barbeque Sauce 2.5 kg 1009 Marie Rose Sauce 4.5 ltr 4002 Marie Rose Sauce 2.2 ltr 4052 Tartar Sauce 2.25 ltr 4054 Fire Roasted Tomato Sauce 2.25 ltr 4057 Chipotle Sauce 2.25 ltr 4061 Chipotle BBQ Sauce 2.25 ltr 1317 Bourbon Flavoured BBQ Sauce 2.25 ltr 4037 Horseradish Sauce 2.25 ltr

RICH SAUCES - Dressings SIZE

4043 Honey & Mustard 2.25 ltr 4049 Caesar 2.25 ltr 4050 Mango, Lime & Chilli - NEW 2.25 ltr 4062 Citrus & White Balsamic 2.25 ltr RICH SAUCES - Stocks (800g = 50 Litre Yield) SIZE

3011 Vegetable Bouillon 800g 3012 Chicken Bouillon 800g 3016 Lamb Bouillon NEW 800g 3013 Ham Bouillon 800g 3014 Beef Bouillon 800g 3015 Mushroom Bouillon NEW 800g 3017 Fish Bouillon 800g 3020 Alfees Gravy Powder | Gluten Free NEW 3.2 kg

RICH SAUCES - Mayonnaise SIZE 1000 Real Mayonnaise 4.5 ltr 1001 Real Mayonnaise 15.5 ltr 1003 Real Mayonnaise 10 ltr 2029 Gourmet Mayonnaise 10 ltr 1013 Tikka Mayonnaise 4.5 ltr 4004 Tikka Mayonnaise 2.2 ltr 1014 Garlic Mayonnaise 4.5 ltr 1015 Honey Mustard Mayonnaise 2.2 ltr 1021 Taco Mayonnaise 4.5 ltr 4006 Taco Mayonnaise 2.2 ltr 1057 Coronation Mayonnaise 4.5 ltr 4007 Coronation Mayonnaise 2.2 ltr EXTRAS SIZE

MI-GO Scottish Medium Oatmeal NEW 25kg MI-VO Vegetable Oil 20 Ltr MI-BSG BBQ Marinade 2kg MI-HSS Hot & Spicy Marinade 2kg MI-LMS Lamb & Mint Marinade 2kg MI-CSG Chinese Marinade 2kg MI-PP Piri Piri Marinade 2kg MI-DRIPP Beef Dripping 500g MI-SKEW 10 inch Skewers * 250mm x 4mm MI-STRING Balls of String * Each MI-NET Netting * Each MI-XLVP Vac-pac bag | 140mm x 170mm * Pack x 50 MI-SVP Vac-pac bag | 200mm x 250mm * Pack x 50 Ml-MVP Vac-pac bag | 250mm x 300mm * Pack x 50 MI-LVP Vac-pac bag | 300mm x 400mm * Pack x 50 MI-XLVP Vac-pac bag | 450mm x 650mm * Pack x 50

* Please note that these prices are exclusive of VAT a word from The Boss

Here at McWilliam Butchers we are always striving to succeed in our service that we offer our customers & of course the produce that we deliver to them for their customers….

In the ever changing industry that we are all working in these days we are more than happy to provide you with any Allergen information that you may need along with Gluten free products however we are not best suited to Vegetarians

Due to the trends & seasonal menu changes from chefs we are always happy to discuss any bespoke products such as a Sweet chilli burger or a lemon & country herb sausage however we ask that we are given suggested minimum volumes & a guarantee of weekly supply

Thank you for your continued support….. Mike