Csf 35104 Final Year Project 1 Lets Know Malaysian Traditional Foods Ar Semester 1 Session 2019/2020
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CSF 35104 FINAL YEAR PROJECT 1 LETS KNOW MALAYSIAN TRADITIONAL FOODS AR SEMESTER 1 SESSION 2019/2020 NAME : AHMAD ZULKHAIRI FAIZ BIN RAZAK MATRIC NUMBER : BTDL 17047800 EMAIL : [email protected] PHONE : 014-2119640 SUPERVISOR : EN. MOHD SUFIAN BIN MAT DERIS ii I DECLARATION I at this moment declare this report based on my original work except for quotations and citations, which have duly acknowledged. I also state that it has not previously or concurrently submitted for any other degree student at University Sultan Zainal Abidin or other institutions. Signature: ___________________ Name : AHMAD ZULKHAIRI FAIZ BIN RAZAK Date : ___________________ ii II CONFIRMATION This project Augmented Reality Malaysia Traditional Food (AR) application was prepared and submitted by Ahmad Zulkhairi Faiz Bin Razak (BTDL 17047800) and has been found satisfactory in terms of scope, quality, and presentation as partial fulfillment of the requirement for the Bachelor of Information Technology (Informatics Media) with honors in University Sultan Zainal Abidin. Signature : _______________ Supervisor : EN. MOHD SUFIAN BIN MAT DERIS Date : _______________ III DEDICATION Firstly and foremost praised to Allah for giving me the opportunity to complete my final year project. Malaysia Traditional Food in AR application using android smartphone forgive me the strength and ability to finish this report. I also would like to express my gratitude to mu supervisor, En Mohd Sufian bin Mat Deris for valuable advice, guidance, and ideas given through the development of research until the end of my final year project. In addition, thanks to my family and my friend that give courage and motivation during my research. IV ABSTRACT Awareness of our society on the value of history traditional food today being at an alarming rate. The rapidity technology trends main reasons traditional to be away from them because of their bigotry to technology. Hence, the proposal application for the Augmented Reality of Malaysia Traditional Foods proposed. The main objective of the study is to develop an application, test the usability of this application. This application is a platform for students to know traditional food by using technology. The involves to use application development software Unity to produce this AR program. Result of application is expected to attract users, especially student to appreciate the history of application. V CONTENTS CHAPTER 1 1 1.1 Introduction 1 1.2 Problem Statement 2 1.3 Objective 3 1.4 Scope 4 1.5 Limitation of work 5 1.6 Expected Result 5 1.7 Activities 6 1.8 Project Schedule 7 VI CHAPTER II 8 2.1 Introduction 8 2.2 Augmented Reality Pipeline 9 2.3 Related Products 10 - 12 2.4 Comparison Table 13 2.5 Summary 14 VII ii CHAPTER III 15 3.1 Introduction 15 3.2 Addie Model 15 - 16 3.3 Methodology Phase 17 - 34 3.4 Framework 35 3.5 Solution Complexity 36 3.6 Hardware and Software Requirement 37 - 40 3.7 Design and Modelling 41 - 45 3.8 Summary 46 VIII CHAPTER IV 4.1 Introduction 47 4.2 Implementation 48 4.2.1 Home page 49 4.2.2 Main Menu 50 4.2.3 Menu Button 51 4.2.4 Info Button 52 4.3 Script Process 53 4.3.1 Part of script 54-55 4.4 Application Testing 56 4.5 Testing and Result 56 4.5.1 Time Table of Result 57 5.6 Summary 58 IX CHAPTER V 5.1 Introduction 59 5.2 Project Achievement 59 5.3 Problem Limitation 60 5.4 Future work 61 5.5 Conclusion 62 5.6 References 63 X 1.1 INTRODUCTION The introduction typically describes the scope of the document and gives the brief explanation or summary of the document. It may also explain certain elements that are important to the essay if explanations are not part of the main text. Back in the days before the internet and gadgets exist, many people and tourist looking for information on a magazine or newspaper. If your are wondering what Malaysians did to keep themselves entertained in those days, one of them is to make traditional food for sale or to eat. There are many traditional food that can be found in Malaysia. But today with new menu of food that we can found on internet and at a western food store, traditional food somehow lose their colour. Most people nowadays doesn’t know how the traditional food look likes today. As we develop this traditional food industry, we can diversify our existing food industry products. This is because the diversity of a product attracts its customers. In the this AR Mobile Apps, the traditional food that will be include in this app development is Roti Canai, Sate, Lemang, Kuih Bahulu, Ketupat, kuih Seri Muka, Denderam, Tepung Pelita, Kuih Akok and Nasi Lemak. Also people will learning how to make it and ingredients used to make the traditional food. Additionally, people using this AR can view information about the food as well as ingredients and nutrition information. The app will consist on the model of the traditional food and some information where is the most famous place for any of these traditional foods. 1 This AR application will be used on to know and learning the Malaysians traditional foods, knowing the model of foods and can learn history of it. Also can preserve Malaysians traditional food from extinct for the next generation. 2 1.2 PROBLEM STATEMENT A problem statement is the description of an issue currently existing which needs to be addressed. It provides the context for the research study and generates the questions which the research aims to answer. The statement of the problem is the focal point of any research. - Most of people nowadays didn’t not have any knowledge about our traditional food especially students. - Tourists are having trouble finding information about traditional Malaysian food and the information on internet mostly not up to date. - Our traditional foods slowly extinct from ou today culture and today generation. 3 1.3 OBJECTIVES It's important to differentiate objective writing from subjective writing, which is writing that you cannot evaluate, calculate, or verify. Subjective writing might express feelings, opinions, and judgments. This would come in handy for writing a personal essay or an opinion column for a paper, but should not be used when the goal is to simply inform the audience. This type of writing is best used when you as a writer need to present unbiased information to an audience and then let them determine their own opinion. News reports and school textbooks often use objective writing. There are the objectives in this project to be achieved to make this project successfully complete: This AR Mobile Apps will helps people and tourist to learn, know and gain about Malaysians traditional foods. This AR Mobile Apps will preserve well our traditional foods from extinct from our cultures and for the next generation. Tourist can use this AR Mobile Apps to help them find the information and see the model of traditional foods through the augmented reality. 4 1.4 SCOPE The scope of this application is divided into two (2) which are user and admin. User Scope (1) Able to explore this application. (2) Able to play this application Admin Scope (1) Able to update this application. (2) Able to manage application. The scope for my Augmented Reality Apps is for tourist who want to find the information about traditional foods. This project aims to focus on knowing our traditional foods. This project will consist of all model of foods which is Roti Canai, Sate, Lemang, Kuih Bahulu, Ketupat, kuih Seri Muka, Denderam, Tepung Pelita, Kuih Akok and Nasi Lemak. Also can know and learning the Malaysians traditional foods, knowing the model of foods and can learn history of it. Also can preserve Malaysians traditional food from extinct for the next generation. 5 1.5 LIMITATION OF WORK A scope limitation is a restriction on the applicability of an auditor's report that may arise from the inability to obtain sufficient appropriate evidence about a component in the financial statements. Some scope limitations arise for reasons that are beyond the control of the client, such as fire and flood. Alternative procedures can overcome the risk of the auditor's qualified or disclaimer opinion. There are some limitation have in a program: Only android user can use this application. The users need a smart phone to start playing the augmented reality. This application needs special marker in order to make it work. 6 1.6 EXPECTED RESULT The expected results address the desired knowledge, skills, and behavior that learners should gain at the end of the project; in simple words they reflect the desired learning outcomes. Their achievement is measurable and thus, they help in the project's evaluation. A) Through this application, my expectation is that users will be able to recognize information about traditional Malaysia food. B) Users can increase their understanding of augmented reality technology. C) Traditional Malaysian food will be preserved as many people use this app. 7 1.7 ACTIVITIES AR apps contain models for every type of traditional Malaysian food. People will learning how to make it and ingredients used to make the traditional food. Additionally, people using this AR can view information about the food as well as ingredients and nutrition information. At the same time, users can interact with the model more closely. Users also look at nutrition information, ways to create traditional foods and the history of those foods. 8 1.8 PROJECT SCHEDULE The project schedule covers the course of the whole FYP 1. The duration of this project is from September of 2019 to December of 2019.