Factors Affecting Development of Iris Rhizome Rot Caused by Botrytis Convoluta Whetzel and Drayton
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Aeroponic and Hydroponic Systems for Medicinal Herb, Rhizome, and Root Crops Anita L
Aeroponic and Hydroponic Systems for Medicinal Herb, Rhizome, and Root Crops Anita L. Hayden1 Native American Botanics Corporation, P.O. Box 44287, Tucson, AZ 85733 Additional index words. Arctium, Urtica, Anemopsis, Zingiber, Scutellaria, greenhouse Summary. Hydroponic and aeroponic production of medicinal crops in controlled environments provides opportunities for improving quality, purity, consistency, bioactivity, and biomass production on a commercial scale. Ideally, the goal is to optimize the environment and systems to maximize all five characteristics. Examples of crop production systems using perlite hydropon- ics, nutrient film technique (NFT), ebb and flow, and aeroponics were studied for various root, rhizome, and herb leaf crops. Biomass data comparing aeroponic vs. soilless culture or field grown production of burdock root (Arctium lappa), stinging nettles herb and rhizome (Urtica dioica), and yerba mansa root and rhizome (Anemopsis californica) are presented, as well as smaller scale projects observing ginger rhizome (Zingiber officinale) and skullcap herb (Scutellaria lateriflora). Phytochemical concentration of marker compounds for burdock and yerba mansa in different growing systems are presented. Production of medicinal herb and root crops the plants hydrated. NFT is a gutter (channel) of the crop are suspended in a spray chamber in controlled environments (CE) provides op- system without any aggregate medium, and where they are fully accessible for monitoring portunities for improving the quality, purity, where the fertilizer -
Enzymatic Hydrolysis of Lotus Rhizome Starch Using Α-Amylase and Glucoamylase
Journal of Food and Nutrition Research (ISSN 1336-8672) Vol. 56, 2017, No. 4, pp. 372–380 Enzymatic hydrolysis of lotus rhizome starch using α-amylase and glucoamylase LI GUO Summary To study the susceptibility of lotus root starch to digestive enzymes and its potential impact on glycemic response, enzyme kinetics and in vitro digestibility of the granular, gelatinized and retrograded starches were analysed. The results showed that the digestion rate coefficient values of the granular, gelatinized and retrograded starches were 4.6 × 10-3 min-1, 9.8 × 10-3 min−1 and 2.3 × 10-3 min−1, respectively. Compared to the granular starch, content of rapid digestible starch (RDS) increased by 39.0 %, content of slowly digestible starch (SDS) and resistant starch (RS) decreased by 9.6 % and 15.0 % after gelatinization, respectively. While content of RDS decreased by 21.1 %, content of SDS and RS increased by 2.1 % and 20.8 % after retrogradation, respectively. As for glycemic index (GI) and hydroly- sis index (HI), GI (70.57) and HI (56.21) of the gelatinized starch were higher than GI (66.63) and HI (49.03) of the granular starch, and GI (57.83) and HI (33.01) of the retrograded starch. The results provide an interesting information about exploring novel and slow digestible foods made of lotus root starch for potential health benefits. Keywords lotus root starch; digestibility; α-amylase; glucoamylase Lotus (Nelumbo nucifera) is a well-known and mucosal α-glucosidase in the human gastroin- medicinal plant widely cultivated in Asian coun- testinal tract [5, 6]. -
Isolation and Characterization of Botrytis Antigen from Allium Cepa L. and Its Role in Rapid Diagnosis of Neck Rot
International Journal of Research and Scientific Innovation (IJRSI) |Volume VIII, Issue V, May 2021|ISSN 2321-2705 Isolation and characterization of Botrytis antigen from Allium cepa L. and its role in rapid diagnosis of neck rot Prabin Kumar Sahoo1, Amrita Masanta2, K. Gopinath Achary3, Shikha Singh4* 1,2,4 Rama Devi Women’s University, Vidya Vihar, Bhubaneswar, Odisha, India 3Imgenex India Pvt. Ltd, E-5 Infocity, Bhubaneswar, Odisha, India Corresponding author* Abstract: Early and accurate diagnosis of neckrot in onions and B. aclada are the predominant species reported to cause permits early treatment which can enhance yield and its storage. neck rot of onion, these species are difficult to distinguish In the present study, polyclonal antibody (pAb) raised against morphologically because of similar growth patterns on agar the protein extract from Botrytis allii was established for the media, and overlapping spore sizes [4]. detection of neck rot using serological assays. The pathogenic proteins were recognized by ELISA with high sensitivity (50 ng). Recent studies of the ribosomal internal transcribed spacer Correlation coefficient between infected onions from different (ITS) region of the genome of Botrytis spp. associated with stages and from different agroclimatic zones with antibody titres neck rot of onion have confirmed the existence of three was taken as the primary endpoint for standardization of the distinct groups [5]. These include a smaller-spored group with protocol. Highest positive correlation (r ¼ 0.999) was observed in 16 mitotic chromosomes, (B. aclada AI), a larger-spored stage I and II infected samples of North-western zone, whereas low negative correlation (r ¼ _0.184) was found in stage III group with 16 mitotic chromosomes (B. -
Botrytis: Biology, Pathology and Control Botrytis: Biology, Pathology and Control
Botrytis: Biology, Pathology and Control Botrytis: Biology, Pathology and Control Edited by Y. Elad The Volcani Center, Bet Dagan, Israel B. Williamson Scottish Crop Research Institute, Dundee, U.K. Paul Tudzynski Institut für Botanik, Münster, Germany and Nafiz Delen Ege University, Izmir, Turkey A C.I.P. Catalogue record for this book is available from the Library of Congress. ISBN 978-1-4020-6586-6 (PB) ISBN 978-1-4020-2624-9 (HB) ISBN 978-1-4020-2626-3 (e-book) Published by Springer, P.O. Box 17, 3300 AA Dordrecht, The Netherlands. www.springer.com Printed on acid-free paper Front cover images and their creators (in case not mentioned, the addresses can be located in the list of book authors) Top row: Scanning electron microscopy (SEM) images of conidiophores and attached conidia in Botrytis cinerea, top view (left, Brian Williamson) and side view (right, Yigal Elad); hypothetical cAMP-dependent signalling pathway in B. cinerea (middle, Bettina Tudzynski). Second row: Identification of a drug mutation signature on the B. cinerea transcriptome through macroarray analysis - cluster analysis of expression of genes selected through GeneAnova (left, Muriel Viaud et al., INRA, Versailles, France, reprinted with permission from ‘Molecular Microbiology 2003, 50:1451-65, Fig. 5 B1, Blackwell Publishers, Ltd’); portion of Fig. 1 chapter 14, life cycle of B. cinerea and disease cycle of grey mould in wine and table grape vineyards (centre, Themis Michailides and Philip Elmer); confocal microscopy image of a B. cinerea conidium germinated on the outer surface of detached grape berry skin and immunolabelled with the monoclonal antibody BC-12.CA4 and anti-mouse FITC (right, Frances M. -
The Iris- Empress of Flowers
The Iris- Empress of Flowers by Susan Camp If the rose is the queen of flowers, then the regal iris must be the empress. She stands tall, elegantly nodding her head to lesser flowers and mere mortals. The tall bearded iris, in particular, always attracts attention and admiration from gardeners and passersby. One cannot help but pause and appreciate the delicate construction of the blossom and breathe in the sweet fragrance. The colors of the iris range from white through sherbet shades to deeper hues, all the way to purples so deep they are almost black. The colors seem especially vivid this spring. The iris is named for the Greek messenger goddess, symbolized by the rainbow. While it is fun to romanticize the iris and imagine it as a regal representation of the flower world, the iris is a plant with specific cultural needs and several pests and diseases. Iridaceae is a huge genus of 200-300 species. Most species grow from either rhizomes or bulbs. A few grow from fleshy tubers. The species are immensely diverse. The most popular irises grown in the United States are the tall bearded and other bearded varieties. The tall bearded iris, which is rhizomatous, is the focus of this column, but if you enjoy the beauty of the flower, the possibilities for your garden are almost infinite. The tall bearded iris can reach a height of 2 ½ feet. The leaves are vivid green, fleshy, and sword-shaped. The showy flowers consist of three upright inner petals called standards and three outer hanging petal-like sepals, known as falls. -
Culture of Iris Anne M
G1741 Culture of Iris Anne M. Streich, Extension Educator Dale T. Lindgren, Horticulture Specialist Iris culture emphasizes the best in site selection and preparation, planting, culture, and insect and dis- ease control. Irises are among the most popular and beautiful garden flowers for Midwest landscapes (Figure 1). More than 200 species of irises have been found in the wild and from these species, thousands of varieties have been named and made available for public use. Iris plants range in height from just a few inches to over 3 feet and are adapted to a variety of environmental conditions. The standard iris, Japanese iris, Siberian iris, Spuria and yellowflag types are suitable for Nebraska. Iris flowers can be from 1 or 2 inches across up to 8 to Figure 1. Irises 10 inches across and come in almost every color and often in two-color combinations. Irises can be selected to have continuous flowering from early April through June by using Planting an assortment of iris species and cultivars. Irises can be divided into “bearded” and “beardless” Irises grow from an enlarged underground stem called types. The term “bearded” refers to the presence of bushy a rhizome. These rhizomes grow just below the soil surface. “beards” on each of three drooping, petal-like sepals, called They are the source of growth for fans of leaves, flowers falls. The true petals are called standards and are upright. and the roots that anchor the plant. Rhizomes are used to Bearded irises, commonly called standard irises, are the most vegetatively propagate new plants of the same type. -
The Impacts of the Entanglement Concentration on the Hydrodynamic Properties of Kudzu and Lotus Rhizome Starch Aqueous Solutions
Journal of Food and Nutrition Research, 2016, Vol. 4, No. 11, 750-759 Available online at http://pubs.sciepub.com/jfnr/4/11/8 ©Science and Education Publishing DOI:10.12691/jfnr-4-11-8 The Impacts of the Entanglement Concentration on the Hydrodynamic Properties of Kudzu and Lotus Rhizome Starch Aqueous Solutions Li Guo*, Shuilin Wang, Chenchen Zhu, Jian Hu, Juanjuan Zhang, Xianfeng Du* Department of Food Sciences, Anhui Agricultural University, Hefei, China *Corresponding author: [email protected]; [email protected] Abstract With the rapid development of consumer demands for health, kudzu and lotus rhizome starches have been widely utilized as the nutritiously and naturally medicinal drinks after they are suspended in aqueous solutions. However, it is difficult to control the suitable concentrations to obtain the ideal textures of the kudzu and lotus rhizome starch solutions. In this study, on the basis of starch structure characteristics, the hydrodynamic properties of the kudzu and lotus rhizome starch aqueous solutions around entanglement concentration (the boundary between the semi-dilute regime and the concentrated regime of a polymer solution, ce) were studied. The results indicated that the two starch solutions showed a clear up-turn curve of the ηsp/c versus c curves in dilute solutions. The ce values of the kudzu and lotus rhizome starch aqueous solutions were determined to be 1.56% and 0.6%, respectively. The impact of the ce value on the network formation of the kudzu starch solutions was much more significant compared with the impact on the lotus rhizome starch solutions. Shear thinning behaviour hardly occurs when the concentrations of the kudzu and lotus rhizome starch aqueous solutions were lower than ce, and shear thinning behaviour develops when the concentrations are equal to or greater than ce. -
Rhizome Elongation and Seagrass Clonal Growth
MARINE ECOLOGY PROGRESS SERIES Published November 26 Mar Ecol Prog Ser Rhizome elongation and seagrass clonal growth Nuria Marball*, Carlos M. ~uarte* 'Centre for Estuarine and Coastal Ecology, NIOO, Korringaweg 7, 4401 NT Yerseke. The Netherlands 2~entred'Estudis Avanqats de Blanes, CSIC, Cami de Sta. Barbara sln, E-17300 Blanes, Spain ABSTRACT. A compilation of published and original data on rhizome morphometry, horizontal and vertical elongation rates and branching patterns for 27 seagrass species developing in 192 seagrass stands allowed an examination of the variability of seagrass rhizome and clonal growth programmes across and within species. Seagrass horizontal rhizomes extend at rates ranging between 1.2 and 574 cm yr-l, develop a branch, with an angle from 19 to 72", for every 6 to 1800 horizontal internodes, and add a new shoot for every 1.1 to 7.5 cm of rhizome produced. Vertical rhizomes elongate at rates between 0.1 and 34 cm yr-' and the probability that they will branch varies over 3 orders of magnitude. Much (between 40 and 173%) of the variability of seagrass horizontal rhizome and clonal growth pro- grammes is species-specific, largely (21 to 63% of the variance) associated with differences in size among species, although seagrasses also show important intraspecific variability. The broad repertoire of seagrass rhizome and clonal growth programmes explains the different rates and efficiency at which the species occupy space. The implications of specific growth programmes for space occupation were examined by simulating the development of seagrass rhizome networks of 3 seagrass species encom- passing the range of horizontal rhizome growth [Halophila ovalis, Thalassodendron ciliaturn, Posidonia oceanica). -
Specialized Roots and Stems Text Pages: 561 – 587
57 Specialized Roots and Stems Text Pages: 561 – 587. Objectives: 1. Be able to describe the various types of specialized roots or stems on some species of plants. 2. Be able to describe and explain propagation procedures used to multiply plants by specialized roots or stems. 3. Be able to describe and explain limitations of propagating plants by specialized roots or stems. 4. Be able to predict how physical manipulations or treatments affect propagation of specialized roots or stems. I. SPECIALIZED STEMS AND ROOTS A. Introduction – specialized structures B. Tubers 1. Tuber - is a swollen, modified stem that functions a. A tuber has all the parts of a stem, and i. a tuber has buds, leaf scars, and ii. eyes - are the buds on iii. a terminal bud is at iv. tubers exhibit apical dominance b. The tuber is borne on c. Examples: 58 2. The growth pattern is that the tuber forms the first year, a. The tuber is used as a food source and b. Certain environmental conditions favor 3. Propagate tubers by 4. Tubercles - are small tubers C. Tuberous Roots and Stems - these structures are 1. Tuberous root - is an enlarged a. It is a root b. Buds that are formed are c. Example: d. Growth is as a biennial i. tuberous root forms one year ii. then in spring, new shoots grow and produce iii. the swollen root provides 2. Tuberous stems - include swelling of the hypocotyl, lower epicotyl, and upper 59 a. Note: this structure is vertically oriented b. More then one bud can be produced c. -
Part 4B Hosta Species: Plant Size, Rhizome And
Part 4B Hosta Species: Plant Size, Rhizome and Roots Morphology By W. George Schmid ®2006 for the Hosta Library The text and illustrations are copyrighted and are available for personal reference only. The content may not be published in printed form without the author’s permission. Plant Size (for an individual plant on a single rhizome) Mark Zilis, in his excellent reference The Hosta Handbook, uses the term “mound” for characterizing the habit of mature hosta species and provides dimensional information for mound height and width for all his main species entries. Undoubtedly, many cultivars and some species do form magnificent mounds in gardens. Nevertheless, Hosta species in their natural habitat form populations, but some species can make beautiful “mounds.” This is exemplified by the picture of H. fluctuans shown on page 1, Part 1. However, that is the exception to the rule. More often than not, Hosta species in a favorable environment will form large colonies of individual plants that stand shoulder to shoulder. Among these groups of individual plants, I found struggling seedlings, mature plants and H. hypoleuca Maekawa 1962 old ones that are completing their life Chiiwa Gorge near Horai City, Aichi-ken cycle. Some species grow on rocks under waterfalls, as for example H. longipes in the Japanese Alps near Mount Tanayama, in Kishatihara-gun of Aichi-ken, taken in August 1984 (see on next page ▼ Page 2). Others grow in shallow earth pockets on steep mountain sides, as illustrated here. Seen here are several individuals of a H. hypoleuca population, growing in Chiiwa Gorge, near Horai City (H. -
Vegetative Vs. Reproductive Morphology
Today’s lecture: plant morphology Vegetative vs. reproductive morphology Vegetative morphology Growth, development, photosynthesis, support Not involved in sexual reproduction Reproductive morphology Sexual reproduction Vegetative morphology: seeds Seed = a dormant young plant in which development is arrested. Cotyledon (seed leaf) = leaf developed at the first node of the embryonic stem; present in the seed prior to germination. Vegetative morphology: roots Water and mineral uptake radicle primary roots stem secondary roots taproot fibrous roots adventitious roots Vegetative morphology: roots Modified roots Symbiosis/parasitism Food storage stem secondary roots Increase nutrient Allow dormancy adventitious roots availability Facilitate vegetative spread Vegetative morphology: stems plumule primary shoot Support, vertical elongation apical bud node internode leaf lateral (axillary) bud lateral shoot stipule Vegetative morphology: stems Vascular tissue = specialized cells transporting water and nutrients Secondary growth = vascular cell division, resulting in increased girth Vegetative morphology: stems Secondary growth = vascular cell division, resulting in increased girth Vegetative morphology: stems Modified stems Asexual (vegetative) reproduction Stolon: above ground Rhizome: below ground Stems elongating laterally, producing adventitious roots and lateral shoots Vegetative morphology: stems Modified stems Food storage Bulb: leaves are storage organs Corm: stem is storage organ Stems not elongating, packed with carbohydrates Vegetative -
Lietuvos Žemės Ūkio Universitetas
ALEKSANDRO STULGINSKIO UNIVERSITETAS AGRONOMIJOS FAKULTETAS Biologijos ir augalų apsaugos katedra Rasa Kimbirauskienė BOTRYTIS SPP. INFEKCIJOS PROGNOZAVIMAS ROPINIUOSE SVOGŪNUOSE TAIKANT INTERNETINĘ „iMETOS®sm“ SISTEMĄ Magistro baigiamasis darbas Studijų sritis: Biomedicinos mokslai Studijų kryptis: Žemės ūkio mokslai Studijų programa: Agronomija Registracijos Nr. BA-49 Akademija, 2012 Magistro baigiamojo darbo valstybinė kvalifikacinė komisija: Patvirtinta Rektoriaus įsakymu Nr. 111-K3 Pirmininkas: prof. habil. dr. Z. Dabkevičius, Lietuvos agrarinių ir miškų mokslo centras (LAMMC). Nariai: Doc. dr. V. Pranckietis, Aleksandro Stulginskio universitetas; Prof. dr. A. Žiogas, Aleksandro Stulginskio universitetas; Prof. habil. dr. R. Velička, Aleksandro Stulginskio universitetas; Doc. dr. D. Jodaugienė, Aleksandro Stulginskio universitetas; Dr. R. Dapkus, UAB „Dotnuvos projektai“. Mokslinė vadovė: lekt. dr. E. Survilienė - Radzevičė, Aleksandro Stulginskio universitetas, Biologijos ir augalų apsaugos katedra Konsultantė: doc. dr. A. Valiuškaitė, LAMMC, Sodininkystės ir daržininkystės institutas Recenzentė: doc. dr. S. Kazlauskaitė, Aleksandro Stulginskio universitetas, Biologijos ir augalų apsaugos katedra Oponentė: doc. dr. Ž. Tarasevičienė, Aleksandro Stulginskio universitetas, Sodininkystės ir daržininkystės katedra 2 3 Kimbirauskienė, R. Botrytis spp. infekcijos prognozavimas ropiniuose svogūnuose taikant internetinę „iMETOS®sm“ sistemą. Agronomijos studijų programos magistro darbas / Vadovė lekt. dr. E. Survilienė – Radzevičė; ASU. Akademija,