California Product Catalog

Total Page:16

File Type:pdf, Size:1020Kb

California Product Catalog PRODUCT CATALOG CALIFORNIA JULY | AUGUST | SEPTEMBER 2015 Product Catalog July/August/September 2015 TABLE OF CONTENTS NORTH AMERICAN WINES STONEGATE WINERY .........................................20 CLOS BEAUREGARD ...........................................36 TAKEN WINE COMPANY ....................................21 ESTATE BOTTLED BORDEAUX ..............................36 CALIFORNIA THE DEBATE .......................................................21 GRAND THEATRE ...............................................36 ALEXANDER VALLEY VINEYARDS ...........................1 THE GIRLS IN THE VINEYARD ..............................21 LOUIS JADOT ....................................................37 ARMANINO .........................................................1 THE MESSENGER ...............................................21 MILHADE ...........................................................37 ARTEZIN ..............................................................1 THREE SAINTS ....................................................21 MOUEIX ............................................................37 AUSTIN HOPE WINERY .........................................1 TREANA .............................................................22 PEZAT ................................................................37 BABCOCK ...........................................................2 TRINCHERO NAPA VALEY ...................................22 SEGLA ...............................................................37 BENZIGER FAMILY WINERY ...................................2 TROUBLEMAKER ................................................22 VINTUS ..............................................................37 BON MARCHE .....................................................2 TYLER FLORENCE ...............................................22 BRIGHT LIGHT .....................................................2 BURGUNDY VINE CLIFF.........................................................22 BROADSIDE .........................................................2 DOMAINE ANTONIN GUYON ...........................38 VINOCE ............................................................22 BRYANT FAMILY VINEYARD ...................................3 DOMAINE BERTAGNA ........................................38 WALT .................................................................23 BUEHLER VINEYARDS ...........................................3 DOMAINE CHANSON .......................................38 WAYFARER .........................................................23 BURGESS CELLARS ...............................................3 DOMAINE CHARLY NICOLLE ..............................38 WEDELL CELLARS ...............................................23 CAKEBREAD CELLARS ...........................................3 DOMAINE CHAUVENET-CHOPIN .......................38 WESTERLY ..........................................................23 CALISTA ...............................................................4 DOMAINE DE LA VOUGERAIE ............................38 WHETSTONE WINE CELLARS ..............................23 CANDOR .............................................................4 DOMAINE DES ROCHERS ..................................39 WHITEHALL LANE WINERY .................................24 CHATEAU MONTELENA .......................................4 DOMAINE DOMINIQUE GUYON .......................39 WORLD’S END ...................................................24 CLARK-CLAUDON VINEYARDS .............................4 DOMAINE FERRET ..............................................39 CLAYHOUSE ........................................................4 OREGON DOMAINE HENRI DARNAT .................................39 CLOS DU VAL ......................................................5 A TO Z WINEWORKS ..........................................24 DOMAINE JOBLOT ............................................39 CLOS PEGASE ......................................................5 ACROBAT ..........................................................24 DOMAINE JOLLY ...............................................39 COSENTINO .......................................................6 CHAPTER 24 FIRE & FLOOD ...............................24 DOMAINE LECHENEAUT ....................................40 CYPHER WINERY ..................................................6 DOBBES FAMILY ESTATE .....................................25 DOMINIQUE LAFON .........................................40 DIERBERG ............................................................6 DOMAINE SERENE .............................................25 JEAN-CHAUDE BOISSET .....................................40 DOMAINE CARNEROS .........................................6 FORIS ................................................................25 LOUIS JADOT ....................................................40 DUMOL ...............................................................7 FRANCIS TANNAHILL .........................................25 CHABLIS DUNN VINEYARDS ...............................................7 I’M ..................................................................26 LAROCHE ..........................................................41 ELV CALIFORNIA ..................................................7 JOVINO ............................................................26 COSTIERES DE NIMES KING ESTATE .....................................................26 EMBLEM ..............................................................7 CHATEAU GRANDE CASSAGNE .........................41 PETER PAUL WINES .............................................26 EMERITUS ............................................................7 DOMAINE DE LA PETITE CASSAGNE ...................42 PONZI VINEYARDS .............................................26 FIRST PRESS .........................................................8 DOMAINE DES CANTARELLES.............................42 REX HILL ............................................................27 FLINT & STEEL ......................................................8 MAS CARLOT .....................................................42 FOLEY ESTATES ....................................................8 THIBAULD ..........................................................27 WALT .................................................................27 FRIULI / VENEZIA / GIULIA FORWARD KIDD ..................................................8 BRANDOLINI .....................................................42 FRISK ...................................................................8 WILLAKENZIE ESTATE ..........................................27 GAINEY VINEYARD ...............................................8 WILLAMETTE VALLEY VINEYARDS ........................27 LANGUEDOC/ROUSSILLON GRIEVE FAMILY WINERY .......................................9 WILLIAM HATCHER .............................................28 DOMAINE CAZES ..............................................42 GUNDLACH BUNDSCHU .....................................9 WINE BY JOE .....................................................28 DOMAINE DE NIZAS ..........................................43 GYPSY BOOTS .....................................................9 WASHINGTON DOMAINE ST EUGENIE ......................................43 HALL WINERY ......................................................9 BURIED CANE ....................................................28 GERARD BERTRAND ...........................................43 HANGTIME ........................................................10 CADARETTA .......................................................28 MAS BELLES EAUX ..............................................44 HIGH FLYER .......................................................10 CORLISS ESTATES ...............................................28 MAS DE LAVAIL ..................................................44 HOUDINI ..........................................................10 DOUBLEBACK ....................................................28 SHATTER ............................................................44 IRON HORSE VINEYARDS ...................................10 FLYING FISH ......................................................29 LOIRE VALLEY ISABEL MONDAVI ..............................................10 FORCE MAJEURE ...............................................29 CHATEAU DE COUDRAY MONTPENSIER .............44 J DAVIES ............................................................11 J. BOOKWALTER WINES .....................................29 CHATEAU DE L’OLSELINIERE ...............................45 JAQK CELLARS ...................................................11 K VINTNERS .......................................................29 CHATEAU DE MONTFORT ..................................45 JAYSON .............................................................11 LEONETTI CELLAR ..............................................29 CLOS DU GAIMONT ..........................................45 JOURNEYMAN ...................................................11 MULLAN ROAD CELLARS ....................................30 DOMAINE ALAIN ASSADET ................................45 M BY MICHAEL MONDAVI ..................................11 NXNW ...............................................................30 DOMAINE DE LA FRUITIERE ....................... 45 MACPHAIL .........................................................12 SEVEN HILLS WINERY .........................................30 DOMAINE DE LA NOBLAIE .................................45 MATCHBOOK ....................................................12
Recommended publications
  • 2019 Roero Arneis Docg
    One of the legendary winemakers of the world, Bruno Giacosa crafted the most prestigious single-vineyard Barolo and Barbaresco wines during a career that spanned nearly eight decades. He joined the family business at the age of 15, representing the third generation of his Langhe winemaking family. Giacosa’s unfailing pursuit of perfection, his unrivaled palate and his intimate knowledge of vineyards in the Langhe quickly drew recognition and helped establish Piedmont as a leading wine region. In 1980, Giacosa began to acquire prime parcels in Serralunga d’Alba, La Morra and Barbaresco to produce wines that are rightly regarded as the finest expressions of Nebbiolo. His legacy rests with daughter Bruna, who continues to uphold her father’s winemaking philosophy to respect traditional techniques while using the best of modern technology. The goal is for each distinguished site to produce articulate, unique wines. 2019 ROERO ARNEIS DOCG Grape variety: Arneis Vineyards: Select vineyards in the villages of Vezza d’Alba, Monteu Roero, Santo Stefano Roero, Canale, Montà d’Alba Age of vines: 19-26 years Yield: 70 hL/ha Vinification: Stainless steel vats Length of fermentation: 25-30 days Malolactic fermentation: not developed Refinement: 4 months in stainless steel vats + 1 month in bottle Bottling: February 2020 Alcohol: 13.5% vol. Total acidity: 5.10 g/L pH: 3.30 Total extract: 22.5 g/L Sensory analysis: Intense straw colored with greenish glints. The nose presents lemon, pineapple, peach and apricot notes with floral hints. On the palate, it is fresh, full-bodied, with mineral notes and a persistent finish.
    [Show full text]
  • Wines of the Finger Lakes
    No. 69 JANUARY 2019 AVAILABLE ONLINE ONLY PRICE $25 Wines of the Finger Lakes Wines of the Atlantic Seaboard: Part I Unique Terroir - Riesling, Cabernet Franc & Sparkling - The New Generation - Top Producers & Wines 1 In the light of these developments, the International Wine Review (IWR) is publishing a series of reports in 2019 on the wines of the Atlantic Seaboard. Prepared Table of Contents in collaboration with the Atlantic Seaboard Wines Association and local wine associations, each report in the series focuses on the wineries, winemakers, vineyards, Preface: The Transformation of Eastern Wine the regulatory framework and future prospects of the Introduction: The Finger Lakes industry in each state. The reports also include extensive tasting notes and ratings of the principal wineries in each Top Rated Wines state. The reports are based on extensive field research, Acknowledgements tastings and interviews with local winemakers and industry History leaders carried out by the IWR team in 2018. The Institutional Environment This is the first in a series of reports on the wines of the Unique Terroir East Coast, from North Carolina in the south to New York’s The Grapes & Wines Finger Lakes 800 miles to the north. The states included in the series, New York, New Jersey, Pennsylvania, The New Generation Maryland, Virginia and North Carolina have about 20 Looking to the Future thousand acres of vines, and New York has over half the Winery Profiles & Tasting Notes total, as shown in the graph below. These states and the regions within them differ in terms of terroir, wine history, Annex 1: New York AVA Map grape varieties grown, and development path of the wine industry.
    [Show full text]
  • WINE LIST Tangent, Sauvignon Blanc, 2017 8 32 80 Edna Valley, California Bosco Del Merlo ‘Turranio,’ Sauv
    WHITES 5OZ /25OZ /64OZ B WINE LIST Tangent, Sauvignon Blanc, 2017 8 32 80 Edna Valley, California Bosco del Merlo ‘Turranio,’ Sauv. Blanc, 2017 12 48 Friuli, Italy Miner, Sauvignon Blanc, 2017 55 SPARKLING / CHAMPAGNE / SPARKLING ROSÉ Napa Valley, California 5OZ /25OZ /64OZ B Domaine Bonnard, Sancerre, 2017 52 Zardetto, Prosecco Brut, nv 7 28 70 Loire Valley, France Valdobbiadene, Italy Lucien Crochet, le Croix du Roy, 2017 95 Santome, Extra Dry Prosecco, nv 36 Loire Valley, France Veneta, Italy Riff, Pinot Grigio, 2017 9 36 Barone Pizzini, Brut Animante, nv 70 Trentino-Alto Adige, Italy Lombardy, Italy Fantinel, Pinot Grigio, 2017 40 Henriot, Brut Blanc de Blancs, nv 25 100 Friuli, Italy Champagne, France Santa Margherita, Pinot Grigio, 2018 16 64 Bruno Paillard, Grand Cru Blanc de Blancs, nv 180 Trentino-Alto Adige, Italy Champagne, France Nickel & Nickel, Chardonnay, 2017 70 Veuve Clicquot ‘Ponsardin’, Brut, nv 150 Carneros, California Champagne, France Antinori “Bramito del Cervo”, Chardonnay, 2017 12 48 Veuve Clicquot ‘Ponsardin’, Brut, nv, 1.5l 300 Umbria, Italy Champagne, France Forman Vineyard, Chardonnay, 2017 170 Belstar Cuvée Rosé, nv 8 32 Napa Valley, California Veneto, Italy Il Borro “LeMelle”, Chardonnay, 2017 52 Laurent-Perrier Rosé, nv 220 Tuscany, Italy Champagne, France Contratto “For England”, Brut Rosé, Blanc de noir, 2011 90 Piedmont, Italy Cantina Della Volta, Lambrusco, Brut Rosso, 2016 11 44 Emilia Romagna, Italy Cantina Della Volta, Lambrusco, Rosé Metodo Classico, 2014 70 UNIQUE WHITES Emilia Romagna, Italy 5OZ
    [Show full text]
  • Achraf Iraqui Sommelier: Hugo Arias Sanchez Beverage Director: Darlin Kulla
    BY THE GLASS 2 - 3 SPARKLING 4 WHITES 5 - 7 ROSÉ & SKIN CONTACT 8 REDS 9 - 17 DESSERT 18 LIQUOR 19-22 COCKTAILS 23 20% OFF ALL BOTTLED WINE TO ENJOY AT HOME SOMMELIER: ACHRAF IRAQUI SOMMELIER: HUGO ARIAS SANCHEZ BEVERAGE DIRECTOR: DARLIN KULLA WINTER 2020 SPARKLING, ROSÉ & SKIN CONTACT BY THE GLASS ‘ SPARKLING BY THE GLASS CONCA D’ORO, ‘BRUT’ 12 Excellent aperitif with fresh, fruity apple and grapefruit aromas with a BY THE GLASS very delicate and refreshing taste Prosecco, Veneto, IT / NV APOLLONI VINEYARDS 13 DOMAINE BENOIT BADOZ, ‘BRUT ROSÉ’ 18 Pinot Noir With more than 400 years of history, this winery makes a very Light and fresh with tart strawberry, cherry and floral aromas elegant, delicate and mineral-driven sparkling that emphasizes with a nice clean finish toast and citrus flavors Willamette Valley / 2017 Crémant du Jura, FR / NV DOLORES CABRERA FERNANDEZ, ‘LA 16 LAURENT PERRIER, ‘LA CUVÉE BRUT’ 28 Defined by its high content of Chardonnay in the blend, this ARAUCARIA’ champagne is all about finesse, freshness and purity with Listan Negro citrus-driven notes and a very dry finish From the Canary Islands, this Rosé has vibrant notes Champagne, FR / NV of red and black fruit, cracked peppercorn and purple flowers Tenerife, Canary Islands, SP / 2018 AR LENOBLE, ‘BRUT ROSÉ’ 28 Mostly Chardonnay with just the right amount of Pinot Noir, WEINGUT HEINRICH, ‘NAKED WHITE’ 15 this amazing Rosé is defined by its richness and spice with fine citrus flavors Chardonnay/Pinot Blanc/Neuburger Champagne, FR / NV Balanced orange wine with notes
    [Show full text]
  • Wine by the Glass Bin # White Glass Bottle
    WINE BY THE GLASS BIN # WHITE GLASS BOTTLE 117 Prosecco - Barocco - Veneto, Italy….................................................................................. 10 38 118 Brut Rose - J. Laurens Cremant de Limoux - Languedoc, France…......................................12 46 116 Moscato d'Asti - G.D. Vajra - Piedmont, Italy…..................................................................................................................12 46 106 Riesling - Gunderloch Kabinett - Rheinhessen, Germany…............................................................12 46 110 Pinot Grigio - Le Pianure - Friuli-Venezia-Giulia, Italy…...........................................................................................................................................9 34 105 Sauvignon Blanc - Mohua - Marlborough, New Zealand…..................................................................................................10 104 Sauvignon Blanc - Domaine Fernand Girard - Sancerre, France….............................................................................................18 70 111 Nascetta - Fabio Oberto - Piedmont, Italy….........................................................................12 46 112 Garganega-Chardonnay - Scaia - Veneto, Italy…..........................................................................9 34 113 Chardonnay - Matchbook - Dunnigan Hills, CA…...................................................................................................................10 108 Chardonnay - Alois Lagedar - Trentino Alto-Adige,
    [Show full text]
  • Determining the Classification of Vine Varieties Has Become Difficult to Understand Because of the Large Whereas Article 31
    31 . 12 . 81 Official Journal of the European Communities No L 381 / 1 I (Acts whose publication is obligatory) COMMISSION REGULATION ( EEC) No 3800/81 of 16 December 1981 determining the classification of vine varieties THE COMMISSION OF THE EUROPEAN COMMUNITIES, Whereas Commission Regulation ( EEC) No 2005/ 70 ( 4), as last amended by Regulation ( EEC) No 591 /80 ( 5), sets out the classification of vine varieties ; Having regard to the Treaty establishing the European Economic Community, Whereas the classification of vine varieties should be substantially altered for a large number of administrative units, on the basis of experience and of studies concerning suitability for cultivation; . Having regard to Council Regulation ( EEC) No 337/79 of 5 February 1979 on the common organization of the Whereas the provisions of Regulation ( EEC) market in wine C1), as last amended by Regulation No 2005/70 have been amended several times since its ( EEC) No 3577/81 ( 2), and in particular Article 31 ( 4) thereof, adoption ; whereas the wording of the said Regulation has become difficult to understand because of the large number of amendments ; whereas account must be taken of the consolidation of Regulations ( EEC) No Whereas Article 31 of Regulation ( EEC) No 337/79 816/70 ( 6) and ( EEC) No 1388/70 ( 7) in Regulations provides for the classification of vine varieties approved ( EEC) No 337/79 and ( EEC) No 347/79 ; whereas, in for cultivation in the Community ; whereas those vine view of this situation, Regulation ( EEC) No 2005/70 varieties
    [Show full text]
  • AAWE WP48.Pdf
    AMERICAN ASSOCIATION OF WINE ECONOMISTS AAWE WORKING PAPER No. 48 Economics INTRODUCING WINE INTO GROCERY STORES: ECONOMIC IMPLICATIONS AND TRANSITIONAL ISSUES Bradley J. Rickard October 2009 www.wine-economics.org Introducing wine into grocery stores: Economic implications and transitional issues Bradley J. Rickard Assistant Professor Department of Applied Economics and Management Cornell University Ithaca, NY 14853 Tel: +1.607.255.7417 E-mail: [email protected] October, 2009 Abstract There has been a long history of government regulation related to wine marketing activities in the United States, and many regulations have been state-specific. For example, fifteen states currently have laws that restrict wine sales in grocery stores. Several of these states have recently proposed changes that would expand the distribution of wine; however, the economic implications of such changes are not well understood and the proposals have met significant resistance from key stakeholders. A simulation model is developed here to assess the likely effects of introducing wine into grocery stores in New York State. Results suggest that benefits would be generated for out-of- state wineries, government revenues, and in most cases the in-state wineries; wine sales at liquor stores would fall by 17% to 32% with this policy change. Simulation results are subsequently used to develop a framework for evaluating various proposals that would provide compensation to liquor store owners. Keywords: Grocery stores; New York State; Rent-seeking; Simulation model; Wine sales. JEL Classification: Q18 Introducing wine into grocery stores: Economic implications and transitional issues 1. Introduction Thirty-five states have laws that allow wine to be available in liquor stores and grocery stores (including both food stores and drug stores).
    [Show full text]
  • Dolcetto D'alba DOC
    Dolcetto d'Alba DOC The Bongiovanni farmstead dates back to the early 1950s, when it was purchased by Giovanni Bongiovanni. Giovanni planted a Nebbiolo vineyard where there had been nothing but untamed woodland. He struck gold, yet never bottled his own wine. When he died, the estate was left to his daughter Olga who grew to cover prime hillside vineyards of the Langhe for her own wines. Here, the family only planted native grape varieties and one noble international grape, Cabernet Sauvignon. A good number of innovations have come about thanks to Olga’s nephew, winemaker Davide Mozzone. The Bongiovanni philosophy aims to minimize outside intervention and maximize character and terroir, steering clear of stereotypical wines. While not certified organic, the winery proudly participates in Piedmont’s Green Experience, which is a network of sustainable and organic growers. Dolcetto was and is still considered the wine you’d drink on a lazy Sunday in any given osteria in the stunning countryside of Piedmont. And in fact, because of its versatility and capacity to adapt to very different soil types, it is one of the most widely cultivated varieties in the Langhe area. Bongiovanni has two small parcels in Roddino and Castiglione Falletto with vines aging ten to forty years old. After harvest, the wine ages strictly in stainless steel, preserving the color, aromas and flavors. The wine is neither clarified nor filtered before bottling. Wine exported to: Canada, Puerto Rico, Singapore Most recent awards JAMES SUCKLING: 90 INTERNATIONAL WINE CELLAR:
    [Show full text]
  • Dolcetto D'alba
    BAROLO DOLCETTO D’ALBA DENOMINAZIONE DI ORIGINE CONTROLLATA 2018 We love Dolcetto. In the local tradition, this grape was cultivated on the best exposures, just above Nebbiolo parcels. Resonating with our own heritage, we dedicate only fine blocks to this variety, so to let it express with plenitude. DESCRIPTION: Historically, Dolcetto was cultivated in prime land, just above Nebbiolo vineyards. At Vajra, we remain loyal to this approach, farming this grape in places of true vocation. Our Dolcetto d’Alba DOC is a homage to a wonderful, often overlooked heritage of Piemonte. It is a pure, vibrant and fruity expression of the variety, ideal for many food pairings from appetizers to pastas and vegetables and light protein such as white meats and egg-based dishes. VARIETY: 100% Dolcetto. VINEYARD AND TERROIR: Multiple estate vineyards with an average age of 25 years. VINTAGE: 2018 was marked by an abundant flowering, a gradual ripening and one of the latest harvests of the decade. Precipitations were exceptional during the entire year, as the dedication of our vineyard team. Such determined work and a meticulous sorting gifted us with healthy grapes, with delicate perfumes and a juice that was pink already upon crushing. This harvest was particularly favorable for the best exposed vineyards, those at high elevation, and the late ripening varietals - but it is giving us great surprises also on the whites and Dolcetto. All the wines are fragrant, deliciously aromatic, with elegant tannins. 2018 reminds 2016 and perhaps even more 2004, and promises to become an elegant and classic vintage. HARVEST AND WINEMAKING: Dolcetto is picked in the first half of September.
    [Show full text]
  • CSW Work Book 2021 Answer
    Answer Key Key Answer Answer Key Certified Specialist of Wine Workbook To Accompany the 2021 CSW Study Guide Chapter 1: Wine Composition and Chemistry Exercise 1: Wine Components: Matching 1. Tartaric Acid 6. Glycerol 2. Water 7. Malic Acid 3. Legs 8. Lactic Acid 4. Citric Acid 9. Succinic Acid 5. Ethyl Alcohol 10. Acetic Acid Exercise 2: Wine Components: Fill in the Blank/Short Answer 1. Tartaric Acid, Malic Acid, Citric Acid, and Succinic Acid 2. Citric Acid, Succinic Acid 3. Tartaric Acid 4. Malolactic Fermentation 5. TA (Total Acidity) 6. The combined chemical strength of all acids present 7. 2.9 (considering the normal range of wine pH ranges from 2.9 – 3.9) 8. 3.9 (considering the normal range of wine pH ranges from 2.9 – 3.9) 9. Glucose and Fructose 10. Dry Exercise 3: Phenolic Compounds and Other Components: Matching 1. Flavonols 7. Tannins 2. Vanillin 8. Esters 3. Resveratrol 9. Sediment 4. Ethyl Acetate 10. Sulfur 5. Acetaldehyde 11. Aldehydes 6. Anthocyanins 12. Carbon Dioxide Exercise 4: Phenolic Compounds and Other Components: True or False 1. False 7. True 2. True 8. False 3. True 9. False 4. True 10. True 5. False 11. False 6. True 12. False Chapter 1 Checkpoint Quiz 1. C 6. C 2. B 7. B 3. D 8. A 4. C 9. D 5. A 10. C Chapter 2: Wine Faults Exercise 1: Wine Faults: Matching 1. Bacteria 6. Bacteria 2. Yeast 7. Bacteria 3. Oxidation 8. Oxidation 4. Sulfur Compounds 9. Yeast 5. Mold 10. Bacteria Exercise 2: Wine Faults and Off-Odors: Fill in the Blank/Short Answer 1.
    [Show full text]
  • WINE LIST 2021 Impeccably Sourced, Cellared and Shipped
    2230 PALOU AVENUE · SAN FRANCISCO, CA 94124 · 415-433-9463 [email protected] WWW.FINEWINESINTERNATIONAL.COM www.finewinesinternational.com WINE LIST 2021 Impeccably sourced, cellared and shipped 1 ALL STOCKS SUBJECT TO CONFIRMATION. VISIT OUR SITE WWW.FINEWINESINTERNATIONAL.COM 2230 PALOU AVENUE · SAN FRANCISCO, CA 94124 · 415-433-9463 [email protected] WWW.FINEWINESINTERNATIONAL.COM JOIN OUR MAILING LIST OCT 01, 2021 Valued Customer: Enjoying fine and rare wine is one of life’s greatest pleasures. As the global demand for fine and rare wine grows and prices increase, so does the necessity of having a trusted source. Founded in 1980 in San Francisco, at Fine Wines International (FWI) we ensure that our clients receive only the best fine and rare wine with known provenance. Utilizing our global network of long standing relationships in the wine community , we carefully procure the best bottles. We inspect and verify every bottle and offer only those that meet our rigid inspection criteria. Once the wines are received we take great pride in maintaining them in temperature and humidity controlled containers at all times. When contacting Fine Wines International you will receive personalized attention from professionals who are passionate about the wines we offer. Many of our clients purchase wines for long-term investment and we are happy to pass along our experience in this area. For those cellars, we can assist you in the evaluation of your current inventory and with your current wine needs. We hope that you will experience the same joy and excitement we do with the great wines of the world.
    [Show full text]
  • The National Wine Policy Bulletin
    THE NATIONAL WINE POLICY BULLETIN OCTOBER 2013 In light of the federal government shutdown, WineAmerica will be releasing a special mid- month Federal Issues Policy Bulletin. This edition will address the status of taxes, the Farm Bill, appropriations, immigration reform, TTB funding, and food safety rulemaking. In the meantime, please review the limits of TTB operations during the shutdown, as well as our usual reports of issues from around the country. Please feel free to contact us with your questions and concerns. FEDERAL TTB: Alcohol and Tobacco Tax and Trade with label reviews for quite some time now, and Bureau (TTB) has suspended all regulatory any suspension or services will only exacerbate functions, non-criminal investigative activities this problem. Meanwhile, all tax remittances and audit functions. This means that all reviews will continue to be processed by the TTB as of alcohol beverage labels, formulas and these functions are deemed necessary for permits will be suspended until funding is safety and protection of property. reinstated. The TTB has been bogged down THE STATES NEW YORK and related processes for all manufacturers (New York Wine & Grape Foundation) (wine, beer, spirits, cider) on both farm and Marketing and Promotions: Governor Cuomo commercial levels. The bill will be introduced has created a major TV and print advertising after the legislature returns in January. campaign in support of the wine industry under NORTHEAST the State’s new “Taste NY” brand. The ads will Connecticut, Delaware, Maine, Maryland, Massachusetts, New be running from September through the end of Hampshire, New Jersey, Pennsylvania, Rhode Island, Vermont the year to coincide with the peak selling season, and will largely be confined to New York MASSACHUSETTS State (in terms of TV) given the preponderance Direct Shipping: Massachusetts legislators still of sales which occur right at home.
    [Show full text]