Dinner Entrees Lunch Entrees Served with Your Choice of Rice with Vermicelli Or Couscous† and Grilled Vegetables
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Mezza Hummus -$8 Na’anak† -$10 A velvety blend of chickpea paté, garlic, lemon and Lamb, beef and pork sausages infused with port wine, sesame tahini. pine nuts, sherry and an aromatic mix of cinnamon, clove and allspice. Falafel -$8 Delicate croquettes of ground chickpeas, onion and Hummus Bi Lahmeh† -$9 aromatic spices hand rolled then lightly fried to Sautéed beef filet tips and toasted pine nuts served a perfection. top our velvety hummus. Im-Saa’a -$8 Kibbeh† -$10 Eggplant, tomato and onion lightly stewed served in a Lean minced beef, sautéed with onion and toasted ratatouille style. pine nuts in the center of a beef and bulgur wheat shell. Tabouleh - Mezza portion -$9 A flavorful salad of finely minced parsley, bulgur, red Foul Salata -$8 tomato and minced onion tossed in a lemon virgin Fava beans delicately simmered in garlic, lemon and olive oil dressing. olive oil then tossed in a salad of parsley, tomato and spring onion. Khiar Bi Leban -$7 Refreshing union of chilled yogurt and cucumber Jibnee Mishwieh -$10 laced with a touch of garlic and mint. May be eaten as Delectable slices of Halloumi cheese grilled in olive an appetizer or a sauce similar to tzatziki. oil until golden brown and served warm. Yulanji -$8 Fasoulia -$8 Grape leaves delicately stuffed with rice, parsley Lightly stewed fresh green beans with tomato, garlic, tomato, onion, lemon juice and olive oil. onion and laced with olive oil. Sambusik† -$9 Basterma -$8 Flakey and light small pastries filled with minced Very thin slices of beef filet cured with a coating of beef, pine nuts and sweet onion. traditional spices. Burak -$9 Koosa B’dibs Ruman -$8 Delicately fried pastries stuffed with mixture of feta Fried slices of zucchini glazed in a garlic and cheese and mint. pomegranate sauce. Zahra -$8 Labaneh -$8 Small cauliflower flash-fried golden then splashed Deliciously rich yogurt cheese spread topped with dry with lemon. mint & olive oil. Muhammara† -$9 Mezza Tour -$48 Roasted red pepper and toasted walnut paté with a hint Choose any six of our Mezza and enjoy a Tapas-style of lemon and spices. treat. Jibnee Banadora -$9 Kibbeh Nayyeh -$9 Alternating slices of flavorful Halloumi cheese and This “Kibbeh Raw” is a traditional version of this red ripe tomatoes. Middle Eastern delicacy. A blend of fresh lean beef, 120 South Dixie Highway bulgur wheat and onion seasoned with Leila’s house West Palm Beach, FL 33401 Baba Ghanouj -$8 (At the corner of Datura and Dixie) spices served with raw onion. Friday - 11:30AM to 2PM / 5PM 11PM Fire roasted eggplant puree with garlic, lemon and (Served on Saturdays only). For Take Out: cream of sesame. Monday - Thursday 11:30AM to 2PM / 5PM 10PM Tel. (561) 659-7373 Fax: (561) 659-5484 Please note that consuming raw or under cooked meats, poultry, seafood, †Contains Nut products. shellfish, or eggs may increase your risk of food-borne illness. Saturday - 5PM to 11PM / Sunday Starting in Nov. 9PM www.LeilaWPB.com Dinner Entrees Lunch Entrees Served with your choice of rice with vermicelli or couscous† and grilled vegetables. Also served with aioli. Entrees are served with your choice of french fries, rice with vermicelli, or couscous† salad and your choice of hummus or baba ghanouj. Each entree may be served as pita-wrap. Our Signature Dish - Shish Tawook -$22 Fresh Vegetable Kebab -$20 Tender breast of chicken marinated in fresh garlic and A combination of fresh lightly grilled vegetables. olive oil with a zest of lemon. Our Signature Dish - Shish Tawook -$10 Lamb Kebab -$14 Lamb Kefta -$22 Tender breast of chicken marinated in fresh garlic and Succulent spice rubbed squares of lamb marinated in Beef Kefta -$20 A Kebab of finely ground lamb blended with parsley, olive oil with zest of lemon. onion and extra virgin olive oil. A Kebab of freshly minced beef blended with parsley, onion and spices. onion and spices. Beef Kefta -$9 Ghadda Tour -$13 Lamb Kebab -$34 A Kebab of freshly minced beef blended with parsley, Enjoy your own mezza (appetizer) tour of Hummus, Shish Kebab -$25 Succulent spice rubbed squares of lamb marinated in onion and spices. Baba Ghanouj, Tabouleh, Falafel and Yulanji. Beef tips marinated to tender perfection in a light mix onion and extra virgin olive oil. of spices and extra virgin olive oil. Shish Kebab -$11 Samak Mishwee -$12 Roasted Rack of Lamb -$35 Beef tips marinated to tender perfection in a light mix Flame grilled 8oz mahi-mahi filet served with a tangy Leila Grill -$49 A half rack of Australian Lamb infused with garlic and of spices and extra virgin olive oil. citrus sesame taratoor sauce. Combination grill for two, a family style serving of one olive oil seared on a hot grill and finished in the oven. skewer each of the following entrees: Shish Tawook, Fresh Vegetable Kebab -$9 Falafel -$9 Shish Kebab, Lamb Kebab & Kraidis(shrimp). A combination of fresh lightly grilled vegetables. Delicate croquettes of ground chickpeas, onion and aromatic spices hand rolled then lightly fried to perfec- Lamb Kefta -$10 tion served with lemon sesame sauce. May be served A Kebab of finely ground lamb blended with parsley, as pita wrap. Seafood onion and spices. Karkand -$36 Kraidis -$26 Flame grilled 8oz lobster tail brushed and served with a Two skewers of flame-grilled shrimp marinated in a Chardonnay lemon butter sauce. sauce of garlic, lemon and parsley. Dessert Samak Mishwee -$25 Land and Sea -$32 Knaffe’†† -$8 Booza†† -$8 Flame grilled 8oz mahi-mahi filet served with a tangy A delicious melody of Samak Mishwee and one skewer A traditional Farina cake with sweet cheeses An exotic mix of creamy vanilla ice cream dusted in citrus sesame taratoor sauce. each of Kraidis and ShishTawook. served with pistachios and drizzled with orange ground pistachio. blossom syrup. Sokseh - Leila’s Signature Dessert -$8 Katayef†† -$9 Delicious sweet chocolate infused with a sweet biscuit Filo pastry pouch filled with crushed walnuts delicately served cold, with a fine dusting of powdered sugar. fried and dusted with powdered sugar. *Smaller portion available during lunch only. Hellu (Dessert) Tour†† -$23 **During lunch you may add any skewer to your salad for $8 (except Lamb $10) Baklawa†† -$9 A combination of each of the following desserts: A filo layered cake filled with pistachios and sweetened knaffe’, Namoura, Baklawa and Sokseh. Tabouleh Salad -$10 Greek Salad -$12/$9* with the flavor of rose served with a splash of orange A savory salad of finely minced parsley, bulgur wheat, A new twist to the classic a refreshing mix of romaine blossom syrup. Live Performances on red tomato and minced onion tossed in a lemon and lettuce, cucumber squares, green pepper, onion and red Friday and Saturday extra virgin olive oil dressing.** tomato topped with crumbled feta, kalmata olives Call for more information and Yulangi.** Falafel Salad -$10/$8* This salad crowns our hot crisp falafel on a bed of Fatoush -$11/$8* romaine, succulent red tomato and radish served with a A fusion of flavors, this mélange of sweet tomato, For Take Out: sesame tahini dressing.** romaine, cucumber, onion, toasted pita bread and rad- Tel. (561) 659-7373 Fax: (561) 659-5484 ish is tossed in a light lemon dressing.** Leila -$12/$7* www. LeilaWPB.com A delicious mix of red tomato, onion, cucumber and green pepper in a light dressing of lemon and ††Contains Nut products. Knaffe’, Namoura, and Booza may be ordered olive oil.** without pistachios. .