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CHICKPEA BREEDING and MANAGEMENT This Page Intentionally Left Blank CHICKPEA BREEDING and MANAGEMENT CHICKPEA BREEDING AND MANAGEMENT This page intentionally left blank CHICKPEA BREEDING AND MANAGEMENT Edited by S.S. Yadav Pulse Research Laboratory, Division of Genetics, Indian Agricultural Research Institute, New Delhi, India R.J. Redden Australian Temperate Field Crops Collection, Department of Primary Industries, Victorian Institute for Dryland Agriculture, Horsham, Victoria, Australia W. Chen United States Department of Agriculture – Agricultural Research Service (USDA-ARS), Grain Legume Genetics and Physiology Research Unit, Washington State University, Pullman, Washington State, DC, USA B. Sharma Division of Genetics, Indian Agricultural Research Institute, New Delhi, India CABI is a trading name of CAB International CABI Head Offi ce CABI North American Offi ce Nosworthy Way 875 Massachusetts Avenue Wallingford 7th Floor Oxfordshire OX10 8DE Cambridge, MA 02139 UK USA Tel: +44 (0)1491 832111 Tel: +1 617 395 4056 Fax: +44 (0)1491 833508 Fax: +1 617 354 6875 E-mail: [email protected] E-mail: [email protected] Website: www.cabi.org ©CAB International 2007. All rights reserved. No part of this publication may be reproduced in any form or by any means, electronically, mechanically, by photocopying, recording or otherwise, without the prior permission of the copyright owners. A catalogue record for this book is available from the British Library, London, UK. Library of Congress Cataloging-in-Publication Data Chickpea breeding and management / edited by S.S. Yadav . [et al.]. p. cm. Includes bibliographical references and index. ISBN 1-84593-213-7 (alk. paper) 1. Chickpea. 2. Chickpea – Breeding. 3. Chickpea – Diseases and pests. I. Yadav, S.S. (Shyam S.) SB351.C45C45 2006 635' .657—dc22 2006027059 ISBN-13: 978 1 84593 214 5 Typeset by SPi, Pondicherry, India. Printed and bound in the UK by Cromwell Press, Trowbridge. Contents Contributors ix Preface xvii Foreword by Katherine Sierra, CGIAR xix Foreword by Edward Knipling, USDA xxi Acknowledgements xxiii 1. History and Origin of Chickpea 1 R.J. Redden and J.D. Berger 2. Taxonomy of the Genus Cicer Revisited 14 L.J.G. van der Maesen, N. Maxted, F. Javadi, S. Coles and A.M.R. Davies 3. The Ecology of Chickpea 47 J.D. Berger and N.C. Turner 4. Uses, Consumption and Utilization 72 S.S. Yadav, N. Longnecker, F. Dusunceli, G. Bejiga, M. Yadav, A.H. Rizvi, M. Manohar, A.A. Reddy, Z. Xaxiao and W. Chen 5. Nutritional Value of Chickpea 101 J.A. Wood and M.A. Grusak 6. Antinutritional Factors 143 M. Muzquiz and J.A. Wood 7. Area, Production and Distribution 167 E.J. Knights, N. Açikgöz, T. Warkentin, G. Bejiga, S.S. Yadav and J.S. Sandhu v vi Contents 8. Chickpea: Rhizobium Management and Nitrogen Fixation 179 F. Kantar, F.Y. Hafeez, B.G. Shivakumar, S.P. Sundaram, N.A. Tejera, A. Aslam, A. Bano and P. Raja 9. Chickpea in Cropping Systems 193 A.F. Berrada, B.G. Shivakumar and N.T. Yaduraju 10. Nutrient Management in Chickpea 213 I.P.S. Ahlawat, B. Gangaiah and M. Ashraf Zahid 11. Weed Management in Chickpea 233 J.P. Yenish 12. Irrigation Management in Chickpea 246 H.S. Sekhon and G. Singh 13. Integrated Crop Production and Management Technology of Chickpea 268 S. Pande, Y. Gan, M. Pathak and S.S. Yadav 14. Commercial Cultivation and Profitability 291 A.A. Reddy, V.C. Mathur, M. Yadav and S.S. Yadav 15. Genetics and Cytogenetics 321 D. McNeil, F. Ahmad, S. Abbo and P.N. Bahl 16. Utilization of Wild Relatives 338 S. Abbo, R.J. Redden and S.S. Yadav 17. Biodiversity Management in Chickpea 355 R.J. Redden, B.J. Furman, H.D. Upadhyaya, R.P.S. Pundir, C.L.L. Gowda, C.J. Coyne and D. Enneking 18. Conventional Breeding Methods 369 P.M. Salimath, C. Toker, J.S. Sandhu, J. Kumar, B. Suma, S.S. Yadav and P.N. Bahl 19. Breeding Achievements 391 P.M. Gaur, C.L.L. Gowda, E.J. Knights, T. Warkentin, N. Açikgöz, S.S. Yadav and J. Kumar 20. Chickpea Seed Production 417 A.J.G. van Gastel, Z. Bishaw, A.A. Niane, B.R. Gregg and Y. Gan 21. Ciceromics: Advancement in Genomics and Recent Molecular Techniques 445 P.N. Rajesh, K.E. McPhee, R. Ford, C. Pittock, J. Kumar and F.J. Muehlbauer 22. Development of Transgenics in Chickpea 458 K.E. McPhee, J. Croser, B. Sarmah, S.S. Ali, D.V. Amla, P.N. Rajesh, H.B. Zhang and T.J. Higgins Contents vii 23. Abiotic Stresses 474 C. Toker, C. Lluch, N.A. Tejera, R. Serraj and K.H.M. Siddique 24. Diseases and Their Management 497 G. Singh, W. Chen, D. Rubiales, K. Moore, Y.R. Sharma and Y. Gan 25. Host Plant Resistance and Insect Pest Management in Chickpea 520 H.C. Sharma, C.L.L. Gowda, P.C. Stevenson, T.J. Ridsdill-Smith, S.L. Clement, G.V. Ranga Rao, J. Romeis, M. Miles and M. El Bouhssini 26. Storage of Chickpea 538 C.J. Demianyk, N.D.G. White and D.S. Jayas 27. International Trade 555 F. Dusunceli, J.A. Wood, A. Gupta, M. Yadav and S.S. Yadav 28. Crop Simulation Models for Yield Prediction 576 M.R. Anwar, G. O’Leary, J. Brand and R.J. Redden 29. Chickpea Farmers 602 J. Kumar, F. Dusunceli, E.J. Knights, M. Materne, T. Warkentin, W. Chen, P.M. Gaur, G. Bejiga, S.S. Yadav, A. Satyanarayana, M.M. Rahman and M. Yadav 30. Genotype by Environment Interaction and Chickpea Improvement 617 J.D. Berger, J. Speijers, R.L. Sapra and U.C. Sood Index 631 This page intentionally left blank Contributors S. Abbo, The Levi Eshkol School of Agriculture, The Hebrew University of Jerusalem, Rehovot 76100, Israel. E-mail: [email protected] N. Açikgöz, Aegean Agricultural Research Institute (AARI), PO Box 9, Menemen 35661, Izmir Turkey. E-mail: [email protected] I.P.S. Ahlawat, Division of Agronomy, Indian Agricultural Research Institute, New Delhi 110012, India. E-mail: [email protected] F. Ahmad, Brandon University, Brandon, MB R7A 6A9, Canada. E-mail: ahmad@ brandonu.ca S.S. Ali, Department of Agricultural Biotechnology, Assam Agricultural University, Jorhat, Assam 785013, India. E-mail: [email protected] D.V. Amla, National Botanical Research Institute, Rana Pratap Marg, Lucknow 226 001 India. E-mail: [email protected] M.R. Anwar, Primary Industries Research Victoria – Horsham 110 Natimuk Road, Horsham, VIC 3400, Australia. E-mail: [email protected] A. Aslam, Biofertilizer Division, National Institute for Biotechnology and Genetic Engineering (NIBGE), PO Box 577, Jhang Road, Faisalabad, Pakistan. E-mail: [email protected] P.N. Bahl, A-9, Nirman Vihar, New Delhi 110092, India. E-mail: pnbahl@ hotmail.com A. Bano, Department of Plant Sciences, Faculty of Biological Sciences, Quaid- i-Azam University, Islamabad 45320, Pakistan. E-mail: asgharibano@yahoo. com G. Bejiga, Green Focus Ethiopia, PO Box 802, Code No. 1110, Addis Ababa, Ethiopia. E-mail: [email protected] ix x Contributors J.D. Berger, CSIRO Plant Industry, Private Bag 5, Wembley, WA 6913, Australia. E-mail: [email protected]; Centre for Legumes in Meditarranean Agriculture, M080, The University of Western Australia, 35 Stirling Highway, Crawley, WA 6009, Australia. A.F. Berrada, Colorado State University, Arkansas Valley Research Center, Rocky Ford, Colorado, USA. E-mail: [email protected]; aberrada@ coop.ext.colostate.edu Z. Bishaw, International Center for Agricultural Research in the Dry Areas (ICARDA), PO Box 5466, Aleppo, Syria. E-mail: [email protected] J. Brand, Primary Industries Research Victoria – Horsham, 110 Natimuk Road, Horsham, VIC 3400, Australia. E-mail: [email protected] W. Chen, USDA-ARS, Grain Legume Genetics and Physiology Research Unit, Washington State University, Pullman, WA 99164-6402, USA. E-mail: [email protected] S.L. Clement, USDA-ARS, 59 Johnson Hall, Washington State University, Pullman, WA 99164-6402, USA. E-mail: [email protected] S. Coles, C/o School of Biological Sciences, University of Birmingham, Edgbaston, Birmingham, B15 2TT, UK. E-mail: [email protected] C.J. Coyne, Plant Introduction Unit, 303 Johnson Hall, Washington State University, Pullman, WA 99164, USA. E-mail: [email protected] J. Croser, Center for Legumes in Mediterranean Agriculture, 35 Stirling Highway, Crawley, WA 6009, Australia. E-mail: [email protected] A.M.R. Davies, Institut Für Systematische Botanik, Menzinger Strasse 67, München, Germany. E-mail: [email protected] C.J. Demianyk, Cereal Research Centre, Agriculture and Agri-Food Canada, 195 Dafoe Road, Winnipeg, MB R3T 2M9, Canada. E-mail: [email protected] F. Dusunceli, The Central Research Institute for Field Crops, PO Box 226, Ulus, Ankara, Turkey. E-mail: [email protected] M. El Bouhssini, International Center for Agricultural Research in the Dry Areas (ICARDA), Aleppo, Syria. E-mail: [email protected] D. Enneking, Australian Temperate Field Crops Collection, Department of Primary Industries, Victorian Institute for Dryland Agriculture, Horsham, Victoria 3401, Australia. E-mail: [email protected] R. Ford, BioMarka, School of Agriculture and Food Systems, Faculty of Land and Food Resources, The University of Melbourne, VIC 3010, Australia. E-mail: [email protected] B.J. Furman, International Centre for Agricultural Research in Dry Areas (ICARDA), PO Box 5466, Aleppo, Syria. E-mail: [email protected] Contributors xi Y. Gan, Agriculture and Agri-Food Canada, Airport Road East, Box 1030, Swift Current, Saskatchewan, S9H 3X2, Canada. E-mail: [email protected] B. Gangaiah, Division of Agronomy, Indian Agricultural Research Institute, New Delhi 110012, India. E-mail: [email protected] P.M. Gaur, International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), Hyderabad 502 324, India.
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