DOCSLIB.ORG

FESTIVALIVAL U Fifth Third Ballpark

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text
FESTIVALIVAL U Fifth Third Ballpark Winter Beer u michigan brewers guild supporting mi breweries ~ promoting mi beer 14TH ANNUAL Winter Beer FESTFESTIVALIVAL u Fifth Third Ballpark Fri. Sat. Comstock Park, MI 5 - 9 p.m. 1- 6 p.m. 02-22 02-23 Our Fourteenth annual winter beer festival featuring more than 1,100 beers and close to 150 breweries twitter.com/mibrewersguild instagram.com/mibrewers facebook.com/michiganbrewersguild #MiWBF MiBeer.com #MiBeer to the fourteenth Annual Michigan Brewers Guild Winter Beer Festival. We hope you have a wonderful time and enjoy all that the Great Beer State has to offer. Beer and Tokens We are very proud to offer a diverse selection of Michigan-made beer. Tables are organized by brewery inside the beer tent. Look for brewery personnel if you need help selecting your next beer! You can exchange one token for a 3 oz. sample and two tokens for a 6 oz. pour. Beers marked with [2T] will require two tokens, [3T] will require three tokens, and [4T] will require four tokens. Multiple token designations are based on the cost of the beer and compliance with MLCC regulations. Additional tokens are available for purchase at the Guild’s merchandise and token tent. MICHIGAN BREWERS GUILD TOKEN POLICY The Michigan Brewers Guild utilizes drink tokens and specially marked cups to assure that we comply with Michigan Liquor Control Commission regulations and have a controlled means of serving beer. All festival attendees are expected to willingly provide tokens for each and every sample of beer received. Tokens are redeemable for beer samples only. Thank you for your cooperation which keeps us in compliance state law. entertainment Thanks Friday, February 22 Saturday, February 23 to Our Supporters 4:00 p.m. Enthusiast Members and 12:00 p.m. Enthusiast Members and VIP early entry VIP entry early 5:00 p.m. General Admission 1:00 p.m. General Admission 5:45 p.m. Welcome, fight song, firkin tapping 1:00 – 3:00 p.m. Concussions 6:00 – 8:00 p.m. Riverside Shivers 3:00 p.m. Welcome, fight song, firkin tapping DJ Snax fills the gaps 4:00 – 6:00 p.m. Overdrive Orchestra 9:00 p.m. Taps close DJ Snax fills the gaps 6:00 p.m. Taps close Food Vendors A variety of food is available for purchase, provided by the Whitecaps Concessions team. Merchandise & tokens Table During the festival, make sure you stop by our merchandise and tokens tent. It’s the place to pick up some great items that will let you demonstrate your support of craft brewing in Michigan, as well as additional From Scratch Kitchen. 32 Craft Draughts. Craft Cocktails. Boutique Wines. tokens for 50 cents each if desired. Become an enthusiast member Join the Guild as an Enthusiast Member and get VIP access to our beer festivals and a cool t-shirt. Your membership dues help support the Michigan Brewers Guild, a 501(c)(6) nonprofit organization, in our efforts to promote and protect Michigan breweries. Visit the Enthusiast Membership tent or go to MiBeer.com to join. Zero Waste We manage all of our events with a “zero waste to landfill” mentality. Please help to achieve our goal of reducing landfill waste to as close to zero as possible by properly sorting your waste at the disposal stations into compost, recycle or landfill. Look for signs or a volunteer for guidance when sorting. Our efforts in this area are incredibly successful due to a strong partnership with The Sweaty Mouse Green Team. beer festival app Download our official Winter Beer Festival app! Search for BeerFestList (all one word) on iTunes or in the Google Play Store, or use this qr code to take you where you need to go. New to this festival, Enthusiast members get access to VIP specialty beer Custom App Download URL: https://beerfestlist.com/app/101 selections, tapped exclusively during VIP Enthusiast hour. Find VIP beer selections Top Rated Beers – Live Reload URL: https://beerfestlist.com/#/live/101/10 in the beer list marked in bold and designated with a star icon . Most Popular Beers – Live Reload URL: https://beerfestlist.com/#/live/101/0 PAGE 1 PAGE 2 BELL’S BREWERY LOGGERS BREWING CO. ROUND BARN BREWERY TWOGUYS BREWING BLACKROCKS BREWERY Tent one Kalamazoo / Comstock Saginaw Baroda / Union Pier Wyoming Marquette ARBOR BREWING CO. 2015 Third Coast Old Ale Winter Shandy – Dunkelweizen Kolsch BC Blonde Snow Job Winter Warmer BREWPUB (Friday) Pastorianus Jeff’s Nutella Hop Dealer – American IPA MackinacQuest – IPA (Friday) Ann Arbor 2015 Expedition Stout – Doppelbock The Green Meadow – French MosaicQuest – IPA North Third Stout (Friday) Imperial Stout Oat-So-Smooth – Oatmeal Stout (Saturday) Section 37 Red IPA Saison TwoGuys IPA Flying Sailor Red Rye IPA 2018 Barrel Aged Hell Hath Queen of Foxes – English Pale Ale Northern Nightfall Russian Winter Warmer Ale BrianSeltzer (Friday) No Fury – BA Belgian Strong Coconut Brown ( ) FOGG Kellerpils – German Imperial Stout Bob’s Your Uncle – English Bitter Who’sYourVladdie – Imperial Friday Pilsener Dark Ale Grand Rabbits Dry Hopped MOUNTAIN TOWN BREWING CO. The Poet’s Corner – Belgian Stout (Saturday) Official – IPA Cream Ale ( ) 40 Years Gone – American IPA Mt. Pleasant Dubbel DosHombres – Vienna Lager Friday Two Hearted – American IPA Barrel Aged Barbaric Yawp Terminator – Doppelbock Tequila BA Agave Amber Bees in the Belfry – Amber Ale GetBent – Scotch Ale (Friday) Jackhammer – Old Ale Hopslam – Double IPA Lager (Friday) Imperial Hop Lord – Double IPA Granny’s Fancy Apricot Cobbler Bear Hug – Imperial Stout Hushed Tones – American IPA Wheat Wine (Saturday) SAUGATUCK BREWING CO. (Saturday) Blackrocks Doppelbock Golden Wool – American IPA Lager of the Lakes – Bohemian Trainwreck – Amber Ale Douglas Tent TWO Pilsner (Saturday) [ ] Brune 2013 Iron Horse IPA [2T] BBA Dramanatrixxx 4T or 2T 1/2 pour 5 LAKES BREWING CO. 51K IPA ( ) – Sour Beer CHEBOYGAN BREWING CO. Railyard Raspberry Wheat [2T] BBA Imperial Neapolitan Saturday Dorr Cheboygan [ ] BBA Imperial Blueberry Classic Pilsner (Saturday) [4T or 2T 1/2 pour] Divette 60 Degree Saison 2T Nate’s Grandpa on a Ginger BBL Chocolate Covered Cherry Maple Stout Mint Stout (Saturday) 2013 – Sour Beer ol’ Dale – Old Ale Cellar Dorr – Imperial Stout Stout Trenary Toast (Saturday) Resurrection X – Herb & Spice RADventure IPA ARBOR BREWING CO. Blood Orange Honey – MI-IPA MICROBREWERY Beer [2T] Piquant Parrot – Sour Beer BREW DETROIT Hippie Cricket – Coffee Beer Ypsilanti American Wheat Beer Chaotic IIPA Detroit Blueberry Cream Ale NEWAYGO BREWING CO. Superior Pale Ale [2T] Peches En Regalia BA Newaygo Cottonmouth Quencher Peach – [2T] BBA Baikal’s Reverence – Sour with peaches ( ) Lighthouse Amber – Altbier Sour Beer BIG BUCK BREWERY & Imperial Stout Saturday Hop-Ed: Mosaic Brut – [2T] Batch 1500 Double IPA #11 [2T] BBA Darker Than Your Soul STEAKHOUSE Paczki Porter American IPA (Friday) Gaylord NEIPA (Friday) Jusa Porter Stout Cerveza Delray – Low Alcohol Hop-Ed: Simcoe Brut – Michigan Sunrise – American IPA [2T] Sodibo BA Sour Blonde Imperial Cinnamon Hefeweizen Maggie’s Irish Ale / Light American IPA (Saturday) Razz Beary – American Wheat Phat Abbot Dubbel Paled It! – American Pale Ale Cornerman Red CLAM LAKE BEER CO. Bourbon Chocolate Shake – Beer Tilted Earth Winter NEIPA Cadillac Imperial Stout MI Cerveza – Golden Lager Electrobrut IPA Buck Naked – Blonde Ale Liquid Vinyl Russian Imperial Cinnamon Toast Crunch Brown Pecan Porter Bonfire Brown Midnight Velvet – Milk Stout CEDAR SPRINGS BREWING CO. Stout Chocolate Wasted – Stout Love Me Three Times – SHERWOOD BREWING CO. Cedar Springs Merry Cinna-Mas – Wee Heavy Euchre Pils Samoa’s Stout Belgian Trippel Shelby Township Buffalo Bourbon Barrel Aged Scotch Ale (Saturday) NITRO Faricy’s Stout Zythos Pale – American Pale Ale Gingerhouse Saison Glass Cannon IPA Küsterer Märzen Colonial Breakfast – Brown Ale [2T] BBA Russian Ties Imperial Hyzerbomb Double Brown Küsterer Original – Hefe-Weizen GRAND RAPIDS BREWING CO. Rust Bucket BBA Barleywine (Friday) Stout Dubliner Dry Stout Küsterer Modn – Hefe-Weizen Grand Rapids OLD BOYS’ BREWHOUSE Sacred Cow IPA Jamocha Stout BIG LAKE BREWING CO. Küsterer Dunkelweizen Philanthropist – Barleywine Spring Lake Holland Mishark Polish Lager Küsterer Pilsner BARREL + BEAM Charles The Screaming Eagle Kolsch Z’s Pet Dinosaur – NEIPA Filbert’s Nutella Ale Marquette – Stout Chocolate Rye India Brown Ale (Friday) Küsterer Märzen Saison Terre a Terre – Pink Elephant Ale – BA Beer [2T] Princess Unicorn’s Black Rose Brown Ale Razz Darkstar (Saturday) Küsterer Schwarzbier French Saison Crushing Velvet Red Cocoa Ale Snow Bouquet – Sour Beer Dogtail IPA [2T] Barrel Aged Darkstar – Küsterer Munich Dunkel [3T] Pivot Point Biere d’Garde SourWood Amaretto Sour Princess Unicorn Cherry Cherry Nutsack – Chocolate Oatmeal Breakfast Stout CRANKER’S BREWERY [2T] Blanc du Nord – Belgian Bang Bang Bang – Sour Beer Stout with pistachios TRAIL POINT BREWING CO. Captains Porter Big Rapids Witbier Allendale Bon Bon Fire – Stout LUCKEY Marge’s Large Lager – Michigan Amber Not Your Kid’s Trixxx – [ ] Golden Partager – Golden [ ] Silence of The Jams – 3T Petite Chouette Goyave – Oktoberfest 2T Snow Machine - Double IPA Triple IPA Strong Ale BBA Black IPA with Sour Beer Haze & Blue – NEIPA Aphrodisiac Chocolate [3T] Andre – Farmhouse Stout ONE WELL BREWING CO. raspberries (Friday) Put in Hopspital – Imperial IPA Kalamazoo Sparti Parti – NEIPA Pomegranate Imperial Stout [ ] Queen City Brut – Biere de [2T] Singed Stash – Single 3T Fishladder – American IPA Tequila Barrel Aged Lime Smoked Beet Porter Champagne malt BA Oatmeal Stout with Dino Death – IPA Gose (Friday) Blood Orange Haze – NEIPA Blood
Load more

Recommended publications
  • 272 Medals Were Awarded to 240 Breweries
    Category 21: American-Belgo-Style Ale - 34 Entries Gold: Tank 7, Boulevard Brewing Co., Kansas City, MO Silver: Dear You, Ratio Beerworks, Denver, CO Bronze: Still Single, Light the Lamp Brewery, Grayslake, IL Category 22: American-Style Sour Ale - 36 Entries Gold: Vice Sans Fruit, Wild Barrel Brewing Co., San Marcos, CA Silver: Mirage, New Terrain Brewing Co., Golden, CO Bronze: Sour IPA, New Belgium Brewing Co., Fort Collins, CO Category 23: Fruited American-Style Sour Ale - 180 Entries Gold: Guava Dreams, Del Cielo Brewing Co., Martinez, CA Silver: Peach Afternoon, Port Brewing Co. / The Lost Abbey, San Marcos, CA 2020 WINNERS LIST Bronze: Summer Sun, Stereo Brewing Co., Placentia, CA Category 24: Brett Beer - 48 Entries Category 1: American-Style Wheat Beer - 59 Entries Gold: Bottle Conditioned Day Drinker, Lost Forty Brewing, Little Rock, AR Gold: Whoopty Whoop Wheat, Wild Ride Brewing, Redmond, OR Silver: Touch of Brett, Alesong Brewing & Blending, Eugene, OR Silver: Emmer, Lost Worlds Brewing, Cornelius, NC Bronze: Saison de Walt, Flix Brewhouse, Carmel, IN Bronze: 10 Barrel TWheat, 10 Barrel Brewing Co. - Bend Pub, Bend, OR Category 25: Mixed-Culture Brett Beer - 74 Entries Category 2: American-Style Fruit Beer - 125 Entries Gold: Wild James, Coldfire Brewing, Eugene, OR Gold: Strawberry Zwickelbier, Twin Sisters Brewing Co., Bellingham, WA Silver: Déluge, Sanitas Brewing Co., Boulder, CO Silver: Everything But The Seeds, 1623 Brewing Co., Eldersburg, MD Bronze: Gathering Red Currants & Peaches, Grimm Artisanal Ales, Brooklyn,
    [Show full text]
  • To Many Beer Lovers, Christian Monks
    The history of monks and brewing To many beer lovers, Christian monks are the archetypes of brewers. It’s not that monks invented beer: Archeologists find it in both China and Egypt around 5000 B.C., long before any Christian monks existed. And it’s not that the purpose of monks is to brew beer: Their purpose is to seek and to serve God, through a specific form of spiritual life. But if monks did not invent beer, and brewing is not their defining vocation, they did play a major role in Western brewing from at least the second half of the first millennium. Let’s take a broad look at how. First, some background. Christian monasticism has its formal roots in the fourth century, when the Roman Empire was still at its height. The Empire suffered serious decline during the fifth century, the era in which St. Benedict lived (c. 480 - March 21, 547). As the social structure of the Roman Empire crumbled, monasteries organized under the Rule of Benedict emerged as centers of agriculture, lodging, education, literature, art, etc. When Charlemagne established the Holy Roman Empire in the year 800, he relied on monasteries to help weave its social and economic infrastructure – and he promoted the Rule of Benedict as the standard for monastic organization. Against this brief sketch of history, we can begin to observe the relationship between monks and brewing. In ancient days, within the Roman Empire as throughout the world, brewing was typically done in the home. This practice carried into monasteries, which had to provide drink and nourishment for the monks, as well as for guests, pilgrims, and the poor.
    [Show full text]
  • Autochthonous Biological Resources for the Production of Regional Craft Beers: Exploring Possible Contributions of Cereals, Hops, Microbes, and Other Ingredients
    foods Review Autochthonous Biological Resources for the Production of Regional Craft Beers: Exploring Possible Contributions of Cereals, Hops, Microbes, and Other Ingredients Nicola De Simone 1 , Pasquale Russo 1, Maria Tufariello 2 , Mariagiovanna Fragasso 1, Michele Solimando 3, Vittorio Capozzi 4,* , Francesco Grieco 2,† and Giuseppe Spano 1,† 1 Department of Agriculture, Food, Natural Science, Engineering, University of Foggia, Via Napoli 25, 71122 Foggia, Italy; [email protected] (N.D.S.); [email protected] (P.R.); [email protected] (M.F.); [email protected] (G.S.) 2 Institute of Sciences of Food Production, National Research Council of Italy (CNR), Via Prov.le Lecce-Monteroni, 73100 Lecce, Italy; [email protected] (M.T.); [email protected] (F.G.) 3 Rebeers, Microbrewery, Viale degli Artigiani 30, 71121 Foggia, Italy; [email protected] 4 Institute of Sciences of Food Production, National Research Council (CNR), c/o CS-DAT, Via Michele Protano, 71121 Foggia, Italy * Correspondence: [email protected] † Both authors contributed equally to this work. Abstract: Selected biological resources used as raw materials in beer production are important Citation: De Simone, N.; Russo, P.; drivers of innovation and segmentation in the dynamic market of craft beers. Among these resources, Tufariello, M.; Fragasso, M.; local/regional ingredients have several benefits, such as strengthening the connection with territories, Solimando, M.; Capozzi, V.; Grieco, F.; enhancing the added value of the final products, and reducing supply costs and environmental Spano, G. Autochthonous Biological impacts. It is assumed that specific ingredients provide differences in flavours, aromas, and, more Resources for the Production of generally, sensory attributes of the final products.
    [Show full text]
  • SUDS and SNOW. Enjoy Pub Food and a Cash Bar Featuring Specialty Brews As You Enjoy Live IS THERE a BETTER COMBINATION? Entertainment
    WELCOME SATURDAY, MARCH 14 This year’s BrewSki Festival marks our eleventh Noon-5pm | Festival Grounds Open - year of bringing together snow, craft beers, Sample over 60 breweries featuring and entertainment, with fun on tap from more than 200 craft brews. morning through night - and beyond. Hit the slopes, Entertainment on the main stage from 1-5pm with the share laughter with friends and join us at our snow bars entertainment from Distant Stars and Galactic Sherpas where brewery representatives share their enthusiasm, [Base area behind Main Lodge] and more than 200 brews 4:30pm | After Party - from around the world. Head inside to the Zoo Bar where the party continues with Metro Rockway. /Tents BEER AND TICKETS [Zoo Bar] We are proud to offer a diverse selection of beers, ciders, ofBoyne with Pig Roast meads, and seltzers. You can exchange one ticket for a Tent #1 SUNDAY, MARCH 10 Food Trucks *CCB * Happy's Tacos * Cheese and Co 4 oz. pour. Tickets are available for purchase at the Retail Tent Beer for $2 each until 5pm. 10am| Create your own 6 pack Saw something at the festival you loved and want to take RETAIL TENT home with you? You’re in luck! During the festival, make sure to stop by our Retail Tent. Guests will have the opportunity to purchase craft beers in a It’s the place to pick up your Brew-Ski Festival : merchandise! mix and match 6 pack! *while supplies last [Olympic Room - Above Main Lodge Lobby] purchase purchase - Admission For Pre Owners PLEASE ENJOY YOURSELF RESPONSIBLY.
    [Show full text]
  • 2012 Winners List
    ® 2012 Winners List Category 1: American-Style Wheat Beer, 23 Entries Category 29: Baltic-Style Porter, 28 Entries Gold: Wagon Box Wheat, Black Tooth Brewing Co., Sheridan, WY Gold: Baltic Gnome Porter, Rock Bottom Denver, Denver, CO Silver: 1919 choc beer, choc Beer Co., Krebs, OK Silver: Battle Axe Baltic Porter, Fat Heads Brewery, North Olmsted, OH Bronze: DD Blonde, Hop Valley Brewing Co., Springfield, OR Bronze: Dan - My Turn Series, Lakefront Brewery, Milwaukee, WI Category 2: American-Style Wheat Beer With Yeast, 28 Entries Category 30: European-Style Low-Alcohol Lager/German-Style, 18 Entries Gold: Whitetail Wheat, Montana Brewing Co., Billings, MT Silver: Beck’s Premier Light, Brauerei Beck & Co., Bremen, Germany Silver: Miners Gold, Lewis & Clark Brewing Co., Helena, MT Bronze: Hochdorfer Hopfen-Leicht, Hochdorfer Kronenbrauerei Otto Haizmann, Nagold-Hochdorf, Germany Bronze: Leavenworth Boulder Bend Dunkelweizen, Fish Brewing Co., Olympia, WA Category 31: German-Style Pilsener, 74 Entries Category 3: Fruit Beer, 41 Entries Gold: Brio, Olgerdin Egill Skallagrimsson, Reykjavik, Iceland Gold: Eat A Peach, Rocky Mountain Brewery, Colorado Springs, CO Silver: Schönramer Pils, Private Landbrauerei Schönram, Schönram, Germany Silver: Da Yoopers, Rocky Mountain Brewery, Colorado Springs, CO Bronze: Baumgartner Pils, Brauerei Jos. Baumgartner, Schaerding, Austria Bronze: Blushing Monk, Founders Brewing Co., Grand Rapids, MI Category 32: Bohemian-Style Pilsener, 62 Entries Category 4: Fruit Wheat Beer, 28 Entries Gold: Starobrno Ležák,
    [Show full text]
  • Download Drink Menu
    8 LAKE EFFECT DRINK MENU THE EIGHTH EDITION THIS IS MUCH MORE THAN A MENU This is the preamble, so to speak, of the valued story and culture of Lake Effect. Our establishment is homegrown right here in Utah. Our story is like many other locals, shaped by the wonderful outdoor activities and the beautiful scapes in every direction. However, we want to share it with you in a very unique way. The heritage, history, and culture of Lake Effect is one of bringing all together in a comfortable social gathering, putting together top tier cookery with a tavern to celebrate this great city. Enjoy LAKE EFFECT TABLE OF CONTENTS Lake Effect Cocktails 5-8 Modern Classics 9-10 Classic Cocktails 11-16 GIN WHISKEY RUM BOURBON GIN TEQUILA WHISKEY BRANDY MISC WHISKEY 11 RUM 15 SCOTCH 13 14 12 16 Spirits 19-24 RUM WHISKEY GIN TEQUILA BOURBON CORDIALS COGNAC SCOTCH VODKA MEZCAL WHISKEY MISC BRANDY 24 19 20 22 21 23 Beer Selections 27-31 Wine List 34-37 LAKE EFFECT COCKTAILS Some Of Our Cocktails Contain Egg Whites. Consuming Raw Or Uncooked Eggs May Increase Your Risk Of Food Born Illness, Especially If You Have Certain Medical Conditions. ANGEL’S DAQUIRI Angel’s Envy Port Finished Bourbon, La Favorite Agricole, Luxardo Maraschino, Lime, Cane 15 BANANA TOSSED HER Hennessy VSOP, Giffard Banane, Fanjelico, Banana Syrup, Almond Milk, Egg 15 BAYEUX Boulard Calvados, Velvet Falernum, Cocchi Di Torino, Pecan-Magnolia-Habanero Bitters 11 page 5 LAKE EFFECT COCKTAILS CUSCO Logia Pisco, Chica Morada, Lemon/Lime Cordial, Grilled Pineapple Cordial 12 HEART THROB Roku
    [Show full text]
  • August 13, 2011 Olin Park | Madison, WI 25Years of Great Taste
    August 13, 2011 Olin Park | Madison, WI 25years of Great Taste MEMORIES FOR SALE! Be sure to pick up your copy of the limited edition full-color book, The Great Taste of the Midwest: Celebrating 25 Years, while you’re here today. You’ll love reliving each and every year of the festi- val in pictures, stories, stats, and more. Books are available TODAY at the festival souve- nir sales tent, and near the front gate. They will be available online, sometime after the festival, at the Madison Homebrewers and Tasters Guild website, http://mhtg.org. WelcOMe frOM the PresIdent elcome to the Great taste of the midwest! this year we are celebrating our 25th year, making this the second longest running beer festival in the country! in celebration of our silver anniversary, we are releasing the Great taste of the midwest: celebrating 25 Years, a book that chronicles the creation of the festival in 1987W and how it has changed since. the book is available for $25 at the merchandise tent, and will also be available by the front gate both before and after the event. in the forward to the book, Bill rogers, our festival chairman, talks about the parallel growth of the craft beer industry and our festival, which has allowed us to grow to hosting 124 breweries this year, an awesome statistic in that they all come from the midwest. we are also coming close to maxing out the capacity of the real ale tent with around 70 cask-conditioned beers! someone recently asked me if i felt that the event comes off by the seat of our pants, because sometimes during our planning meetings it feels that way.
    [Show full text]
  • I N C E R V I S I a V E R I T
    11/29/2015 I N C E R V I S I A V E R I T A S *FLIGHT PRICE (5OZ)**5OZ FOUNDER POUR IPA & DOUBLE IPA ABV% OZ $ PALE ALE, AMBER, BROWN ABV% OZ $ GREEN FLASH ‘Citra’ Session IPA (San Diego, CA) 4.5 16 7.5 SUMMIT ‘Extra Pale Ale’ (St. Paul, MN) 5.3 16 5.5 Notes of lemon, orange, and grapefruit. Marris Otter malt. British style, moderate hops and malty backbone. LIFTBRIDGE ‘Hopdish’ IPA (Stillwater, MN) 7.5 16 6.5 INDEED ‘DAY TRIPPER’ Pale Ale (Minneapolis, MN) 5.5 16 5.5 Seven kinds of hops lend citrus, pine, and fruit flavors. Complex malt backbone, 4 pounds of hops per barrel. BELL’S ‘Two Hearted’ Midwest IPA (Kalamazoo, MI) 7 16 7 SURLY ‘BENDER’ Brown Ale (Mpls, MN) 4.6 16 5.5 World Class—American malts, floral hop aroma. Cocoa, coffee, vanilla, caramel, and crème flavors. INDEED ‘Midnight Ryder’ Black IPA (Minneapolis, MN) 6.5 16 6 BIG WOOD ‘JACK PINE SAVAGE’ Pale Ale (White Bear, MN) 5.3 16 5.5 Resinous, piney hops. A thirst quenching Black Ale. Easy going, locally made, American style pale ale. FAIR STATE BREWING COOPERATIVE ‘IPA’ (Mpls, MN) 6.4 16 6 BALLAST POINT ‘Grunion’ Pale Ale (San Diego, CA) 5.5 16 8 Sweet-ish, light malt. Very drinkable. On the hoppy side of the spectrum —tropical fruit and pine. BALLAST POINT ‘Sculpin’ West Coast IPA (San Diego, CA) 7 16 8 TWO BROTHERS ‘CANE & EBEL’ Rye Beer (Warrenville, IL) 7 16 5.5 British hops and malts for a complex, full bodied brew.
    [Show full text]
  • Mt. Pleasant Brewery Mt. Pleasant
    Mt. Pleasant Brewery Mt. Pleasant Raspberry Wheat Ale Stand back. This is a beer brewed with raspberries, not a raspberry beer. The real raspberry juice we use adds something special to this wheat ale rather than taking something away. It can be, and is, enjoyed by all types of beer drinkers. It especially pairs well with fruit salads or just about any type of dessert. Or, consider it a dessert all on its own; who doesn't enjoy beer for dessert? And, just because this beer has fruit, don't think it is some powder-puff beer. Even the most rugged mountain man will enjoy this one. ABV - 5.6% English Brown Ale Welcome to the Dark Side. But, don't let the name fool you, there's nothing disgusting about this brew! It has turned many unsuspecting drinkers on to the dark side of beer. Its malty richness stands on its own but also pairs up nicely to your favorite burger, with steak and potatoes, or if you feel daring, try matching it up with a sweet dessert. Don't blame us, though, when you find yourself completely converted to the dark side...of beer, that is. ABV - 6.0% Sacred Gruit Ale What is gruit you might ask? Gruit is a blend of herbs that brewers added to their beer in the renaissance times if not before. Herbs are an essential ingredient in beer, both as a preservative and to counterbalance the bitterness and flavoring. Herbs were the only thing used prior to the extensive use of hops.
    [Show full text]
  • Event Map Mark Your Calendars Welcome
    Restrooms Restrooms MC Happy’s Tent Band Taco Shop Beer Tent areaisopen tothose ages21+only. Bell’s Petoskey No smoking ispermitted in tents or covered areas. Arbor Blackrocks Uncle Johns Founders Saugatuck Motor City Cheboygan Beards Dark Horse Griffin Claw EVENT MAP New Holland Atwater Arcadia Tri-City Latitude 42 Mountain Town Right Brain Keweenaw Crankers Rochester Mills Frankenmuth Superior Lakes Dragonmead Short’s Jolly Pumpkin B. Nektar North Peak Vivant Grizzly Peak Greenbush Terra Firma Begger’s Odd Side Perrin Vander Mill Bad Blake’s Teacher Retail & Liberty Street Food MI Hop Beer Tickets Entrance & Exit Alliance Galactic Sherpas.(SlopesideLounge) 6:30pm -AfterParty,featuringacashbarandentertainmentfromthe Huckleberry Groove.(TennisCourtsbehindtheMainLodge) 151 craftbrews.Entertainmentonthemainstagefrom2-6pmwith 1-6pm -FestivalGroundsOpen,samplefrom39Michiganbreweriesfeaturing Saturday, September27 and aMadHatterkick-offfirkin.EntertainmentbyIDK.(SlopesideLounge) 9pm -Kick-offParty,featuringNewHollandBrewingCompanytaptakeover Friday, September26 SCHEDULE OFEVENTS merchandise! place topickupHops‘nHighlandsMicrobrewFestival During thefestival,makesuretostopbyourRetailTent.It’s RETAIL TENT $2 each. a 4oz.pour.TicketsareavailableforpurchaseattheRetailTent meads fromMichiganproducers.Youcanexchangeoneticketfor We areproudtoofferadiverseselectionofbeers,ciders,and BEER ANDTICKETS Microbrew Festival.Wehopeyouenjoyatasteof Be ourguest!Checklodgingavailabiltyatthefrontdesk. Welcome totheinauguralHops‘nHighlands all thegreatbeerthatourstatehastooffer!
    [Show full text]
  • WINTER Grizzly Peak 57 Brewpub Merchandise Ore Dock Arbor Brewing Pike 51 Corner Brewery Sherwood Big Buck Dragonmead
    EVENT MAP Main Entrance/Exit Paw Paw Odd Side Ales Dark Horse Beer Cellar Right Brain Vander Mill Rochester Michigan Walldorff Schmohz Hideout Midland Beards 51 North B.O.B. Bell’s Mills MICHIGAN Atwater Brewery BREWERS Blue Tractor 1 GUILD Eaglemonk FIRST AID WAB Tokens & Cups Great Baraboo Short’s WINTER Grizzly Peak 57 Brewpub Merchandise Ore Dock Arbor Brewing Pike 51 Corner Brewery Sherwood Big Buck Dragonmead Ameri-Can Portable Toilets BEER Mount Pleasant Grand Rapids Brewing Hopcat FESTIVAL White Flame Mock Winter. Petoskey Liberty St. Brewing Celebrate Beer. FOOD Witch’s Hat 2013 Greenbush Lily’s 4 2Wolverine Detroit Brewing Rockford Detroit Beer Olde Peninsula Royal Oak Cranker’s Harmony Redwood BAND The Livery Original Gravity Motor City Perrin Tri-City Saturday, Feb. 23rd Saugutuck 1:00 – 6:00 p.m. Jamesport Fifth Third Ballpark Copper Canyon Filling Station Founders Brewing News Jolly Pumpkin New Holland Jaden James Our Brewing MIP Brewing Round Barn Dark Horse North Peak Blackrocks Production Kuhnhenn Old Boys’ Brewing Arcadia Mitten Fenton Comstock Park, MI Frankenmuth Cheboygan Brewery Vivant 3 Ameri-Can Portable Toilets No smoking permitted in tents or covered areas. Printed on Recycled Paper. C The inks used to print this brochure are vegetable oil and tree resin-based. Both are sustainable resources. Please enjoy yourself responsibly. If you need a ride, call Metro Cab at (616) 827-6500 or Calder City Taxi at (616) 454-8080. www.mibeer.com WELCOME BELL’S BREWERY THE SCHMOHZ RIGHT BRAIN BREWERY continued Welcome to the 8th Annual Michigan Brewers Guild Kalamazoo BREWING COMPANY Thai Peanut Amber Winter Beer Festival.
    [Show full text]
  • Celebrating 20 Years of Craft Beer
    Celebrating 20 Years PEARL STREET BREWERY of Craft Beer LA CROSSE, WISCONSIN 2019 BEER RELEASE SCHEDULE D.T.B. BROWN ALE PEARL STREET PALE ALE LINALOOL IPA JAVA LAVA COFFEE STOUT ME, MYSELF AND IPA EL HEFE BAVARIAN WHEAT THAT’S WHAT I’M TALKIN’ SHITTY LYTE BEER 5% ABV 6% ABV 6.8% ABV 5.5% ABV 6.7% ABV 5% ABV ‘BOUT ROLLED OAT STOUT 4.2% ABV AVAILABLE DRAFT AND PACKAGE AVAILABLE YEAR ROUND 5.5% ABV FUNK MY LIFE JANUARY FEBRUARY MARCH Mixed, often spontaneously fermented, barrel aged specialty SUNDAY MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY beers brewed and oak barrel aged in small batches with a wide variety of microbes and techniques resulting in exciting and New 1 2 3 4 5 1 2 Westby 1 2 uncommon flavors. Check the Pearl Street app for updates on Year’s Ski Jump these rare specialties. Draught and bottles. Day FML #1 RASPBERRY TAMBOIS RUMPSHAKER NE-IPA DRAUGHT AND BOTTLE. SOUR WINTER GOSE SOUR WINTER GOSE FML #1 BREAKFAST BEER BREAKFAST BEER WINTER BALL BEERS 20th 6 7 8 9 10 11 12 3 4 5 6 7 8 Winter 9 3 4 5 6 7 8 9 Ball FUNKADELICACY FML #1 • Sour Barrel Aged Blonde Ale WINTER BALL BEERS POP GOSE • Brewed with Barley and Wheat malt and Czech Saaz hops RASPBERRY TAMBOIS RASPBERRY TAMBOIS RUMPSHAKER NE-IPA • Aged in oak wine barrels SOUR WINTER GOSE SOUR WINTER GOSE FML #1 5.5% ABV 5 IBUs BREAKFAST BEER BREAKFAST BEER WINTER BALL BEERS DRAUGHT AND BOTTLE.
    [Show full text]