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Ashleighprice Thesis 2016.Pdf (1.768Mb) ENVIRONMENTAL RESERVOIRS & MORTALITY ASSOCIATED WITH SHRIMP BLACK GILL by ASHLEIGH RENE PRICE A thesis submitted to the Graduate Faculty in Partial Fulfillment of the Requirements for the Degree of MASTER OF SCIENCE IN MARINE SCIENCES SAVANNAH STATE UNIVERSITY NOVEMBER 2016 ENVIRO IMENT L RESERVOIRS & MORTALITY AS SOCIA TED WITH SHRIMP BLACK GILL by A .HLElGH RENE PRICE Commjttee Members &~ Nov &'.1Dl(o Chair, Marin cience. Date of'!l1c 1is Defense DEDICATION I would like to dedicate this work to my mother, who never stopped believing in me. Her drive and the ideals she instilled in me pushed me to follow my dreams of becoming a marine scientist and I have finally achieved that goal. Thank you for raising me to be a strong woman who was able to accomplish one my dreams. I’d also like to dedicate this work to my unborn daughter, Astra. I can’t wait to be your mother and watch you follow your dreams. iii ACKNOWLEDGMENTS First, I would like to thank the National Science Foundation and Georgia Sea Grant for providing funding to complete this project. Funding was provided by the NSF GK-12 fellowship program grant # DGE-0841372 & DGE-0841162 and Georgia Sea Grant. This study was supported in part by an Institutional Grant (NA14OAR4170084) to the Georgia Sea Grant College Program from the National Sea Grant Office, National Oceanic and Atmospheric Administration, U.S. Department of Commerce. All views, opinions, findings, conclusions, and recommendations expressed in this material are those of the author(s) and do not necessarily reflect the opinions of the Georgia Sea Grant College Program or the National Oceanic and Atmospheric Administration. I would also like to thank my advisor Dr. Marc E. Frischer, for his guidance and mentorship, and my committee members, Drs. M. Carla Curran and Sue C. Ebanks for their support, expertise, and guidance in writing this thesis. Finally, I would like to thank my family and friends for their support through this journey. Without them I would have not been able to complete this work. iv ABSTRACT The Georgia commercial penaeid shrimp fishery has experienced a significant decline in landings since 2000. The cause of the decline is unknown, but coincided with the emergence of a new ciliate infection that causes tissue melanization, called Black Gill (BG). Shrimp Black Gill (sBG) occurs primarily from August through November and is absent during February and March. The absence of shrimp Black Gill during the winter indicates that the sBG ciliate is likely reintroduced annually through a reservoir. The effects of sBG on the shrimp host are unknown; though it has been hypothesized that sBG causes mortality in shrimp. The first focus of this study was to investigate the hypothesis that the sBG ciliate uses a reservoir(s) or second host when sBG is not observed in shrimp. The second focus of this study was to determine if BG causes mortality in shrimp during the months when BG prevalence is generally highest. A survey of crustaceans, water, and sediment was conducted to identify potential reservoirs. Samples were analyzed using a molecular diagnostic assay, followed by phylogenetic analysis of the 18S rRNA gene to determine ciliate identities. Five species of crustaceans were identified as potential reservoirs of the sBG ciliate. Water and sediment were not found to harbor the sBG ciliate. Laboratory experiments were conducted to determine if sBG causes mortality in shrimp by measuring BG prevalence, mortality, growth rate, and molting frequency. A significant mortality event occurred when over 80% of shrimp died. This study provides the first evidence that the sBG ciliate uses multiple species of crustaceans as reservoirs and that sBG causes direct mortality in shrimp. While many questions remain, this research indicates that sBG has contributed to the decline of Georgia’s shrimp fishery and informs future management decisions about the fishery. v TABLE OF CONTENTS PAGE DEDICATION……………………………………………………….……………..…….iii ACKNOWLEDGMENTS……………………………………………………………..…iv ABSTRACT…………...…………………………………………………………………..v TABLE OF CONTENTS…………………………………………………………..……..vi LIST OF TABLES………………………………………………………………..…….…x LIST OF FIGURES…………………………………………………………….………...xi CHAPTER 1: INTRODUCTION……………………………………..……......................1 1.1 CONCEPTUAL OVERVIEW………………..……………………….………1 1.2 PENAEID SHRIMP BIOLOGY AND ECOLOGY……………..……………3 1.3 COMMERCIAL IMPORTANCE…………………………….........................5 1.4 GEORGIA SHRIMP FISHERY……….…………………….……………..…6 1.5 SHRIMP BLACK GILL………………………………………………………8 1.6 SHRIMP BLACK GILL DISTRIBUTION………………………………….11 1.7 SHRIMP BLACK GILL CILIATE IDENTITY……………………………..13 1.8 FIGURES…………………………………………………………..………...17 1.9 REFERENCES………………..……………………………………………..29 CHAPTER 2: ENVIRONMENTAL RESERVOIRS OF THE SHRIMP BLACK GILL CILIATE…………………………………………………………………..……..33 2.1 ACKNOWLEDGMENTS……………………………………………..…….34 2.2 ABSTRACT…………………………..……………………………..……….35 2.3 INTRODUCTION…………………………………………………...............36 vi 2.4 MATERIALS AND METHODS…………………..………………………...40 2.4.1 CRUSTACEAN COLLECTION…………………………................40 2.4.2 SEDIMENT AND WATER COLLECTION...…………….………...41 2.4.3 TISSUE EXTRACTION AND DNA PURIFICATION……...……....42 2.4.4 SEDIMENT AND WATER EXTRACTION AND DNA PURIFICATION…………...……………...………………………..42 2.4.5 PCR DETECTION OF SBG CILIATE DNA……….………..….….42 2.4.6 SEQUENCING OF SBG CILIATE POSITIVE CRUSTACEAN SAMPLES FOR THE 18S rRNA GENE…………………...……..…44 2.4.7 PHYLOGENETIC ANALYSIS………...……………………………46 2.4.8 STATISTICAL ANALYSIS…………………………………...……..47 2.5 RESULTS…………………………………………..………………..………47 2.5.1 CRUSTACEANS, GRASS SHRIMP, AND ZOOPLANKTON……..47 2.5.2 CILIATE 18S rRNA IDENTITIES FROM sBG POSITIVE CRUSTACEAN SAMPLES………………………………………...48 2.5.3 PHYLOGENETIC RELATIONSHIPS OF THE CILIATE 18S RRNA SEQUENCES……………………………………………………….49 2.5.4 WATER AND SEDIMENT……………………………………...….50 2.6 DISCUSSION………………………………………………………….…....50 2.7 TABLES…………………………………………………………………..…55 2.8 FIGURES……………………………………………………..………….….59 2.9 REFERENCES……………………………………………………….……...66 vii CHAPTER 3: MORTALITY ASSOCIATED WITH SHRIMP BLACK GILL………...69 3.1 ACKNOWLEDGMENTS…………………………………………………...70 3.2 ABSTRACT……………………………………………………………..…...71 3.3 INTRODUCTION………………………………………………………..….73 3.4 MATERIALS AND METHODS………………………………………..…...76 3.4.1 SHRIMP COLLECTION………………….......................................76 3.4.2 MORTALITY STUDY…………………...………………………….77 3.4.3 MOLECULAR ASSAY FOR CILIATE DETECTION ……...............78 3.4.4 HISTOLOGICAL ANALYSIS FOR CILIATE DETECTION……….79 3.4.5 HISTORICAL WATER TEMPERATURE FROM SKIDAWAY RIVER, GA......................................................................................................80 3.4.6 STATISTICAL ANALYSIS………………………………………….80 3.5 RESULTS…………………………………………………………..…….….81 3.5.1 MORTALITY…………………………………...........................…..81 3.5.2 HISTOLOGY………………………………............................….…82 3.5.3 GROWTH…………..…………………………………………….….83 3.5.4 MOLTING FREQUENCY……………………………………….…83 3.5.5 WATER TEMPERATURE………………………………….………83 3.6 DISCUSSION……………………………………………………………......84 3.7 TABLES……………………………………………………………………...91 3.8 FIGURES…………………………………………………………………….92 3.9 REFERENCES………………………………………………………..…....102 viii CHAPTER 4: SHRIMP BLACK GILL EDUCATIONAL ACTIVITY ENTITLED BLACK-EYED GILLS………………………………………...…104 4.1 ABSTRACT…………………………………………….…………………..105 4.2 INTRODUCTION………………………………………………………….106 4.3 MATERIALS AND METHODS…………………………………………...110 4.4 PROCEDURE…………………………………………………….………...110 4.5 ASSESSMENT……………………………………………………….…….114 4.6 TABLES……………………………………………………………………116 4.7 FIGURES…………………………………………………………………...117 4.8 REFERENCES……………………………………………………………..124 4.9 BLACK-EYED GILLS WORKSHEET AND TEACHERS KEY…………………………………………………………………..…….126 CHAPTER 5: SYNTHESIS, SYNOPSIS, AND RECOMMENDED FUTURE RESEARCH………………………………………..…………………………...131 5.1 SYNTHESIS………………………..………………………………………131 5.2 SYNOPSIS………………………………………………………………….132 5.3 RECOMMENDED FUTURE RESEARCH…………..……………………134 5.4 REFERENCES……………………………………………………………..136 ix LIST OF TABLES PAGE Table 2.1 Sampling locations of water, sediment, and crustacean samples collected in Georgia……………………………………………………………………...55 Table 2.2 Detection of Georgia sBG ciliate in other crustacean species. Species, number sampled, and the percent positive for the sBG ciliate by PCR diagnostic assay are shown. Samples positive for the sBG ciliate are highlighted…………………………………….58 Table 3.1 Mortality experimental summary of the four individual cohorts and dates of experiments. Shown are the dates, % mortality, % weekly mortality, Black Gill prevalence range, the % of shrimp symptomatic for Black Gill at death, the % positive for the sBG ciliate using the PCR diagnostic assay, the range of the number of ciliates present per sq mm of gill tissue, the range of the number of nodules present per sq mm of gill tissue, and the sample size (N) for each cohort……………………………………..91 Table 4.1 Number of shrimp (beans) and bycatch (goldfish crackers and pasta shells) to add to each container by the teacher. Students should not be present so that they will not know what is in each bowl…………………………………………………….116 x LIST OF FIGURES PAGE Figure 1.1 All commercial shrimp landings (lbs) and prevalence of visible Black Gill (%) from 1957 to 2015 in Georgia…..……………………………………….17 Figure 1.2 Inferred phylogenetic relationships of apostome ciliates and the Georgia shrimp Black Gill ciliate………………………………..………………………18 Figure 1.3 Monthly distribution of Black Gill in white shrimp observed by Georgia Department of Natural Resources Ecological Monitoring Trawl Survey………………………..…………………………………………………………..19
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