Benedict Arnold's Specialty Plates Pizza Egg- Cetera
BENEDICT ARNOLD’S TRAITORS TO THE TRADITIONALS!
Paniolo Benedict* — English Muffins, Kalua Pork, Poached Eggs, Yuzu Hollandaise, Smashed Potatoes or Steamed Rice 17
Oneo Bay Benedict* — English Muffins, Lump Crab & Cold Water Lobster Cakes, Poached Eggs, Wasabi Hollandaise, Furikake, Smashed Potatoes or Steamed Rice 23
Traditional Eggs Benedict* — English Muffins, Poached Eggs, Canadian Bacon, Citrus Hollandaise, Smashed Potatoes or Steamed Rice 17 SPECIALTY PLATES Avocado Toast & Fried Egg
PIZZA Haleakala Pie — Kona Sunshine — Cakes By The Ocean — 2 Pancakes, 2 Bacon, 2 Uncle Louis Links, 2 Eggs 18 Caramelized Maui Onions, Scrambled Eggs, Potato, Apple Smoked Bacon, Potato, Apple Smoked Bacon, Cheddar, Kahakai Breakfast — Eggs your way with choice of Bacon, Portuguese Tomato Sauce, Mozzarella, Parmesan, Olive Oil 16 Sausage or Uncle Louis Links, Smashed Potatoes or Steamed Rice 15 Scrambled Eggs 16 Choice of: English Muffin, Sourdough, Marbled Rye or Whole Wheat Toast Substitute Teriyaki Steak – add 6
Baked Egg ‘O’ Cado
FBI (From the Big Island) Omelette
Say Cheese! Omelette
Maui Gold Pineapple 6 Crisp Bacon 6 Toast or English Muffin 4 Mixed Fresh Fruit 6 Smashed Potatoes 4 Huggo’s Granola — Macadamia Nuts, Cashews, Ginger 7 Yogurt & Granola Parfait 8 Uncle Louis Links 6 EGG- 6 7 CETERA Portuguese Sausage Bagel & Cream Cheese
POTIONS COCKTAILS
Bloodies — Choice of Vodka, Tequila or Gin 8 Mai Tai — This recipe has been a highlight on our menus since its creation in 1969 at Huggo’s. Kona Shandies — Our secret blend of tropical juices, almond essence, light and dark rums. Longboard Lager or Big Wave Golden Ale topped off with lemonade 7 Our “50 Year Mai Tai” is the best in the islands. 10
Keoke Coffee — Lilikoi Press — Vodka, Soda and Lilikoi 8 Brandy, Kalua, Chocolate and Coffee 8 Huggo’s Mimosas — Choice of Orange, Lilikoi, Guava, Mango, Cranberry, Pineapple 8 Mac’nilla Cafe — Vanilla Vodka, Mac Nut Liquor and Coffee 8 Aperol Spritz — Aperol, Soda, Sparkling Wine 9
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness,especially if you have a medical condition.
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