DOCSLIB.ORG

Celebrating the Whiskies of the World

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text
Celebrating the Whiskies of the World ADVERTISING RATECARD 2019 | Celebrating the whiskies of the world HISTORY WHY ADVERTISE Launched in 1998, Whisky Magazine recognises this most Whisky Magazine allows the advertiser to engage with a wider wonderful drink in all its magnificent diversity. Devoted global audience, reaching both the whisky novice and the exclusively to whisky, it brings you news, features, reviews and, enthusiast who want to know where to enjoyWhisky a whisky Magazine in cities of course, tastings of the very best malts, blends, bourbon, ryes around the world, distilleries to visit, and where to buy that Bothand more. Whisky Magazine exclusive whisky to add to their collection. www.whiskymag.com is the authority to which business professionals, experts, and its website executives and the new whisky drinker alike turn, to always be Whisky Magazine explore the lifestyle of whisky – the ‘in the know’ and to provide insight for their next purchase. bars, hotels, travel, fine dining and the pleasures of whisky and our audience, Whisky Magazine living. also regularly explores the secrets, With the whisky trade representing a significant percentage of mystery and essence of the product; great distilleries, the also creates the opportunity to maturation process, the influence of oak, whisky heroes... the create and expand brand awareness to the industry at all levels list goes on. both nationally and globally. the great passion, Whisky Magazine In a world where variety is essential, and flavour REGIONS AND MARKETS World Whiskies takes Awards, pride in Icons celebrating of Whiskythe whiskies and Whiskyof the world Live. throughout the year, in print, online and in person via our As well as covering all areas of Scotch whisky, from production, to blending, to stories of the distilleries themselves, a significant KEY FACTS proportion of Whisky Magazine explores the specific natures of 8 centresthe many of regions Ireland, and Japan, markets Australia around as well the asworld. Canada We anddedicate the supplements and special focuses on those mighty production � Readership of 68,270 editions per year � 32% many parts of Europe (including England and Wales). Of course, � 40% 52% delivered direct to subscribers’ home addresses we provide regular in-depth coverage on the seven remarkable � 8% ROW Global distribution : UK & Europe; US & Canada; regions within Scotland itself. Every year we publish a special report on Speyside and we spend much time covering the many- READERSHIP faceted market that is the USA. These supplements and special focuses provide well targeted � Average age of reader 40 years with 75% advertising opportunities for producers and, for the reader, added between ages 35-65 years value to their annual subscription. � 80% drink whisky more than twice a week � 64% buy themselves more than 11 bottles of whisky each year January 2018 October 2017 � March 2017 Readers, on average, spend between £45-£75 on a bottle of www.whiskymag.com www.whiskymag.com www.whiskymag.com Celebrating the whiskies of the world www.whiskymag.com www.whiskymag.com Celebrating the whiskies of the world whisky for their regular dram. Celebrating the whiskies of the world March 2018 20 PAGE Historic times SPECIAL Celebrating the whiskies of the world The development of Speyside PLUS The state of Spey VISITORS’ TESTIMONIALS GUIDE A look at this iconic whisky region Stranger things Speyside’s fascinating landmarks Craft Distilling “Whisky Magazine is an essential part of our annual marketing Why Australian whisky is different Brave New Venture The future is bright Directory of Distilleries budget; and creates the best awareness to the core audience of Top 20 Introduction to Speyside whisky 03 Tastings Why Speyside whisky is different Our recommendations 04 The pioneers 07 The Spirit of Speyside Whisky Festival whisky drinkers.” 03 Editor’s letter 10 Station Hotel, Rothes Japanese whisky news 14 04 Introduction Map of Speyside Japan overview 3 18 06 The Future of Irish Whiskey Directory of Speyside distilleries Distillery Focus: Asaka 4 20 12 Interview: John Teeling Where to buy whisky Suntory launch 8 28 16 Distillery Focus: Pearse Lyons Other visitor attractions Tastings 10 APRIL 2017 29 18 A Directory Where to eat, stay and drink 14 30 publication Tastings Tastings 18 32 05/10/2017 12:18 11/01/2018 15:58 SPEYSIDE17/03/2017 17:06 01/03/2017 14:24 “Whisky Magazine gives me a specialist global audience to create A supplement to Whisky Magazine EXCLUSIVE 001_Cover_JAPWM-Oct.indd 1 001_Cover_IWM.indd 1 001_Cover_SpWM.indd 5 brand awareness in countries where I am looking to increase sales; 001_Cover_aWM.indd 1 namely the US and Scandinavia.” www.whiskymag.com EDITORIAL FEATURES 2019 REGULAR FEATURES FOR EACH ISSUE WILL INCLUDE: Whisky People Dave Pickerell Whisky People Dave Pickerell WORDS JIM LEGGETT Cocktails � Dave Pickerel was to whisky what Michelangelo was to ceilings, an absolute master Tastings “There’s a difference between a distillery Proclaimed the Johnny Appleseed of and a whiskey factory, and I work in American whiskey by one magazine, his a distillery.” – Dave Pickerell. name alone made him an international celebrity, sought out to autograph bottles, ave Pickerell passed away? barrels, even restaurant napkins! Dave’s � The man I’d just interviewed like will never been seen again. days before, gone? Can’t be, I hope… but it’s true. American Whiskey magazine just TASTE | Tastings SCOTLAND AMERICA REST OF WORLD Bottle price guide: = £11-25 (US$17-40) = = = = = � £26-70 (US$40-110) £71-120 (US$110-190) = = = = £121-180 (US$190-280) = = = == £181 plus (US$280 plus) published Dave’s final interview and, in Dnewswires, top brand distillery moguls, honour of the great man, we decided humble whisky aCondolencesrtisans, fans offlood Dave’s the to reprint it. – Ed. famous brand associations and rock Michter's Private Collection stars, too, share heartfelt grief while I’m Teeling Whiskey Thomas H. Handy Sazerac “The band basically commissioned 2018 Toasted Barrel Finish Bourbon Whisky Gourmet me... one artist to another... to make Longmorn 1961 European Oak Single Pot Still 2018 Antique Collection MICHTER'S GORDON & MACPHAIL Dave’s life and times feature for Whisky a whiskey expression that would TEELING WHISKEY CO. SAZERAC struggling to find appropriate words. Magazine suddenly becomes an obituary. give them another avenue to touch ABV: 45.7% Rob Lyndsey ABV: 45.0% Rob Lyndsey ABV: 46.0% Metallica's just-released Blackened their fan base. They trusted me to Style: Bourbon Style: Single Malt Rob Lyndsey ABV: 64.4% Rob Lyndsey Nose: Standing in Style: Single Pot Still Style: � whiskey, every bottle featuring Dave’s make something worthy... in the Region: Kentucky Nose: Imagine sitting Region: Speyside Nose: Apples, pears and Nose: Peaches, apricots Rye Region: N/A Nose: Reminds me Nose: Peardrops, Jelly Price per bottle: = = == = a warehouse at the in a field surrounded Region: Kentucky Nose: Seriously nutty Nose: With some Production signature, sits on my desk. whiskey community and the Price per bottle: == = = = honey. Hints of gorse and raisins covering a = = == = Price per bottle: of opening a double Babies and pine resin. Bottling: Distillery height of summer. Bottling: Price per bottle: = = == = at first. Caramel coated patience it slowly music community. I insisted by gorse flower, with a Independent flowers, which move to a warm bread and butter Bottling: Distillery Availability: Worldwide bass case. Bow rosin, The initial sweetness Bottling: Distillery and chilli-spiced rel � Savoury notes of picnic of bacon butties, Availability: Worldwide Availability: W eases notes of baked “The Metallica family is stunned and more musky floral tone. pudding. Dark chocolate orldwide that when I was ready, polished wood, a hint of is slowly followed by Availability: Worldwide peanuts and almonds. Question and Answer cornbread, fresh oak eggs Florentine, banana Pickled walnuts emerge, red apples, vanilla in disbelief at the loss of our friend and they needed to convene a covered coffee beans, AMERICA SCOTLAND strings and dusty velvet baked salmon. Pink Fresh orange peel, and and sourdough bread. porridge and freshly dark chocolate. REP. OF IRELAND AMERICA custard, and Reese's partner, Dave Pickerell. He was not sort of critical murder almond flakes and fabric. Sweet barley peppercorns and Some redcurrants and brewed coffee. lots of nutmeg-laden Peanut Butter Cups. only a mentor and friend, we considered board to make sure my Palate: Sweet but then crushed pistachio shells notes and vanilla. A zip raspberry coulis. raisins linger. vanilla custard. Palate: Packing a him a member of Metallica. We learned so creation was worthy. Palate: The floral turns musky again, start to overpower the of lemon citrus. Palate: There’s a sooty Palate: Chilli spiced punch, with freshly much from Dave in the all too brief time we Palate: Honey, vanilla aromas dominate with leather-bound books rich fruits. Travel Retail Once approved, we Palate: Something sweetness that jumps peanuts h it at first, then brewed coffee, apple had together. But more than anything, Dave custard and toasted gorse flower, nectar and roasted hazelnuts. Palate: Stewed fruits had Blackened forest-like here. forward. Strawberry moving to more mellow coconut. There's a honey and earl grey tea. There is a hay-bale note and blackcurrant was our good friend and we will miss American whiskey.” and sour plums, bitter Peppermint and a tang jelly, ginger beer, gentle smoke note here Milk chocolate and hot malted milk biscuits and crumble, and flying Whisky Magazine index him tremendously.” – Metallica. – Dave Pickerell here, whipped goats coffee and damp leather of lemon citrus. Feels grapefruit and bread too. Candied oranges almond milk soften the fig jam. Hints of freshly saucer sweets. � cheese and honey. overpowers the juicy like there is a little and butter pudding with with dark chocolate. Oak palate with toasted oaks cut barley and almost Sweetness moves into Finish: Doesn’t hang fruits that appeared smoke hiding in here, shows its presence too.
Load more

Recommended publications
  • Bourbon from Final Fall 2010
    While American bourbon and whiskey drinkers raise their standards, bourbon producers raise the stakes with an upwardly mobile approach in all areas. In some circles, bourbon enjoys a great deal of prestige. Its role in American history has given rise to the American Whiskey Trail, with Kentucky and Tennessee distilleries designated as landmarks by the National Register of BHistoric Places. American bourbon barrels are used by distillers worldwide for the aging of other spirits. Closer to home, foodies and sports fans agree the All-American game time barbeque and sports bar fare would not be complete without a good bourbon-based marinade. 36 in the Mix Fall 2010 bourbon: bottling the spirit of america WRITTEN BY: ELYSE GLICKMAN Even with those distinctions, however, distillers are rethinking their Points on the curve image as the 21st century progresses. Though younger consumers This curve has wound its way around the country, resulting in a few years ago did not want to drink what their dads drank, bourbon emerging as one of America’s best-selling spirits in major the vintage cocktail movement, introduced by top mixologists markets like New York City and Los Angeles. Propelling this trend nationwide, is shifting that paradigm. Also in a state of flux is the advent of specialized bourbon bars in L.A., New York, San is the old perception of whiskey being a working man’s spirit, Francisco, and Atlanta that focus on artisanal cocktails and tasting especially as higher-end bourbons gain prominence. flights in a luxurious setting. Although most bourbon distilleries have always offered higher-end Larry Kass, Heaven Hill pours, and a glowing 1980 review of Maker’s Mark in The Wall Distillery’s Director of Street Journal suggested bourbon could share the same respect as Corporate Communications, Scotch and Irish whiskies, connoisseurs still have plenty to learn points out the growth in about bourbon’s evolution into the 21st century.
    [Show full text]
  • Distilled Spirits Council 2017 Economic Report
    Distilled Spirits Council 2016 ECONOMIC BRIEFING February 7, 2017 • New York City @DistilledSpirit #USspirits 1 Kraig R. Naasz Distilled Spirits Council PRESIDENT & CEO 2 Spirits Sector Growth Accelerates 2016 Economic Overview • Volume growth up 2.4 percent • Revenue growth up 4.5 percent • Export volume growth up 6.8 percent • Market share continues to rise 3 2016 Key Policy Successes • Consumers want spirits in grocery stores — Colorado passed legislation allowing spirits, beer and wine • More ‘Brunch bills’ approved — Connecticut, New York and West Virginia now allow alcohol to be served earlier • Spirits tastings expand — Alabama, Arizona and Ohio expand tastings — 47 states now allow some form of spirits tastings — Tastings lead to premiumization • More wet/dry elections won — 21 wet-dry alcohol wins; expanded access for 354,000 adult consumers “Hickenlooper signs bill “BOSTON CITY “New York bars, restaurants “DISTILLED SPIRITS COUNCIL REJECTS get OK to sell booze as early expanding liquor sales in as 10 a.m. on Sundays as COUNCIL SLAMS grocery stores” NEW BOOZE TAX” Gov. Cuomo signs ‘Brunch Bill’” OREGON TAX” 4 Positive Social Responsibility Trend 2016 Federal Data: • Underage and binge drinking at record lows • Driving under the influence of alcohol falls to new low • Spirits community contributes to progress through responsibility programs and support for tough laws “New federal statistics show that the rate of drunken driving in the United States fell to a 13-year low in 2014, the latest year for which data is available.” “For
    [Show full text]
  • Captain's List
    CAPTAIN’S LIST what’s new 2 absinthe 3 agave 5 fruit 10 juniper 13 sugar cane 17 vodka 22 liqueur 23 whiskey: american 27 whiskey: canadian 71 whiskey: irish 72 whiskey: scottish 75 whiskey: reference series 107 whiskey: scotch malt whiskey society collection 108 whiskey: japanese 150 whiskey: indian 155 whiskey: other 156 hardcore porn 159 flights 173 wine 174 WHAT’S NEW D2 old forester statesman 47.5% $14 D2 copperworks single malt release no. 5 50% $14 D2 redemption wheated bourbon 48% $13 D2 distiller’s way 10 yr 47.8% $12 david nicholson 1843 1963 stitzel-weller* $550 E0 angel’s envy cask strength 2016 62.3% $75 G4 old maysville club 50% $24 D0 jack daniel's single barrel barrel proof 65.25% $18 D0 iron smoke apple wood smoked whiskey 40% $16 D0 old forester 1920 prohibition style 57.5% $14 tullamore dew cider cask 40% $11 ardbeg an oa 46.6% $23 imperial 1995 15 yr signatory $21 mortlach 1995 19 yr alexander murray & co 55.6% $41 monumental 30 yr alexander murray & co 40% $51 C3 chateau de pellehaut 1989 28 yr armagnac $43 C4 roger groult calvados pays d’auge reserve 40% $15 B2 foursquare 2015 11 yr zinfandel cask 43% $15 H4 vigilant navy strength 57% $11 B2 el buho especial joven mezcal 48% $28 2 ABSINTHE absinthe amer $19 absinthe bizarre 69% -swiss $33 absinthe bourgeois les fils d’emile pernot $22 absinthe l’ancienne 2012 $51 absinthe l’ancienne 2013 $47 absinthe l’ancienne 2014 $41 absinthe valkyria, oak aged 60% - swedish $41 adnams southwold copper house absinthe verte $27 angelique verte suisse $23 brevens h.r.
    [Show full text]
  • The Poetry and Humor of the Scottish Language
    in" :^)\EUN'i\TPr/> ^ c^ < ^ •-TilJD^ =o o ir.t' ( qm-^ I| POETRY AND HUMOUR OF THE SCOTTISH LANGUAGE. THE POETRY AND HUMOUR OF THE SCOTTISH LANGUAGE. BY CHARLES MACKAY, LL.D, " Autlior of The Gaelic Etymology of the Languages of Westerti Europe, tuore particularly of the English and Lowland Scotch;" " Recreations Gauloises, or Sources Celtigues de la " " Langue Fratifaise ; and The Obscure Words and Phrases in Shakspeare and his Con- temporaries" is'c. ALEXANDER GARDNER, PAISLEY; LONDON : 12 PATERNOSTER ROW. 1882. :•: J ^ PREFACE. a I/) c The nucleus of this volume was contributed in three " papers to Blackwood's Magazine," at the end of the year 1869 and beginning of 1870. They are here of Messrs. r--. reprinted, by the kind permission Blackwood, CO ^ with many corrections and great extensions, amounting "^ to more than two-thirds of the volume. The original :> intention of the work was to present to the admirers of ^o Scottish literature, where it differs from that of England, only such words as were more poetical and humorous in the Scottish language than in the English, or were \ altogether wanting in the latter. The design gradually extended itself as the with his ^ compiler proceeded task, ^^11 it came to include large numbers of words derived from the Gaelic or Keltic, with which Dr. Jamieson, the 4 author of the best and most copious Scottish Dictionary ^ hitherto published, was very imperfectly or scarcely at all acquainted, and which he very often wofuUy or ludi- crously misunderstood. " Broad Scotch," says Dr. Adolphus Wagner, the eru- and editor of the Poems of Robert dite sympathetic Burns,— pubUshed in Leipzig, in 1835, "is literally broadened, i.e.^ a language ot dialect very worn off, and blotted, whose VL PREFACE.
    [Show full text]
  • American Whiskey Trail Brochure
    DISTILLED SPIRITS COUNCIL’S AMERICAN WHISKEY TRAIL For More Information Visit www.americanwhiskeytrail.com DISTILLED SPIRITS Contact: Distilled Spirits Council COUNCIL 1250 Eye Street, NW, Suite 400 Washington, D.C. 20005 (202) 628-3544 For media inquiries, call (202) 682-8840 or email [email protected] Accredited media can contact the Distilled Spirits Council to learn how to participate in our annual American Whiskey Trail trip. www.americanwhiskeytrail.com Back Cover WELCOME The American Whiskey Trail is a tourism initiative brought to you by the Distilled Spirits Council, its member companies, affiliate members and Historic Mount Vernon. The Trail is an educational journey into the cultural heritage and history of spirits in America. From the colonial era, where Whiskey had an important economic and social function in the fabric of the community, to the Whiskey Rebellion, through Prohibition and into modern times, spirits have played a sometimes controversial but always fascinating role in our nation’s history. For those adults who choose to drink, please do so in moderation and responsibly at all times. On the trail, you will find many of America’s most famous operating distilleries as well as important historic sites connected to the history of distilling and spirits in our country. The Gateway to the American Whiskey For more info: Trail is George Washington’s Distillery at Historic Mount Vernon. Each site www.drinkinmoderation.org along the trail has a unique story to tell. 1 10 Back Cover AMERICAN WHISKEY HISTORY TRAIL MAP The History of American Whiskey Reprinted with permission from The Art of American Whiskey by Noah Rothbaum, copyright 2015.
    [Show full text]
  • Captain's List
    CAPTAIN’S LIST absinthe ............................................................................................................. 2 agave .................................................................................................................... 4 fruit .................................................................................................................... 9 juniper ................................................................................................................ 14 sugar cane .......................................................................................................... 19 vodka ................................................................................................................... 25 liqueur................................................................................................................ 26 whiskey: american ............................................................................................ 32 whiskey: canadian ........................................................................................... 85 whiskey: irish .................................................................................................. 86 whiskey: scottish ............................................................................................ 89 whiskey: reference series ............................................................................. 124 whiskey: scotch malt whiskey society collection ................................ 125 whiskey: japanese............................................................................................
    [Show full text]
  • Alcohol in Popular Culture
    Alcohol in Popular Culture Alcohol in Popular Culture AN ENCYCLOPEDIA Rachel Black, Editor Copyright 2010 by Rachel Black All rights reserved. No part of this publication may be reproduced, stored in a retrieval system, or transmitted, in any form or by any means, electronic, mechanical, photocopying, recording, or otherwise, except for the inclusion of brief quotations in a review, without prior permission in writing from the publisher. Library of Congress Cataloging in Publication Data Alcohol in popular culture : an encyclopedia / Rachel Black, editor. p. cm. Includes bibliographical references and index. ISBN 978 0 313 38048 8 (hbk. : alk. paper) ISBN 978 0 313 38049 5 (ebook) 1. Alcoholic beverages Social aspects United States Encyclopedias. 2. Drinking of alcoholic beverages United States. 3. Alcoholic beverage industry Social aspects United States. I. Black, Rachel, 1975 HV5017.A435 2010 362.2920973 dc22 2010019892 ISBN: 978 0 313 38048 8 EISBN: 978 0 313 38049 5 14 13 12 11 10 1 2 3 4 5 This book is also available on the World Wide Web as an eBook. Visit www.abc clio.com for details. Greenwood An Imprint of ABC CLIO, LLC ABC CLIO, LLC 130 Cremona Drive, P.O. Box 1911 Santa Barbara, California 93116 1911 This book is printed on acid free paper Manufactured in the United States of America For my husband, Doug Cook, who offered me support and encouragement from beginning to end. Contents Preface ix Acknowledgments xi Introduction xiii Timeline xxi List of Entries xxv Guide to Related Topics xxvii The Encyclopedia 1 Selected Bibliography 211 Index 219 About the Editor and Contributors 227 Preface Alcohol production and consumption is a contentious topic in the United States.
    [Show full text]
  • Whiskey & Spirits
    01_117699 ffirs.qxp 10/2/07 12:41 PM Page iii Whiskey & Spirits FOR DUMmIES‰ by Perry Luntz 01_117699 ffirs.qxp 10/2/07 12:41 PM Page ii 01_117699 ffirs.qxp 10/2/07 12:41 PM Page i Whiskey & Spirits FOR DUMmIES‰ 01_117699 ffirs.qxp 10/2/07 12:41 PM Page ii 01_117699 ffirs.qxp 10/2/07 12:41 PM Page iii Whiskey & Spirits FOR DUMmIES‰ by Perry Luntz 01_117699 ffirs.qxp 10/2/07 12:41 PM Page iv Whiskey & Spirits For Dummies® Published by Wiley Publishing, Inc. 111 River St. Hoboken, NJ 07030-5774 Copyright © 2008 by Wiley Publishing, Inc., Indianapolis, Indiana Published by Wiley Publishing, Inc., Indianapolis, Indiana Published simultaneously in Canada No part of this publication may be reproduced, stored in a retrieval system, or transmitted in any form or by any means, electronic, mechanical, photocopying, recording, scanning, or otherwise, except as permitted under Sections 107 or 108 of the 1976 United States Copyright Act, without either the prior written permission of the Publisher, or authorization through payment of the appropriate per-copy fee to the Copyright Clearance Center, 222 Rosewood Drive, Danvers, MA 01923, 978-750-8400, fax 978-646-8600. Requests to the Publisher for permission should be addressed to the Legal Department, Wiley Publishing, Inc., 10475 Crosspoint Blvd., Indianapolis, IN 46256, 317-572-3447, fax 317-572-4355, or online at http:// www.wiley.com/go/permissions. Trademarks: Wiley, the Wiley Publishing logo, For Dummies, the Dummies Man logo, A Reference for the Rest of Us!, The Dummies Way, Dummies Daily, The Fun and Easy Way, Dummies.com and related trade dress are trademarks or registered trademarks of John Wiley & Sons, Inc.
    [Show full text]
  • View Travel Planning Guide
    YOUR O.A.T. ADVENTURE TRAVEL PLANNING GUIDE® New! Idyllic Great Britain: England’s Lake District, the Scottish Highlands & Orkney Archipelago 2022 Small Groups: 8-16 travelers—guaranteed! (average of 13) Overseas Adventure Travel ® The Leader in Personalized Small Group Adventures on the Road Less Traveled 1 Dear Traveler, At last, the world is opening up again for curious travel lovers like you and me. And the O.A.T. New! Idyllic Great Britain: England’s Lake District, the Scottish Highlands & Orkney Archipelago itinerary you’ve expressed interest in will be a wonderful way to resume the discoveries that bring us so much joy. You might soon be enjoying standout moments like these: There’s nothing more idyllic than the English countryside. It’s like stepping into a panoramic postcard of shimmering lakes, craggy hilltops, and mountainous tarns. You’ll witness this ethereal beauty when you spend A Day in the Life of a Herdick Sheep farm in England’s Lake District. You’ll be greeted at the village hall by James, a local spokesperson for the Herdwick farming community, and other farmers within the community to learn about what life is like farming here in the Lake District. Then, you’ll get a hands-on experience at the farm, as you help feed and herd the sheep, before sitting down for a farm-fresh meal with James’ family. The lands of the United Kingdom are full of endless beauty but are also rife with a storied history that stretches back millenia. Though culturally unique from England in many ways, Wales has never truly been its own separate nation.
    [Show full text]
  • A Spirited Guide for on Farm Distilling
    Beyond barrels & bottles: A Spirited Guide for On Farm Distilling Virginia FAIRS Foundation for Agriculture Innovation & Rural Sustainability Prepared By: Matson Consulting January 2015 AGRIBUSINESS SOLUTIONS Prototypical Farm Distillery Study INTRODUCTION Matson Consulting was hired by the Virginia Foundation for Agriculture Innovation & Rural Sustainability (VA FAIRS) to conduct a study that provides an in-depth analysis of the possibility of establishing a prototypical micro-distillery (referred to as “the distillery”) in Virginia. Through analysis of the current spirits industry and examination of existing businesses, the study presents a prototypical micro-distillery comprised of a broad range of industry factors and components. This document presents basic direction and thought processes that can better increase chances of success when starting a micro-distillery. Using a study format to assess the components affecting the feasibility of a distillery allows an objective exploration of the business venture and provides valuable lessons for those interested in such a venture. The goal of the study is to create a document that is as adaptable to as many similar ventures as possible, and every attempt was made to be as realistic as possible while still permitting ease of interpretation and application. While there are a wide variety of distillery businesses in existence today, they share similar costs, no matter the unique aspects of individual entities. This study has been organized into three main sections: General Business & Industry Information, Thinking Through Your Business, and Distillery Financial Study & Scenario Analysis. The United States is in the midst of a small-distillery revolution as evidenced in the increasing number of entrepreneurs and consumers becoming involved in the alcohol industry.
    [Show full text]
  • Scotland Trip May 14 to June 5, 2001
    SCOTLAND TRIP MAY 14 TO JUNE 5, 2001 The author of this travelogue wishes to acknowledge the following people without whose assistance our trip to Scotland would not have been so successful. Deepest appreciation is paid to Dr. Prof. Mrs. Linda J. (call me "Lee") Magid whose numerous university- and research-sponsored plane trips under the worst circumstances (packed like a sardine in the steerage cabin with the scum of the earth as her fellow passengers) allowed her to accumulate enough frequent-flier miles to get us free Business Elite tickets on Delta Airlines. Thanks are also due to the Directors of Delta Airlines whose miserly policies (setting aside but a tiny number of these "free" seats per flight) forced us to: (a) travel earlier in the summer than we had wanted, (b) spend three days more than we had planned, and (c) fly to and from destinations that are near, but not in, Scotland. Special tribute is also paid to good friend Prof. Dr. Dr. Maitland "Mad-Dog" Jones whose ire at our having traveled Business Elite last summer makes having done so, this summer, all the more enjoyable. EAT YOUR HEART OUT, JONESIE! Prof. Jones is also thanked for the confusing, misleading, and just plain wrong information that he provided, based upon his own travels in Scotland while in an alcoholic haze. And who could forget (although we’d like to) good friend Prof. Kelsey Cook who had visited the Scottish Highlands last summer and who provided maps, tour books, sage advice, and an interminably long slide show of his adventures; Prof.
    [Show full text]
  • Deutsche Nationalbibliografie 2010 T 01
    Deutsche Nationalbibliografie Reihe T Musiktonträgerverzeichnis Monatliches Verzeichnis Jahrgang: 2010 T 01 Stand: 20. Januar 2010 Deutsche Nationalbibliothek (Leipzig, Frankfurt am Main, Berlin) 2010 ISSN 1613-8945 urn:nbn:de:101-ReiheT01_2010-3 2 Hinweise Die Deutsche Nationalbibliografie erfasst eingesandte Pflichtexemplare in Deutschland veröffentlichter Medienwerke, aber auch im Ausland veröffentlichte deutschsprachige Medienwerke, Übersetzungen deutschsprachiger Medienwerke in andere Sprachen und fremdsprachige Medienwerke über Deutschland im Original. Grundlage für die Anzeige ist das Gesetz über die Deutsche Nationalbibliothek (DNBG) vom 22. Juni 2006 (BGBl. I, S. 1338). Monografien und Periodika (Zeitschriften, zeitschriftenartige Reihen und Loseblattausgaben) werden in ihren unterschiedlichen Erscheinungsformen (z.B. Papierausgabe, Mikroform, Diaserie, AV-Medium, elektronische Offline-Publikationen, Arbeitstransparentsammlung oder Tonträger) angezeigt. Alle verzeichneten Titel enthalten einen Link zur Anzeige im Portalkatalog der Deutschen Nationalbibliothek und alle vorhandenen URLs z.B. von Inhaltsverzeichnissen sind als Link hinterlegt. Die Titelanzeigen der Musiktonträger in Reihe T sind, wie Katalogisierung, Regeln für Musikalien und Musikton-trä- auf der Sachgruppenübersicht angegeben, entsprechend ger (RAK-Musik)“ unter Einbeziehung der „International der Dewey-Dezimalklassifikation (DDC) gegliedert, wo- Standard Bibliographic Description for Printed Music – bei tiefere Ebenen mit bis zu sechs Stellen berücksichtigt ISBD
    [Show full text]