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Apiforol
WO 2017/210163 Al 07 December 2017 (07.12.2017) W !P O PCT
Specialty Sorghums for Gluten Free Foods
Enzymatic Synthesis of 4'- and 3 ',4 -Hydroxylated Flavanones and Flavones with Flower Extracts of Sinningia Cardinalis
WO 2011/086458 Al
The Science of Flavonoids the Science of Flavonoids
Chemopreventive Potential of Sorghum with Different Phenolic Profiles
Sorghum and Millet Phenols and Antioxidants
( 12 ) United States Patent
(12) Patent Application Publication (10) Pub. No.: US 2012/0208890 A1 Gousse Et Al
(12) Patent Application Publication (10) Pub. No.: US 2011/0224164 A1 Lebreton (43) Pub
GWAS and GENOMIC SELECTION for INCREASED ANTHOCYANIN CONTENT in PURPLE CORN Laura A
Hydroxylase Is Controlled by P1, the Regulator of 3
1 1. INTRODUCTION 1.1. Statement of the Problem Polyphenols Are
Extractability Profiling and Antioxidant Activity Of
Phenolic Compounds of Sorghum, Their Chemopreventive
Generate Metabolic Map Poster
Diplomarbeit
WO 2017/139420 Al 17 August 2017 (17.08.2017) P O P C T
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Sensory Perception of Bitterness and Astringency in Sorghum Rosemary