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Ravanello Curioso Ricette Anarco Vegan Ravanello Curioso Ricette Anarco Vegan luglio 2012 – giugno 2013 I Libri Ravanelli Il 1° Libro Ravanello ............................................................................................................................. 9 Il 2° Libro Ravanello ........................................................................................................................... 10 Gli altri e-book del Ravanello.......................................................................................................... 11 Ricette in ordine di pubblicazione Nutella Veg......................................................................................................................................... 13 Ghiaccioli d’arancia per grandi e piccini .................................................................................... 14 Pesto di pomodori secchi ................................................................................................................ 15 Insalata di mezze penne con “tofutto” cotto.............................................................................. 16 Crauti express..................................................................................................................................... 17 Rotolini di zucchine marinate con caprino veg e pesto di pomodori secchi........................ 18 Tartare di cavolfiore al profumo di basilico .................................................................................. 20 Congelare le erbe aromatiche ...................................................................................................... 21 Mini cheesecake di fichi .................................................................................................................. 23 Latte di sesamo.................................................................................................................................. 25 Tapenade di olive nere .................................................................................................................... 26 Insalata di fusilli integrali con peperoncini dolci.......................................................................... 27 Ghiaccioli al latte di riso e ribes ...................................................................................................... 28 Polpette crude dell’orto................................................................................................................... 28 Electrica salsa tzatziki ........................................................................................................................ 31 A pranzo con i Simpson.................................................................................................................... 31 Peperoni arrostiti ................................................................................................................................32 Α -vitello α-tonnato ............................................................................................................................ 34 Tortino Cremino.................................................................................................................................. 36 Hummus di ceci ................................................................................................................................. 37 Fagiolini al profumo di zenzero e tropea....................................................................................... 38 Piadina … come mi pare e piace!................................................................................................. 38 Risotto alle zucchine croccanti e Parmigiano Veg!.................................................................... 40 Anguria da bere ................................................................................................................................41 Pomodorini alla Silvana .................................................................................................................... 42 Cioccolato Chantilly con coulis di pesche................................................................................... 42 Pasta fredda in emulsione di miso e zucchine marinate ........................................................... 43 Gambi di spinaci ferrosi.................................................................................................................... 44 Mini cheesecake di melone............................................................................................................ 45 Big Burger ............................................................................................................................................ 46 Salsa Tzatziki ........................................................................................................................................ 47 Crema concentrica di cavolfiore e bieta .................................................................................... 48 Fagioli alla sapa................................................................................................................................. 49 Crema di peperoncini rossi.............................................................................................................. 51 Focaccia con l’uva........................................................................................................................... 52 © Tutti i diritti riservati di Ravanello Curioso ~ http://ravanellocurioso.wordpress.com/ ~ pag. 2 Cous cous irriverente......................................................................................................................... 53 Polentina tiepida alle verdurine miste ........................................................................................... 56 Pasta con ragù alla bolognese e grana padano DOCG.......................................................... 57 Paté di alghe, ma … non ditelo a nessuno! ................................................................................. 60 Riso integrale in salsa al finocchietto selvatico............................................................................ 62 Sugoli.................................................................................................................................................... 63 Montnoir (Montenero) ...................................................................................................................... 65 Farinata con fagiolini e pomodorini confit ................................................................................... 67 Formaggio amoroso alle mandorle (Queso amoroso de almendras) .................................... 68 Bottoncini al parmigiano DOCG .................................................................................................... 69 Seitan in spezzatino (Guiso de seitan) e con le cipolle (Seitan encebollado)....................... 71 Macco di fave (Màccu di favi) ...................................................................................................... 72 Patate Arrosto Perfette..................................................................................................................... 74 Castagnaccio con le mandorle..................................................................................................... 76 Falafel .................................................................................................................................................. 77 Pesto di strigoli, cicorino selvatico e nocciole.............................................................................. 79 Zucca serpente fritta......................................................................................................................... 80 Pastina con il formaggino ................................................................................................................ 81 Bonbon di marron.............................................................................................................................. 82 Insalate gemelle di quinoa nera..................................................................................................... 84 E zucca sia! ......................................................................................................................................... 85 Zucca Ripiena di pane goloso........................................................................................................ 85 Crocchette di riso in girandola di zucca....................................................................................... 85 Dahl di lenticchie rosse e zucca..................................................................................................... 86 Crema di cachi profumata ............................................................................................................. 86 A volte ritornano: Cioccolato chantilly e kiwi .............................................................................. 87 Torta di riso e nocciole senza glutine............................................................................................. 88 Papiro di riso con bis-crema ............................................................................................................ 89 Nutella Veg:........................................................................................................................................ 90 Crema di olive nere: ........................................................................................................................
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