antipasti Gamberi Cocktail $17 Vongole Oreganata $17 shrimp cocktail baked little neck clams

Grilled Polpi $17 Carpaccio di Manzo $17 marinated in zest of spicy oil, baby thinly sliced filet mignon over arugula topped arugula, red onion & cannellini beans with shaved parmigiano reggiano cheese

Cozze Santa Lucia $18 Fried Artichokes $16 mussels in a garlic & white or red wine sauce lightly breaded with fresh herbs & lemon

Insalata di Frutti di Mare $20 Caprese con Prosciutto $17 cold seafood salad with shrimp, octopus, burrata mozzarella with beef steak tomato, scungilli dressed in celery, green olives, garlic, prosciutto di parma in an olive oil olive oil & lemon sauce and basil dressing

Melanzane Rollatini $16 Spiedini di Mozzarella Romana $16 baked stuffed eggplant with slice of bread with mozzarella & basil ricotta cheese and tomato sauce in a caper and anchovies sauce

Calamari Fritti $18 Vongole Posilipo $20 fried calamari with cherry peppers clams in marinara sauce insalata Insalata Bellasera $15 Insalata Tre Colore $15 chopped spring mix, pears, fried chickpeas, arugula, endive & radicchio in an olive oil roasted walnuts, & gorgonzola cheese vinaigrette dressing in an olive oil, pear vinegar dressing Insalata Mista $15 Insalata di Barbabietole $15 mixed tossed salad red and golden beets, tomato, arugula, red onion topped with goat cheese in Insalata Di Cesare $15 extra virgin olive oil & balsamic vinegar dressing traditional caesar salad zuppe

Pasta e Fagioli $10 en Brodo $10 & bean soup meat tortellini in chicken broth pasta

Linguine Vongole $24 Primavera $20 in a white clam sauce, olive oil & garlic sautéed mixed vegetables, garlic & olive oil

Gnocchi alla Sorrentina $20 alla Vodka $20 homemade potato dumplings with fresh tomato vodka sauce, basil, scallions tomato, eggplant & mozzarella cheese sauce in a cream sauce

Linguine ai Frutti di Mare $32 $20 sautéed lobster tail, shrimp, clams, homemade ricotta cheese ravioli with mussels in a light spicy tomato sauce fresh tomato & basil sauce

Pappardelle Bolognese $21 Gamberetto di Scampi $30 homemade with meat sauce shrimp scampi over risotto

Bucatini all’ Amatriciana $21 Trenette Seafood $30 double smoked bacon, tomato, onion, with crab meat, shrimp & asparagus & parmigiano cheese in a lobster sauce

Rigatoni Filetto di Pomodoro $21 con Broccoli Rabe $22 prosciutto, onion in a rustic hearty broccoli rabe, sausage & cannellini beans tomato sauce in garlic & olive oil

whole wheat & gluten free options available. pesce

domestic and imported, only the best the market has to offer

Zuppa Di Pesce $33 ½ lobster, scungilli, calamari & clams in a marinara sauce pollo Pollo Almondine $26 Pollo Parmigiana $26 almond crusted chicken breast breast of chicken, tomato sauce, in a lemon & white wine sauce with mozzarella, with vegetables vegetables & roasted potato & roasted potato

Pollo Diavolo $26 Pollo Sorrentino $28 oven roasted chicken breast with cherry peppers, chicken with eggplant and prosciutto topped spicy smoked sausage, roasted cipollini onions with mozzarella cheese in a tomato sauce in a cognac garlic sauce with vegetables

Pollo Arosto $28 Pollo Capricciosa $26 roasted cornish hen in olive oil chicken milanese topped with baby arugula, over roasted potatoes red onion & cherry tomato salad vitello Vitello Martini $28 Vitello Marsala $28 lightly breaded scaloppini of veal veal scallopini with mushrooms, with parmigiano Reggiano in a lemon vegetables in a marsala sauce & white wine sauce with vegetables & potatoes Vitello Capricciosa $28 Vitello Parmigiana $28 veal milanese topped with baby arugula, veal, tomato sauce, mozzarella red onion & cherry tomato salad with vegetables & roasted potato Vitello Carciofi $28 veal scallopini with mushrooms & artichokes in a lemon white wine sauce dalla griglia

Black Angus Filet Mignon $38 Costoletta di Vitello $42 filet of beef grilled, sautéed mushrooms, grilled veal chop with sautéed mushrooms vegetables & roasted potatoes & roasted potatoes

Costoletta d’Agnello $38 Shell Steak $38 roasted baby rack of lamb with vegetables sautéed onions, cherry peppers & roasted potatoes T-Bone Steak $42 Grilled Pork Chop $29 Bone-In Rib Eye $40 with onions and peppers vegetarian

Eggplant Parmigiana $20 Grilled Vegetables $18 contorni Asparagus | Broccoli Rabe | String Beans | Spinach | Mixed Mushrooms $9

Home Fries $6

please speak to your server or manager about food allergies.