Humane Harvesting Initiative: the Influence of Humane Harvesting on Fish Quality, 2 Nutritional Value and Safety
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2020 Journal
THE OFFICIAL Supplied free to members of GFAA-affiliated clubs or $9.95 GFAA GAMEFISHING 2020 JOURNAL HISTORICAL THE OFFICIAL GAME FISHING ASSOCIATION OF AUSTRALIA 2020 JOURNAL THE OFFICIAL GAME FISHING ASSOCIATION SPECIAL FEATURE •Capt Billy Love – Master of Sharks Including gamefish weight gauges, angling Published for GFAA by rules/regulations, plus GFAA and QGFA records www.gfaa.asn.au LEGENDARY POWER COUPLE THE LEGEND CONTINUES, THE NEW TEREZ SERIES OF RODS BUILT ON SPIRAL-X AND HI-POWER X BLANKS ARE THE ULTIMATE SALTWATER ENFORCER. TECHNOLOGY 8000HG MODELS INFINITE POWER CAST 6’6” HEAVY 50-150lb SPIN JIG 5’10” MEDIUM 24kg CAST 6’6” X-HEAVY 65-200lb SPIN JIG 5’8” HEAVY 37kg THE STELLA SW REPRESENTS THE PINNACLE OF CAST 6’6” XX-HEAVY 80-200lb SPIN JIG 5’9” MEDIUM / HEAVY 24-37kg SHIMANO TECHNOLOGY AND INNOVATION IN THE CAST 7’0” MEDIUM 30-65lb OVERHEAD JIG 5’10” MEDIUM 24kg PURSUIT OF CREATING THE ULTIMATE SPINNING REEL. CAST 7’0” MEDIUM / HEAVY 40-80lb OVERHEAD JIG 5’8” HEAVY 37kg SPIN 6’9” MEDIUM 20-50lb SPIN 7’6” MEDIUM 10-15kg SPIN 6’9” MEDIUM / HEAVY 40-80lb SPIN 7’6” HEAVY 15-24kg TECHNOLOGY SPIN 6’9” HEAVY 50-100lb SPIN 7’0” MEDIUM 5-10kg SPIN 6’9” X-HEAVY 65-200lb SPIN 7’0” MEDIUM / LIGHT 8-12kg UPGRADED DRAG WITH SPIN 7’2” MEDIUM / LIGHT 15-40lb SPIN 7’9” STICKBAIT PE 3-8 HEAT RESISTANCE SPIN 7’2” MEDIUM lb20-50lb SPIN 8’0” GT PE 3-8 *10000 | 14000 models only SPIN 7’2” MEDIUM / HEAVY 40-80lb Check your local Shimano Stockists today. -
How to Match Your Catch to the Season
The Dish 06.05.2018 ild garlic and British springtime: Scottish variegated mint are lobster, turbot, sea trout, plaice, sprouting on the brill and crab. “It’s nice to look Wriverbank and forward to the seasons,” says Rex swallows swoop overhead. My HOW TO Goldsmith, the owner, who waders aren’t wet yet. Instead, celebrates the arrival of spring Stuart Wardle is teaching me the by roasting the first trout of the importance of reading the river. year, serving it with Jersey royals, “There’s no point fishing where M ATC H new-season asparagus and there aren’t any fish,” the expert homemade mayonnaise. angler points out, as we happily Most of the fish in Goldsmith’s tramp along the bank looking for display have recently finished clues — a hatch of mayflies or YOUR their spawning season, and are birds divebombing for insects now back on his counter after bobbing on the water. months of absence. For a lot of “Everything in nature is linked,” native British species, the mating Wardle explains. Warm weather CATC H period falls over the start of the coaxes insects out of hibernation. year, which is why May signals a They feed on the new leaves, and springtime bounty — the fish have they, in turn, become a juicy meal finished replenishing their stocks for the fish. “I look forward to TO THE and are in prime condition for every season, but there’s the table. something special about late “You don’t want to eat fish spring — everything is bursting during the spawning season. -
Housing, Husbandry and Welfare of a “Classic” Fish Model, the Paradise Fish (Macropodus Opercularis)
animals Article Housing, Husbandry and Welfare of a “Classic” Fish Model, the Paradise Fish (Macropodus opercularis) Anita Rácz 1,* ,Gábor Adorján 2, Erika Fodor 1, Boglárka Sellyei 3, Mohammed Tolba 4, Ádám Miklósi 5 and Máté Varga 1,* 1 Department of Genetics, ELTE Eötvös Loránd University, Pázmány Péter stny. 1C, 1117 Budapest, Hungary; [email protected] 2 Budapest Zoo, Állatkerti krt. 6-12, H-1146 Budapest, Hungary; [email protected] 3 Fish Pathology and Parasitology Team, Institute for Veterinary Medical Research, Centre for Agricultural Research, Hungária krt. 21, 1143 Budapest, Hungary; [email protected] 4 Department of Zoology, Faculty of Science, Helwan University, Helwan 11795, Egypt; [email protected] 5 Department of Ethology, ELTE Eötvös Loránd University, Pázmány Péter stny. 1C, 1117 Budapest, Hungary; [email protected] * Correspondence: [email protected] (A.R.); [email protected] (M.V.) Simple Summary: Paradise fish (Macropodus opercularis) has been a favored subject of behavioral research during the last decades of the 20th century. Lately, however, with a massively expanding genetic toolkit and a well annotated, fully sequenced genome, zebrafish (Danio rerio) became a central model of recent behavioral research. But, as the zebrafish behavioral repertoire is less complex than that of the paradise fish, the focus on zebrafish is a compromise. With the advent of novel methodologies, we think it is time to bring back paradise fish and develop it into a modern model of Citation: Rácz, A.; Adorján, G.; behavioral and evolutionary developmental biology (evo-devo) studies. The first step is to define the Fodor, E.; Sellyei, B.; Tolba, M.; housing and husbandry conditions that can make a paradise fish a relevant and trustworthy model. -
Veganism: a New Approach to Health Miljana Z
Chapter Veganism: A New Approach to Health Miljana Z. Jovandaric Abstract The word vegan was given by Donald Watson in 1944 in Leicester, England, who, together with several other members of the Vegetarian Society, wanted to establish a group of vegetarians who did not consume milk or dairy products. When the proposal was rejected, Watson and like-minded people founded The Vegan Society, which advocated a complete plant-based diet, excluding meat, fish, eggs, milk and dairy products (cheese, butter) and honey. Vegans do not wear fur items, wool, bone, goat, coral, pearl or any other material of animal origin. According to surveys, vegans make up between 0.2% and 1.3% of the US population and between 0.25% and 7% of the UK population. Vegan foods contain lower levels of cholesterol and fat than the usual diet. Keywords: veganism, health, supplements 1. Introduction Veganism is a philosophy and lifestyle that seeks to exclude the use of animals for food or clothing and includes all other forms of diet of non-animal origin. Vegan diet is based on cereals, legumes, fruits and vegetables. Vegans do not eat meat, fish, seafood, eggs, milk, dairy products, honey threads carry things made of fur, wool, bones, leather, coral, pearls or any other materials of animal origin. Within the commitment to a vegan lifestyle, there is a group of people who eat exclusively fresh raw fruits, vegetables without heat treatment. This group of vegans is called a row food diet. Veganism differs from vegetarianism in that it is reduced entirely to a plant-based diet, while vegetarians also eat some products of animal origin, when animals are not killed when obtaining these products, e.g. -
Lovewisdom, Johnny. Modern Live Juice Therapy
MODERN LIVE JUICE THERAPY by Johnny Lovewisdom Note: The author and publisher are not responsible for any adverse effects or consequences occurring from the ideas, procedures or suggestions in this book. This book is not intended to replace the advice of a trained health professional. If you have a health problem you should consult a holistically and nutritionally inclined health professional. Copyright 1964 by Johnny Lovewisdom FOREWORD This work was begun in 1962 and finished in 1964, which included my moving from the cool damp 8,000 foot altitude “temperate” climate at my place on the river near Otavalo, north Ecuador, to the warm dry 6,800 foot “tropical” climate of my new home at “Paradise” Vilcabamba, south Ecuador. The first chapter begins with my mind drowned in diseased condition of body, fighting kidney failure constantly only 3 or 4 days from death, a lack of circulation in the lower extremities, pale and discouraged: Someone was saying “Physician, heal thyself”. Finishing this book, after a year at my new found Paradise I forgot to mention my own condition, praising the health work of others thru live juice therapy. When people ask me if it is true that Vilcabamba is an “Isle of Immunity”, I tell them, not only does it heal cardiovascular ailments, arthritis, rheumatism, asthma, etc. but I don’t know of a condi- tion that Vilcabamba’s location could not help! “But what about the plague of anemia and some kidney trouble the inhabitants complain about?” But look here, I reply, everyone is remarking how pale I arrived and how rosy and healthier appearance I have gained, healing my anemia. -
Proceedings of the 1 Australasian Regional Environmental
Proceedings of the 1st Australasian Regional Environmental Enrichment Conference. 1st -2nd November, 2006. The Royal Melbourne Zoological Gardens. Day 1 1 Wednesday 1 st November • Starting a training program for Sun Bear ( Helarctos malaynus ) at Perth Zoo: Incorporating animal management, medical management and behavioural enrichment. o Karen Rotherham- Perth Zoo • Life can be serious……but it can also be seriously good fun! o Michelle Whybrow- Auckland Zoo • (In)Valuable, Versatile Volunteers o Ray Wilton- Melbourne Zoo • Enrichment – a way of life, not just a novel object o Kerrie Haynes-Lovell- Queensland. • Evaluating enrichment: Why and how? o Margaret Hawkins- Zoological parks Board of NSW • Captivating Canids; Dingo enrichment at Healesville Sanctuary o Raegan Di Paolo and Adrian Mifsud- Healesville Sanctuary • Environmental Enrichment for shelter cats and dogs o Linda Marston - Anthrozoology Research Group, Monash University • A Behaviour Enrichment Plan for Tasmanian Devils Sarcophilus harrisii o Mandy Smith- Adelaide Zoo • Enriched Learning o Rick Hammond- Melbourne Zoo • The Challenges of enriching the birds and mammals of the Australian Bush Precinct at Melbourne Zoo o Megan Richardson and Karina Cartwright- Melbourne Zoo • When Enrichment Goes Bad o Dr Kate Bodley- Melbourne Zoo • Environmental Enrichment Plan for Elasmobranchs at Shark Bay o Sara Smith- Sea World, Gold Coast, Australia • Werribee’s Immobilisation Sling- Enrichment for all o Bev Drake & Joe Parsons- Werribee Open Range Zoo • Animal & Keeper Friendly Enrichment Toys o Joe Parsons- Aussie Dog 2 Starting a training program for Sun Bear ( Helarctos malaynus ) at Perth Zoo: Incorporating animal management, medical management and behavioural enrichment. Karen Rotherham Perth Zoo. Abstract We will soon be receiving two sun bears from Cambodia, 1.1. -
Wild Animal Welfare: Management of Wildlife Lecture Notes
Module 21 Wild Animal Welfare: Management of Wildlife Lecture Notes Slide 1: This lecture was first developed for World Animal Protection by Dr Christine Leeb (University of Bristol) in 2003 and updated by Dr Matt Leach (University of Bristol) in 2007. It was revised by World Animal Protection scientific advisors in 2012 using updates provided by Dr Caroline Hewson. Slide 2: Today’s lecture introduces you to some of the biggest welfare issues affecting wildlife. We will concentrate on the main issues affecting free-living wildlife, and then focus on the welfare of captive wildlife. We will also touch on some ways that the welfare issues concerned might be resolved. Slide 3: In this module, we define a wild animal as: a free-living or captive animal from a species that typically lives without human intervention, and whose parents and forebears were not selectively bred for docility or ease of handling. As with other species, our concern for the welfare of wild animals concerns their physical functioning, their mental state/feelings and the performance of behaviours that are important to them. Typically welfare concerns revolve around birds and terrestrial vertebrates. However, note that all vertebrates are sentient, including fish, and that many invertebrates are likely to be sentient too or, at least, to be able to suffer pain. When we consider wild animals within the common ethical frameworks, respect for nature is commonly invoked by conservationists. That framework places more emphasis on the continuing welfare of the species as a whole, such that the functioning, feelings and behavioural aspects of an individual’s experience may be subordinated to the collective feelings, functioning and continued natural behaviour of the species and, perhaps, the wider ecosystem. -
Abstract Book Conference “Insects to Feed the World” | the Netherlands 14-17 May 2014
1st International Conference 14-17 May 2014, Wageningen (Ede), The Netherlands. Insects to feed the world SUMMARY REPORT Insects to Feed the World Conference SUMMARY REPORT Document compiled by Paul Vantomme Senior Forestry Officer [email protected] Christopher Münke FAO Consultant [email protected] Insects for Food and Feed Programme Non-Wood Forest Products Programme Forestry Department FAO 00153 Rome, Italy Insects for Food and Feed: http://www.fao.org/forestry/edibleinsects/en/ and Arnold van Huis Tropical entomologist Laboratory of Entomology [email protected] Joost van Itterbeeck PhD Student Laboratory of Entomology Anouk Hakman Student Laboratory of Entomology Wageningen University and Research Centre Wageningen, The Netherlands www.wageningenur.nl/ent Cover Photograph: Participants attending a Plenary session during the Conference (Photo Paul Vantomme) Table of Contents Objectives of the conference .................................................................................. III Executive summary..................................................................................................IV Summary notes from the sessions.........................................................................VI Conclusion .................................................................................................................X Recommendations ..................................................................................................XII Annex.......................................................................................................................XIII -
Issues Regarding the Use of Sedatives in Fisheries and the Need for Immediate-Release Options J
This article was downloaded by: [Southern Illinois University] On: 12 December 2012, At: 06:46 Publisher: Taylor & Francis Informa Ltd Registered in England and Wales Registered Number: 1072954 Registered office: Mortimer House, 37-41 Mortimer Street, London W1T 3JH, UK Transactions of the American Fisheries Society Publication details, including instructions for authors and subscription information: http://www.tandfonline.com/loi/utaf20 Issues Regarding the Use of Sedatives in Fisheries and the Need for Immediate-Release Options J. T. Trushenski a , J. D. Bowker b , S. J. Cooke c , D. Erdahl b , T. Bell b , J. R. MacMillan d , R. P. Yanong e , J. E. Hill e , M. C. Fabrizio f , J. E. Garvey a & S. Sharon g a Fisheries and Illinois Aquaculture Center, Department of Zoology, Southern Illinois University–Carbondale, 1125 Lincoln Drive, Life Science II, Room 173, Carbondale, Illinois, 62901-6511, USA b U.S. Fish and Wildlife Service, Aquatic Animal Drug Approval Partnership Program, 4050 Bridger Canyon Road, Bozeman, Montana, 59715, USA c Fish Ecology and Conservation Physiology Laboratory, Department of Biology, Carleton University, 1125 Colonel By Drive, Ottawa, Ontario, K1S 5B6, Canada d Clear Springs Foods, Inc., Post Office Box 712, Buhl, Idaho, 83316, USA e Tropical Aquaculture Laboratory, School of Forest Resources and Conservation, Program in Fisheries and Aquatic Sciences, Institute of Food and Agricultural Sciences, University of Florida, 1408 24th Street Southeast, Ruskin, Florida, 33570, USA f Virginia Institute of Marine Science, College of William and Mary, Gloucester Point, Virginia, 23062, USA g Wyoming Game and Fish Department, Casper Regional Office, 3030 Energy Lane, Suite 100, Casper, Wyoming, 82604, USA Version of record first published: 12 Dec 2012. -
Carcass Feeding for Captive Vultures: Testing Assumptions About Zoos and Effects on Birds and Visitors
City University of New York (CUNY) CUNY Academic Works Dissertations and Theses City College of New York 2013 Carcass Feeding for Captive Vultures: Testing Assumptions about Zoos and Effects on Birds and Visitors Hannah Gaengler CUNY City College How does access to this work benefit ou?y Let us know! More information about this work at: https://academicworks.cuny.edu/cc_etds_theses/414 Discover additional works at: https://academicworks.cuny.edu This work is made publicly available by the City University of New York (CUNY). Contact: [email protected] Carcass Feeding for Captive Vultures Testing Assumptions about Zoos and Effects on Birds and Visitors Hannah Gaengler Master’s Program in Biology Department of Biology THE CITY COLLEGE OF NEW YORK 2013 © 2013 Hannah Gaengler All Rights Reserved ABSTRACT Carcass Feeding for Captive Vultures: Testing Assumptions about Zoos and Effects on Birds and Visitors Hannah Gaengler Carcass feeding is a potentially controversial feeding method for zoo animals. The common assumption is that many North American zoos refrain from feeding large carcasses to their carnivorous animals because zoo visitors might not approve of this feeding method. However, since there are several species of carnivores in zoos that feed from large carcasses in nature, this food type also has the potential to be beneficial to their welfare. In intelligent and usually inquisitive scavengers like vultures, a lack of activity and behavioral opportunities could be a welfare problem in captivity; providing them with a more complex food item might mitigate this. The goal of this study was, thus, to assess the frequency of carcass feeding for vultures in North American zoos, evaluate the opinion of North American zoo visitors and test behavioral benefits for zoo housed vultures. -
The Protein Debate – Understanding the Movement to Plant-Based Eating
The Protein Debate – understanding the movement to plant-based eating Kellogg Rural Leadership Programme Course 41 2020 Kate Downie-Melrose 1 I wish to thank the Kellogg Programme Investing Partners for their continued support: Disclaimer In submitting this report, the Kellogg Scholar has agreed to the publication of this material in its submitted form. This report is a product of the learning journey taken by participants during the Kellogg Rural Leadership Programme, with the purpose of incorporating and developing tools and skills around research, critical analysis, network generation, synthesis and applying recommendations to a topic of their choice. The report also provides the background for a presentation made to colleagues and industry on the topic in the final phase of the Programme. Scholars are encouraged to present their report findings in a style and structure that ensures accessibility and uptake by their target audience. It is not intended as a formal academic report as only some scholars have had the required background and learning to meet this standard. This publication has been produced by the scholar in good faith on the basis of information available at the date of publication, without any independent verification. On occasions, data, information, and sources may be hidden or protected to ensure confidentially and that individuals and organisations cannot be identified. Readers are responsible for assessing the relevance and accuracy of the content of this publication & the Programme or the scholar cannot be liable for any costs incurred or arising by reason of any person using or relying solely on the information in this publication. -
Aquaculture) (Feed-Supplied Aquaculture)
Specified Skills Educational Textbook for the Fishing Industry Skills Proficiency Test (Aquaculture) (Feed-Supplied Aquaculture) Japan Fisheries Association (First Edition: February 2020) Table of Contents 1. Sea Aquaculture for Fish in Japan ···································································· 1 2. Natural and Artificial Seeds ············································································ 2 3. Feed ············································································································· 5 4. Breeding Environments ·················································································· 6 5. Yellowtail Aquaculture ··················································································· 7 (1) Yellowtail and Greater Amberjack Spawning Seasons and Locations ················ 8 (2) Yellowtail and Greater Amberjack Names ····················································· 9 (3) Securing Aquaculture Seeds ········································································ 9 (4) Feeding Methods ······················································································ 10 (5) Aquaculture Environments ········································································ 12 (6) Aquaculture Facilities and Density ······························································ 12 (7) Fish Diseases and Countermeasures ···························································· 12 (8) Shipping ··································································································