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Elementary School Prepared by Liberty Food Services THE ANGLO AMERICAN SCHOOL OF SOFIA SCHOOL MEAL MENU - ELEMENTARY SCHOOL PREPARED BY LIBERTY FOOD SERVICES Week 1 FRIDAY 01 May gr/pc BGN SOUP Tarator 200 1.50 Iceberg, carrots, dried tomatoes and SALAD 1 100 1.70 avocado SALAD 2 Cabbage and carrots salad 100 1.60 VEGETARIAN DISH Pizza with cheese 2.40 MAIN DISH WITH MEAT Pizza with ham and cheese 2.40 MAIN DISH WITH MEAT 2 DESERT FRUIT Seasonal Fruit 1.00 Week 2 MONDAY 04 May gr/pc BGN TUESDAY 05 May gr/pc BGN WEDNESDAY 06 May gr/pc BGN THURSDAY 07 May gr/pc BGN FRIDAY 08 May gr/pc BGN SOUP Peppers cream soup with feta cheese 200 1.50 Borsch soup with beef meat 200 1.70 Potatoes and carrots cream soup 200 1.50 Italian vegetable soup with noodles 200 1.50 Rabbit soup 200 1.70 Fresh salads with parmesan and Crudites salad (cucumbers, peppers, Fresh salad with blue cheese and SALAD 1 100 1.60 100 1.60 Greek salad Santorini 100 1.60 Tomato salad with cheese 100 1.60 100 1.60 cherry tomatoes carrots) wallnuts Green salad with radishes, cucumbers SALAD 2 Caesar salad with chicken 100 1.70 100 1.60 Carrots and apples salad 100 1.60 Carrots and cabbage salad 100 1.60 Shopska salad 100 1.60 and egg Spanish Tortilla with potatoes and VEGETARIAN DISH 250 2.80 Nettle with rice and mushrooms 250 2.80 Vegetarian Risotto 250 2.80 Cauliflower with yellow cheese 250 2.80 Potato fritters with yogurt sauce 250 2.80 eggs Fresh pasta penne with gouda cheese, MAIN DISH WITH MEAT 250 3.80 Greek style Musaka (beef only) 250 4.00 Grilled salmon with garnish 250 Moussaka (pork) 250 3.80 Vegetarian Pizza 2.40 parmesan and BBQ chicken MAIN DISH WITH MEAT 2 Grilled kebapche with garnish (pork) 250 3.80 Meatballs with tomato sauce (pork) 250 3.80 Chicken Fajitas 250 3.90 Beef Stroganoff with steamed rice 250 4.00 Pizza Lover`s 2.40 DESERT Chocolate muffin 1.90 Yogurt with shaved chocolate 1.90 Charlotte with peach 1.90 FRUIT Seasonal Fruit 1.00 Seasonal Fruit 1.00 Seasonal Fruit 1.00 Seasonal Fruit 1.00 Seasonal Fruit 1.00 Week 3 MONDAY 11 May gr/pc BGN TUESDAY 12 May gr/pc BGN WEDNESDAY 13 May gr/pc BGN THURSDAY 14 May gr/pc BGN FRIDAY 15 May gr/pc BGN SOUP Tarator 200 1.50 Chicken soup 200 1.70 Zucchini cream soup feta cheese 200 1.50 Meatballs soup ( pork ) 200 1.70 Fresh tomato soup with parmesan 200 1.50 Mix of green and red salads with Salad with red bean, corn, potato and SALAD 1 100 1.60 Tomatoes and cucumbers 100 1.60 French salad with tuna 100 1.70 100 1.60 Tabbouleh salad 100 1.60 parmesan roasted pepper Oven baked zucchini with yogurt Roasted eggplant with tomato and SALAD 2 Mexican salad 100 1.60 100 1.60 Stuffed tomatoes with cheese 100 1.60 Fresh spinach salad 100 1.60 100 1.60 sauce fresh onion Vegetarian tart with cream cheese and VEGETARIAN DISH Bulgarian mish mash 250 2.80 250 2.80 Stuffed peppers with rice 250 2.80 Zucchini with tomato sauce 250 2.80 Vegetarian Gratin 250 2.80 vegetables Pork skewers with black and white MAIN DISH WITH MEAT Lasagna Bolognese (beef) 250 4.00 250 3.90 Trout fillet with garnish 250 Chicken stew 250 3.80 Pizza Margarita 2.40 rice Oven baked small chicken leggs and MAIN DISH WITH MEAT 2 Roasted chicken fillet with potatoes 250 3.90 250 3.80 Roasted pork fillet with garnish 250 4.00 Beef stew with mashed potatoes 250 4.00 Ham and cheese pizza 2.40 gravy sauce with garnish Pancake with shaved chocolate and DESERT Apple pie 1.90 Crème panacotta 1.90 1.90 fruits FRUIT Seasonal Fruit 1.00 Seasonal Fruit 1.00 Seasonal Fruit 1.00 Seasonal Fruit 1.00 Seasonal Fruit 1.00 Week 4 MONDAY 18 May gr/pc BGN TUESDAY 19 May gr/pc BGN WEDNESDAY 20 May gr/pc BGN THURSDAY 21 May gr/pc BGN FRIDAY 22 May Cream soup of red lentil and string SOUP Potato cream soup 200 1.50 Spinach soup 200 1.50 Bean soup 200 1.50 200 1.50 Soup with barley and vegetables 200 1.50 bean Roasted zucchini with tomato and Lettuce salad with chicken and SALAD 1 100 1.60 Shopska salad 100 1.60 100 1.70 Salad of stuffed eggs 100 1.60 Village style Bulgarian salad 100 1.60 cheese blueberry Tomato, cucumber, cabbage and SALAD 2 Iceberg with cherry tomato salad 100 1.60 Fresh Pasta salad 100 1.60 Eastern Hummus 100 1.60 100 1.60 Tarama Caviar with toast (fish) 100 1.60 lettuce salad Oven baked Broccoli with yellow VEGETARIAN DISH Pasta with tomato sauce 250 2.80 Vegetarian Pancake 250 2.80 Vegetarian Quesadilla 250 2.80 250 2.80 Zucchini fritters with Thai sauce 250 2.80 cheese MAIN DISH WITH MEAT Chicken wings with garnish 250 3.80 Shepherd`s Pie (Beef) 250 4.00 Catfish fillet with garnish 250 Hot dog with potatoes 250 3.60 Pizza with ham and cheese 2.40 Schnitzel of minced meat and mashed MAIN DISH WITH MEAT 2 Pork with rice 250 3.80 Chicken leg with french string bean 250 3.80 250 3.80 Vegetarian Pizza 2.40 vegetables (pork) DESERT Chocolate Brownie 1.90 Tiramisu 1.90 Sacher cake 1.90 FRUIT Seasonal Fruit 1.00 Seasonal Fruit 1.00 Seasonal Fruit 1.00 Seasonal Fruit 1.00 Seasonal Fruit 1.00 Week 5 MONDAY 25 May TUESDAY 26 May gr/pc BGN WEDNESDAY 27 May gr/pc BGN THURSDAY 28 May gr/pc BGN FRIDAY 29 May gr/pc BGN Carrot cream soup with smoked SOUP Chicken soup with curry 200 1.70 Lamb soup 200 1.70 200 1.50 Beef soup 200 1.70 cheese SALAD 1 Salad of tomato and roasted pepper 100 1.60 Purre salad with roasted pepper 100 1.60 Fatush salad 100 1.60 Taboulleh salad 100 1.60 Crudites salad (cucumbers, peppers, SALAD 2 Bulgarian Keopoolu salad 100 1.60 Tomato and cucumbers salad 100 1.60 100 1.60 Garden salad 100 1.60 carrots) Broccoli and cauliflower with yellow VEGETARIAN DISH HOLIDAY Stuffed peppers with bean 250 2.80 Vegetarian Curry 250 2.80 Potato gratin 250 2.80 250 2.80 cheese MAIN DISH WITH MEAT Chicken with sesame and garnish 250 3.90 Grilled Mackerel with garnish 250 100% Beef Burger with french fries 250 4.00 Vegetarian Pizza 2.40 Crispy chicken with corn flakes and MAIN DISH WITH MEAT 2 Pork with spinach and rice 250 3.80 250 4.00 Meatlover`s pizza 2.40 garnish DESERT Belgian mousse 1.90 Fruits salad with yogurt and bio honey 1.90 Cheese cake 1.90 FRUIT Seasonal Fruit 1.00 Seasonal Fruit 1.00 Seasonal Fruit 1.00 Seasonal fruits 1.00 Recommended Menu of the Day: Soup or Salad + Main Course + Dessert = 5.90 BGN When changing the Main Course to the Vegetrian selection = 5.40 BGN On Pizza Day the Indndivudal Dishes are charged (as the combination comes out below the Recommended day Menu price).
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