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Swine Industry Directory

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Swine Industry Directory APPENDIX 1 Swine Industry Directory NATIONAL ORGANIZATIONS American Association of Swine Practitioners 15921 Fleur Drive Des Moines, IA 50309 Thomas A. Neuzil, DVM, Executive Secretary American Feed Industry Association, Inc. 1501 Wilson Blvd., Suite llOO Arlington, V A 22209 Oakley M. Roy, President Organizational Purpose The national trade association representing feed manufacturers and suppliers to that indus­ try with the mission of helping to establish a favorable business climate for the industry. American Meat Institute P. o. Box 3556 Washington, DC 20007 J. Patrick Boyle, President Organizational Purpose To create a regulatory, legislative, and consumer environment in which the meat packing and processing industry can operate efficiently and profitably. The institute will provide programs and services to improve the industry's economic environment and to expand the industry's knowledge base through education and research. American Registry of Professional Animal Scientists Business Office: 309 W. Clark Street Champaign, IL 61820 Phone: (217) 356-3182 355 356 SWINE INDUSTRY DIRECTORY Monthly Publication: Professional Animal Scientist Organizational Purpose (1) To certify qualified members, (2) to strengthen Animal Science among the professions, and (3) to promote the profession of Animal Science. American Society of Animal Science Business Office: 309 W. Clark Street Champaign, IL 61820 Phone: (217) 356-3182 Robert B. Zimbelman, Executive Vice President c/o FASEB 9650 Rockville Pike Bethesda,MD 20814 Phone: (301) 571-1875 Monthly Publication: Journal of Animal Science Organizational Purpose To foster communication and collaboration among all individuals and entities associated with animal science research, education, industry, or governance to serve human needs. Midwest Plan Service 122 Davidson Hall Iowa State University Ames, IA 50011 Glenn A. Church II, Manager Organizational Purpose MWPS is to produce high quality materials involving scientific consensus on complex engineering concepts to assist member universities in meeting their educational objectives. Our customers include farmers, ag business people, vo-ag instructors, bookstores, and others interested in improving their environments. National Association of Swine Records P. O. Box 2417 West Lafayette, IN 47906 Phone: (317) 463-3593 Darrell D. Anderson, President Organizational Purpose To promote the development and use of purebred seedstock in the United States and the world. National Live Stock and Meat Board 444 North Michigan Avenue Chicago, IL 60611 Tim Downey, Vice President, Pork & Deli/Prepared Meats NATIONAL ORGANIZATIONS 357 Organizational Purpose To conduct demand building programs for pork. National Pork Board P. O. Box 9114 Des Moines, IA 50306 Phone: (515) 223-2620 Michael Simpson, Executive Vice President Organizational Purpose To carry out effective and coordinated programs for promotion, research and consumer information designed to (1) strengthen the position of the pork industry in the marketplace, and (2) maintain, develop, and expand markets for pork and pork products. National Pork Producers Council P. O. Box 10383 Des Moines, IA 50306 Phone: (515) 223-2600 Russ Sanders, Exec. Vice President Organizational Purpose The Council's mission is to influence and effect, when possible, the internal and external factors relating to pork production on the farm, marketing the live hog, and processing and merchandising the product to the consumer in ethical ways in order to enhance the pro­ ducer's opportunity for profit. National SPF Swine Accrediting Agency, Inc. P. O. Box 280 Conrad, IA 50621 Wayne Whipps, Executive Secretary Organizational Purpose Swine health accrediting and monitoring with stringent health regulations. National Swine Improvement Federation Department of Animal Science University of Minnesota St. Paul, MN 55108 C. Christians, Executive Secretary Organizational Purpose The purpose of this federation of organizations, businesses, and individuals interested or involved in performance evaluation of swine is to bring about uniformity of procedures, development of programs, cooperation among interested entities, education of its members and the ultimate consumers of performance evaluation methods, and to build confidence of the swine industry in the principles and potentials of performance testing. 358 SWINE INDUSTRY DIRECTORY U.S. Animal Health Association P. O. Box 28176 6924 Lakeside Avenue-Suite 205 Richmond, VA 23228 Ella R. Blanton, Executive Director Organizational Purpose The study of national and international animal diseases and problems with diseases, with input from all interested segments providing for use of all of the information available regarding specific problems. Goal: The control and eradication of animal diseases. SWINE INDUSTRY PERIODICALS Hog Farm Management PIGS Miller Publishing Company Misset International P. O. Box 2400 P. O. Box 4, 7000BA 12400 Whitewater Dr. Doetinchem, the Netherlands Minnetonka, MN 55343 Editor: Wiebe van der Sluis Phone: (612) 931-0211 Pig Farming Editor: Steve Marbery Wharfedale Road Hogs Today Ipswich IPI 4LG Farm Journal Inc. England 230 West Washington Square Editor: Bryan Kelly Philadelphia, PA 19105 Pork '90 Editor: John Russell Livestock Division National Hog Farmer Vance Publishing Corporation Division, Intertec Publishing Corp. 7950 College Blvd. 7900 International Drive Shawnee Mission, KS 66201 Minneapolis, MN 55425 Editor: Bill Newham Phone: (612) 851-4660 Editor: Bill Fleming PUREBRED SWINE BREED ASSOCIATIONS Berkshire American Berkshire Association (ABA) P. O. Box 2436 . West Lafayette, IN 47906 Phone: (317) 497-3618 Jack Wall, Director of Breed Activities Monthly Publication: Purebred Picture (with ALA and PCRA) Description: Black with 6 white points (feet, tail, and face); any or all of which may be missing; white splashes on the body are acceptable. PUREBRED SWINE BREED ASSOCIATIONS 359 Recommended Uses: As a terminal sire to produce fast growing, heavy muscled and sound progeny; replacement gilts, if used, will equal or surpass other dark breeds. Chester White Chester White Swine Record Association (CWSRA) 1803 W. Detweiller Drive Peoria, IL 61615 Phone: (309) 691-0151 Daniel Parrish, Executive Secretary Monthly Publication: Chester White Journal Description: White with dropped ears and possessing extra muscle, width of chest, leanness, soundness and heaviness of bone. Recommended Uses: Maternally to produce F I or other crossbred gilts to increase litter size born alive, litter size and weight at 56 days, conception rate, and total index. Duroc United Duroc Swine Registry (UDSR) 1803 W. Detweiller Drive Peoria, IL 61615 Phone: (309) 691-8094 Gary E. Huffington, Executive Secretary Monthly Publication: Duroc News Description: Dark red in total body color, drooping ears. Recommended Uses: Use in rotational cross, use in terminal cross as a sire breed, or use in a maternal cross-normally at 25% level. Breed is specifically used for growth, durability and efficiency. Hampshire Hampshire Swine Registry (HSR) 6748 N. Frostwood Pkwy. Peoria, IL 61615 Phone: (309) 692-1571 Rick Maloney, Executive Secretary Monthly Publication: Hampshire Herdsman Description: Black with white belt Recommended Uses: Primarily used as terminal sires to utilize advantages for leanness, muscle and efficiency of lean gain; also used in production of F I gilts for extra pigs and milk production. 360 SWINE INDUSTRY DIRECTORY Landrace American Landrace Association (ALA) P. O. Box 2340 West Lafayette, IN 47906 Phone: (317) 497-3718 Donald E. Verhoff, Executive Director Monthly Publication: Purebred Picture (with ABA and PCRA) Description: All white hair with limited isolated spots of skin pigmentation allowed, long profile, bell-shaped ear extending straight forward but not in front of eyes. Recommended Uses: In terminal or rotational systems as a source of sow productivity including pigs born alive, birth weights, 21-day litter weights, extended parities, farrowing interval, underline quality and quantity. Poland China Poland China Record Association (PCRA) P. O. Box 2537 West Lafayette, IN 47906 Phone: (317) 497-3818 Todd Boicken, Executive Secretary Monthly Publication: Purebred Picture (with ABA and ALA) Description: Black with six white points (feet, switch, and nose) and a drooped ear. Recommended Uses: To produce boars for rotational crossing. Spotted Swine National Spotted Swine Record, Inc. (SSR) P. O. Box 2807 West Lafayette, IN 47906 Phone: (317) 497-3918 Rex Hoppes, Executive Secretary Monthly Publication: Spotted News Description: Black and White "Spotted" markings with small drooping ears; extremely durable, production oriented, high cutability swine. Recommended Uses: Totally universal. Prepotent. Aggressive males are known for high conception rates and producing large vigorous pigs in terminal or rotational crossing sys­ tems. Females in F, or other crossbred crosses with white breeds to add milk production, high fertility, durability, and reduced management. PUREBRED SWINE BREED ASSOCIATIONS 361 Yorkshire American Yorkshire Club (A YC) P. O. Box 2417 West Lafayette, IN 47906 Phone: (317) 463-3593 Darrell D. Anderson, Executive Secretary Monthly Publication: Yorkshire Journal Description: White, large-framed, long-bodied with erect ears; adequate in muscle, quite lean, structurally correct with excellent underlines. Recommended Uses: To produce F 1 gilts in combination with several other breeds; popular in rotational crossbreeding; certain bloodlines may be used as terminal sires.
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