A L L D a Y B R U N
ALL DAY BRUNCH a comforting sense of home-cooked-meals only at OMA’S hearty meals eat your GREENS F.R.P. (Fish Roe Pasta) 195 housemade fresh pasta in fish roe glacage, BABY SALAD 95 garlic bread crumbs, citrus zest baby cos, apples, cherry tomato, baby spinach, yuzu dressing VODKA CHICKEN 210 dusted & seared chicken breast, cheddar melt, PANTRY SALAD 110 tomato stock, basil, vodka sauce, side salad baby cos, parmesan, caper ranch, fried egg, cherry tomato POULET MOUSSELINE 210 grilled chicken breast filled with RIQUETTE SALAD 95 tarragon mousse, horenso and smoked Beef riquette, butterhead lettuce, honey walnut, served with mashed potato and tarragon cream cherry tomato, tangy honey dressing DUTCH STEAK 475 BRUSSELS SPROUTS & PASTRAMI 130 seared wagyu tenderloin served with in sweet vinegar dressing with crumbled feta french fries, butter sauce and salad and almonds early RISERS made by MAMA light yet satisfying comfort food THE BURGER 395 OAT RISOTTO 165 75:25 wagyu patty, chunky mayo, parmesan foam & slices, soft egg cheese slice, romaine, tomato, milk buns sauteed mushrooms DUCK CONFIT 225 CRISPY BRIOCHE 120 duck confit, dutch mayo, sweet onion, whipped mascarpone, fig jam crispy duck crackling, fresh riquette, milk buns CORN HASH PASTRAMI 17 5 SNAPPER SANDWICH 225 sweet corn, onion, red chilli, pastrami snapper chunks, onion, lettuce, caper ranch, and a fried egg pain de campagne bites & NIBBLES for when you’re in between meals KROKET 180 deep-fried breaded veal ragout croquette and green salad served with balsamic SWEET rewards mayo dressing and mustard YOGURT PARFAIT 115 maple coconut granola, blueberry sunkist compote BITTERBALLEN 198 deep-fried breaded beef ragout balls with mustard ICE CREAM & SORBET Huize van Wely’s homemade ice cream and sorbets.
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