JOHN LEHNDORFF. Born 1954 . TRANSCRIPT of OH 1587V A-C
JOHN LEHNDORFF. Born 1954 . TRANSCRIPT of OH 1587V A-C This interview was recorded on June 4,2009, for the Maria Rogers Oral History Program. The interviewer is Leland Rucker. The interview also is available in video format, filmed by Timothy Plass. The interview was transcribed by Penny Heiple. ABSTRACT: This is an interview about all things food in Boulder, spanning the mid- 1970s to 2009, related by one of Boulder’s premier foodies. John Lehndorff, was for many years the Boulder Daily Camera’s food columnist and editor, in addition to many other food involvements, such as having a food show on KGNU radio, being the head of the American Pie Council, and judging many food contests in Boulder. Here, he talks about many of Boulder’s restaurants, groceries, bakeries, breweries, cooking schools and chefs, in addition to putting into perspective Boulder’s growth into a national gourmet and natural foods center and analyzing what in Boulder’s culture has led to the changes that characterize its food scene. NOTE: The interviewer's questions and comments appear in parentheses. Added material appears in brackets. The interviewer, unless otherwise noted, is Leland Rucker. Questions asked or statements made by Timothy Plass are indicated by his initials at the start of the question or statement. [A]. 00:00 (My name is Leland Rucker. It's June the 4th, 2009, and we're interviewing John Lehndorff, former restaurant writer and critic for the Daily Camera and the Rocky Mountain News. We're going to be talking about food in Boulder. We're doing this for the Maria C.
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