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Cornish-Pantry-Menu-Winter17.Pdf WELCOME TO THE CORNISH PANTRY Authentic Cornish dishes Fresh local produce | Daily lunch specials OPEN 7 DAYS A WEEK We are proud to offer an array of dishes all prepared and cooked to order by our award winning team using the finest fresh local produce. We work with local suppliers to source all our produce from within a 20 mile radius. Thank you for visiting and we hope you enjoy your meal. FRESH FROM THE FARM The Full Cornish Breakfast £9.25 Fried egg, bacon, sausage, hogs pudding, hash browns, fried bread, fresh tomato, baked beans and mushrooms. Piled high the traditional Cornish way on a miner’s shovel (or a plate if you prefer!). V GF options available Proper Job Pantry Burgers £10.25 Chargrilled the way you like it, served on a glazed bun with thick cut chips Choose from: Local beef, crisp lettuce and tomato chutney Buttermilk chicken breast, crisp lettuce and mayo Add cheese £1.00 Add bacon £1.25 The Dirty Pantry Burger £14.95 Take a halfpound burger, then add cheese, bacon, onion rings and pulled pork. Topped with tomato sauce, dressed salad and thick cut chips. We call it the dirty burger because that’s what your shirt will be when you’ve finished it! Pantry Chicken £10.95 Buttermilk chicken breast, pan-fried with tomato salsa and honey then topped with sliced ham and cheese. Served with thick cut chips and fresh dressed salad garnish. Clacky Pig £10.95 Local pork shoulder slow roasted for eight hours then hand stripped and marinated in our delicious apple and barbeque sauce. Stacked in a fresh bread roll with crisp lettuce and mayo then served with homemade coleslaw and thick cut chips. Miner’s Friend £10.95 Our favourite, back again by popular demand! A Pantry steak pasty, accompanied by a sweet apple pasty. Served with Cornish tomato chutney, homemade coleslaw, dressed salad garnish and a gurt dollop of clotted cream. V option available WINTER WARMERS Steak & Doombar Pudding £9.95 Locally reared steak slowly cooked in Doombar ale and encrusted in suet pastry, served with creamy mash, garden peas and gravy. The Pantry Porker £10.95 8oz gammon topped with a local free range egg, served with garden peas, thick cut chips and a fresh dressed salad garnish. GF Bangers & Mash £9.95 3 local butcher's sausages served on a bed of creamy mash, served with garden peas and a rich onion gravy. V GF options available Chicken & Chorizo Pie £10.95 Keep those winter chills at bay with our combination of local chicken breast and smoky chorizo in a white wine and cream sauce, topped with puff pastry and served with gourmet chips and garden peas. FRESH FROM THE FIELD Licky Pie £9.95 A traditional favourite! Leeks cooked with garlic and white wine, topped with sliced potatoes and cheese then served with a wedge of fresh bread and salad. V GF options available Tempura Vegetables £9.25 A selection of fresh seasonal vegetables in a light tempura batter served with a freshly dressed salad garnish and sweet chilli dipping sauce. V Mushroom & Halloumi Burger £11.95 Field mushroom topped with halloumi, served with lettuce, tomato chutney, fresh basil leaves and thick cut chips. V Avocado Salad £8.95 A large salad bowl piled high with fresh leaves, avocado, cherry tomatoes and basil. V and GF options available FRESH FROM THE SEA Fish Finger Bara £10.95 Battered fish fillet, crisp lettuce and tartare sauce served in a ciabatta bun with thick cut chips. Catch of the Day £11.25 Fresh white fillet, dipped in homemade cider batter served with homemade tartare sauce, peas and thick-cut chips. Brought to your table in a fish basket and newspaper. GF option available Seafood Chowder £10.95 Local seafood cooked in garlic and white wine with new potatoes and smoked bacon, served with Baker Tom's bread. GF option available Homemade Fishcakes £10.95 Smoked haddock and prawn fishcakes served on pan fried spinach, topped with crisp smoked bacon and a basil dressing. Served with thick cut chips. WE ARE PROUD TO SUPPORT OUR LOCAL FISHING COMMUNITY. Our Portreath fishmongers regularly deliver, so please refer to our Daily Specials board for further choices when available. LIGHT BITES AND SALADS Chef’s Homemade Soup of the Day £5.25 with fresh baked croutons, fresh bread and Cornish butter. GF option available Cornish Ploughman’s Platter £10.95 A wedge of Davidstow cheddar and home cooked ham, served on a chopping board with warm crusty bread and butter, pickled onions, homemade coleslaw, homemade chutney and a dressed salad garnish. V and GF options available Huntsman’s Salad Bowl £9.95 A large bowl of dressed leaves topped with local steak, red onion marmalade and Cornish blue cheese. GF option available Fisherman’s Salad Bowl £9.25 A large bowl of dressed leaves topped with smoked salmon, marinated cucumber and dill creme fraiche. GF option available Grilled Chicken Salad Bowl £8.95 A large bowl of dressed leaves, topped with grilled chicken breast, wild mushrooms and goats' cheese. GF option available FROM THE DAIRY Hearty and wholesome three egg omelettes Cooked to order with fresh eggs from our local supplier, served with thick cut chips and a fresh dressed salad garnish. GF options available Choose from: Avocado, cherry tomato and basil £8.95 Steak, Cornish blue cheese and red onion marmalade £10.95 Smoked salmon, marinated cucumber and dill creme fraiche £10.95 Chicken, wild mushroom and goats' cheese £9.95 PLEASE LET US KNOW OF ANY SPECIAL DIETARY REQUIREMENTS. GLUTEN FREE OPTIONS ARE AVAILABLE SANDWICHES & JACKETS Choose fresh brown, granary or white bread, or an oven baked jacket potato. Served with a dressed salad garnish. GF options available Sandwich Jacket Davidstow Cheddar £5.50 £6.50 Fresh baked ham £5.75 £6.95 Tuna & Mayonnaise £6.75 £7.50 Pantry Crib Open Sandwiches A thick slice of Baker Tom's rosemary and seasalt focaccia bread piled high with your choice of topping. Served with a dressed salad garnish and Cornish chutney. Choose from: Chicken, wild mushroom and goats' cheese £6.95 Smoked salmon, dill creme fraiche and rocket £7.95 Prawn, apple and lemon mayonnaise £7.95 Steak, Cornish blue cheese and red onion marmalade £8.25 Add a mug of soup or chips to any sandwich for just £1.95 A BIT ON THE SIDE Thick cut chips £2.95 Onion rings £2.75 Homemade coleslaw £2.00 Cheesy chips £3.95 Garlic bread £3.45 Sweet potato fries £3.25 Cornish chutney £1.50 WHET YOUR WHISTLE A great choice of beers, ciders, juices and pressés are all individually priced and available from the counter. SUNDAY CARVERY Joinoin us us on on Sunday Sunday between between 12.00 –12.00 3.00pm – 3.00pm for a delicious for a Roast.delicious The fi Roast.nest locally Thesourced fi nest meats lcally served sourced with a selectionmeats served of local seasonalwith a selection vegetables. of local seasonalV option available vegetables. V option available Adult £10.50 Carvery and dessert-adult £13.95 Child (under 13’s) £8.50 Carvery and dessert-child £10.25 Highly commended – Taste of the West 2017 LITTLE TACKERS KIDS MENU Children meals £5.50 All served with your choice of baked beans, peas, sweetcorn or salad TolgusPasty & tomatochips pasta & garlic bread V ChickenTolgus tomato nuggets pasta & chips & garlic bread V HotChicken dog nuggets& chips & chips BurgerHot dog & &chips chips FishBurger fi ngers & chips & chips Fish fi ngers & chips SOMETHING SPECIAL? Please see the blackboard for today’s selection. OPEN 7 DAYS A WEEK Authentic Cornish dishes Fresh local produce | Daily lunch specials For today’s selection of mouth-watering cakes and pastries please see the counter.
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