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Gaylord FINE

555 MALL DRIVE , SCHAUMBURG , IL 60173 ( 847 619 3300 ) 100 E. WALTON STREET, CHICAGO, IL 60611 (312 664-1700) CATERING MENU

REFRESHING DRINKS FOR BARAT OR COCKTAIL HOUR

ROSE MILK SHAKE WITH FRESH STRAWBERRES, FRUIT PUNCH WITH MINT,

COCONUT WATER, SHAKE

NIMBOO ADRAK PANI, MASALA SODA

VEGETARIAN APPETIZERS

MANGO IN PHYLO CUPS, BHEL IN PHYLO CUPS

MANGO SEV PAPARI, BHINDI AMCHUR IN BAMBOO CONE,

ALOO MUTTER , CHANA , CORN SAMOSA

STUFFED SWEET PEPPERS,

ALOO TIKKI WITH CHANA (SERVED IN MARTINI GLASS)

KHUMB/MUSHROOM POTALI

SPINACH & PUFF PASTRY, PUFF PASTRY

INDIAN CHINESE SPRING ROLLS, SPINACH & CHEESE PUFF PASTRY

MIX (SPINACH, POTATO, MIRCHI)

RAJASTANI TIKKA, HARIYALI , PANEER TIKKA SPECIAL, PANEER PAKORA

ALOO TIKKI/SUBZI TIKKI , CHAT

CHANA DAL CHAT IN BAMBOO CONE,

PAKORA MANCHURIAN, VEGETABLE SHASLIK, VEGETABLE KABAB, PANEER KATI KABAB

CORN POTALI,

1 Gaylord’s Catering Menu Gaylord FINE INDIAN CUISINE

555 MALL DRIVE , SCHAUMBURG , IL 60173 ( 847 619 3300 ) 100 E. WALTON STREET, CHICAGO, IL 60611 (312 664-1700) NON VEGETARIAN APPETIZERS

TANDOORI PRAWNS, TANDOORI CHOPS

MURG MALAI TIKKA , MURG LASUNI KABAB ,MURG HARIYALI KABAB ,

MURG ADRAKI KABAB, MULTANI MURG KALI MIRCH ,

MURG ACHARI KABAB,

CHICKEN KATI KABAB, MURG KHEEMA SAMOSA, CHICKEN SPRING ROLLS

CHICKEN ENTRÉE

BUTTER CHICKEN, MURG KADAI,MURG BHUNA, MURG METHI , MURG ,

MURG TIKKA MASALA, MURG METHI , MURG DO PYAZA,

CHICKEN PEPPER, MURG

SEA FOOD ENTRÉE

FISH , KERALA FISH CURRY, SHRIMP BHUNA, SHRIMP PEPPER MASALA

LAMB ENTREES

LAMB , LAMB BHUNA, LAMB , ,LAMB KARHAI , LAMB DO PYAZA

SEIKH KABAB, LAMB BIRIYANI

VEGETARIAN ENTREES

BAIGEN CORN BHARTA, MAKAI KHUMB MASALA

METHI MUTTER MALAI, PANEER METHI,

PANEER CAPSICUM MASALA

PANEER BHURJI, KADAI PANEER,

BHARVAN MIRCHI,

SPINACH IN MAKHANI ,

KARHAI SAG WITH ALOO OR MUSHROOMS OR BABY CORN

BENGAN BHARTA, BAGARA BENGAN

2 Gaylord’s Catering Menu Gaylord FINE INDIAN CUISINE

555 MALL DRIVE , SCHAUMBURG , IL 60173 ( 847 619 3300 ) 100 E. WALTON STREET, CHICAGO, IL 60611 (312 664-1700) VEGETARIAN ENTREES CONTINUED

JEERA ALOO (DRY), ALOO DAHIWALA WITH BHINDI, SHIMLA ALOO

BHINDI WITH LOTUS ROOTS AND CHERRY TOMATOES MASALA, BHINDI TADKA

NAVRATTAN KORMA, VEG MAKHANI

CHANA MASALA, RAJMAH, PUNJABI KADI,

DAL

DAL MAKHANI, TADKA DAL,

DAL PALAK, DAL ,

RICE

MUTTER PULAO ,

JEERA RICE VEGETABLE BIRIYANI, SPINACH RICE, KASHMIRI PULAO

RAITA

APPLE

BOONDI RAITA, BHINDI RAITA, MINT RAITA, RAITA

BREADS

NAN (PLAIN, GARLIC, )

ROTI (PLAIN, RAJASTHANI)/ (PLAIN, ALOO, PUDINA)

BLACK PEPPER CILANTRO

DESSERTS

ORANGE , MANGO KULFI,PISTA KULFI

MOONG DAL HALWA, WALNUT HALWA BADAM HALWA

RAS MALAI , RAS GULLA, , GAAJAR HALWA

PUNJABI , SHAHI TUKDA

GUJRATI LUNCH

FOR GUJTARTI LUNCH WE WORK WITH ITASCA SWAMINARAYAN TEMPLE

PLEASE CONTACT US FOR DETAILS 3 Gaylord’s Catering Menu Gaylord FINE INDIAN CUISINE

555 MALL DRIVE , SCHAUMBURG , IL 60173 ( 847 619 3300 ) 100 E. WALTON STREET, CHICAGO, IL 60611 (312 664-1700)

ACTION STATION MENU

SUGGESTED FOR SANGEET, GARBA, MEHNDI

**ACTION STATION - CHEF WILL PREPARE ITEMS MADE TO ORDER

( FOR MINIMUM 100 GUESTS)

**CHAT STATION – (CHOOSE 3) LIVE CHAT BAR

BHEL POORI, PANI POORI , SEV BATATA POORI

ALOO PAPDI, SAMOSA CHAT, KACHORI CHAT , TIKKI CHOLE

**PAV STATION – LIVE BAR

BOMBAY STYLE BHAJI WITH FRESHLY ROASTED PAV TOPPED

WITH , LEMONS , TOMATOES , CILANTRO

** STATION – (INDIAN STATION)

CHICKEN TIKKA KATI ROLL, PANEER KATI ROLL , ALOO KATI ROLL

TANDOORI STATION – (CHOOSE 3) LIVE

MURG MALAI CHICKEN TIKKA , MURG LASUNI KABAB ,MURG HARIYALI KABAB ,

MURG ADRAKI KABAB , MULTANI CHICKEN TIKKA MURG KALI MIRCH ,MURG ACHARI KABAB,

VEGETABLE SHASLIK WITH PANEER ,ASSORTED NAN

VEGETABLE BIRIYANI, CHICKEN BIRIYANI

MIDDLE EASTERN STATION – LIVE BAR

FALAFEL

HUMMUS, BABA GANOUSH , TABULEH

**SOUTH INDIAN STATION – LIVE

DOSAI, , MEDU , VADA ,

4 Gaylord’s Catering Menu Gaylord FINE INDIAN CUISINE

555 MALL DRIVE , SCHAUMBURG , IL 60173 ( 847 619 3300 ) 100 E. WALTON STREET, CHICAGO, IL 60611 (312 664-1700)

**ITALIAN STATION – ( CHOOSE 2) LIVE PASTA BAR

PENNE PASTA WITH DIAVOLO SAUCE OR SAUCE FARFALLE PASTA WITH MARINARA SAUCE LINGUINI WITH ALFREDO SAUCE GARLIC BREAD

CHINESE STATION –

INDIAN CHINESE SPRING ROLLS,

SWEET CORN SOUP , GOBHI MANCHURIAN,

HAKKA NOODLES, PANEER CHILI, VEGETABLE FRIED RICE

MEXICAN STATION BAR

FLOUR TORTILLAS, CHOICE OF: CHICKEN OR POTATOES, RICE AND BEANS, ONIONS, PEPPERS SHREDDED CHEESE, SHREDDED LETTUCE, SOUR CREAM, , ,

TACO BAR

SOFT FLOUR TORTILLAS AND/OR CRISPY CORN SHELLS, CHOICE OF: CHICKEN OR POTATOES

PINTO OR BLACK BEANS, SHREDDED CHEESE, SHREDDED LETTUCE, PICO DE GALLO, SALSA.

**ICE CREAM STATION FLAVORS ( KULFI CAN ALSO BE ON STICK )

ALMONDS PISTA SAFFRON, TUTTY FRUITY, PINA ORANGE PISTA, CASHEW RAISIN, MANGO, FIG, CHICKOO LYCHEE,MALAI KULFI,PAISTA KULFI

PRICE MAY VARY, BASED ON MINIMUM 4 STATIONS. STATIONS ARE ONLY VALID FOR A PARTY OF 100 PEOPLE OR MORE.

FOR ACTION STATION CHEFS WOULD BE REQUIRED. ADDITIONAL CHARGE FOR DELIVERY / SERVER. TAXES, STAFF , DELIVERY AND RENTAL OF OUTSIDE EQUIPMENT WILL BE CHARGED SEPARATELY.

5 Gaylord’s Catering Menu