Bar Bites Soup He ' 'S Kids Meal

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BAR BITES SOUP SPAM FRIES 10 MUSHROOM SOUP 8.5 LUNCHEON MEAT STRIPS SERVED WITH GARLIC LIME MAYO SOUP OF THE DAY 8.5 HE HOUSE FRIES 8 SERVED WITH OLD FASHION CHEESE & MAYO KONG BAK PAU 12 CHINESE BRAISED PORK WITH PAU “SWEET TOOTH 10 SALTED EGG POP - CHICKEN 12 DESSERT OF THE DAY ASK OUR STAFF FOR THE SURPRISE BITE SIZED POP CHICKEN SERVED WITH SALTED EGG MAYO CHICKEN CURRY CROQUETTE 14 MARMITE MARINATED CHEESY BREAD BAR MINI PRAWN TOAST 14 SERVED WITH SALTED EGG HE’ ’S KIDS MEAL ALL KIDS MEAL SERVED WITH FRUIT JUICE POMODORO PASTA 10 LINGUINE PASTA PREPARED IN OLIVE OIL AND FRESH TOMATOES POP CORN CHICKEN & FRIES 10 FUN SIZE PIECES OF POPCORN CHICKEN SERVED WITH KETCHUP ALL PRICES ARE EXCLUSIVE OF 10% SERVICE CHARGES MAINS RIBEYE STEAK 30 ASSAM SALMON FILLET 22 RIBEYE BEEF STEAK DRENCHED IN FLAVOURED FLAVOURFUL ASSAM SAUCE WITH SALMON FILLET, SAUCE OF CHOICE, SERVED WITH MASH POTATO SERVED WITH RICE AND SEASONAL VEGETABLES CHOICE OF SAUCE: KOPI | BROWN | BLACK PEPPER APPLESLAW BARRAMUNDI 24 MARINATED BARRAMUNDI FILLET SERVED WITH HAR CHEONG GAI CHICKEN 20 MASH POTATO AND OUR HOMEMADE SWEET AND XL DEEP FRIED BONELESS CHICKEN LEG, SERVED SPICY APPLESLAW WITH SALAD, FRIES & SPICY CHINCHALOK BABY PORK RIB 24 OVEN-BAKED MEATY BABY PORK RIBS COATED IN SAUCE OF YOUR CHOICE CHOICE OF SAUCE: SALTED EGG CREAM | COFFEE PASTA BAKED CHILLI CRAB PASTA 22 PRAWN MEE MAC & CHEESE 22 SOFT SHELL CRAB TOSSED IN SINGAPOREAN PRAWN STOCK BAKED MACORONI PRAWN AND SWEET CHILLI CRAB SAUCE LASTLY WITH CHEESE SAUCE & MELTED MOZARELLA LAKSA PASTA 22 LAKSA FLAVOUR SERVED WITH SEAFOOD AND HARDBOIL EGG BLACK PEPPER MAC & CHEESE 20 SILKY, GLOSSY WITH A LOVELY TWSIT OF PEPPERY HOKKIEN CHAR PASTA 22 CHICKEN WITH CHEESE SAUCE & MELTED MOZARELLA PRAWN BISQUE TZE CHAR STYLE SERVED WITH SEAFOOD RENDANG MAC & CHEESE 20 SPICY FLAVOURFUL INDO FLAVOUR RENDANG CHICKEN WITH CHEESE SAUCE & MELTED MOZARELLA ALL PRICES ARE EXCLUSIVE OF 10% SERVICE CHARGES DRINK BLACK 4 TEA BAG 4 WHITE 4 MILK TEA 5 LATTE 5 THAI MILK TEA 5 MOCHA 5 EARL GREY ROSE TEA 5 MATCHA LATTE 5 BERRIES SPARKING 6 EXTRA SHOT +1 ROSE LEMONADE 6 SOY MILK +1 SODA W PEA 6 CHOICE OF FLAVOUR: ALL ICED DRINKS +1 GRAPEFRUIT | PEACH COKE 4 RED BULL 6 SPRITE 4 WARM / ICE WATER 0.5 GREEN TEA 4 GINGERALE 4 ` TONIC WATER 4 SODA WATER 4 SPARKING WATER 4 ALL PRICES ARE EXCLUSIVE OF 10% SERVICE CHARGES DRINK HAPPY HOUR 12 - 8PM DAILY | HE HOUR 8 - CLOSE { ANY BEER ON TAP BUY 2 GET 1 FREE} TAP BEER HH PINT JUG HH TOWER TOWER MILLER LAGER 8 11 23 45 55 O’HARA STOUT 8 13 - - - BOTTLE BEER HH BOTTLE BUCKET HAHN 8 10 45 BLUE MOON 9 11 50 WINE HH GLASS BOTTLE HOUSE RED 8 15 58 BROWN BROWN WINDMILL SHIRAZ HOUSE WHITE 8 15 58 BROWN BROWN WINDMILL CHARDONNAY SLAP CUP JUG 2 JUG GIN N TONIC 35 60 VODKA CRANBERRY 35 60 ` ALL PRICES ARE EXCLUSIVE OF 10% SERVICE CHARGES DRINK HH GLASS BOTTLE AUCHENTOSHAN 12 Y/O - - 198 LOWLAND SINGLE MALT SCOTCH WHISKEY DISTILLERY AUCHENTOSHAN THREE WOOD - - 218 LOWLAND SINGLE MALT SCOTCH WHISKEY DISTILLERY MONKEY SHOULDER 8` 15 198 BLENDED MALT SCOTCH WHISKEY SUNTORY HIBIKI HARMONY - - 258 JAPANESE BLENDED WHISKEY DISTILLERY YAMAZAKI - - 268 SINGLE MALT JAPANESE WHISKEY DISTILLERY YAMAZAKI 12 Y/O - - 398 SINGLE MALT JAPANESE WHISKEY DISTILLERY HOUSE GIN 8 ` 15 - GORDON GIN HENDRICK ‘S GIN 10 18 168 ROKU GIN - - 128 HOUSE VODKA 10 18 - STOLI VODKA BELVEDERE - - 128 VODKA MARTELL VSOP - - 198 MARTELL CORDON BLEU - - 408 SAUZA TEQUILA GOLD - - 88 FUDOH SPECIAL JUNMAI - - 88 SAKE MOET & CHANDON BRUT IMPERIAL - - 128 CHAMPAGNE ALL PRICES ARE EXCLUSIVE OF 10% SERVICE CHARGES.

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Your ultimate guide to 200 fun and In partnershIp wIth: fabulous eateries around singapore—from brunch places to late-night hot spots www.sgnow.sg Eat Up ure we like fine dining, but why wait for a special night out to have sublime meals? After all, the city Sis teeming with fun and fabulous (and affordable!) restaurants of all shapes and sizes—from cutesy brunch places to late-night cocktail bars with scrumptious snacks. SG Eats is a celebration of some 200 eateries that are solid, reliable and full of personality. You’ll find tons of affordable options, hidden finds and mid-range gems (with some blowout splurge places, too, of course). We’ve also partnered with restaurant reservation engine Chope for this guide, so you can book a table the moment the inspiration strikes. Dig in! SG Eats 2015 3 Contents 06 08 10 11 Alfresco BBQ Brunch Burgers 12 13 14 15 Buffet Chinese Halal Healthy 16 18 19 20 Indian Korean Late Night Local 22 24 25 26 Noodles Pizza Seafood Steak 27 28 29 30 Sandwich, Soup & Lunch Spanish Thai Index Who’s in Charge Price Guide Guide Editor Letitia Tandean a DVER t i s i n G G R o u P D i re c t o R s $ Under $40 Guide Designer Fishy Toh Director, Business Development chief Executive officerGretchen Worth $$ $40-80 Intan Agustina [email protected] Publisher & General Manager Ric Stockfis $$$ $80-120 [email protected] Group Digital Director Greg Duncan [email protected] $$$$ $120-200 senior Manager, Media & Marketing [email protected] $$$$$ $200 and up c o n t E n t s a l E s & c u s t o M med i a Shernan Plameras content Director Clara Lim s i n G a P o re Price per person, including Executives, Media & Marketing Lee Wee one drink, appetizer, main [email protected] asia city Publishing Pte.
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