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Value Chain Analysis of Honey

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Value Chain Analysis of Honey VALUE CHAIN ANALYSIS OF HONEY VALUE CHAIN ANALYSIS OF HONEY: IN SMIEN SHEWA ZONE OFAMHARA ETHIOPIA; CASE OF BASONA WORENA WOREDA M.B.A. Thesis ADDIS NURHUSSIEN MOHAMMED SGS/0205/2007A August 2016 Addis Ababa 1 VALUE CHAIN ANALYSIS OF HONEY VALUE CHAIN ANALYSIS OF HONEY: IN SMIEN SHEWA ZONE OFAMHARA ETHIOPIA; CASE OF BASONA WORENA WOREDA THESIS SUBMITTED TO SAINT MARY’S UNIVERSITY, SCHOOL OF GRADUATE STUDENTS IN PARTIAL FULFILMENT OF THE REQUIRMENTS FOR THE DEGREE OF MASTER OF BUSINESS ADMINSTRATION BY ADDIS NURHUSSIEN MOHAMMED (SGS/0205/2007A) August 2016 Addis Ababa 2 VALUE CHAIN ANALYSIS OF HONEY ST.MARY’S UNIVERSITY SCHOOL OF GRADUATE STUDIES FACULTY OF BUSINESS VALUE CHAIN ANALYSIS OF HONEY: IN SMIEN SHEWA ZONE OFAMHARA ETHIOPIA; CASE OF BASONA WORENA WOREDA BY: ADDIS NURHUSSIEN (SGS/0205 /2007A) APPROVED BY BOARD OF EXAMINERS _________________________ __________________ Dean, Graduate Studies Signature & Date ______________________________ _____________________ Advisor Signature ______________________________ _____________________ External Examiner Signature ______________________________ _____________________ Internal Examiner Signature 3 VALUE CHAIN ANALYSIS OF HONEY DECLARATION I, the undersigned, declare that this thesis is my original work, prepared under the guidance of Tesfaye Wolde (Phd). All sources of materials used for the thesis have been duly acknowledged. I further confirm that the thesis has not been submitted either in part or in full to any other higher learning institution for the purpose of earning any degree. _________________________ ___________________ Name Signature & Date 4 VALUE CHAIN ANALYSIS OF HONEY ENDORSEMENT This thesis has been submitted to St. Mary‘s University, School of Graduate Studies for examination with my approval as a university advisor. _________________________ ______________________ Advisor Signature & Date 5 VALUE CHAIN ANALYSIS OF HONEY Table of Contents Table of contents ................................................................................................................ i Acknowledgement .............................................................................................................. iv Lists of Abbreviations ......................................................................................................... v List of Table ....................................................................................................................... vi List of Figure ..................................................................................................................... vii ABSTRACT ....................................................................................................................... viii CHAPTER ONE: INTRODUCTION ............................................................................. 1 1.1. Background ............................................................................................................ 1 1.2. Statement of the problem ....................................................................................... 2 1.3. Research Questions ................................................................................................ 4 1.4 Objective of the study ............................................................................................. 4 1.5. Significance of the Study ....................................................................................... 4 1.6. Scope of the study .................................................................................................. 4 1.7 Limitation of the Study ........................................................................................... 5 1.8 Organization of the thesis ....................................................................................... 5 CHAPTER TWO: REVIEW OF RELATED LITERATURE .................................... 6 2.1 Introduction ............................................................................................................ 6 2.2 Basic Concepts and Definitions ............................................................................. 6 2.3. Governance and Upgrading in the Value Chain .................................................... 7 2.4. Beekeeping in Ethiopia .......................................................................................... 8 2.5. Beekeeping Systems .............................................................................................. 10 2.5.1. Traditional beekeeping ................................................................................. 10 2.5.2. Transitional beekeeping system ................................................................... 11 2.5.3. Modern beehive beekeeping system ............................................................ 11 2.6. Honeybees and their distribution in Ethiopia ........................................................ 12 2.7. Evolution and Development of Value Chain Analysis .......................................... 13 2.8. Honey marketing system ....................................................................................... 15 2.8.1. Market channels .................................................................................................. 16 2.9. Honey Production in Ethiopia ............................................................................... 17 2.10. Major Opportunities and Constraints of Beekeeping in Ethiopia ....................... 18 i VALUE CHAIN ANALYSIS OF HONEY 2.10.1 Bee Disease ................................................................................................ 19 2.11. Roles of men and women along the beekeeping value chain .............................. 19 2.12. Theoretical Framework of Value Chain Analysis ............................................... 20 2.13. Empirical Review ................................................................................................ 21 2.14. Conceptual Framework ........................................................................................ 24 CHAPTER THREE: RESEARCH METHODOLOGY ............................................... 26 3.1. Description of the Study Area ............................................................................... 26 3.2. Sample and sampling techniques ........................................................................... 27 3.3. Types of Data and Tools ........................................................................................ 28 3.3.1. Formal survey ............................................................................................. 29 3.3.2 Focus group discussion ................................................................................ 30 3.3.3. Key-informants interview ........................................................................... 30 3.4. Sampling Procedure ............................................................................................... 30 3.4.1. Sample test ................................................................................................... 31 3.5. Method of data analysis ......................................................................................... 31 3.6. Instrument Validity and reliability ........................................................................ 31 CHAPTER FOUR: RESULT AND DISCUSSION ....................................................... 34 4.1 Socio economic and Demographic characteristics of honey producers‘ household 34 4.1.1. Beekeeping activities .................................................................................... 35 4.1.2. Honey Producers‘ characteristics by honey value addition .......................... 36 4.1.3. Beekeeping honeybee colonies ..................................................................... 37 4.2. Opportunities and constraints in honey value chain in the study area ................... 38 4.2.1. Major Constraint in honey value chain in the study area ............................. 39 4.2.1.1. Access for Beekeeping Training ............................................................... 40 4.2.1.2. Credit Sources and Availability ................................................................. 41 4.2.1.3. Market Information in the value chain ...................................................... 42 4.2.2 The Major Opportunities in honey value chain in the study area .................. 42 4.3. Analysis of the gender role at the farm level ......................................................... 43 4.3.1. Gender division of labor at the farm level .................................................... 43 4.3.2. Opportunities and challenges faced for women‘s to participate in honey production and marketing ............................................................................ 45 ii VALUE CHAIN ANALYSIS OF HONEY 4.4. Determinants of market outlet choice .................................................................... 46 CHAPTER FIVE: SUMMARY, CONCLUSION AND RECOMMENDATION ...... 48 5.1. Introduction ........................................................................................................... 48 5.2. Summary ............................................................................................................... 48 5.3. Conclusion ............................................................................................................ 49 5.4. Recommendation ................................................................................................... 50 REFERENCES Appendix Questionnaire
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