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- Newspaper Articles 2018
- By Amelia Simmons, American Cookery Books
- Old Cookery Books and Ancient Cuisine W
- Old Cookery Books and Ancient Cuisine
- Mechanics and Functions of a Smoke House
- Bibliography of American Cookery Books, 1742-1860
- Revue D'ethnoécologie, 19
- Syllabubs Essay
- 6288 EKB.Pdf
- THE ENGLISH COOKERY BOOK HISTORICAL ESSAYS Frontispiece
- COOKBOOKS and COOKBOOK AUTHORS an Evolving Bibliography of Studies, Surveys and Auto / Biographies
- The Pennsylvania State University the Graduate School College of the Liberal Arts
- Fall Flavor Weekends Presented By
- American, Continental, and English Cookery
- Food As an Emblem of Luxury in Eighteenth Century England
- Ebook Introduction to Elizabeth Raffald (Paperback) / Read
- February, 2018 Muse & Musings “The Company of Clever, Well-Informed People, Who Have a Great Deal of Conversation”
- The Art of Cookery: a Culinary Search for Cultural and National Identity in Great Britain, 1750-1850