MENU Seafood Specialities
Total Page:16
File Type:pdf, Size:1020Kb
Please Call 201-533-0111 MENU Seafood Specialities... Goan Shrimp Curry The most famous Goan specialty - 21 Shrimp simmered in sauce made from coconut, coriander, tamarind and Entrees are served with rice . Food is also mild, a blend of spices. unless otherwise specified. Please inform Shrimp Masala Shrimp cooked in an exquisite sauce made with 21 your order taker if you want your food to be spicy tomatoes, onions, peppers and a blend of freshly ground house spices. MEDIUM HOT HOT VERY HOT Konkan Fish Curry Fish cooked with coconut, red chillies, 21 coriander, tamarind, ginger, green chillies and turmeric - a Southern Indian delight. Lamb Specialities... Kadai Shrimp 21 Shrimp tossed with fresh herbs and flavorings, cooked in Kadai. Lamb Saagwala Tender lamb pieces simmered in delicately 19 spiced spinach with fresh ginger - a must for spinach lovers! Lamb Vindaloo Tender pieces of lamb marinated in aged 19 vinegar, cooked with onions and a blend of spices - Hot and Spicy. Vegetarian Dishes... Lamb Roganjosh A specialty of Kashmir - Tender morsels of 19 Dal Makhni Black lentils cooked overnight, on a slow fire and 14 lamb cooked in a traditional Kashmiri masala with saffron and yoghurt. seasoned with fresh herbs. Lamb Phal Curry Lamb pieces cooked in Phal, one 19 Dal Tarka 14 of the hottest forms of curry, which is a tomato based thick curry with ginger Freshly made yellow lentils with garlic, onions and spices - a house specialty! and fennel seeds and using a large amount of the hottest chilli peppers. Methi Malai Kofta Minced cottage cheese, raisins and cashew 16 nut dumplings simmered in a Methi (Fenugreek) infused curry. Goat Specialities... Mixed Vegetables A medley of mixed vegetables cooked 16 Handi Goat Masala Goat cooked in a traditional onion based 19 with a rich blend of spices. A must try! gravy and a blend of spices. Dum Aloo Kashmiri Potatoes stuffed with cottage cheese, 16 Raarha Gosht Goat meat cooked in spicy thick gravy of onions and 19 cashew nuts and golden raisins in an exotic ginger and fennel flavored tomatoes with ginger, garlic, spices and herbs. sauce. Aag Gosht Goat cooked with khada masalas in an onion based 19 Bhindi Masala (Okra) Okra delicately spiced and tossed 16 gravy with coriander, cinnamon, clove and chillies. with onions, tomatoes and mango powder. Mushroom Mutter Mushrooms and peas cooked in an exotic 16 Eggs... onion gravy with a blend of our house spices. Baingan Patiala Eggplant tempered with onion seeds, herbs and 16 A delectable preparation of boiled eggs in gravy with 17 Egg Curry sautéed with onions and tomatoes - a house specialty! freshly ground spices. Baingan Bharta Eggplant is roasted in the tandoor and then 16 mashed and cooked with spiced tomato, onions, herbs and spices. Chicken (Murgh) Specialities... Punjabi Kadi This Punjabi dish, of Pakoras in tempered yoghurt, 16 Dhaba Murgh A delicious chicken curry made popular by the 18 with some variation in the spices, is eaten all over North India. ‘dhabas' - roadside eateries on Punjab's Highways! Channa Pindi Chickpeas simmered with sundried mango powder, 14 Butter Chicken Butter chicken - a favourite of Punjabis all over 18 onions and aromatic spices in traditional Punjabi style. the world. Tandoori chicken tikka in a tangy tomato sauce with loads of Paneer Jalfrezi A dry preparation (No Curry), onions, 16 butter and simmered in our special blend of spices. tomatoes and paneer with a spices blend. Has a tangy tomato flavor. Chicken Tikka Masala Chicken Tikka simmered in tomato 18 honey sauce and fresh ginger. Paneer Palak All time favorite Punjabi Entree, made with spinach 16 and homemade cheese with a rich blend of spices. Chettinad Pepper Chicken Chicken in rich onion and 18 Mutter Paneer Homemade cheese and mustard leaves cooked 16 tomato gravy with pepper and a subtle coriander flavor - a house speciality! together with fresh herbs and spices. Bhuna Murgh Masala Grilled boneless chicken cooked in 18 Paneer Makhani Homemade cheese cubes simmered in tomato 16 an exquisite sauce made with tomatoes, onions, peppers, fresh green honey sauce and fresh ginger - a favorite of most Indians! coriander and blend of freshly ground house spices. Kadai Chicken A dry preparation (No curry) traditional specialty 18 Kadai Paneer (Traditional dry preparation & has no curry) 16 from Punjab! Chicken tossed with fresh herbs and flavorings, cooked in Kadai. Diced Paneer and green peppers sautéed in Kadai with tomatoes, ginger and coriander. Mango Chicken Chicken cooked in a mango chutney tossed with 18 fresh herbs and spices. Chef’s mothers recipe. Adraki Aloo Gobhi 16 Ginger flavored potatoes and cauliflower with herbs and spices. Methi Chicken 18 Chicken cooked in Methi (Fenugreek) infused curry. Aloo Mutter 16 Potatoes and peas cooked in an onion based sauce and spices. Saag Chicken 18 Chicken cooked in spinach and fresh herbs and spices. Achari Mushroom 16 Mushroom cooked with pickles and spices. Chef’s favorite! Chicken Vindaloo Chicken pieces marinated in aged 18 vinegar, cooked with onions and a blend of spices - Hot and Spicy. Mirch Ka Salan Whole Chilly in peanut an sesame seed 16 Chicken Phal Curry Chicken pieces cooked in Phal, 18 curry from Hyderabad, best paired with Biryani. one of the hottest forms of curry, which is a tomato based thick curry with Paneer Kali Mirch Mildly Spiced Paneer with black peppercorns 16 ginger and fennel seeds and using a large amount of the hottest chilli peppers, with ginger, garlic, onions& spices. we can source. Jeera Aloo Potatoes cooked with cumin, garam masala, turmeric, 16 Mildly Spiced Chicken cooked with black Murgh Kali Mirch 18 mango powder, chillies, dhania, red chilli powder. peppercorns, green chillies, ginger, garlic, onions and spices. Salads & Soups... Indo Chinese... Walnut 'n' Mandarin Orange Salad 9 Chilli Paneer (Dry/Gravy) 17 Mescaline Greens and Walnuts tossed with house special Orange Dressing. Cubes of paneer fried and tossed with green peppers in soya sauce. Tandoori Chicken Salad 9 Vegetable Manchurian (Dry/Gravy) 15 Crisp Mescaline Greens, Salad and warm 'Tandoori Chicken' tossed with Vegetable dumpling deep fried and cooked in a spicy light Mango Vinaigrette dressing. tongue-tingling chilli sauce. Sweet Corn Soup Veg 6 Chicken 7 Chilli Chicken (Dry/Gravy) 17 Cream of sweet corn prepared with your choice of Tender cubes of chicken cooked in a spicy soya sauce with onions and vegetables or chicken. green peppers. Munchow Soup Veg 6 Chicken 7 Chicken Manchurian (Dry/Gravy) 17 Garlic flavored soup prepared with your choice of Tender cubes of chicken cooked in Manchurian Chilli Sauce. vegetables or chicken. Garlic Chicken (Dry/Gravy) Hot & Sour Soup Veg 6 Chicken 7 Tender cubes of chicken cooked with garlic, onions and green peppers. A pungent thick soup delicately combined with prepared with your choice of vegetables or chicken. Chilli Fish (Dry/Gravy) 19 Tender cubes of fish cooked in a spicy soya sauce with onions and green peppers. Appetizers... Chilli Garlic Shrimp (Dry) 19 Shrimp served with special chilli garlic sauce. Papadom Basket 5 Veg Egg Chicken Shrimp Fried papadoms with our choice of select chutneys. Hakka Noodles 13 14 16 17 Masala Papad 7 Masala kuchumber salad vegies served on papads. Chilli Garlic Noodles 13 14 16 17 Vegetable Samosa 7 Fried Rice 13 14 16 17 Two Crispy samosas deliciously filled with mildly spiced potatoes and green peas. Samosa Chaat 8 Tandoor (clay Oven)... A crispy samosa deliciously filled with mildly spiced potatoes and green peas served with tamarind chutney, chanas, onions, tomatoes and Assorted Tandoori Vegetable Achari 16 yogurt with chilli powder and masala. Assorted Vegetables and potatoes, marinated overnight in a tangy Dahi Papri Chaat 8 marinade of yogurt, mustard, fennel, ginger and garlic skewered and Tongue tingling combination of mint and tamarind chutney, yogurt with cooked in the tandoor. crisp papri & chanas. Tandoori Paneer Tikka 17 Crispy Lasooni Gobi 11 Fresh homemade cottage cheese stuffed with mint. A vegetarian favorite of most Indians! Crispy Cauliflower tossed in tangy Chicken Seekh Kabab 17 garlic sauce. Tender minced chicken with mint, coriander and spices, skewered and Fried Fish Fingers 9 cooked in Tandoor. Fried fish fingers with ketchup a favorite at the clubs in India. MMT-MMT (Mirch Murg Tikka) 17 Chicken Samosa 9 Boneless pieces of chicken marinated overnight in green chili paste, Two Crispy samosas deliciously filled with mildly spiced minced chicken cooked in Tandoor. (keema) and green peas. Chicken Malai Kabab 17 Hara Bhara Kabab 8 Boneless chicken breast pieces marinated with fresh coriander, Spinach, potatoes, peas, peppers, herbs and spices minced and shaped into char-grilled to perfection on a skewer. patties. Chicken Tikka Achari 17 Panir Makhmali Kabab 8 Breast of chicken marinated overnight in a tangy marinade of yoghurt, Cottage cheese, peppers, corn, vegetables, herbs and spices minced and mustard, fennel, ginger and garlic. Cookd in the tandoor. shaped into batons and fried. Trio of Chicken Kababs 19 Ragda Patties 8 Assortment of Chicken Malai Kebab, Chicken Tikka Achari and MMT A popular street-food! Crisp potato patties and tangy chickpeas served (Mirch Murg Tikka). with tamarind and mint chutney. Tandoori Chicken Half 14 Full 24 Vegetable Bhajiya (Pakora) 9 Spring Chicken marinated overnight in a blend of Onions, Eggplant and Bell Peppers batter fried. yoghurt, ginger and garlic. Cooked in the Tandoor. Paneer Pakora 12 The best-known Indian delicacy! Batons of fresh homemade cottage cheese batter fried to a golden hue. Tandoori Lamb Chops 29 Chicken Murmuri Kabab 13 Deliciously flavored chops marinated overnight in a house special Tantalizing titbits of Indian flavor! ginger-garlic paste, cooked in the tandoor. Crispy rolls stuffed with masala chicken. Tandoori Shrimp 21 Chicken 65 13 Shrimp flavored with saffron, carrom seeds and fresh coriander, Boneless pieces of chicken in a spicy tangy coating.