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The King of Cava Juvé & Camps Is a Family- Owned Grower Cava Located in Northeastern Spain, Near Barcelona

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The King of Cava Juvé & Camps Is a Family- Owned Grower Cava Located in Northeastern Spain, Near Barcelona The King of Cava Juvé & Camps is a family- owned Grower Cava located in northeastern Spain, near Barcelona. Their wines are referred to as “The King’s Cava,” as they are frequently served at state and Spanish Royal banquets. The family’s roots in the Cava business began more than two hundred years ago when Joan Juvé Mir purchased the land for the vineyards in 1796. Today, with Meritxell Juve continuing the family tradition into its 5th generation, Juvé & Camps has established itself as the most highly regarded Cava producer in Spain with more than 80% of their sales occurring domestically; representing a truly authentic taste of Cava. • All estate-grown fruit • Méthode champenoise • Hand-riddled • Long lees-aging • Qualified Single Estate Cava (QSEC) • Certified organic • Vintage dated • Produces 60% of Spain’s total Gran Reserva Cava Asturias Galicia Cantabria Euskadi Navarra Castilla y León La Rioja DO Catalonia Aragón DO Cava/Penedés Barcelona C. Madrid Castilla La Mancha Extremadura C. Valenciana I. Balears Andalucía R. Murcia Unparalleled Commitment to Quality Reserva de la Familia Gran Reserva Milesimé Reserva This Cava is referred to as “The Family’s Reserva” because the Juvé Made only in exceptional vintages. Single-vineyard Reserva Cava family originally made it for their own personal use. Free-run juice made from free-run juice of Chardonnay grapes. Rich gold in of the “Big Three” grapes of Cava—Macabeo, Parellada, and color with a fine and persistent mousse and expressive aromas of Xarel-lo. Estate-grown fruit (rare for DO Cava). A Gran Reserva, it is pears, acacia blossom, and toast. Flavorful, creamy, silky and aged on lees for 40 months. Warm, autolytic flavors of toasted perfectly balanced. bread and a richer mouthfeel. This wine is also Brut Nature, 2007 91 WA meaning no dosage added, and is among the driest sparkling wines available. Bright and attractive pale-golden color, small yet plentiful and persistent perlage. Profound and intense on the nose. Gran Juvé Brut Gran Reserva The pinnacle of Juvé & Camps’ line. Gran Reserva Cava. Special 2011 90 W&S, 92 D | 2010 91 Best Buy W&S | 2010 91 WA | 2007 90 WA 2005 90 WE blend of equal parts Macabeo, Xarel-lo, Parellada, and Chardonnay sourced from estate vineyards at higher elevations. 5 years of aging on the lees. Brilliant gold color with lively aromas of white flowers, Brut Rosé green apple, ripe tropical fruit, lightly toasted bread and 100 percent Pinot Noir. Gentle but persistent perlage. Free-run orange-blossom honey. juice macerated for 12 to 14 hours, followed by 1 year of aging on 2010 91 WA | 2009 91 WA | 2007 92 WA | 2005 90 WA | 2004 91 WE the lees. Delicate yet intense. Clear notes of cherry and strawberry reinforced by aromas of flowers, honey and toasted bread. Cinta Púrpura Brut Reserva N/V 91 WA, 90 WA Golden yellow in color with ripe fruit aromas over a light floral background with hints of toasted bread. The crisp acidity of this Sweet wine is complemented by a gentle creaminess that leads into a long 47 percent Macabeo, 32 percent Parellada, 21 percent Xarel-lo. and satisfying finish. This is an extremely agreeable wine with a Expressive golden -yellow color and a persistent stream of fine vibrant and attractive eervescence. bubbles. Reserva aged up to 30 months gives way to the intense N/V 91 D plum, cherry, and mango. Subtle hints of caramel and honey on the nose. A creamy texture framed by balanced acidity. Gregal d’Espiells Xarel.lo Essential Reserva 40 percent Gewürztraminer, 40 percent Malvasia and 20 percent Muscat. Named for the light wind that comes in from the Northeast. Free-run juice from grapes grown at an altitude between 600-800 Aromas of white flowers, fresh herbs and citrus, while nuances of feet. Aged for 15 months before its release. Notes of fennel, lime zest and lychee fruit appear on the palate. Elegant and floral rosemary and thyme. Fresh, gentle and creamy, with bitter notes of with strong character. aromatic herbs, touches of dry fruit and a tense acidity. 2013 91 W&S Blanc de Noirs Brut Reserva 90 percent Pinot Noir with 10 percent Xarel-lo. Aromas of white fruits, cherries, honey, toast, and citrus. It is intense, suggestive, and gentle on the palate, with a long and persistent finish. ©2017 Imported by Winebow., Inc. New York, NY.
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