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Mediterranean 9.95 With classic flair we combine mushrooms, Start Fresh bacon, chives, Swiss and Parmesan cheese, Fresh squeezed every day. Monday, Tuesday, topped sparsely with parsley. Wednesday, Thursday, Friday, Saturday, Sunday and even payday. T.C. Eggington Piglet’s Passion 10.45 The founder of the Diced ham, pork sausage, bacon, green peppers, Eggington Farm olives, mushrooms, tomatoes, onions, zucchini Orange or Grapefruit Juice and Bruncheries. and assorted cheeses. Small Glass 3.45 He always said, “A day without eggs is Large Glass 3.95 just like any other Cheeses Galore 8.95 Litre 7.95 day, but without eggs.” Cheddar, Jack and Swiss, bubbly and hot… with bacon, ham, sausage OR mushrooms, add Pressed Apple Juice 95¢ each. Small Glass 3.45 Large Glass 3.95 Litre 7.95 Parlour Creations V-8 or Cranberry Juice Omelettes Please Note: The consumption of undercooked eggs Hand-picked from the shelf. Complemented by English muffins or gluten free toast could increase your risk of possible food borne illness. Small Glass 3.45 & Parlour Preserves, with choice of Parlour Potatoes, Large Glass 3.95 Fresh Fruit, Sliced Tomatoes or Cottage Cheese. *Items denoted with a star can be cooked Litre 7.95 to your preference.

Cocktails Glory 10.25 This egg white only beauty is guaranteed to make Croque Monsieur 10.25 Mimosa 5 Bellini 5 you feel healthy-yet-satisfied with a tasty mix of Grilled artisan sourdough, tomato, black forest Bloody Mary 5 Screwdriver 5 marinated roma tomatoes, cilantro, avocado and ham, mustard sauce, gruyere, 2 eggs basted. red onion. Fresh Baked English Style Muffins Chipotle Egg Burrito 9.95 An English tradition, these homemade O’Pear Grenache Omelette 10.25 Bacon, avocado, cilantro, potatoes, scrambled sweetcakes are unique and special. A subtle mix of bosc pear slices, melted Havarti eggs, cheese and chipotle sauce. English Bran 2.25 cheese, sliced almonds and bacon offer you an By the 1/2 dozen 10.45, dozen 18.95 extraordinary rich flavor you’ve never experienced. Banana Pecan, Blueberry or * Santa Fe Sautee 10.25 Apple Streusel Walnut 2.65 Pepper-grilled chicken sauteed with selected By the 1/2 dozen 12.95, dozen 23.95 Frattina Kalamata vegetables, potatoes and a dash of Santa Fe Omelette 10.25 spices. Topped with melted cheese and basted eggs... and a flour tortilla. Breakfast Salad 7.25 An artful creation of flavors will keep your interest bite after bite, with kalamata olives, Assorted fruit, sweetened yogurt and granola artichoke hearts, fresh tomatoes and zucchini layered in parfait fashion. * Crab Stuffed Pastry 10.25 With an English Bran Muffin 8.25 topped with feta cheese and fresh basil. These fresh baked pastry shells are stuffed with artichoke hearts and crab meat, topped Roasted Tuscan 10.25 with poached eggs, then lightly covered with Spiced Oatmeal 6.25 hollandaise. Sun-Maid spiced oatmeal and raisins with milk. This old world secret comes to life with ﬁre With an English Bran Muffin 7.25 roasted eggplant, red pepper and garlic, add zucchini and tomato, topped with perfection of * Crack O’ Dawn 9.95 fresh basil, sundried tomato and feta cheese. Our parlour potatoes, diced ham, onions and sliced mushrooms all tucked under melted The Eggington Omelette 10.25 cheese, topped off with two basted eggs and Our featured attraction. Tender chunks of served in its own pan. chicken, mushrooms, broccoli and cream cheese, blanketed by our rich hollandaise. Percival’s Hot Pad 9.95 In a flour tortilla we combine eggs, onions, Greek Fetash 10.25 jalapeños and chorizo sausage, neatly roll it up, A worldly adventure featuring a delicate blend melt cheese over the top, drench it with salsa. of feta and jack cheeses, artichoke hearts, fresh zucchini, onion, tomato and parsley… a must. * Hilltop Acres 9.75 Garden-fresh vegetables all tumbled in with our Cottage Reef 10.25 parlour potatoes. The chef will cover them with Percival Eggington Fresh artichoke hearts from Eggington’s garden blended cheeses and hold it all down with two The youngest of the Eggington blended with savory crab meat and cream basted eggs. Don’t touch the hot skillet! boys. He began working the orchard and garden at cheese, then draped with rich hollandaise. an early age. He never * Huevos Con Chorizo 10.25 grew up and this English Harvest 9.95 The spice is right... chorizo sausage, diced onions made it very hard and parlour potatoes all sauteed together and to reach the apples An array of vegetables from our garden. Peppers, way up high. zucchini, mushrooms, onions and tomatoes with topped with salsa and melted cheeses. Finish it jack and cheddar cheeses. off with two basted eggs and a tortilla on the side.

Western Union-Jack 9.95 Eggington’s award-winning ham, blended cheese, onions and green peppers. We are proud to be family Spicy Spain 9.95 owned and operated! Filled with cheese, onions and mild green chilies, then drenched with salsa, we add a flour tortilla. Honey-Roasted Wheat Germ 8.25 A selection of cakes full of honey-nut flavor. Smoothies Naturally different. Strawberry Patch 5.00 Cobble-Stone Trail 8.95 A special blend of orange juice, yogurt and Bob Eggington Imagine this creation. An “inventful” blend strawberries. Bob was the of nuts and dried fruits all tucked into cakes to strongest make a crunchy, tasty work of art. Strawberry Banana 5.00 boy with the heartiest Toss in the bananas, strawberries, yogurt… appetite, always English Toast with a eager to make French Flair 8.95 Blueberry Blast 5.00 the pancakes. It’s all in our custard-rich batter and how we Always. Direct from Percival’s blueberry patch, delicately grill sweet cinnamon bread, cap it off blueberries and strawberries blended with with our honey-butter and add a dash of powdered a dash of fresh orange juice and sweetened sugar. yogurt. Yummm.

Foster’s French 8.95 The Hulk 5.00 Two slices of grilled cinnamon bread mounded How healthy can you get… it’s easy with spinach, with banana and topped with warmed banana, green apple, fresh orange juice and Foster’s sauce. yogurt. Other Egg Things The Marathoner 5.00 Complemented by toasty English muffins or For energy plus, blend fresh banana, orange gluten free bread & Parlour Preserves, with choice Frittatas juice, protein powder and yogurt. of Parlour Potatoes, Fresh Fruit, Sliced Tomatoes These fluffy egg fancies are combined with cheese or Cottage Cheese. and an array of ingredients served open face in a hot skillet. Parlour Pourins * Farmer’s Market Ben E. Dict 10.25 Our 100% Colombian whole bean coffee is fresh We start with the freshest organic spinach, ground in the Eggington tradition. sliced tomatoes and Hass avocado, toasted Vegetable Gardina 9.75 We pile on the freshest vegetables, sliced English muffin, topped with hollandaise. mushrooms, capped off with a blend of cheeses.

Espresso: Single 1.95 Double 2.65 * Eggs Ben E. Dict 10.25 Cap’s Estranno 10.25 What else can we say. Treat these eggs and Caffe Latte or Cappuccino 3.25 Fresh mushrooms make the difference. They’re Mocha Latte 3.45 Canadian bacon with honor and respect and sliced and added to diced ham capped off with cover them with hollandaise. Vanilla Latte 3.45 melted Swiss cheese, diced tomatoes and black Raspberry White Chocolate Latte 3.45 olives. 7.45 Almond Latte 3.45 * Plain & Simple Hazelnut Latte 3.45 Two large farm fresh eggs prepared just the way 10.25 you like them. Red Hot Mama Chorizo sausage, green pepper, onion, jalapeños Coffee / Brewed Decaf 2.85 With our ham steak 8.95 and melted cheeses are drenched with salsa. Hot Chocolate 2.85 With our homestyle bacon 8.95 You’ll need to wet your whistle after this one. Milk: Large 2.95 Small 2.65 With our select sausage links 8.95 Soy Milk: Large 2.95 Small 2.65 Traditional Iced Tea Brewed Fresh 2.85 Passion Fruit Iced Tea 2.85 Hot Tea / Spice Tea 2.85 Girdle Cakes Lemonade 2.85 Girdle means griddle and cake means cake. Our Coke / Diet Coke 2.85 pantry cakes are homespun, pan handled, and when Sprite / Dr. Pepper 2.85 it comes to perfection, nothing else “stacks” up. With a touch of homemade sweetness from our whipped honey-butter and warmed syrup. Egg Ceters Your taste buds will never stop thanking you. Frittata We offer low-cholesterol Fleischmann’s “Egg Frittata was the Beaters” as an egg substitute if you prefer. Eggington’s maid. She was hired for Add 75¢. ....for egg whites, add 1.25 Toasty Waffles 7.95 $400 a year, but Topped with strawberries 8.95 the bookkeeper wrote $400 a pear. Frittata never Ham Steak 3.95 Just Plain 7.75 complained, made Homestyle Bacon 3.95 For the purist. roughly $16,000 each week and traveled Turkey Sausage 3.95 a lot. The Eggington’s Hormel Sausage Links 3.95 Apple Jack 8.75 “frittatas” were created Parlour Potatoes 2.45 This fluffy cake is filled with apples and from her many *One Egg 1.45 *Two Eggs 2.45 roasted pecans topped off with brown worldly recipes. Grilled Onions 2.25 sugar cinnamon. Sauteed Mushrooms 2.45 Green Chili Salsa 65¢ Blueberry Hill 8.75 Sliced Tomatoes 1.95 A delicious thrill chocked full of sugary sweet English Muffin 2.25 blueberries. Served with warm sauce. Bran Muffin 2.25 Glob of Sour Cream 65¢ Strawberry Acres 8.95 Fresh Fruit, season permitting 4.45 Berry, berry exciting. Strawberries surrounded Granola 3.95 by fluffy whipped cream. In order to guarantee freshness we proudly serve Hickman’s Farm fresh eggs. Sandwiches Pecos Valley Sourdough Grille 10.25 Soup from Scratch Each selection is tastily garnished with our This spicy treasure features a pepper-grilled marinated chicken breast smothered with chef selected salad of the day or kettle chips. jack-jalapeño cheese, served on grilled sourdough. We take only the freshest ingredients to create the most irresistible flavors ever. You’ll have to Hot Sandwiches Focaccia Roma-Chicken Grille 10.25 stop by every day just to see what else T.C. can Believe it…“our own” fresh baked focaccia come up with. bread, a dash of basalmic mayonnaise and Bowl 5.25 Cup 4.25 The Natie Bomb 10.25 grilled chicken is topped off with marinated A powerful explosion of flavors...smoked bacon Roma tomatoes and provolone cheese. & turkey surrounded by sliced apple, delicate caramelized onions & cheddar cheese all tucked inside grilled 12 grain & dressed with sundried Tuscan Pizano 10.25 tomato mayonnaise. Open-face pita topped with marinated grilled chicken, sauteed red peppers, red onions, garlic Half & Half... and oregano... and provolone, feta sauce, sundried Portobellini Square 10.25 tomatoes and fresh basil... A memory maker! Just taste this terrific combination… with a Your Choice hint of balsamic we marinate & sautee sliced portobellini mushrooms, add roasted red bell Enjoy ANY HALF SANDWICH of your choice and peppers, artichoke, topped with provolone, spinach and lightly dressed with balsamic select house salad or cup of soup of the day. 9.75 mayonnaise all “squared” up on fresh baked grilled ciabatta.

Basil-Roma Turkey Grille 10.25 Fresh baked sourdough basil bread and marinated Garden Greens roma tomatoes atop pan roasted turkey, lightly add feta cheese and melted provolone. TC’s Original Chop Salad 10.25 Tuna Avocado Swiss Melt 9.95 Grilled chicken, diced pecans, feta cheese, dried This light and delicate blend of Albacore tuna, cranberries, cous cous, corn, red pepper, green walnuts and apples is topped with sprouts, sliced onions, and our chef made pesto-basil dressing. tomatoes and avocado. All finished off with lightly Unforgettable! melted Swiss cheese in a pita loaf. Super Kale Salad 10.25 Cricket Club 10.25 A nutritious and delicious blend of kale greens, Dive into this knife and fork version of crisp edamame, cranberries, almonds, green onions, bacon, turkey, lettuce and tomatoes and melted grape tomatoes and chicken with a creamy lemon cheese on a heated roll. Served open faced. vinaigrette.

Cheddar’d English Dip 9.95 Grilled Shrimp’n Citrus Salad 10.95 Thin-sliced Top Sirloin, stacked high and bursting Delicately grilled Gulf shrimp, avocado, bacon, with melted cheddar cheese, on butter griddled goat cheese, grapefruit sections & fresh herbs light rye and au jus or spicy sauce for dunking. Cold Sandwiches served up on organic baby greens. Sir Edger Reuben 10.25 Waldorf Manchester An Old Style 12 Grain Walnut- The legend lives on…he layered thin slices Chicken Salad 10.95 of corned beef over sauerkraut and special Turkey Roast 10.25 Savor this…field spring greens dressed with grilled This delicate roast of walnuts and turkey are dressing then melted Swiss cheese from top to chicken, caramelized pecans, sliced apples…don’t joined together with lemon vinaigrette dressing, bottom placed between slices of butter grilled forget bleu cheese crumbles and our own apple cucumber slices, spring lettuce mix, tomato & pumpernickle. An undisputed champion. cider dressing. sprouts, served deli style on 12 grain bread. Focaccia Turkey-Pepper Melt 10.25 Caesar Feta Chicken Salad 10.95 Gobbles of pan roasted turkey simmered and Phinnaeus Cobb 10.25 So uniquely different… mixed greens tossed with tastefully topped with sauteed zucchini and No... not a salad, an exciting sandwich version artichoke hearts, tomatoes and light olive oil red peppers, diced bermuda onion, then draped with European flair. Cousin Phinnaeus stacked vinaigrette. Topped with simmering sauteed with melted provolone on our own fresh baked thin sliced chicken, bacon and avocado, adding chicken, onions, red peppers, mushrooms, focaccia…don’t pass me by! swiss, cheddar, blue cheese & ranch with tomato oregano, light garlic and feta cheese. and sprouts atop fresh baked focaccia bread. Grilled Cheese “Meltdown 9.95 Peppered Italian Parmesan These five select cheeses, jack, cheddar, swiss, Dofino Turkey Croissant 9.95 Chicken Salad 10.95 american and cream cheese are topped with Fresh slices of chilled cucumber and Dofino Marinated grilled chicken breast sauteed with jalapeños, bacon and tomato on grilled 12 grain. cheese are combined with a light, spicy mustard cashews, red peppers and just a hint of garlic. sauce and pan roasted turkey. Tucked into a fresh Served on a bed of romaine with tomatoes and Bacon Avocado Grille 10.25 croissant…always in good taste. lightly tossed with our Italian Parmesan dressing. This marinated grilled chicken breast is topped Tuna Apple-Walnut Salad 10.75 with avocado, bacon, blended cheeses and served Smokehouse Avocado Croissant 9.95 This unique creation is always a favorite…served on a fresh baked grilled ciabatta. Lightly smoked pan roasted turkey… add on a chilled section of honeydew or a bed of garden fresh sliced tomatoes, alfalfa sprouts, greens, complemented by a fresh baked bran avocado and mayonnaise. Basalmic Florentine muffin. Chicken Grille 10.25 Thick hand cut mushrooms sauteed in basalmic Ultimate BLT 9.95 Old Fashion Chicken Salad 10.75 vinegar & olive oil, spinach, and lightly melted We gathered up the eggs for a perfect blend of A tempting array of chicken, water chestnuts and provolone cheese with a pinch of garlic, all nestled egg salad combined with bacon, lettuce, tomato, pineapple, topped with sliced almonds, served on a fresh baked grilled ciabatta. avocado and mayonnaise on 12 grain bread. with a bed of greens.