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Plated Lunch Enhance Your Lunch

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Plated Lunch Enhance Your Lunch Plated Lunch Enhance your Lunch: Luncheon One A Soup Course Garden Arugula and Roma Tomato Salad, Creamless Tomato Shaved Parmesan and Aged Balsamic Vinaigrette Wild Mushroom Chicken Gumbo Amish Chicken Breast Milanese Style with Lemon Caper Sauce Tortilla Rosemary Tossed Red Bliss Potatoes and Asparagus Spears Tuscan Minestrone Gazpacho Lemon Meringue Tart with Sugar Crust and Raspberry Coulis $6 additional per guest Freshly Brewed Regular and Decaffeinated Coffee Premium Tea Selection by “T” A Salad Course $40 Mesclun Greens Wedge Salad Luncheon Two Hearts of Boston U Club Wedge Salad: Baby Spinach Crisp Iceberg, Tomato, Salemsville Blue Cheese, Smoked Bacon $8 additional per guest Sundried Tomato Blue Cheese Vinaigrette Desserts Grilled 6 oz. Angus Beef Tenderloin Steak with Cabernet Wine Sauce Pedestals of Home Russet Potato Hash and Grilled Jumbo Asparagus Baked Club Cookies and Brownies Chocolate Pot de Crème Tart, Dulche de Leche, Cinnamon Cream $45 per dozen Freshly Brewed Regular and Decaffeinated Coffee Premium Tea Selection by “T” Pedestals of House $56 Made Truffle Lollipops, Mignardises and Luncheon Three Macaroons Mesclun Field Greens with Raspberries, Orange and $48 per dozen Goat Cheese, Citrus Vinaigrette Thyme Grilled Arctic Char Fillet with Lemon Horseradish Butter Sauce Mediterranean Couscous and Zucchini Carrot Ribbons Milk Chocolate Cheesecake with Nut Crust and Cherry Freshly Brewed Regular and Decaffeinated Coffee Premium Tea Selection by “T” $40 Luncheon Four Roasted Creamless Tomato and Fennel Soup Thyme Roasted Amish Chicken Breast with Apple Cider Mustard Sauce Cheddar Mac n’Cheese and Grilled Vegetable Stack Citrus Chocolate Tart with Chocolate Cream and Orange Coulis Freshly Brewed Regular and Decaffeinated Coffee Premium Tea Selection by “T” $38 University Club of Chicago All Prices are Subject to a 22% Service Charge and Applicable Sales Tax. *Prices Subject to Change without Notice.* Luncheon Five Enhance your Lunch: Golden Beet and Arugula Salad, Shaved Manchego and Apple Saba Vinaigrette A Soup Course Creamless Tomato Grilled Canadian Salmon on Basil Ratatouille, Yellow Tomato Vinaigrette Wild Mushroom Yukon Gold Potato Puree and Asparagus Spears Chicken Gumbo Tortilla Banana Bread Pudding with Chocolate Streusel and Sauce Tuscan Minestrone Freshly Brewed Regular and Decaffeinated Coffee Gazpacho Premium Tea Selection by “T” $6 additional per guest $42 A Salad Course Luncheon Six Mesclun Greens Creamy Smoked Potato and Leek Soup Wedge Salad Hearts of Boston Classic Veal Wiener Schnitzel with Lemon Caper Sauce Fingerling Potatoes and Honey Roasted Carrots Baby Spinach $8 additional per guest Strawberry Shortcake with Vanilla Cream and Macerated Strawberries Freshly Brewed Regular and Decaffeinated Coffee Desserts Premium Tea Selection by “T” Pedestals of Home $46 Baked Club Cookies and Brownies Luncheon Seven $45 per dozen Vidalia Onion Soup with Madeira and Parmesan Crouton Pedestals of House Medallions of Chicken Piccata with Artichoke-Shiitake Filling Made Truffle Lollipops, Dauphinoise Potatoes and Carrot Wrapped Asparagus Bundle Mignardises and Macaroons Chocolate Coffee Almond Bar, Chocolate Pudding and Caramel Cream $48 per dozen Freshly Brewed Regular and Decaffeinated Coffee Premium Tea Selection by “T” $40 Luncheon Eight Hearts of Boston Lettuce, Shaved Fennel, Hearts of Palm and Citrus Vinaigrette Maple Mustard Grilled Pork Tenderloin Medallions with Pear Chutney Crushed Red Bliss Potatoes and Green Beans Chocolate Crumble Cake with Chocolate Sauce and Raspberries Freshly Brewed Regular and Decaffeinated Coffee Premium Tea Selection by “T” $42 University Club of Chicago All Prices are Subject to a 22% Service Charge and Applicable Sales Tax. *Prices Subject to Change without Notice.* Luncheon Nine Enhance your Lunch: Little Gem Lettuce, Applewood Smoked Salmon and Jicama Salad Lemon Horseradish Vinaigrette A Soup Course Creamless Tomato Duet of Grilled Angus Beef Tenderloin and Rosemary Grilled Shrimp Wild Mushroom Grain Mustard Madeira Sauce Chicken Gumbo Dauphinoise Potatoes, Asparagus and Carrot Bundle Tortilla Tuscan Minestrone Vanilla Crème Brulee with Sugar Cookie and Berries Gazpacho Freshly Brewed Regular and Decaffeinated Coffee $6 additional per guest Premium Tea Selection by “T” $56 A Salad Course Mesclun Greens Luncheon Ten Wedge Salad Heirloom Tomato and Buffalo Mozzarella Salad Hearts of Boston Micro Basil, Balsamic and EVO Vinaigrette Baby Spinach Wild Mushroom Ravioli in a Madeira Cream Sauce with Fried Sage $8 additional per guest Grilled Portobello and Asparagus Desserts Key Lime Tart with Chantilly Cream and Strawberry Coulis Pedestals of Home Freshly Brewed Regular and Decaffeinated Coffee Baked Club Cookies and Premium Tea Selection by “T” Brownies $36 $45 per dozen Luncheon Eleven Pedestals of House Hearts of Boston Lettuce with Fresh Hearts of Palm Made Truffle Lollipops, Fennel and Raspberry Vinaigrette Mignardises and Macaroons Cabernet Braised Beef Short Rib $48 per dozen Yukon Gold Potato Puree, Wilted Spinach and Root Vegetables Chocolate Amaretto Cheesecake with Cookie Crust and Ganache Freshly Brewed Regular and Decaffeinated Coffee Premium Tea Selection by “T” $48 Luncheon Twelve Chinese Wonton Soup with Scallions and Chili Oil Mustard Glazed Canadian Salmon Fillet with Lemongrass and Ginger Jasmine Rice, Baby Bok Choy and Shiitake Mushrooms Vanilla Panna Cotta, with Sake Macerated Fruit and Green Tea Cookie Freshly Brewed Regular and Decaffeinated Coffee Premium Tea Selection by “T” $42 University Club of Chicago All Prices are Subject to a 22% Service Charge and Applicable Sales Tax. *Prices Subject to Change without Notice.* Luncheon Thirteen Enhance your Lunch: Mesclun Field Greens with Enoki Mushroom, Bean Sprouts and Edamame Orange Sesame Dressing and Wonton Crisps A Soup Course Creamless Tomato Chicken Breast Scallopini with Ginger Teriyaki and Grilled Green Onion, Wild Mushroom Brown Rice Pilaf and Wok Fried Vegetables Chicken Gumbo Tortilla Green Tea Crème Brulee Tuscan Minestrone Freshly Brewed Regular and Decaffeinated Coffee Gazpacho Premium Tea Selection by “T” $6 additional per guest $38 A Salad Course Luncheon Fourteen Mesclun Greens Chilled Summer Gazpacho or Spicy Tortilla Soup (Seasonal Choice) Wedge Salad Hearts of Boston Baja Grilled Salmon Salad Garden Greens with Jicama, Black Beans, Grilled Corn, Pico de Gallo Baby Spinach Cilantro Vinaigrette $8 additional per guest Chocolate Pot de Crème Tart with Dulche de Leche and Cinnamon Cream Desserts Freshly Brewed Regular and Decaffeinated Coffee Pedestals of Home Premium Tea Selection by “T” Baked Club Cookies and $42 Brownies $45 per dozen Pedestals of House Made Truffle Lollipops, Mignardises and Macaroons $48 per dozen University Club of Chicago All Prices are Subject to a 22% Service Charge and Applicable Sales Tax. *Prices Subject to Change without Notice.* .
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