Smoked Sea Salts

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www.seasaltsuperstore.com Smoked Sea Salts 866-999-SALT (7258) Smoked Alderwood Smoked Applewood Smoked Bacon & Onion Smoked Bacon Cajun the distinct flavor of alder Applewood gives a soft smoky This salt is A perfect balance of Combining our Smoked Bacon Sea smoke is brought to life and fruity flavor to this our Smoked Bacon Sea Salt and Salt and an assortment of cajun through our natural natural sea salt. Try this Onion which creates an aromatic spices generates a balanced, bold smoking process. This naturally smoked salt blend exceptional for flavor. Use as a rub on sea salt is brilliant on red meats, poultry, seasoning steak, pork red meat or poultry as a rub on red meats, salmon and or poultry. It is Also as needed. Also great poultry and salmon. vegetables. ideal with seafood, on seafood, potatoes potatoes or vegetables. or vegetables. Cooking - Finishing Cooking - Finishing Cooking - Finishing Cooking - Finishing Smoked Bacon Smoked Bacon Smoked Bacon Smoked Cherrywood Chipotle & Habanero Chipotle Solar evaporated sea salt is This premium smoked sea salt has The union of Smoked Bacon Sea Our Smoked Bacon sea salt and transformed into delicious a crisp, fruity flavor perfect for Salt, chipotle peppers and chipotle peppers make the perfect aromatic Smoked Bacon Sea Salt using on salads, poultry or habanero make for a pair! This best selling during our proprietary salmon. It is Also spicy flavorful salt is perfect for mixing and smoking popular when used explosion! Use to transforming a classic process. This savory as a finishing salt season any dish in dish into an sea salt is ideal on on potatoes and need of a kick! exceptional entree! red meats. vegetables. Cooking - Finishing Grilling - Finishing Cooking - Finishing Cooking - Finishing Smoked Garlic Smoked Garlic Smoked Onion & Onion Using our Smoked Alderwood Sea Onion is infused with our Our fabulous Smoked Alderwood Salt and garlic we have created a signature Smoked Alderwood Sea Sea Salt is combined with classic new consumer favorite. This salt is Salt to create an exceptional garlic and onion to magnificent as a rub on blend. This salt is create a premium blend. Salmon, red meats or wonderful as a rub poultry. It is also best This salt is superb as on Poultry, red on potatoes or a rub on red meats, vegetables for an meats or Seafood. salmon, or poultry. unforgettable flavor. Cooking - Finishing Cooking - Finishing Cooking - Finishing Smoked Peppered Smoked Red Pepper Our Smoked Alderwood Sea Salt Bacon is incorporated with Crushed Blending our Smoked Bacon Sea Red Pepper to produce a Salt and Tellicherry gourmet, versatile sea Peppers has never salt. Use as a rub or tasted better. Try as finishing salt on a rub on any meat or poultry, red meat as a finishing salt. or vegetables. Cooking - Finishing Cooking - Finishing.

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Because Flavor is Everything Victoria Taylor’s® Seasonings ~ Jars & Tins Best Sellers Herbes de Provence is far more flavorful than the traditional variety. Smoky Paprika Chipotle is the first seasoning blend in the line with A blend of seven herbs is highlighted with lemon, lavender, and the the distinctive smoky flavor of mesquite. The two spices most famous added punch of garlic. It’s great with chicken, potatoes, and veal. Jar: for their smoky character, chipotle and smoked paprika, work together 00105, Tin: 01505 to deliver satisfying flavor. Great for chicken, tacos, chili, pork, beans & rice, and shrimp. Low Salt. Jar: 00146, Tin: 01546 Toasted Sesame Ginger is perfect for stir fry recipes and flavorful crusts on tuna and salmon steaks. It gets its flavor from 2 varieties of Ginger Citrus for chicken, salmon, and grains combines two of toasted sesame seeds, ginger, garlic, and a hint of red pepper. Low Victoria’s favorite ingredients to deliver the big flavor impact that Salt. Jar: 00140, Tin: 01540 Victoria Gourmet is known for. The warm pungent flavor of ginger and the tart bright taste of citrus notes from orange and lemon combine for Tuscan combines rosemary with toasted sesame, bell pepper, and a delicious taste experience. Low Salt. Jar: 00144, Tin: 01544 garlic. Perfect for pasta dishes and also great on pork, chicken, and veal. Very Low Salt. Jar: 00106. Tin: 01506 Honey Aleppo Pepper gets its flavor character from a truly unique combination of natural honey granules and Aleppo Pepper. On the Sicilian is a favorite for pizza, red sauce, salads, and fish.
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Wholesale l 2014 Every great dish deserves the perfect salt.® SaltWorks®, Inc. 2014 Wholesale Catalog www.seasalt.com • (800)353-7258 Prices listed are subject to change without notice. Celebrating over 14 years of being the organiccompliant most trusted source for gourmet salts! SaltWorks is proud to offer organic compliant products. Welcome to the wonderful world of specialty salt! Never before has there been such a wide variety of flavors, colors and textures available. SaltWorks® believes in the difference that the right salt can make. Whether you’re finishing off a gourmet dish or simply salting your french fries, the right salt can change your eating experience. Alaea (fine) Bolivian Rose (fine) Bonfire Cyprus Black Lava Cyprus Flake Durango El Dorado Fleur de Sel Flor Blanca Fumée de Sel Hellfire Himalayan Pink (fine) Alaea™ Hawaiian Sea Salt is real-wood smoking process, Bon- wood, resulting in a full, smoked Salinas (salt farms) of Manzanilla, the traditional salt used in Hawaii fire will instantly transform your flavor without turning bitter. Hick- Mexico produce this beautiful sea to season and preserve. It con- dishes with its mouthwatering, sa- ory smoked flavor is synonymous salt. This salt is hand harvested tains purified Alae clay, which is vory taste. with southern cooking. Durango is to ensure the highest quality pos- high in minerals and gives the salt a natural with ribs and burgers, or sible. Perfect for finishing. an earthy flavor. Try mixing the Cyprus Black Lava™ is created any red meat. ® coarse salt with herbs and use as from Mediterranean sea salt flakes Fumée de Sel is comprised of ® a spice rub; it seals in the natural combined with activated charcoal.
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Smoked Sea Salts
Salts SMOKED SEA SALTS Liquid smoke or artificial flavors? Not here! PRODERNA® manufactures the highest quality, all-natural smoked sea salts on the markets. The salts are handcrafted & smoked. With so many wood-smoked options, we cater our varieties to the specific flavor profiles of all cuisines and applications, ensuring the perfect smoked salt for every dish. Never artificially flavored, PRODERNA® smoked salts guarantee the delicious taste of all-natural smoke in any application PRODERNA® smoked salts begin with an sea salt base, free of additives .We offer 3 different grain sizes to suit a multitude of culinary applications. Our carefully calculated smoking time depends on the specific wood & salt variety, and results in deliciously fragrant options that range from light and mild to brawny and extra bold PRODERNA® commitment to developing only the best specialty salts is the driving force behindour proprietary smoking process and unmatched variety of gourmet smoked sea salts. Art.-Nr. 14040-2a Art. Nr. 14040-2b Art. Nr. 14040-2c Hardwood & Fruitwood smoked Alderwood smoked Alderwood Smoked Art Nr. 14040-2d Alderwood Smoked This is a flake sea salt that is cold smoked with aproprietary blend of real hardwood & fruitwood logs. Food The Alderwood smoked sea salt. process or scan use this variety to add We cold smoke for 48 hours over robust smokehouse flavor to alderwood, allowing full absorption of anything from chips and frozen the natural smoke, making it one of entrees to spice blends, and its our most intense varieties with a extra bold flavor and wonderful fragrant campfire nose. flakey finishing texture can be The barkfree, red alderwood species appreciated in home kitchens achieves a flavor balance between everywhere for grilling red meat, sweetand smoky without the risk of seasoning veggies, or other savory bitterness.
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