Safety Data Sheets with New OSHA Physical and Health Hazard Classes and Tier II Reporting
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TIN CAS Number
Common Name: TIN CAS Number: 7440-31-5 RTK Substance number: 1858 DOT Number: None Date: January 1986 Revision: April 2001 ------------------------------------------------------------------------- ------------------------------------------------------------------------- HAZARD SUMMARY WORKPLACE EXPOSURE LIMITS * Tin can affect you when breathed in. OSHA: The legal airborne permissible exposure limit * Contact can irritate the skin and eyes. (PEL) is 2 mg/m3 averaged over an 8-hour * Breathing Tin can irritate the nose, throat and lungs workshift. causing coughing, wheezing and/or shortness of breath. * Tin can cause nausea, vomiting, diarrhea and abdominal NIOSH: The recommended airborne exposure limit is pain, headache, fatigue and tremors. 2 mg/m3 averaged over a 10-hour workshift. * Tin can cause "spots" to appear on chest x-ray with normal lung function (stannosis). ACGIH: The recommended airborne exposure limit is 3 * Tin may damage the liver and kidneys. 2 mg/m averaged over an 8-hour workshift. * High exposure can affect the nervous system. WAYS OF REDUCING EXPOSURE IDENTIFICATION * Where possible, enclose operations and use local exhaust Tin is a soft, white, silvery metal or a grey-green powder. It ventilation at the site of chemical release. If local exhaust is found in alloys, Babbitt and similar metal types, and is used ventilation or enclosure is not used, respirators should be as a protective coating and in glass bottle and can worn. manufacturing. * Wear protective work clothing. * Wash thoroughly immediately after exposure to Tin. REASON FOR CITATION * Post hazard and warning information in the work area. In * Tin is on the Hazardous Substance List because it is addition, as part of an ongoing education and training regulated by OSHA and cited by ACGIH and NIOSH. -
CONFINED SPACE ENTRY PROGRAM University of Wisconsin-Superior Revised June 2014
University of Wisconsin - Superior Confined Space Program Revised June, 2014 CONFINED SPACE ENTRY PROGRAM University of Wisconsin-Superior Revised June 2014 Section 1 INTRODUCTION A confined space is, by definition, a space that is large enough and so configured that an employee can enter and perform work, has a limited or restricted means for entry or exit and is not intended for continuous human occupancy. Examples of confined spaces include boilers, hoppers, underground vaults, tanks, sewers, storage bins, crawl spaces, pits, ducts, tunnels, diked areas, vessels, and silos. The entry procedures to be used to enter a confined space are determined based on the space classification as either a non-permit or permit-required confined space. A non-permit confined space is a confined space has a safe atmosphere to work in and no other hazards capable of causing death or serious physical harm. A permit-required confined space is a confined space with existing or potential hazards that significantly increase the risk to the employee. These hazards include hazardous atmospheres, electrical hazards, unguarded moving parts, a severely restricted exit from the space, engulfment hazards, converging walls, sloping floors, falls from heights exceeding 6 feet, or any other recognized serious safety or health hazard. Often, work like welding or painting within a non- permit confined space, might introduce significant hazards, and the normal classification of the space would be upgraded to a permit-confined space. The general entry procedure involves a team of individuals, including the employee’s supervisor, the entrant, an attendant and entry supervisor. The classification of the space as a permit or non- permit space determines what steps and personnel are needed to make the entry. -
Healthcare Reform in Russia: Problems and William Tompson Prospects
OECD Economics Department Working Papers No. 538 Healthcare Reform in Russia: Problems and William Tompson Prospects https://dx.doi.org/10.1787/327014317703 Unclassified ECO/WKP(2006)66 Organisation de Coopération et de Développement Economiques Organisation for Economic Co-operation and Development 15-Jan-2007 ___________________________________________________________________________________________ _____________ English text only ECONOMICS DEPARTMENT Unclassified ECO/WKP(2006)66 HEALTHCARE REFORM IN RUSSIA: PROBLEMS AND PROSPECTS ECONOMICS DEPARTMENT WORKING PAPERS No. 538 By William Tompson All Economics Department Working Papers are available through OECD's website at www.oecd.org/eco/working_papers text only English JT03220416 Document complet disponible sur OLIS dans son format d'origine Complete document available on OLIS in its original format ECO/WKP(2006)66 ABSTRACT/RÉSUMÉ Healthcare Reform in Russia: Problems and Prospects This paper examines the prospects for reform of Russia’s healthcare system. It begins by exploring a number of fundamental imbalances that characterise the current half-reformed system of healthcare provision before going on to assess the government’s plans for going ahead with healthcare reform over the medium term. The challenges it faces include strengthening primary care provision and reducing the current over-reliance on tertiary care; restructuring the incentives facing healthcare providers; and completing the reform of the system of mandatory medical insurance. This paper relates to the OECD Economic Survey of the Russian Federation 2006 (www.oecd.org/eco/surveys/russia). JEL classification: I11, I12, I18 Keywords: Russia; healthcare; health insurance; competition; primary care; hospitalisation; pharmaceuticals; single payer; ***************** La reforme du système de santé en Russie: problèmes et perspectives La présente étude analyse les perspectives de réforme du système de santé en Russie. -
Five Keys to Safer Food Manual
FIVE KEYS TO SAFER FOOD MANUAL DEPARTMENT OF FOOD SAFETY, ZOONOSES AND FOODBORNE DISEASES FIVE KEYS TO SAFER FOOD MANUAL DEPARTMENT OF FOOD SAFETY, ZOONOSES AND FOODBORNE DISEASES INTRODUCTION Food safety is a significant public health issue nsafe food has been a human health problem since history was first recorded, and many food safety Uproblems encountered today are not new. Although governments all over the world are doing their best to improve the safety of the food supply, the occurrence of foodborne disease remains a significant health issue in both developed and developing countries. It has been estimated that each year 1.8 million people die as a result of diarrhoeal diseases and most of these cases can be attributed to contaminated food or water. Proper food preparation can prevent most foodborne diseases. More than 200 known diseases are transmitted through food.1 The World Health Organization (WHO) has long been aware of the need to educate food handlers about their responsibilities for food safety. In the early 1990s, WHO developed the Ten Golden Rules for Safe Food Preparation, which were widely translated and reproduced. However, it became obvious that something simpler and more generally applicable was needed. After nearly a year of consultation with food safety expertsandriskcommunicators, WHOintroducedtheFive KeystoSaferFoodposterin2001.TheFive Keys toSaferFoodposterincorporatesallthemessagesoftheTen Golden Rules for Safe Food Preparation under simpler headings that are more easily remembered and also provides more details on the reasoning behind the suggested measures. The Five Keys to Safer Food Poster The core messages of the Five Keys to Safer Food are: (1) keep clean; (2) separate raw and cooked; (3) cook thoroughly; (4) keep food at safe temperatures; and (5) use safe water and raw materials. -
Natural Disasters: Acts of God, Nature Or Society? on the Social Relation to Natural Hazards J. Weichselgartner & J. Bertens
Risk Analysis II, C.A. Brebbia (Editor) © 2000 WIT Press, www.witpress.com, ISBN 1-85312-830-9 Natural disasters: acts of God, nature or society? On the social relation to natural hazards J. Weichselgartner & J. Bertens Abstract Natural disasters are characterised by complex relationships and interactions between physical hazards and society. These, as well as local context, cultural aspects, social and political activities, and economic concerns, present diffi- culties in practical application of mitigation concepts and models. This paper outlines general approaches in natural risk assessment and gives an insight into the contextual dynamics surrounding a hazard event. Since precise measurement of uncertainties and exact prediction of damages is hardly feasible, the incorporation of a hazard of place concept in vulnerability assessment is proposed. Qualities that determine potential damage are identified and characteristics described. It is suggested that, even without assessing risk exactly, vulnerability reduction decreases damages and losses. The chosen perspective illustrates that natural disasters are a result of social decision processes rather than acts of God or nature. Introduction We begin our discussion with the words of David Okrent - professor of engineering and applied science at the University of California - to introduce central conceptions in risk assessment. His comment on societal risk is based on testimony he presented on 25 July 1979 to the Subcommittee on Science, Research, and Technology, U.S. House of Representatives, thus four months after Three Mile Island accident: Risk Analysis II, C.A. Brebbia (Editor) © 2000 WIT Press, www.witpress.com, ISBN 1-85312-830-9 Risk Analysis II "The terms Tiazard' and 'risk' can be used in various ways. -
Guide to Developing the Safety Risk Management Component of a Public Transportation Agency Safety Plan
Guide to Developing the Safety Risk Management Component of a Public Transportation Agency Safety Plan Overview The Public Transportation Agency Safety Plan (PTASP) regulation (49 C.F.R. Part 673) requires certain operators of public transportation systems that are recipients or subrecipients of FTA grant funds to develop Agency Safety Plans (ASP) including the processes and procedures necessary for implementing Safety Management Systems (SMS). Safety Risk Management (SRM) is one of the four SMS components. Each eligible transit operator must have an approved ASP meeting the regulation requirements by July 20, 2020. Safety Risk Management The SRM process requires understanding the differences between hazards, events, and potential consequences. SRM is an essential process within a transit The Sample SRM Definitions Checklist can support agencies agency’s SMS for identifying hazards and analyzing, as- with understanding and distinguishing between these sessing, and mitigating safety risk. Key terms, as de- terms when considering safety concerns and to help ad- fined in Part 673, include: dress Part 673 requirements while developing the SRM • Event–any accident, incident, or occurrence. section of their ASP. • Hazard–any real or potential condition that can cause injury, illness, or death; damage to or loss of the facilities, equipment, rolling stock, or infra- structure of a public transportation system; or damage to the environment. • Risk–composite of predicted severity and likeli- hood of the potential effect of a hazard. • Risk Mitigation–method(s) to eliminate or re- duce the effects of hazards. Sample SRM Definitions Checklist The following is not defined in Part 673. However, transit Part 673 requires transit agencies to develop and imple- agencies may choose to derive a definition from other text ment an SRM process for all elements of its public provided in Part 673, such as: transportation system. -
What Exactly Is Patient Safety?
What Exactly Is Patient Safety? Linda Emanuel, MD, PhD; Don Berwick, MD, MPP; James Conway, MS; John Combes, MD; Martin Hatlie, JD; Lucian Leape, MD; James Reason, PhD; Paul Schyve, MD; Charles Vincent, MPhil, PhD; Merrilyn Walton, PhD Abstract We articulate an intellectual history and a definition, description, and model of patient safety. We define patient safety as a discipline in the health care professions that applies safety science methods toward the goal of achieving a trustworthy system of health care delivery. We also define patient safety as an attribute of health care systems that minimizes the incidence and impact of adverse events and maximizes recovery from such events. Our description includes: why the field of patient safety exists (the high prevalence of avoidable adverse events); its nature; its essential focus of action (the microsystem); how patient safety works (e.g., high- reliability design, use of safety sciences, methods for causing change, including cultural change); and who its practitioners are (i.e., all health care workers, patients, and advocates). Our simple and overarching model identifies four domains of patient safety (recipients of care, providers, therapeutics, and methods) and the elements that fall within the domains. Eleven of these elements are described in this paper. Introduction A defining realization of the 1990s was that, despite all the known power of modern medicine to cure and ameliorate illness, hospitals were not safe places for healing. Instead, they were places fraught with risk of patient harm. One important response to this realization has been the growth of interest in patient safety. It is increasingly clear that patient safety has become a discipline, complete with an integrated body of knowledge and expertise, and that it has the potential to revolutionize health care, perhaps as radically as molecular biology once dramatically increased the therapeutic power in medicine. -
Safety and Health Injury Prevention Sheets (SHIPS)
Occupational Safety and Health Administration S AFETY and H EALTH I NJURY P REVENTION S HEETS Working with the Shipyard Industry Occupational Safety and Health Shipbuilding,Ship Repair Administration and Ship Breaking Introduction : Working with the ShipyardShipyard IndustrIndustryy Shipyards operating in the United States often do not have the benefit of full-time, on-board safety and health specialists. Although help is available from workers’ compensation loss control consultants, or state consultation services, their consultants are not always familiar with the unique aspects and hazards of shipyard operations. To meet this need and help prevent injuries, the shipyard community and OSHA have jointly developed Safety and Health Injury Prevention Sheets (SHIPS). Representatives of large and small shipyards around the country assisted OSHA in identifying the most frequent hazards and injuries in shipbuilding and ship repair work. Designed for both employers and workers, SHIPS presents information on hazard awareness and controls in a user-friendly format. Pictures from actual shipyards depict hazards and recommended solutions. The time-tested solutions presented are those the shipyard community has found to be most effective in reducing or eliminating shipyard injuries. The goal of SHIPS is to reduce or eliminate unsafe work practices by increasing employer and worker awareness of safety and health hazards. The first SHIPS presented is Hot Work-Welding, Cutting and Brazing. Some of the material may need to be adapted to different size shipyards and different local conditions. We hope that you will find the information helpful in setting up a plan to make your shipyard a safer and more healthful place to work. -
Occupational Health Hazards: Employer, Employee, and Labour Union Concerns
International Journal of Environmental Research and Public Health Review Occupational Health Hazards: Employer, Employee, and Labour Union Concerns Oscar Rikhotso 1,* , Thabiso John Morodi 1 and Daniel Masilu Masekameni 2 1 Department of Environmental Health, Tshwane University of Technology, Private Bag X680, Pretoria 0001, South Africa; [email protected] 2 Occupational Health Division, School of Public Health, University of Witwatersrand, Parktown 2193, South Africa; [email protected] * Correspondence: [email protected]; Tel.: +27-123-824-923 Abstract: This review paper examines the extent of employer, worker, and labour union concerns to occupational health hazard exposure, as a function of previously reported and investigated com- plaints. Consequently, an online literature search was conducted, encompassing publicly available reports resulting from investigations, regulatory inspection, and enforcement activities conducted by relevant government structures from South Africa, the United Kingdom, and the United States. Of the three countries’ government structures, the United States’ exposure investigative activities con- ducted by the National Institute for Occupational Safety and Health returned literature search results aligned to the study design, in the form of health hazard evaluation reports reposited on its online database. The main initiators of investigated exposure cases were employers, workers, and unions at 86% of the analysed health hazard evaluation reports conducted between 2000 and 2020. In the synthesised literature, concerns to exposure from chemical and physical hazards were substantiated by occupational hygiene measurement outcomes confirming excessive exposures above regulated Citation: Rikhotso, O.; Morodi, T.J.; health and safety standards in general. Recommendations to abate the confirmed excessive exposures Masekameni, D.M. -
Housing-Related Health and Safety Hazard Assessment
4 Housing-Related Health and Safety Hazard Assessment Resident Interviews Purpose Past Experience Interviewer Staffing Interviewer Training Interview Documentation Quality Control/Quality Assurance Managing Confidential Data and Resident Concerns for Privacy Interview Tools Interview Data Security Visual Assessment Purpose—Identify Housing Defects and Causes Limitations of Visual Assessment and Training Needed Scope Sequencing Areas Healthy Home Rating System Specific Housing Conditions to Assess Visually Prioritizing Visual Assessment Results Environmental Sampling and Measurements Environmental Sampling Methods— General Considerations Energy Audits page 65 page 66 Housing-Related Health and Safety Hazard Assessment 4 ousing conditions should support the health and well-being of its residents; Hthey should not cause injuries or illness. This simple principle lies at the heart of healthy housing initiatives and recognizes interactions Key Messages between housing and disease, injury, and •• There are three primary ways of identifying overall well being. Identifying unhealthy housing housing health and safety problems: conditions is a prerequisite to correcting them resident interviews, visual assessments, and before they negatively impact health. environmental sampling. Visual assessments are the foundation of the assessment This chapter provides an overview of inspection process, while environmental sampling is and assessment methods, highlights specific usually limited because of cost constraints. tools, and lays the foundation for effective and efficient interventions addressed in •• Interviews with residents should be Chapter 5. Home-based health hazards can conducted by skilled individuals. The be assessed by: (1) collecting information interview can help to inform the visual on occupants’ health and housing concerns assessment and environmental sampling, as during resident interviews; (2) performing a well as provide an education opportunity. -
Annual Report 2019
2019 ANNUAL REPORT 2019 ANNUAL REPORT OUR SHAREHOLDERS TO HOME AUTO BUSINESS SAFETY INSURANCE AUTO • HOME • BUSINESS 2019 ANNUAL REPORT AND FORM 10-K Safety Insurance was founded in 1979 with a belief that we would succeed as a company if customers were given the best possible service. As we’ve grown and expanded our product line to include a full portfolio of property and casualty insurance products, staying committed The key to our to that belief has meant even more. At Safety, we do success: everything possible to make it easy for our agents and SERVICE. policyholders to do business with us. The key to Today, Safety is the third largest private passenger our customers’ automobile carrier, the largest commercial automobile success: carrier, and the third largest homeowners carrier in SAFETY. Massachusetts. We support our network of independent agents with state of the art tools that make the ease and convenience of doing business with Safety second to none. Together with our agents, Safety Insurance remains a premier provider of property and casualty insurance in Massachusetts, New Hampshire, and Maine. We’ll continue this tradition into the future. Dear Fellow Shareholders: As I write this letter, Safety Insurance Group recognizes the current COVID-19 pandemic as a dynamic situation. We have taken actions that address the health and well-being of our employees while still serving the needs of our clients. We quickly activated our robust Business Continuity Plan which ensured that our core business operations continued to provide the high levels of service that our policyholders and agents have come to expect from Safety. -
Frequently Asked Question
National Health and Safety Function, Workplace Health and Wellbeing Unit, National HR Division Frequently Asked Question Ref: FAQ 012:02 RE: Chemical Safety Issue date: July 2015 Revised December 2019 Review December 2021 Date: date: Author(s): NH&SF-Information & Advisory Team Note: This information/advice has been issued in response to frequently asked questions around a specific topic and may not cover all issues arising, should you require more specific advice please contact the Health & Safety Help Desk. The management of any occupational safety and health issue(s) remains the responsibility of local management. What is a Chemical Agent /Hazardous Substance? A hazardous substance is something that has the potential to cause harm. The hazards of a substance are evaluated by examining the properties of the substance such as toxicity, flammability and chemical reactivity, as well as how the material is used. What harm can chemicals cause? Chemicals may cause health effects, for example be a respiratory sensitiser or skin irritant Chemicals may be a physical hazard, for example a flammable, explosive or oxidising chemical Chemicals may affect the environment, if they are used, stored or disposed of incorrectly What are the main routes of exposure? Healthcare workers may suffer health effects when hazardous chemicals enter the body. The main routes of exposure are: Inhalation: breathing in the chemical Absorption: through skin contact or a splash in the eye Ingestion: via contaminated food or hands and Inoculation: when a sharp object such as a needle punctures the skin Does the Manager have to complete a risk assessment? Yes, the Safety, Health and Welfare at Work (Chemical Agents) Regulations, 2001 places a duty on the employer to determine whether any hazardous chemical agents are present at the workplace and to assess any risk to the safety and health of employees arising from the presence of those chemical agents.