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Clauss, M; Hofmann, R R; Streich, W J; Fickel, J; Hummel, J (2010). Convergence in the macroscopic anatomy of the reticulum in wild species of different feeding types and a new resulting hypothesis on reticular function. Journal of Zoology, 281(1):26-38. Postprint available at: http://www.zora.uzh.ch

University of Zurich Posted at the Zurich Open Repository and Archive, University of Zurich. Zurich Open Repository and Archive http://www.zora.uzh.ch

Originally published at: Journal of Zoology 2010, 281(1):26-38. Winterthurerstr. 190 CH-8057 Zurich http://www.zora.uzh.ch

Year: 2010

Convergence in the macroscopic anatomy of the reticulum in wild ruminant species of different feeding types and a new resulting hypothesis on reticular function

Clauss, M; Hofmann, R R; Streich, W J; Fickel, J; Hummel, J

Clauss, M; Hofmann, R R; Streich, W J; Fickel, J; Hummel, J (2010). Convergence in the macroscopic anatomy of the reticulum in wild ruminant species of different feeding types and a new resulting hypothesis on reticular function. Journal of Zoology, 281(1):26-38. Postprint available at: http://www.zora.uzh.ch

Posted at the Zurich Open Repository and Archive, University of Zurich. http://www.zora.uzh.ch

Originally published at: Journal of Zoology 2010, 281(1):26-38. 1

1 Convergence in the macroscopic anatomy of the reticulum in wild ruminant species of

2 different feeding types and a new resulting hypothesis on reticular function

3

4 Marcus Clauss1*, Reinold R. Hofmann2, W. Jürgen Streich3, Jörns Fickel3, Jürgen Hummel4

5

6 1Clinic for Zoo , Exotic Pets and Wildlife, Vetsuisse Faculty, University of Zurich,

7 Winterthurerstr. 260, 8057 Zurich, Switzerland

8 2formerly at the Leibniz Institute for Zoo and Wildlife Research (IZW), Berlin, Germany

9 (retired); present address: Trompeterhaus, 15837 Baruth/Mark, Germany

10 3Leibniz Institute for Zoo and Wildlife Research (IZW), Alfred-Kowalke-Str. 17, 10315

11 Berlin, Germany

12 4Institute of Science, Animal Nutrition Group, Endenicher Allee 15, University of

13 Bonn, 53115 Bonn, Germany

14

15

16

17

18 *correspondence to: Marcus Clauss, Clinic for Zoo Animals, Exotic Pets and Wildlife,

19 Winterthurerstr. 260, 8057 Zurich, Switzerland, phone: ++41 44 635 83 76, fax: ++41 44 635

20 89 01, email: [email protected]

21

22 Running head: Reticulum anatomy in

23

24 2

24 Summary

25 The reticulum is the second part of the ruminant forestomach, located between the rumen and

26 the omasum and characterised by a honeycomb-like internal mucosa. With its fluid contents,

27 it plays a decisive role in particle separation. Differences among species have been linked to

28 feeding style. We investigated whether reticulum size (absolute and in relation to rumen size)

29 and size of the crests that form the mucosal honeycomb pattern differ among over 60

30 ruminant species of various body sizes and feeding type, controlling for phylogeny. Linear

31 dimensions generally scaled allometrically, i.e. to body mass0.33. With or without controlling

32 for phylogeny, species that ingest a higher proportion of grass in their natural diet had both

33 significantly larger (higher) rumens and higher reticular mucosa crests, but neither reticulum

34 height nor reticulum width varied with feeding type. The height of the reticular mucosa crests

35 represents a dietary adaptation in ruminants. We suggest that the reticular honeycomb

36 structures do not separate particles by acting as traps (neither for small nor for large particles),

37 but that the structures reduce the lumen of the reticulum during contractions – at varying

38 degrees of completeness in the different feeding types. In browsing species with rumen

39 contents that may be less fluid and more viscous than those of the reticulum, incomplete

40 closure of the lumen may allow the reticulum to retain the fluid necessary for particle

41 separation. In grazing species, whose rumen contents are more stratified with a larger distinct

42 fluid pool, a more complete closure of the reticular lumen due to higher crests may be

43 beneficial as the reticulum can quickly re-fill with fluid rumen contents that contain pre-

44 sorted particles.

45 Key words: rumen, grazer, browser, rumination, forestomach, anatomy, physiology 3

46 Introduction

47 The process of rumination and the complicated forestomach of ruminants have

48 fascinated scientists for centuries (Peyer 1685, Haubner 1837). Apart from fermenting plant

49 material, which the ruminant forestomach shares with the foregut or hindgut of many other

50 (Stevens & Hume 1998), the forestomachs of ruminants and camelids have a

51 unique sorting function (Schwarm et al. 2008, Schwarm et al. 2009a) which ensures that large

52 ingesta particles are regurgitated and re-masticated (Fritz et al. 2009). This sorting mechanism

53 facilitates a high digestive efficiency (Clauss et al. 2009d) at comparatively high intakes in

54 ruminants, especially when compared to other foregut fermenters (Schwarm et al. 2009b).

55 The second section of the ruminant forestomach, the reticulum, has long been

56 recognised in domestic ruminants as the site of particle sorting (Reid 1985, Mathison et al.

57 1995, Okine et al. 1998). In wild ruminants, empirical evidence also points towards the

58 reticulum as the major site of particle sorting (Clauss et al. 2009a, Clauss et al. 2009b). The

59 bisphasic contractions of the reticulum in domestic ruminants lead to a re-jection of larger,

60 floating particles into the rumen, while the opening of the reticulo-omasal orifice allows the

61 passage of fluids and finer, denser particles; in the second contraction phase, the reticulum

62 contracts completely in so that its lumen disappears, and the then empty reticulum

63 relaxes and re-fills again with contents from the ventral rumen with a high proportion of

64 fluids. An important precondition for the sorting function, apart from the precise timing of

65 contractions and opening of the reticulo-omasal orifice, is the correlation between density and

66 size of reticuloruminal contents – smaller particles are usually more dense, and are hence

67 passed on to the omasum by the reticulum (Sutherland 1988, Beaumont & Deswysen 1991,

68 Lechner-Doll, Kaske & Engelhardt 1991, Allen 1996, Hristov et al. 2003). This function of 4

69 the reticulum has been investigated in numerous studies and is, to date, undisputed (Okine,

70 Mathison & Hardin 1990, Kaske & Midasch 1997).

71 How the anatomy of the reticulum - especially the peculiar shape of its internal mucosa

72 which is arranged in net-like ridges (hence the name “reticulum”) or “honeycomb cells” (Fig.

73 1) – accomplishes its function is unclear. Historically, the reticular crests and honeycomb

74 cells have been suspected to play a role in water storage, to help grind coarse food during

75 contractions, or to be directly involved in the particle separation mechanism – either by acting

76 as traps that hold larger food particles and prevent their passage toward the omasum

77 (Hofmann & Schnorr 1982) or by acting as sedimentation traps that catch small dense

78 particles and direct them towards the omasum during contractions (Grau 1955, Reid 1985).

79 However, empirical data supporting either mechanism is lacking.

80 The height of the reticular crests and the respective depth of the honeycomb structures

81 vary greatly across species (Fig. 1 & 2). Würfel (1908) described respective differences

82 between cattle and sheep. Reticular crests are shallow in (Okapia johnstoni),

83 (Giraffa camelopardalis) and , and higher in ( rupicapra), sheep and

84 cattle (Burne 1917, Neuville & Derscheid 1929). Grazing ruminants have in general higher

85 reticular crests than browsers, and more pronounced secondary, tertiary and even quaternary

86 crests (Hofmann 1969, Hofmann 1973, Langer 1988). Appropriate statistical treatments of

87 this observation, however, are lacking. Additionally, Hofmann (1973, 1989) suggested that

88 browsing ruminants have generally larger reticula than grazers – a suggestion that Langer

89 (1988) confirmed statistically using Hofmann’s (1973) data. The suggested functional reason

90 for this latter observation is that the whole reticulo-rumen might be involved in the particle

91 separation in grazers, in which rumen contents are prominently stratified, whereas in browsers 5

92 the sorting mechanism might be spatially limited to the reticulum only, which might therefore

93 need to be of a larger size (Clauss et al. 2009b, Clauss et al. 2009c, Hummel et al. 2009).

94 Here, we report comparative analyses of the reticulum size and the height of the

95 reticular crests from more than 60 ruminant species of different feeding types. We predicted

96 that

97 1. as linear measurements, the height and width of the reticulum, and the

98 height of the reticular crests, would scale allometrically to body mass (BM) with an

99 exponent of 0.33 (based on simple geometry, volumes should scale to BM1.00,

100 areas/surfaces should scale to BM0.67, and linear dimensions to BM0.33);

101 2. species with a higher proportion of grass in their natural diet (grazers)

102 would have a smaller reticulum, both in absolute terms and in relation to rumen size,

103 than similar-sized species with a lower proportion of grass in their natural diet

104 (browsers);

105 3. species with a higher proportion of grass in their natural diet would

106 have higher (taller) reticular crests than similar-sized species with a lower proportion

107 of grass in their natural diet.

108 In interpreting the results, we offer a potentially novel explanation of the functional

109 significance of reticular crests.

110

111 Methods

112 The core of the data originated from the second author and was supplemented with data

113 from other sources (Table 1). Additional animals were obtained over years from from hunts in

114 Germany, Austria, Switzerland, Finland, Canada, Botswana, Namibia and South Africa, and

115 from European zoological gardens; because studies that document and influence of diet on the 6

116 size of reticular crests are lacking, captive animals were also included (but marked in Table

117 1). The external measurements taken included the linear height of the rumen, the linear height

118 of the reticulum (from the cardia to the ventral border of the reticulum), the linear width of the

119 reticulum at its widest point, all measured in exenterated stomachs, and the maximal height of

120 the reticular crests. Body masses were from the original sources but represent estimates in

121 several cases. In the data reported here for the first time, body mass (BM) was always

122 determined either by weighing the whole animal prior to dissection or using the bilateral

123 masseter mass as a substitute measure according to Axmacher and Hofmann (1988).

124 Following Langer (1988), who calculated a ratio dividing reticulum height by the height of

125 the abdominal cavity (thereby effectively removing the influence of body mass), we

126 calculated the height ratio of reticulum:rumen to test whether, in relation to rumen size, the

127 reticulum differed with feeding type. To achieve a normal distribution of residuals, linear

128 measurements and the height ratio were ln-transformed. Because our expectation of an

129 allometric scaling of linear measurements with body mass was confirmed, we also expressed

130 linear measurements relative to BM0.33 (i.e., mm/kg0.33 or cm/kg0.33) for a visualisation of

131 results.

132 As in more recent evaluations of the influence of adaptation to the natural diet in

133 ruminants (Clauss, Kaiser & Hummel 2008), the percentage of grass in the natural diet

134 (%grass) was used to characterize species on a continuous scale. The bulk of the respective

135 data was taken from Van Wieren (1996) and from the data collection that formed the basis of

136 Owen-Smith (1997, data kindly provided by the author), which were supplemented by several

137 other publications (Table 1). Whenever seasonal data was available, the %grass used to

138 characterise a species represents the mean of the values from different seasons. This literature

139 data was collated from a variety of sources and methods, and does not represent the actual 7

140 diet ingested by the individuals measured in this study. Species were categorized as browsers,

141 intermediate feeders, or grazers according to Hofmann (1985, 1988, 1989, 1991, 2000) and

142 Hofmann et al. (1995).

143 As in similar studies (Pérez-Barberìa et al. 2004, Clauss et al. 2006a, 2008, Hofmann et

144 al. 2008, Clauss et al. 2009c), the limitations of our approach need to be stated, such as that

145 different measurements used to characterize a species do not derive from the same individual,

146 and most likely not even from individuals of the same population (in terms of geographical

147 location and time). This often applies to the body mass used (in our case, the estimated

148 masses from Hofmann 1973), and to the proportion of grass in the natural diet which may

149 already have shifted away, in the population from which the animals measured came from,

150 from the average value assumed for the species as a whole. Ideally, morphophysiological

151 measurements and dietary history information should be derived from the same specimens – a

152 postulation that can probably only be achieved for African species in which isotope analysis

153 in bone or teeth allows a quantification of the proportion of grass and browse ingested by a

154 specimen used to measure skeletal parameters (Codron et al. 2008). However, in large-scale

155 comparative analyses as this one, using species-related information from different sources is

156 usually acceptable.

157 Relationships among species were inferred from a phylogenetic tree based on the

158 complete mitochondrial cytochrome b gene. Respective DNA sequences were available from

159 GenBank (http://www.ncbi.nlm.nih.gov) for all ruminant species except for Gazella arabica,

160 G. dorcas, G. leptoceros, G. spekei and canadensis; these latter were excluded from the

161 phylogenetic analyses. Sequences were aligned using CLUSTALX (Thompson et al. 1997),

162 visually controlled and trimmed to identical lengths (1143 bp). To select the best-fitting

163 nucleotide substitution model for the data, a combination of the software packages PAUP* 8

164 (v.4.b10; Swofford 2002) and MODELTEST (v.3.7; Posada & Crandall 1998) was used.

165 Analysis was based on a hierarchical likelihood ratio test approach implemented in

166 MODELTEST. The model selected was the general time-reversible (GTR) model (Lanave et al.

167 1984, Tavaré 1986) with an allowance both for invariant sites (I) and a gamma (G)

168 distribution shape parameter (α) for among-site rate variation (GTR+I+G) (Rodriguez et al.

169 1990). The nucleotide substitution rate matrix for the GTR+I+G model was likewise

170 calculated using MODELTEST. Parameter values for the model selected were: -lnL =

171 19537.2988, I = 0.4342, and α = 0.8288 (8 gamma rate categories). The phylogenetic

172 reconstruction based on these parameters was then performed using the maximum likelihood

173 (ML) method implemented in TREEPUZZLE (v.5.2; Schmidt et al. 2002). Support for nodes

174 was assessed by a reliability percentage after 10000 quartet puzzling steps; only nodes with

175 more than 50% support were retained. The resulting tree is displayed in Figure 3. The

176 polytomy for familial relationships (, Cervidae, and ) was

177 resolved assuming a soft polytomy (Purvis & Garland 1993). In to meet the input

178 requirements for the phylogenetic analysis implemented in the COMPARE 4.6 program

179 (Martins 2004), we resolved the remaining polytomies to full tree dichotomy by introducing

180 extreme short branch lengths (l = 0.000001) at multifurcating nodes. Taxa grouping in the

181 bifurcating process followed the phylogenies proposed by Pitra et al. (2004) for Cervidae and

182 by Fernandez and Vrba (2005) for all other taxa.

183 The subjects of the comparative analyses were individual species, each characterized by

184 its respective measurements as described above. Statistical analyses were performed with and

185 without accounting for phylogeny to test for the validity of a general, functional hypothesis,

186 and then to discriminate between convergent adaptation and adaptation by descent. Data were

187 analysed by correlation and regression analysis. To include phylogenetic information, we 9

188 used the Phylogenetic Generalized Least-Squares approach (Martins & Hansen 1997, Rohlf

189 2001) in which a well-developed standard statistical method was extended to enable the

190 inclusion of interdependencies among species due to the evolutionary process. To test the

191 robustness of the results, the comparative analysis was performed for both a set of

192 phylogenetic trees involving branch lengths (tree 1) and another tree based only on the

193 phylogenetic topology (tree 2). As the results from these two methods had no relevant

194 differences in the results, only the tests using tree 1 are given here. The COMPARE 4.6

195 program (Martins 2004) was used for the phylogenetically controlled calculations. Other

196 statistical calculations were performed with the SPSS 12.0 software (SPSS, Chicago, IL). The

197 significance level was 0.05.

198

199

200 Results

201 Linear measurements were all significantly correlated to body mass, and 0.33 was

202 included in the 95 % confidence interval for the allometric exponent except for reticulum

203 width (Table 2). Rumen height and reticular crest height were both significantly correlated

204 with the percentage of grass in the natural diet, but reticulum height and width were not (Fig.

205 4, Table 2). Correspondingly, the relative rumen and reticular crest height (expressed per

206 BM0.33) showed an increase with %grass (Fig. 5a, d). In contrast, the relative reticulum height

207 (Fig. 5b) and width (not shown) showed no trend when plotted against %grass. The results of

208 the Phylogenetic Generalized Least-Squares approach confirmed these findings (Table 3).

209 The correlation between %grass and the logarithm of the ratio reticulum/rumen height

210 was negative (Fig. 5c: y = 0.65 – 0.001 (%grass); p[%grass]=0.033) with a very low r2 of 10

211 0.07. Using Phylogenetic Generalized Least-Squares, this correlation was even lower (r2 of

212 0.04) and no longer significant (p[%grass]=0.091).

213

214 Discussion

215 The results confirmed that linear measurements of the rumen and reticulum followed

216 expected allometric relationships of body mass0.33; they also indicate strong convergent

217 evolution of the internal muscosa of the reticulum with dietary niche in ruminants. In contrast

218 to the expectations, however, external measurements of the reticulum (‘reticulum size’) do not

219 vary systematically with the natural diet.

220 The finding that rumen size differs with diet (Fig. 4a, Tables 2 and 3) was not a primary

221 aim of this study but corroborates similar findings (Clauss, Kaiser & Hummel 2008). A larger

222 rumen in grazing ruminants is usually explained by the fact that grass requires longer

223 fermentation for optimal digestion (Hummel et al. 2006) and that grazers compensate the

224 intake-limiting effect of longer retention by larger rumen capacities. Interestingly, however,

225 this does not translate into an increased reticulum size in grazers (Fig. 4bc, 5b, Tables 2 and

226 3), and the combination of the two findings leads to the observation that the reticulum : rumen

227 ratio actually decreases with an increasing proportion of grass in the natural diet (Fig. 5c).

228 The effect, however, is small (low r2), and not significant after phylogenetic control. Thus, a

229 functional interpretation (Clauss et al. 2009b) appears unlikely. Reticulum size is more or less

230 constant in ruminants both across body sizes and the feeding types.

231 Investigations on the stratification of rumen contents (measured directly or indirectly)

232 and the particle size in different forestomach regions suggest that although the degree of

233 rumen contents stratification differs among ruminant feeding types, this difference does not

234 imply a corresponding differentiation of the reticular sorting mechanism (Clauss et al. 2001, 11

235 Tschuor & Clauss 2008, Clauss et al. 2009a, 2009b, 2009c). Based on faecal particle size data

236 from captive wild ruminants, Clauss et al. (2002) suggested that differences in rumen contents

237 stratification caused large browsers to have the larger particles measured in their faeces

238 compared to grazers. However, a study on aurochs ( primigenus taurus) and giraffe

239 (Giraffa camelopardalis) demonstrated that this difference only occurred in zoo animals but

240 not in the wild, indicating that the teeth of browsers may be less suited for captive diets

241 offered in captivity than are the teeth of grazers (Hummel et al. 2008a). In fact, dental designs

242 of browsers and grazers (Archer & Sanson 2002, Kaiser et al. 2010) and tooth wear of captive

243 browsers and grazers (Kaiser et al. 2009) differ systematically. The similar-sized reticula of

244 browsers and grazers appear to be equally efficient at sorting particles and ensuring a

245 selective retention of the larger, more buoyant particle fraction.

246 The conclusion that ruminants have an effective particle sorting mechanism irrespective

247 of feeding type fits the functional concept of the reticulum outlined in the Introduction, which

248 is largely independent of an assumed functional involvement of the reticular crests and

249 honeycomb structures themselves. If the crests had a crucial function in reticular sorting

250 mechanism, the smaller crests in browsing ruminants (Fig. 4d, 5d, Tables 2 and 3) should

251 reduce the sorting efficiency in this group, but this is not the case. A major prerequisite for the

252 separation mechanism as demonstrated in domestic ruminants (Sutherland 1988, Beaumont &

253 Deswysen 1991, Lechner-Doll, Kaske & Engelhardt 1991, Allen 1996, Hristov et al. 2003) is

254 a specific buoyancy behaviour of the ingested food particles – larger (still undigested un-

255 ruminated) particles float, and smaller (digested and ruminated) particles sediment. Although

256 Clauss et al. (2001) had suggested that in browsing animals this size separation according to

257 buoyancy may not occur, Clauss et al. (2009a,b) demonstrated that floating particles are

258 usually larger than sedimenting particles in both browsers and grazers. If the reticular 12

259 honeycomb structures and crests had an important function in either ‘trapping sediment’ or in

260 ‘catching larger particles’, both grazers and browsers should benefit equally from such a

261 mechanism. However, in browsers and grazers of different phylogenetic lineages, these crests

262 have converged to be shallow and prominent, respectively, suggesting that their major

263 function is not a direct mechanical involvement in the separation mechanism in the form of

264 ‘traps’.

265 High-density material in the reticulum will settle into the honeycomb structures, as in

266 slaughtered cattle (Grau 1955), as observed endoscopically in a whose reticulorumen had

267 been filled with grains and a transparent saline solution (Ehrlein 1979), and as demonstrated

268 in live sheep dosed with radio-opaque, highly dense iron sand (Reid 1985). While such

269 observations intuitively lead to assume an associated function, the density-dependent sorting

270 would work equally well if the reticular wall were smooth (as in some extreme browsers with

271 very shallow crests), because dense material would still be located at the bottom of the

272 reticulum and be transported towards the reticulo-omasal orifice during a reticular

273 contraction.

274 We propose that the mechanical function of the reticular crests is linked to the reticular

275 contractions and the associated reduction of the reticular lumen. A major prerequisite for the

276 particle sorting mechanism based on buoyancy characteristics of particles is a fluid medium in

277 which particles can actually float or sink. Therefore, invariably, the ingesta in the reticulum

278 has a comparatively high proportion of fluid (Clauss et al. 2009a, 2009b, Hummel et al.

279 2009). Particularly in predominantly grazing ruminants, this high proportion of fluid is

280 matched by a similar high proportion of fluid in the ingesta of the ventral rumen; in mixed

281 feeders and browsers, the ingesta in the ventral rumen may often be drier than that of the

282 reticulum (Clauss et al. 2009a, 2009b, Hummel et al. 2009). If fluid content of reticular and 13

283 ruminal ingesta differs, a contraction of the reticulum with complete closure of its lumen

284 might be undesirable, because when the reticulum subsequently relaxes, it will less likely re-

285 fill quickly with highly fluid ingesta necessary for the buoyancy-based separation mechanism.

286 In such a case, retaining a certain proportion of fluid in the reticulum by means of incomplete

287 reticular contractions may be more appropriate (Fig. 6a). Then ingesta entering the chamber

288 during relaxation can quickly be submitted to the next separation cycle. Therefore, the

289 reticular crests of browsers might be shallow to prevent complete closure of the reticular

290 lumen.

291 In grazers, with a more pronounced rumen contents stratification and a more distinct

292 fluid pool in the ventral rumen, the reticulum will likely be re-filled quickly with fluid after a

293 complete contraction. In such species, a complete contraction and re-filling with fluid ventral

294 rumen contents might even be beneficial, as the particle separation process due to buoyancy

295 and the ‘filter-bed effect’ (Faichney 2006) already occurs to some extent in the rumen (Clauss

296 et al. 2009a, 2009b, Hummel et al. 2009). In such species the reticulum could thus receive a

297 higher proportion of ‘pre-sorted’ material by complete contraction (Fig. 6b).

298 Overall, the reticular crests might not have a mechanical ‘trapping’ function but serve to

299 support reticular contractions and lumen reduction in two ways. First, the reticular mucosa is

300 only firmly anchored to the Tunica muscularis (the layer of smooth muscles covering the

301 whole reticulum) by means of elastic fibres at the very centre of the honeycomb structures

302 (Schels 1956); the rest of the reticular mucosa can be moved against the Tunica muscularis.

303 As the smooth muscles in the wall of the reticulum, the Tunica muscularis, contract, the

304 reticular crests are pressed together and help to reduce the lumen by forming a ‘secondary,

305 elevated inner surface’ in the reticulum (Hofmann 1969, pp. 81-82, 1973, p. 21, Hofmann &

306 Schnorr 1982, p. 31; Fig. 6) – which will be the higher the higher the crests are in the relaxed 14

307 state. Secondly, the primary and sometimes the secondary crests are equipped with a string of

308 smooth muscle at their luminal tip, the Muscularis mucosae, that serves to contract these

309 crests (Würfel 1908, Schels 1956, Hofmann 1973 p. 312, Hofmann & Schnorr 1982 pp. 61 &

310 63). Thus, the contraction of the whole reticulum is supported by a ‘pull’ from the net-like,

311 elevated muscle strings of the reticular crests – a mechanism that will have a stronger effect

312 the more prominent the crests are.

313 Our interpretation of the function of the reticular crests could be corroborated by other

314 comparative morphological data, for example by measurements of the thickness of the Tunica

315 muscularis of the reticulum in various ruminant species or by visualisation of reticular

316 contractions in different species. The interpretation is in line with our suggestion that as

317 ruminants evolved towards strict grazers, fluid throughput through their rumen (the first

318 forestomach compartment) increased (Clauss, Hummel & Streich 2006). This led to a more

319 pronounced rumen contents stratification (Clauss et al. 2009a, 2009b, 2009c, Hummel et al.

320 2009), possibly allowing a more efficient harvesting of the rumen microbial fauna (as

321 suggested by Hummel et al. 2008b). It also allowed the evolution of more prominent crests in

322 the reticulum (the second forestomach compartment) for more complete reticular contractions

323 to benefit from pre-sorting of particles in the stratified rumen contents (this study). But it also

324 necessitating larger omasa (the third forestomach compartment) to re-absorb the fluid to

325 prevent undue dilution of ingesta entering the sites of auto-enzymatic digestion (Clauss et al.

326 2006a). Together with the fact that a high relative fluid throughput at high food intake levels

327 sets ruminants apart from other foregut fermenters (Schwarm et al. 2009a), these findings

328 suggest that the consequences and potential benefits of high fluid throughput through the

329 forestomach of ruminants should be further investigated. Comparative studies of ruminant 15

330 anatomy are a prominent example of how the demonstration of convergent adaptations serves

331 to elucidate and generate new hypotheses on the link between form and function.

332

333 Acknowledgements

334 We thank the numerous hunters and zoological institutions that helped collecting

335 material, with special thanks to Kaarlo Nygrén. Norman Owen-Smith kindly provided the

336 data collection from his 1997 publication. MC thanks B. Schneider and J. Wick for support in

337 literature acquisition, J. Peter for the production of the schematic drawings, and two

338 anonymous reviewers and V. Hayssen for comments that improved the manuscript.

339

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621 Table 1. Data used in this study (species sorted with increasing %grass in the natural diet) R Ret Ret Ret crest % Species FT BM Source Source height height width height grass kg cm cm cm mm Litocranius walleri BR 43.0 20.0 14.3 9.8 1.50 A 0.0 2 Suni Neotragus moschatus BR 6.2 12.8 7.2 4.9 1.50 A 0.0 6 Okapi Okapia johnstoni BR 205.5 45.5 18.8 23.0 1.25 L* 0.0 17 Giraffe Giraffa camelopardalis BR 750.0 75.0 32.0 18.8 2.00 A 0.2 2 Harvey’s duiker Cephalophus harveyi BR 16.0 18.0 11.8 10.3 1.20 A 1.0 3 Red duiker Cephalophus natalensis BR 8.3 16.0 9.0 4.5 B 1.0 3 Mazama Mazama americana BR 14.0 22.2 9.9 7.2 B 1.0 16 Moose Alces alces BR 331.8 63.0 28.5 2.55 BE 2.0 1 Pudu Pudu pudu BR 8.1 21.0 9.0 5.5 0.50 B* 3.0 22 Günther's dikdik Madoqua guentheri BR 4.1 10.0 7.4 5.0 1.00 A 5.0 10 Oreotragus oreotragus BR 11.4 16.5 10.8 7.8 1.80 A 5.0 1 Grey duiker Sylvicapra grimmia BR 14.0 15.3 10.0 7.8 1.20 A 5.0 2 Greater Tragelaphus strepsiceros BR 285.0 56.5 30.0 15.5 3.50 A 5.0 1 Vaal Rhebok Pelea capreolus BR 20.0 25.0 11.0 6.0 3.00 B 7.0 18 Roe deer Capreolus capreolus BR 16.6 25.0 11.0 0.60 BC 9.0 1 White-tailed deer virginianus BR 74.0 38.0 14.0 10.5 0.50 BH 9.0 1 Phillip's dikdik Madoqua saltiana BR 2.8 11.5 7.3 5.0 0.50 N* 10.0 3 Muntjak Muntiacus muntjak BR 13.8 18.5 8.7 7.3 0.75 G 10.0 1 campestris IM 10.5 16.0 8.5 6.5 0.75 A 10.0 1 Tragelaphus imberbis BR 97.5 37.0 17.5 12.0 2.50 A 10.0 2 Bushbuck Tragelaphus scriptus BR 73.0 23.5 15.3 9.8 2.50 A 10.0 1 Kirk's dikdik Madoqua kirki BR 5.2 11.0 7.9 5.3 1.00 A 17.0 3 Nyala Tragelaphus angasi BR 95.0 44.5 19.5 11.0 1.75 B 20.0 19 Pelzen's Gazella dorcas pelzeni IM 17.3 22.7 12.2 7.3 1.50 N* 23.0 24 Swamp deer Blastocerus dichotomus IM 56.0 37.0 15.0 11.0 B* 24.0 21 Mongolian gaz. gutturosa IM 30.0 28.0 14.5 9.0 B 28.0 12 Springbok Antidorcas marsupialis IM 40.6 28.8 14.1 8.2 2.25 F 30.0 4 Grysbok Raphicerus melanotis IM 9.7 21.0 8.8 6.5 B 30.0 3 Rangifer tarandus IM 130.0 59.0 30.0 16.0 B 36.0 1 Fallow deer Dama dama IM 93.0 38.0 15.0 10.0 1.00 BD 46.0 1 Red deer Cervus elaphus IM 190.0 56.0 26.0 1.50 N 47.0 1 dama IM 32.0 30.0 11.0 7.0 1.30 N* 47.5 3 Ourebia ourebi GR 16.0 20.0 11.0 8.0 2.00 A 48.5 2 Hog deer Axis porcinus IM 54.4 34.2 14.5 10.5 B* 50.0 5 Anoa Bubalus depressicornis IM 53.2 40.0 19.5 10.0 6.00 M* 50.0 est Cervus nippon IM 98.0 46.0 18.0 1.00 B 50.0 1 Grant's gazelle Gazella granti IM 50.0 28.0 17.0 10.3 2.50 A 50.0 1 Spekes gazelle Gazella spekei IM 10.0 24.0 10.0 7.0 1.00 N* 50.0 3 Gazella subgutturosa IM 13.1 25.0 10.0 7.0 1.00 N* 50.0 23 Chinese Hydropotes inermis IM 12.0 20.3 9.3 5.1 B* 50.0 7 Soemmerring gaz. Nanger soemmerringii IM 25.0 31.0 12.0 7.0 2.50 N* 50.0 3 Eland IM 465.0 42.0 37.0 21.0 2.25 A 50.0 3 Aepyceros melampus IM 55.2 29.0 16.5 10.5 3.50 A 60.0 1 ibex IM 38.0 41.5 19.0 11.0 2.00 B 60.0 1 Bison bonasus GR 575.0 78.0 41.0 12.5 10.50 B* 68.0 1 Sitatunga Tragelaphus spekii IM 55.0 37.0 18.0 11.0 B 68.0 20 Mouflon Ovis ammon musimon GR 32.0 25.0 11.0 7.0 2.00 BD 69.0 11 Axis deer Axis axis IM 57.0 34.0 14.0 8.5 B* 70.0 1 Laristan mouflon Ovis orientalis larist. GR 40.0 32.0 14.0 7.0 2.50 N* 70.0 est Chamois Rupicapra rupicapra IM 22.5 32.0 14.0 9.0 1.20 B 74.0 1 Antilope cervicapra GR 19.5 29.3 12.3 7.5 2.00 N* 75.0 1 Père David’s deer Elaphurus davidianus GR 192.0 56.0 22.0 14.0 B* 75.0 7 Thomson's gazelle Gazella thomsoni IM 21.0 22.0 12.5 7.5 1.25 A 75.0 3 Hemitragus jemlahicus IM 41.6 1.87 K* 75.0 8 Addax Addax nasomaculatus GR 83.8 51.5 25.3 14.5 6.90 N* 80.0 3 Banteng Bos javanicus GR 600.0 85.0 36.0 15.0 13.00 N* 80.0 est Kobus ellipsiprymnus GR 200.5 54.0 20.5 14.0 6.00 A 80.0 2 duvauceli IM 145.0 46.0 19.0 12.0 B* 80.0 1 Oryx gazella GR 181.5 41.0 22.0 14.0 5.00 A 82.0 2 Bison Bison bison GR 335.0 75.0 41.0 19.5 10.00 B 84.0 1 Hirola Beatragus hunteri GR 130.0 47.0 21.0 10.0 B 90.0 13 23

Blue Connochaetes taurinus GR 182.0 49.0 27.5 16.0 5.00 A 90.0 1 Syncerus caffer GR 598.7 66.0 43.0 23.0 12.00 A 90.0 1 Hippotragus niger GR 235.0 55.0 29.0 11.0 B 93.0 15 Puku Kobus vardoni GR 61.0 3.00 I 93.0 3 Uganda Kobus kob GR 79.0 35.0 14.5 9.5 6.00 A 95.0 9 Lechwe Kobus leche GR 72.0 36.0 17.0 9.0 4.56 BJ 95.0 3 Bohor Redunca redunca GR 45.0 25.0 11.5 8.8 3.00 A 95.0 3 Alcelaphus buselaphus GR 174.0 45.0 15.0 15.0 4.00 A 96.7 2 Redunca fulvolufula GR 23.5 24.0 12.5 8.0 3.00 A 99.0 2 Tsessebe lunatus GR 119.0 44.0 18.0 12.5 4.00 A 99.3 2 Damaliscus pygarus GR 72.5 47.0 20.0 13.0 5.00 B 100.0 14 622 623 Sources for morphological data: A (Hofmann 1973), B (Hofmann, unpubl.), C (Hofmann, 624 Geiger & König 1976), D (Geiger, Hofmann & König 1977), E (Hofmann & Nygren 625 1992), F (Hofmann, Knight & Skinner 1995), G (Pfeiffer 1993), H (Langer 1973), I 626 (Stafford & Stafford 1990), J (Stafford & Stafford 1991), K (Clauss et al. 2005), L 627 (Clauss et al. 2006b), M (Clauss, Reese & Eulenberger 2009), N (Clauss, unpubl.) 628 *data from captive specimens 629 630 Sources for %grass data: 1 (Van Wieren 1996), 2 (Owen-Smith 1997), 3 (Gagnon & Chew 631 2000), 4 (Bigalke 1972), 5 (Dhungel & O'Gara 1991), 6 (Heinichen 1972), 7 (Geist 632 1999), 8 (Schaller 1973), 9 (Field 1972), 10 (Hofmann & Stewart 1972), 11 (Stubbe 633 1971), 12 (Campos-Arceiz, Takatsuki & Lhagvasuren 2004), 13 (Andanje & Ottichilo 634 1999), 14 (Du Plessis 1972), 15 (Grobler 1974), 16 (Branan, Werkhoven & 635 Marchinton 1985), 17 (Hart & Hart 1988), 18 (Ferreira & Bigalke 1987), 19 (Lobao 636 Tello & van Gelder 1975), 20 (Owen 1970), 21 (Thomas & Salis 2000), 22 (Eldridge, 637 Macnamara & Pacheco 1987), 23 (Heptner, Nasimowitsch & Bannikov 1989), 24 638 (Loggers 1991), est (estimated) 639 640 641 642 24

642 Table 2. Regression analyses of linear anatomical measurements of the reticulum (data from 643 Table 1) according to the equation ln(linear measurement)=a + b*ln(body 644 mass)+c*(%grass) using the raw data Measurement R2 a (95% CI) p (a) b (95% CI) p (b) c (95% CI) p (c)

Rumen height 0.88 2.06 (1.93-2.20) <0.0001 0.34 (0.30-0.37) <0.0001 0.002 (0.000-0.003) 0.020

Reticulum height 0.89 1.44 (1.32-1.57) <0.0001 0.33 (0.29-0.36) <0.0001 0.000 (-0.001-0.002) 0.554

Reticulum width 0.82 1.21 (1.07-1.35) <0.0001 0.28 (0.24-0.32) <0.0001 -0.001 (-0.002-0.001) 0.267

Reticular crest height 0.61 -0.87 (-1.32- -0.41) <0.0001 0.30 (0.18-0.41) <0.0001 0.010 (0.006-0.015) <0.0001

645

646 Table 3. Regression analyses of linear anatomical measurements of the reticulum (data from

647 Table 1) according to the equation ln(linear measurement)=a + b*ln(body

648 mass)+c*(%grass) using the Phylogenetic Generalized Least-Squares approach

Measurement R2 b p (b) c p (c)

Rumen height 0.86 0.33 <0.001 0.002 0.024

Reticulum height 0.86 0.32 <0.001 0.000 0.470

Reticulum width 0.77 0.29 <0.001 -0.001 0.310

Reticular crest height 0.58 0.31 <0.001 0.010 <0.001

649

650 25

650

651 Figure 1. Examples for differences in the height of the crests and prominence of secondar and 652 tertiary crets of the reticular mucosa in (from left to right) giraffe (Giraffa 653 camelopardalis), suni (Neotragus moschatus), impala (Aepyceros melampus), and 654 waterbuck (Kobus elipsiprymnus). Mucosa samples photographed at various scales for 655 a visual comparison. From Hofmann (1973). 656

657 Figure 2. Example for differences in the height of the crests and prominence of secondar and 658 tertiary crets of the reticular mucosa in (from top to bottom) bushbuck (Tragelaphus 659 scriptus), wildebeest (Connochaetes taurinus), hartebeest (Alcelaphus buselaphus), 660 and cattle (Bos primigenius indicus). Mucosa samples photographed at various 661 scales for a visual comparison. From Hofmann (1969). 662 26

662 663 Figure 3. Fifty % majority rule maximum likelihood tree (100,000 puzzling steps), depicting 664 the phylogenetic relationships among complete mitochondrial cytochrome b sequences from 665 66 ruminant taxa as used in the phylogenetically controlled statistics in this study (accession 666 codes from GenBank (http://www.ncbi.nlm.nih.gov). 667 27

667 a b

c d

668 669 Figure 4. Correlations between body mass and a) rumen height, b) reticulum height, c) 670 reticulum width, d) maximum height of the reticular crests in wild ruminants of 671 different feeding type. Data from Table 1. For statistics, see Table 2. 672 28

672 a b

c d

673 674 Figure 5. Correlation between the percentage of grass in the natural diet and a) the relative 675 rumen height, b) the relative reticulum height, c) the reticulum:rumen height ratio, d) 676 the relative maximum reticular crest height in wild ruminants of different feeding 677 type. Data from Table 1. For statistics, see Table 2. 678 29

678 a b

679 680 Figure 6. Schematic representation of the reticulum in relaxed and contracted state in a) a 681 typical ‘browser’ (with shallow reticular crests) and b) a typical ‘grazer’ (with high 682 reticular crests). Note the hypothetical difference in lumen closure between the two 683 feeding types. Drawings by Jeanne Peter.