TERRACE MENU

Nocellara Olives £4,50

Crudité £5,50 Yoghurt & cucumber sauce

Cold cut platter £9,50 Black Forest ham, Tyrolean hay speck, Bierbeisser, Gruyere cheese, pickles

Baked Camembert £9,50 Olive oil, garlic, chillies

German Sausage trio £12,50 Krakauer, Bratwurst, Currywurst

KX Currywurst £11,50 Curry infused pork sausage, spiced tomato sauce, triple cooked chips

Elsässer Flammekuchen £11,50 Bread dough, crème fraiche, bacon, chives

Vegetarian Flammekuchen £11,00 Bread dough, crème fraiche, feta cheese, green peppers

Nürnberger Hot Dog £9,50 Marjoram spiced pork sausage, coleslaw, house sauce, crisp onions, roll

GG hamburger £12,50 US beef, dry cured crisp bacon, cheddar, romaine lettuce, crisp onions, house sauce, soft roll SEKT RED

125ml Bottle 175ml 375ml Bottle  2013 Schloss Vaux ‘Cuvée Vaux’, Brut, Rheingau 6,50 35,00  2014 Domina trocken, Volkacher Kirchberg, Franken 7,00 14,50 29,00 Blend from Pinot Blanc, Pinot Noir and Riesling. Crisp and refreshing. Domina. Enjoy a fruity, light and very easy to drink wine from Franken.

 2008 Riesling Sekt ‘Brut 1900’, Van Volxem, Saar 60,00  2011 Trollinger, Weingut Aldinger, Württemberg 33,00 Riesling. Aromatic bouquet, creamy texture, fresh, elegant and ripe fruit. Trollinger. It is Württemberg’s premier red grape variety. Very fruity with aromas of strawberries and ripe cherries.

WHITE  2014 Lemberger, Aldinger, Württemberg 9,50 20,50 41,00 Lemberger. Juicy great wine. Spicy notes, velvety with a smooth finish.

175ml 375ml Bottle  2013 Pinot Noir, Weingut Altenkirch, Rheingau 42,00 Pinot Noir. Charming Spätburgunder, light, sweet fruitiness with  2014 Riesling Kabinett Berry B&Rudd, by Selbach-Oster, Mosel 5,60 12,00 24,00 hints of raspberry, strawberry and blackcurrant. Riesling Kabinett. Light, off dry from the heart of the Mosel.  2013 Pinot Noir, Weingut Claus Schneider, Baden 10,25 22,00 44,00  2014 Gutedel Trocken, Weingut Claus Schneider, Baden 6,20 13,00 26,00 Pinot Noir. Great Spätburgunder from the most southern vineyard Gutedel. Dry, crisp and mineral from the secret small production on the Switzerland border. in Germany, virtually on the Swiss border. Rich, opulent style with a great structure.

 2015 Riesling ‘Urstück’ Trocken, Paulinshof, Mosel 6,50 13,50 27,00  2012 Pinot Noir, Weingut Becker, Pfalz 50,00 Riesling. The climate of the Middle Mosel offers a pure dry and crisp Riesling. Balanced Riesling. Pinot Noir. Chalky vineyards on German and Alsacian side of the border. Fresh, fruity start up with pleasant texture and juicy elegance.  2014 Müller-Thurgau, Volkacher Kirchberg, Franken 7,00 14,50 29,00 Müller-Thurgau. Enjoy a fruity Bocksbeutel bottle, youthful, light and refreshing. Very easy to drink.  2012 Pinot Noir, Weingut Knipser Pfalz ‘Kalkmergel’, Pfalz 69,00 Pinot Noir. Aromatic crushed strawberries and a toasty note. Very balanced and elegant.  2014 Riesling, Gymnasium Fritz Willi, Mosel 8,00 16,50 34,00 Riesling. Off dry style, juicy and lively.

 2014 Weingut Altenkirch 'Cuvée Boogie', Rheingau 8,50 18,00 36,00 Sauvignon blanc and Riesling blend. Fresh and elegant with lovely citrus notes. ROSÉ

 2014 Weingut Wittmann ‘100 Hills Riesling’, Rheinhessen 8,75 18,50 37,00 Bottle Riesling. Amazing, juicy-fresh. Very good balance.  2014 Weingut Aldinger,‘Bentz’, Württemberg 39,00  2014 Grauer Burgunder, Weingut Claus Schneider, Baden 10,00 22,00 44,00 Spätburgunder, Lemberger, Trollinger, Merlot and Cabernet. Strawberries, light wood berries and exotic aromas. Grauer Burgunder. Summer wine, elegant, rich, full, with citrus and pears aromas. A lot of finesse!

 2014 Chardonnay, Weingut Goettelmann, Nahe 11,50 24,50 49,00 Chardonnay. Creamy and well balanced with a nose of toffee.

 2015 Scheurebe, Weingut Wittmann, Rheinhessen 54,00 Scheurebe. Very exotic! Notes of grapefruit and lychee.

 2014 Riesling ‘Pfaffenwies’ EG, Weingut Altenkirch, Rheingau 70,00 Riesling. Very serious dry wine: full and racy