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ANNUAL WHEAT NEWSLETTER Volume 62 Contribution no. 17-089-B from the Kansas Agricultural Experiment Station, Kansas State University, Manhattan. A n n u a l W h e a t N e w s l e t t e r V o l. 6 2. ANNUAL WHEAT NEWSLETTER Volume 62 Edited by W. John Raupp Jr., Department of Plant Pathology, Kansas State University, Manhattan, KS 66506-5502 USA. Facilities during manuscript editing were provided by the Plant Pathology Department and the Wheat Genetics Resource Center, Kansas State University. 1 September, 2016. Contribution no. 17-089-B from the Kansas Agricultural Experiment Station, Kansas State University, Manhattan. i A n n u a l W h e a t N e w s l e t t e r V o l. 6 2. TABLE OF CONTENTS I. ANNOUNCEMENTS Dedication: Lewis Browder ......................................................1 Wheat Workers Code of Ethics ....................................................2 II. CONTRIBUTIONS BRAZIL Caierão E, Lima de Castro R, Sóe Silva M, Scheeren PL, Ferreira Aires R, Dias Lannes S, Pasinato A — Centro Nacional de Pesquisa de Trigo, EMBRAPA, Passo Fundo; and Fepagro Nordeste, Vacaria ...................................................3 GERMANY Börner A, Agacka-Mołdoch M, Batalova GI, Cárdenas DR, Castellanos T, Castro AM, Chesnokov YuV, Dell AM, Diaz de Leon JL, Doroshkov AV, Gerard GS, Gimenez D, Kouria P, Ling J, Lohwasser U, Lori G, Muqaddasi QH, Nagel M, Osipova SV, Perello L, Permyakov AV, Permyakova MD, Pinto F, Pshenichnikova TA, Qualset CO, Rehman Arif MA, Ricci ME, Röder MS, Rojas-Hernandez A, Rudikovskaya EG, Rudikovsky AV, Shishparenok AA, Simón MR, Verchoturov CCV, Zanke C, Zaynali Nezhad K— Leibniz-Institute of Plant Genetics and Crop Plant Research–IPK, Gatersleben ...............................................................5 JAPAN Nakamura H — National Institute of Crop Science (NICS), National Agriculture and Food Research Organization, Tsukuba, Ibaraki, Japan .................................12 MEXICO Félix-Fuentes JL, Rosas-Jáuregui IA, Melendrez-Cárdenas A, Fuentes-Dávila G, Camacho-Casas MA, Figueroa-López P, Chávez-Villalba G, Cabrera-Carbajal F, Beltrán-Fonseca MJ, Valenzuela-Herrera V, Félix-Valencia P, Ayón-Ibarra CA, Zamorano-Algandar R, Valdéz-Ávila FJ, Félix-Fuentes JL, Medina-Uriarte Y, Flores-Olivas A, Ochoa-Fuentes YM — INIFAP Campo Experimental Norman and Junta Local de Sanidad Vegetal del Valle del Yaqui, Cd. Obregon, and NIFAP and NIFAP Campo Experimental Centro, Cd. Tepatitlán. 14 PAKISTAN Khan AJ, Subhan F, Atta BM, Khan MI, Farooq-i-Azam, Ahmad S, Saleem K, Shokat S, Arshad HMI, Arif MAR — Nuclear Institute for Food and Agriculture, Peshawar, and the Nuclear Institute for Agriculture and Biology, Faisalabad ...................41 POLAND Kosina R, Florek M, Koźlik A, Świetlikowska M, Tomaszewska P, Zając D — University of Wroclaw and the Institute of Experimental Botany .............................46 ii A n n u a l W h e a t N e w s l e t t e r V o l. 6 2. ROMANIA Kadar R, Moldovan V, Racz I, Ceclan A — Agriculture Research and Development Station, Turda ................................................................52 RUSSIAN FEDERATION Sibikeev SN, Druzhin AE, Badaeva ED, Rouban AS, Golubeva TD, Kalintseva TV — Department of Genetics, Laboratory of Genetics and Cytology, Agricultural Research Institute for South-East Regions ..............................................53 Osipova LV, Vernichenko IV, Yakovlev PA, Bikovskaya IA — All-Russian Scientific Research Institute for Agricultural Chemistry named after DN Pryanishnikov, Moscow ................................................................54 Vernichenko IV, Selitskaya OV, Yakovlev PA— Russian State Agrarian University and the All-Russian Center of Plant Quarantine, Moscow .............................56 UKRAINE Kuzmenko NV, Litvinov AYe — Plant Production Institute nd a VYa Yuriev, Kharkiv .......59 UNITED STATES OF AMERICA KANSAS Freeman OW, Kirkham MB — Environmental Physics Group, Agronomy Department, Kansas State University, Manhattan .......................................62 Crain J, Poland J, Singh D, Rife T, Battenfield S, Koo D-H, Tiwari VK, Gill BS, Friebe B, Danilova T — the Wheat Genetics Resource Center, Departments of Plant Pathology and Agronomy, Kansas State University, and the USDA–ARS, Manhattan ...........................................................65 Boswell M — Kansas Wheat, Manhattan ......................................71 MINNESOTA Kolmer JA, Jin Y, Hughes ME, Gale SW — USDA–ARS, St. Paul ..................73 NEBRASKA Baenziger PS, Vogel K, Mitchell R, Wegulo SN, Regassa T, Santra D, Hein GL, Sidiqi J, Bai G, Funnell-Harris DL, Graybosch RA, Guttieri MJ, Liu C, Rose D, Waters B, Garst N, Easterly A, Ibrahim A, Rudd J, Basnet B, Belamkar V, El-basyoni I, Hussain W, Poland J, Jarquín D, Lorenz AJ, Venegas JP, Tatineni A, Wosul EN, Bartels M, Ohm J-B, Dykes L — University of Nebraska and the USDA–ARS Grain, Forages, and Bioenergy Research Unit .....................78 SOUTH CAROLINA Rustgi S, von Wettstein D, Ankrah N, Ou X, Sun Y, Gemini R — Clemson University, Florence, and Washington State University, Pullman ..........................89 iii A n n u a l W h e a t N e w s l e t t e r V o l. 6 2. VIRGINIA Griffey CA, Thomason WE, Seago JE, Pitman RM, Brasier KG, Carpenter NR, Brooks WS, Malla S, Liu L, Rucker E, Vaughn ME, Dunaway D, Barrack C, Beahm M, Markham R, Balota M, Oakes J, Mehl H — Virginia Polytechnic and State University, Blacksburg; the Eastern Virginia Agricultural Research & Extension Center, Warsaw; and the Tidewater Agricultural Research and Extension Center, Suffolk .......................................................93 WASHINGTON Morris CF, Engle D, Baldridge ML, Jacobson GL, Fuerst EP, Kelley WJ, Lenssen S, Boyer PK, Wegner E, Kiszonas A, Vogl S, Luna J, Sykes S, Pierantoni L, Wu G, Boehm J, Murray J, Ibba I, James M, Orenday-Ortiz J, Stout E — USDA–ARS Western Wheat Quality Laboratory, Pullman ................................96 III. CULTIVARS AND GERMPLASM H.E. Bockelman — National Small Grains Germplasm Research Facility, Aberdeen, ID USA ................................................................98 IV. CATALOGUE OF GENE SYMBOLS FOR WHEAT: 2015–16 SUPPLEMENT ..............102 V. ABBREVIATIONS AND SYNONYMS USED IN THIS VOLUME .........................115 VI. ADDRESSES OF CONTRIBUTORS .................................................119 VII. E-MAIL DIRECTORY OF SMALL GRAINS WORKERS ..............................122 VIII. VOLUME 63 MANUSCRIPT GUIDELINES . .135 iv A n n u a l W h e a t N e w s l e t t e r V o l. 6 2. I. DEDICATION Lewis E. Browder Lewis Eugene Browder, 89, of Leonard, Texas, formerly with the USDA–ARS Wheat Research Unit in Manhattan, KS, died Saturday, 28 November, 2015; at the Leonard Manor. Lewis was born 29 January, 1932, in Harmon County, OK, the son of Benjamin Carroll and Fannie Ethel Overall Browder. He was married Zada Lea Thompson. Dr. Browder was passionate about serving others by helping them grow more wheat. Lewis grew up on a farm in Harmon County, Oklahoma, the epicenter of the Dust Bowl, and had many interesting stories of that life. His parents were proud to send their youngest to college: Cameron University, Oklahoma State University, and then Kansas State University, where he earned his PhD. He travelled to China, Egypt, and Eastern Europe to help researchers there and was among the first to computerize wheat disease research. Dr. Browder was a part of the USDA–ARS at Kansas State University from 1958 to 1988. Lewis also was passionate about serving others in any other ways he could, from preaching in rural churches, visiting friends in nursing homes, to baking muffins for everyone he knew. He married Zada on 19 December, 1954. Lewis and Zada lived in Manhattan, KS, from 1958 to 2012, when they moved to Leonard, TX. He served as a deacon in the Manhattan, KS, Church of Christ and was currently a member of the Leonard Church of Christ. Lewis is survived by his wife, Zada; daughter Judy Shaw of Leonard, TX; sons Kelly J. Browder of Albuquer- que, NM, and Timothy J. ‘TJ’ Bowder of Topeka, KS; granddaughters Whitney E. Shaw of Carrollton, TX, and Janie L. Holland of Franklin, TN; grandsons Benjamin E. Shaw of Beijing, China, Andrew F. Browder of Kansas City, MO, and Timothy J. ‘TJ’ Browder of Topeka, KS; and numerous nieces and nephews. A memorial service was held 5 December, 2015, in Leonard, TX. 1 A n n u a l W h e a t N e w s l e t t e r V o l. 6 2. WHEAT WORKER’S CODE OF ETHICS This seed is being distributed in accordance with the ‘Wheat Workers’ Code of Ethics for Distribution of Germ Plasm’, developed and adopted by the National Wheat Improvement Committee on 5 November, 1994. Acceptance of this seed constitutes agreement. 1. The originating breeder, institution, or company has certain rights to the material. These rights are not waived with the distribution of seeds or plant material but remain with the originator. 2. The recipient of unreleased seeds or plant material shall make no secondary distributions of the germ plasm without the permission of the owner/breeder. 3. The owner/breeder in distributing seeds or other propagating material grants permission for its use in tests under the recipient’s control or as a parent for making crosses from which selections will be made. Uses for which written approval of the owner/breeder is required include: (a) Testing in regional or international nurseries; (b) Increase and release as a cultivar; (c) Reselection from within the stock; (d) Use as a parent of a commercial F1 hybrid, synthetic, or multiline cultivar; (e) Use as a recurrent parent in backcrossing; (f) Mutation breeding; (g) Selection of somaclonal variants; or (h) Use as a recipient parent for asexual gene transfer, including gene transfer using molecular genetic techniques. 4. Plant materials of this nature entered in crop cultivar trials shall not be used for seed increase. Reasonable precautions to ensure retention or recovery of plant materials at harvest shall be taken. 2 A n n u a l W h e a t N e w s l e t t e r V o l. 6 2. II. CONTRIBUTIONS ITEMS FROM BRAZIL BRAZILIAN AGRICULTURAL RESEARCH CORPORATION — EMBRAPA Rodovia BR 285, km 294, Caixa Postal 451, Passo Fundo, RS, Brazil.