Proceedings of the Scientific-Technical Commission
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ISSN 1814-2206 International Hop Growers’ Convention I.H.G.C. Proceedings of the Scientific-Technical Commission Bischoffsheim, Alsace, France 7−11 July 2019 Contents I: Hop breeding Hajdu K., Cockerton H.M., He J.Q., Darby P., Harrison R.J. & Armitage A.D.: Cost effective genotyping for 21st century hop breeding 6 Momma T: An attempt to elucidate the mechanism forming a hop lupulin gland for the breeding of a new hop variety in Japan 10 Nesvadba V., Charvatova J. & Stefanova L.: Breeding of aroma hops in the Czech Republic 16 Seigner E., Kneidl J., Ismann D., Kammhuber K. & Lutz A.: The new Hüll aroma hop cultivars – ready for the future in providing enhanced resilience to climatic stress and versatility in brewing 19 Darby P.: Reflections on the changing nature of Wye hop breeding 23 Koie K., Takazumi K., Hamaguchi T., Takoi K., Itoga Y., Uemoto M., Goto M., Ogushi K. & Suda N.: Development of the new flavor hop variety “Furano Magical” 27 Čerenak A., Košir I.J., Oset Luskar M., Jakše J. & Radišek S.: Slovenian hop breeding program – recent advances and challenges caused by citrus bark cracking viroid (CBCVd) 34 Feiner A., Pitra N., Matthews P., Pillen K., Wessjohann L. & Riewe D.: The application of meta- bolomics and genomics in hop breeding 35 II: Hop chemistry Krofta K., Vojtěchová D. & Werschallová M.: Recent development of the content of undesirable and foreign substances in Czech hops 37 III: Phytopathology Radišek S., Guček T., Dobrajc M., Čerenak A., Matoušek J. & Jakše J.: Transmission pathway studies of citrus bark cracking viroid (CBCVd) on hop 39 Štajner N., Radišek S., Kumar Mishra A., Sukumari Nath V., Matoušek J. & Jakše J.: Response of the hop transcriptome after infection with HLVd, CBCVd and their co-infection and estimation of disease severity 40 Werschallová M., Henychová A. & Patzak J.: Molecular-genetic analysis of downy mildew (Pseudoperonospora humuli) population in Czech hop growing regions 41 Lutz K., Euringer S., Seigner E. & von Tucher S.: Effect of lethal hop wilt strains (Verticillium nonalfalfae) and different nitrogen fertilizer levels on the indicator plant eggplant (Solanum melongena L.) 42 Willaert L., Debode J., Radišek S. & Heungens K.: Molecular detection of Verticillium nonalfalfae in planting material and in the field 45 Gent D.H., Claassen B.J., Gadoury D.M., Grünwald N.J., Knaus B.J., Radišek S., Weldon W.A., Wiseman M. & Wolfenbarger S.N.: Population structure and genetic diversity of Podosphaera macularis 46 IV: Hop cultivation and management Donner P., Pokorný J., Ježek J., Krofta K. & Patzak J.: Influence of weather conditions, irrigation and plant age on yield and alpha-acids content of Czech hop (Humulus lupulus L.) cultivars 52 Naglič B., Cvejić R. & Pintar M.: Hop irrigation in Slovenia – overview and research 53 Alves F., Fandiño M., Mirás-Avalos J.M., Rey B.J., Mota M. & Cancela J.J.: Effects of irrigation on hop (Humulus lupulus L.) cv. Nugget in Galicia: yield and quality aspects 54 Losada R., González X.P., Corral E. & Cancela J.J.: Satellital multispectral images for the management of hop plantations 59 V: Entomology Obermaier M. & Weihrauch F.: Establishment of predatory mites on undersown crops in hop cultivation 64 Rak Cizej M.: Trapview AURA – a light trap with an automated system for the monitoring of European corn borer Ostrinia nubilalis in hop gardens 68 Weihrauch F., Baumgartner A., Laupheimer S. & Mühlbauer M.: Hop-flea beetle revisited: In search for attractants 70 Preißel S., Kühne S., Kreysa U. & Vogelsang A.: Online identification tool for harmful organisms in hop growing: http://pflanzenschutz.oekolandbau.de 71 1 VI: Molecular investigations on hops Matoušek J., Krofta K., Laub A., Kocábek T., Patzak J., Killi U.K., Mishra A.K., Hagemann M.H., Svoboda P., Wünsche J.N., Wessjohann L. & Koncz C.: Some metabolome changes in hop glandular trichomes due to transgenes HlWRKY/HlWDR1, MBW, gene tissue-specific expression and light 74 Kocábek T., Mishra A.K., Killi U.K., Kumar A., Sukumari N.V., Patzak J., Schoft V. & Matoušek J.: Implication of the CRISPR/Cas9 technique in Czech hop genome editing 75 Mishra A.K., Kocábek T., Nath V.S., Mishra D., Kumar A., Killi U.K., Jakše J., Patzak J. & Matoušek J.: Comparative transcriptomic-based gene expression analysis associated with floral leaf transition to lupulin gland development in hop (Humulus lupulus L.) 76 Hagemann M.H. & Wünsche J.N.: Strategy for gene-targeted marker development in hop 77 VII: Hops and brewing Brignier N., Steyer D., Leitao C., Heitz F., Wuchner A. & Laugel B.: Barbe Rouge: impact of hopping method on sensorial and analytical properties of beers 79 Forster A. & Schüll F.: Impact of Climate change on hops – exemplified by the Hallertau growing region 84 Gahr A. & Forster A.: Comparison of Saaz hops grown in two regions in climatically different years 88 Narziß L.: Hops – aspects from variety to technology and beer quality 92 VIII: Hops and health Rivière C.: Specialized metabolites of hop: a great potential for health, in particular to fight bacterial resistance 94 IX: Hops under the Southern Cross Testa H., Trochine A. & Bergamini H.: Overview on Mapuche, Traful and Nahuel, local hop varieties cultivated in Patagonia, Argentina 96 Koutoulis A.: 20+ years of hop research in Australia – a personal retrospective 101 X: Posters Nesvadba V., Patzak J. & Krofta K.: New hop varieties in the Czech Republic 103 Matoušek J., Honys D., Killi U.K., Mishra A.K., Steinbachová L., Kocábek T., Radišek S., Sano T. & Steger G.: Elimination of hop viroids from pollen 104 Mishra A.K., Steinbachová L., Honys D., Sukumari Nath V., Mishra D., Kumar A., Steger G. & Matoušek J.: Some changes in RNA expression caused by hop viroids in pollen 105 Patzak J., Svoboda P., Henychová A. & Malířová I.: The first detection of hop stunt viroid (HSVd) on hop in the Czech Republic 106 Euringer S., Seigner E., Kaindl K., Lutz A. & Baumgartner A.: Eggplant Solanum melongena as indicator plant for Verticillium 107 Kunej U., Jakše J., Petkovšek M.M. & Štajner N.: Identification and differential expression analysis of microRNAs in hop plants (Humulus lupulus L.) in response to Verticillium 108 nonalfalfae infection Jeseničnik T., Štajner N., Radišek S. & Jakše J.: Genome-wide identification and expression analysis of RNA interference core components in Verticillium nonalfalfae, a vascular wilt pathogenic plant fungus of hops 109 Seigner E., Forster B., Lutz A. & Eckl Th.: Detached leaf assay to evaluate downy mildew tolerance of hops 112 Seigner E., Haugg B., Hager P., Enders R., Kneidl J., Lutz A., Seigner L., Einberger K., Abs- meier C., Keckel L. & Liebrecht M.: Realtime PCR based diagnostics and meristem culture – essential tools for healthy hops 114 Vostřel J.: Control of two-spotted spider mite Tetranychus urticae by predators with the help of released Typhlodromus pyri within IPM and organic hop growing in Saaz hop growing region (eleven years' experience) 115 Vojtěchová D. & Kroupa F.: Pesticide residue analysis of hops (crop 2016 – 2018) 116 Stampfl J., Ebertseder T., Schlagenhaufer A., Fuß S. & Portner J.: Non-destructive assessment of plant nitrogen status in hops using leaf chlorophyll measurements 117 Schlagenhaufer A., Stampfl J., Fuß S., Portner J., Meinken E. & Ebertseder T.: Hop harvest residues: Options for effective usage in terms of nitrogen efficiency 118 Donner P. & Ježek J.: Fertigation as an intensification tool of hop production 119 Participant list 120 2 3 Foreword Almost a quarter of a century has passed since the Scientific-Technical Commission (STC) of the International Hop Growers‘ Convention (IHGC) has met for the last time in France’s most important growing region, the Alsace – in fact, that was in July 1995 in Strasbourg, under the label of ‘Scientific Commission’ then. I as one was rather new in hop research at that time and wasn’t yet mature enough to attend the 1995 meeting, but Bernhard Engelhard already presented results of my trials in his first talk at a Scientific Commission meeting. My very first professional visit to Alsace dates back to the year 2003, when I first met the two ‘Girls from Alsace’, Bernadette Laugel and Michèle Dauger, on site to count spider mites together under Strisselspalt hops… Both Bernadette and Michèle have been the assets of hop research in Alsace then already and still are today, two decades later. And without forgetting all other French IHGC fellows – Bernard Ingwiller, Francis Heitz, Jean-Marc Meyer or Freddy Merkling, to name but a few – who definitely all did a wonderful job in arranging the current meeting as hosts, I suppose it is chiefly the merit of Bernadette and Michèle that the STC is facing such an attractive and well-organised event at a perfect site in beautiful Alsace. Merci infiniment! Due to the great organising of the 2019 STC conference by our French fellows, the interna- tional community of hop scientists is facing another highlight of a meeting under the auspices of the International Hop Growers’ Convention and more than 60 participants from 11 hop- growing nations have registered. We are grateful to all scientists who were ready to enliven our conference by presenting their current work and have submitted an oral presentation or a poster. Altogether, 35 talks have been submitted and will be presented during nine scientific sessions – hop breeding, phytopathology, entomology, hop chemistry, hop cultivation and management, molecular investigations, hops and brewing, hops and health and ‘hops under the Southern Cross’; finally, a poster session presenting 15 posters will make our meeting perfect. In addition to the scientific agenda, an excursion to the Alsace hop fields will give us the opportunity to get to know, or learn much more, about this traditional European hop growing region. We are also expressing our gratitude to the sponsors of our conference; the generous finan- cial backing by Barth-Haas Group, Comptoir Agricole, Hopfenverwertungsgenossenschaft HVG and Hopsteiner supports the mission of the STC and facilitates the participation of many scientists.