Wild Animal Welfare: Management of Wildlife Lecture Notes
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Journal of Animal Law Received Generous Support from the Animal Legal Defense Fund and the Michigan State University College of Law
JOURNAL OF ANIMAL LAW Michigan State University College of Law APRIL 2009 Volume V J O U R N A L O F A N I M A L L A W Vol. V 2009 EDITORIAL BOARD 2008-2009 Editor-in-Chief ANN A BA UMGR A S Managing Editor JENNIFER BUNKER Articles Editor RA CHEL KRISTOL Executive Editor BRITT A NY PEET Notes & Comments Editor JA NE LI Business Editor MEREDITH SH A R P Associate Editors Tabb Y MCLA IN AKISH A TOWNSEND KA TE KUNK A MA RI A GL A NCY ERIC A ARMSTRONG Faculty Advisor DA VID FA VRE J O U R N A L O F A N I M A L L A W Vol. V 2009 Pee R RE VI E W COMMITT ee 2008-2009 TA IMIE L. BRY A NT DA VID CA SSUTO DA VID FA VRE , CH A IR RE B ECC A J. HUSS PETER SA NKOFF STEVEN M. WISE The Journal of Animal Law received generous support from the Animal Legal Defense Fund and the Michigan State University College of Law. Without their generous support, the Journal would not have been able to publish and host its second speaker series. The Journal also is funded by subscription revenues. Subscription requests and article submissions may be sent to: Professor Favre, Journal of Animal Law, Michigan State University College of Law, 368 Law College Building, East Lansing MI 48824. The Journal of Animal Law is published annually by law students at ABA accredited law schools. Membership is open to any law student attending an ABA accredited law college. -
Sterilization, Hunting and Culling : Combining Management Approaches for Mitigating Suburban Deer Impacts
Poster Presentation Sterilization, Hunting and Culling: Combining Management Approaches for Mitigating Suburban Deer Impacts J.R. Boulanger University of North Dakota P.D. Curtis and M.L. Ashdown Cornell University ABSTRACT: Based on decades of growing deer impacts on local biodiversity, agricultural damage, and deer-vehicle collisions, in 2007 we implemented an increasingly aggressive suburban deer research and management program on Cornell University lands in Tompkins County, New York. We initially divided Cornell lands into a suburban core campus area (1,100 acres [4.5 km2]) and adjacent outlying areas that contain lands where deer hunting was permitted (~4,000 acres [16.2 km2]). We attempted to reduce deer numbers by surgically sterilizing deer in the core campus zone and increasing harvest of female deer in the hunting zone through an Earn-a-Buck program. During the first 6 years of this study, project staff spayed 96 female deer (>90% of all deer on campus); 69 adult does were marked with radio transmitters to monitor movements and survival. From 2008 to 2013, hunters harvested >600 deer (69–165 each hunting season). By winter 2013, we stabilized the campus deer herd to approximately 100 animals (57 deer/mi2 [22 deer/km2]), a density much higher than project goals (14 deer/mi2). Although we reduced doe and fawn numbers by approximately 38% and 79%, respectfully, this decrease was offset by an increase in bucks that appeared on camera during our population study. In 2014, we supplemented efforts using deer damage permits (DDP) with archery sharpshooting over bait, and collapsible Clover traps with euthanasia by penetrating captive bolt. -
Housing, Husbandry and Welfare of a “Classic” Fish Model, the Paradise Fish (Macropodus Opercularis)
animals Article Housing, Husbandry and Welfare of a “Classic” Fish Model, the Paradise Fish (Macropodus opercularis) Anita Rácz 1,* ,Gábor Adorján 2, Erika Fodor 1, Boglárka Sellyei 3, Mohammed Tolba 4, Ádám Miklósi 5 and Máté Varga 1,* 1 Department of Genetics, ELTE Eötvös Loránd University, Pázmány Péter stny. 1C, 1117 Budapest, Hungary; [email protected] 2 Budapest Zoo, Állatkerti krt. 6-12, H-1146 Budapest, Hungary; [email protected] 3 Fish Pathology and Parasitology Team, Institute for Veterinary Medical Research, Centre for Agricultural Research, Hungária krt. 21, 1143 Budapest, Hungary; [email protected] 4 Department of Zoology, Faculty of Science, Helwan University, Helwan 11795, Egypt; [email protected] 5 Department of Ethology, ELTE Eötvös Loránd University, Pázmány Péter stny. 1C, 1117 Budapest, Hungary; [email protected] * Correspondence: [email protected] (A.R.); [email protected] (M.V.) Simple Summary: Paradise fish (Macropodus opercularis) has been a favored subject of behavioral research during the last decades of the 20th century. Lately, however, with a massively expanding genetic toolkit and a well annotated, fully sequenced genome, zebrafish (Danio rerio) became a central model of recent behavioral research. But, as the zebrafish behavioral repertoire is less complex than that of the paradise fish, the focus on zebrafish is a compromise. With the advent of novel methodologies, we think it is time to bring back paradise fish and develop it into a modern model of Citation: Rácz, A.; Adorján, G.; behavioral and evolutionary developmental biology (evo-devo) studies. The first step is to define the Fodor, E.; Sellyei, B.; Tolba, M.; housing and husbandry conditions that can make a paradise fish a relevant and trustworthy model. -
The Analysis of Production and Culling Rate with Regard to the Profitability in a Dairy Herd
ADVANCED RESEARCH IN LIFE SCIENCES 1(1), 2017, 48-52 www.degruyter.com/view/j/arls DOI: 10.1515/arls-2017-0008 Research Article The Analysis of Production and Culling Rate With Regard to the Profitability in a Dairy Herd József Horváth*, Zsanett Tóth, Edit Mikó University of Szeged, Faculty of Agriculture, Institute of Economics and Rural Development and Institute of Animal Sciences and Wildlife Management, Hungary Accepted June, 2017 Abstract As milk prices move away from production costs, dairy farms are under increased pressure to find ways to protect profitability on the farm. Producers have some problems that they can improve. Improve the milk production, produce more milk to sell focused on quality (reduce the amount of high level of somatic cell count). The deterioration of animal health status (lameness, mastitis and different metabolic disorders) can have a serious impact on cow productivity, causing pain and discomfort, production losses and might result in a decision to cull the animal. Improving herd reproductive performance is an important aspect of profitable farm management. The aim of this work is to analyse milk production, reasons of culling and culling rate in different lactation on a dairy cattle farm. Key words: dairy cow economy, culling rate, productive lifetime, break-even point. Introduction replacement heifers. Furthermore, it allows cows In the dairy cattle breeding the longevity of cows to achieve maximum milk yield and increases the and reasons for culling are serious research proportion of higher yielding cows in the herd. [3] problems. The profitability of the dairy herd Culling of dairy cows is a serious economic depends on milk the yield of lactation and the decision. -
BREEDING KOI in the CITY by Douglas Dahl 2002 Update to Article Printed in Vol 22, Issue 5 in KOIUSA in 1998
BREEDING KOI IN THE CITY by Douglas Dahl 2002 update to article printed in Vol 22, Issue 5 in KOIUSA in 1998 Why do you want to breed koi, I ask? You could respond "imported koi are too expensive", or "you want to learn how they change so you can purchase baby koi with more confidence" or "you are just bored and want to try it". This discussion addresses city breeding. Country or farm breeding can be a very different process in many ways due to available growing ponds and I leave that discussion to the professionals. What is Needed My experience in city breeding suggests the following list of needed items: 800 gallon tank or pond for breeding (use as medical tank when not breeding) 3000 gallon tank or pond to grow some of the baby koi for 1 year separate small tank or pond area to rest the female after breeding and for culling working filter for both the 800 and 3000 gallon tanks or ponds if they are close together submersible pump with strainer on intake (18" drilled PVC tube surrounded by foam 6x6x18) 1/6 hp pump for the 3000 gallon system Air pump and air stones for breeding tank GFI electrical outlets for all pumps Net to cover breeding tank to keep breeding fish in Brine shrimp jugs, air system and light for food breeding Several kinds of food (to be described later) Net, tub, plastic bags to transport breeders and catch babies Ammonia and nitrite test kits Source of de chlorinated water (3000 gallon tank while 800 gallon tank in use) Breeding media (hyacinth plants, podocarpus branches, mop heads, breeding nets) About $1500 to spare for expenses Strong back and strong stomach HARD HEART FOR CULLING Someone to feed the babies every 3-4 hours during the day Timing, Romance and Birth The time to prepare for breeding is one month before pond water reaches 70 degrees F. -
Veganism: a New Approach to Health Miljana Z
Chapter Veganism: A New Approach to Health Miljana Z. Jovandaric Abstract The word vegan was given by Donald Watson in 1944 in Leicester, England, who, together with several other members of the Vegetarian Society, wanted to establish a group of vegetarians who did not consume milk or dairy products. When the proposal was rejected, Watson and like-minded people founded The Vegan Society, which advocated a complete plant-based diet, excluding meat, fish, eggs, milk and dairy products (cheese, butter) and honey. Vegans do not wear fur items, wool, bone, goat, coral, pearl or any other material of animal origin. According to surveys, vegans make up between 0.2% and 1.3% of the US population and between 0.25% and 7% of the UK population. Vegan foods contain lower levels of cholesterol and fat than the usual diet. Keywords: veganism, health, supplements 1. Introduction Veganism is a philosophy and lifestyle that seeks to exclude the use of animals for food or clothing and includes all other forms of diet of non-animal origin. Vegan diet is based on cereals, legumes, fruits and vegetables. Vegans do not eat meat, fish, seafood, eggs, milk, dairy products, honey threads carry things made of fur, wool, bones, leather, coral, pearls or any other materials of animal origin. Within the commitment to a vegan lifestyle, there is a group of people who eat exclusively fresh raw fruits, vegetables without heat treatment. This group of vegans is called a row food diet. Veganism differs from vegetarianism in that it is reduced entirely to a plant-based diet, while vegetarians also eat some products of animal origin, when animals are not killed when obtaining these products, e.g. -
Lovewisdom, Johnny. Modern Live Juice Therapy
MODERN LIVE JUICE THERAPY by Johnny Lovewisdom Note: The author and publisher are not responsible for any adverse effects or consequences occurring from the ideas, procedures or suggestions in this book. This book is not intended to replace the advice of a trained health professional. If you have a health problem you should consult a holistically and nutritionally inclined health professional. Copyright 1964 by Johnny Lovewisdom FOREWORD This work was begun in 1962 and finished in 1964, which included my moving from the cool damp 8,000 foot altitude “temperate” climate at my place on the river near Otavalo, north Ecuador, to the warm dry 6,800 foot “tropical” climate of my new home at “Paradise” Vilcabamba, south Ecuador. The first chapter begins with my mind drowned in diseased condition of body, fighting kidney failure constantly only 3 or 4 days from death, a lack of circulation in the lower extremities, pale and discouraged: Someone was saying “Physician, heal thyself”. Finishing this book, after a year at my new found Paradise I forgot to mention my own condition, praising the health work of others thru live juice therapy. When people ask me if it is true that Vilcabamba is an “Isle of Immunity”, I tell them, not only does it heal cardiovascular ailments, arthritis, rheumatism, asthma, etc. but I don’t know of a condi- tion that Vilcabamba’s location could not help! “But what about the plague of anemia and some kidney trouble the inhabitants complain about?” But look here, I reply, everyone is remarking how pale I arrived and how rosy and healthier appearance I have gained, healing my anemia. -
Proceedings of the 1 Australasian Regional Environmental
Proceedings of the 1st Australasian Regional Environmental Enrichment Conference. 1st -2nd November, 2006. The Royal Melbourne Zoological Gardens. Day 1 1 Wednesday 1 st November • Starting a training program for Sun Bear ( Helarctos malaynus ) at Perth Zoo: Incorporating animal management, medical management and behavioural enrichment. o Karen Rotherham- Perth Zoo • Life can be serious……but it can also be seriously good fun! o Michelle Whybrow- Auckland Zoo • (In)Valuable, Versatile Volunteers o Ray Wilton- Melbourne Zoo • Enrichment – a way of life, not just a novel object o Kerrie Haynes-Lovell- Queensland. • Evaluating enrichment: Why and how? o Margaret Hawkins- Zoological parks Board of NSW • Captivating Canids; Dingo enrichment at Healesville Sanctuary o Raegan Di Paolo and Adrian Mifsud- Healesville Sanctuary • Environmental Enrichment for shelter cats and dogs o Linda Marston - Anthrozoology Research Group, Monash University • A Behaviour Enrichment Plan for Tasmanian Devils Sarcophilus harrisii o Mandy Smith- Adelaide Zoo • Enriched Learning o Rick Hammond- Melbourne Zoo • The Challenges of enriching the birds and mammals of the Australian Bush Precinct at Melbourne Zoo o Megan Richardson and Karina Cartwright- Melbourne Zoo • When Enrichment Goes Bad o Dr Kate Bodley- Melbourne Zoo • Environmental Enrichment Plan for Elasmobranchs at Shark Bay o Sara Smith- Sea World, Gold Coast, Australia • Werribee’s Immobilisation Sling- Enrichment for all o Bev Drake & Joe Parsons- Werribee Open Range Zoo • Animal & Keeper Friendly Enrichment Toys o Joe Parsons- Aussie Dog 2 Starting a training program for Sun Bear ( Helarctos malaynus ) at Perth Zoo: Incorporating animal management, medical management and behavioural enrichment. Karen Rotherham Perth Zoo. Abstract We will soon be receiving two sun bears from Cambodia, 1.1. -
Killing Wildlife: the Pr...Cons of Culling Animals
Advertisement Daily News The Magazine Maps Science Education Games Events Blogs Movies Explorers Apps Trips National Geographic Daily News Killing Wildlife: The Pros and Cons of Culling Animals Is targeting species like badgers, swans, and deer effective? And is it ethical? A badger looks for food at the British Wildlife Centre in Surrey. The animals are considered a risk to cattle because they may transmit bovine tuberculosis. PHOTOGRAPH BY STEFAN WERMUTH, REUTERS By Will James for National Geographic PUBLISHED MARCH 5, 2014 Last fall, the U.K.'s Department for Environment, Food and Rural Affairs targeted badgers for culling—the selective killing of a species as a population control measure. Badgers reportedly transmit bovine tuberculosis, a disease with a profound economic impact on farmers whose cows test positive. But a recent report by an independent panel leaked by the BBC said the culls failed in efficacy and humaneness. (Related: "Mr. Badger Should Be Worried: Britain Ponders a Cull.") Proposed culls have made headlines in the United States as well. Wildlife managers have targeted bison in Montana and swans, geese, and deer in New York. What's driving these high-profile culling programs? Are they necessary? Can they be done ethically? And what's at the heart of the debate between their proponents and their detractors? We explored the controversy over culling with Mary Pearl, a conservationist with the City University of New York who formerly served as president of the Wildlife Trust, a nonprofit organization now called EcoHealth Alliance. Wildlife culls have been in the news a lot lately. Is this a new practice? I would say nature has been a culler, in the past, of wildlife species. -
Abstract Book Conference “Insects to Feed the World” | the Netherlands 14-17 May 2014
1st International Conference 14-17 May 2014, Wageningen (Ede), The Netherlands. Insects to feed the world SUMMARY REPORT Insects to Feed the World Conference SUMMARY REPORT Document compiled by Paul Vantomme Senior Forestry Officer [email protected] Christopher Münke FAO Consultant [email protected] Insects for Food and Feed Programme Non-Wood Forest Products Programme Forestry Department FAO 00153 Rome, Italy Insects for Food and Feed: http://www.fao.org/forestry/edibleinsects/en/ and Arnold van Huis Tropical entomologist Laboratory of Entomology [email protected] Joost van Itterbeeck PhD Student Laboratory of Entomology Anouk Hakman Student Laboratory of Entomology Wageningen University and Research Centre Wageningen, The Netherlands www.wageningenur.nl/ent Cover Photograph: Participants attending a Plenary session during the Conference (Photo Paul Vantomme) Table of Contents Objectives of the conference .................................................................................. III Executive summary..................................................................................................IV Summary notes from the sessions.........................................................................VI Conclusion .................................................................................................................X Recommendations ..................................................................................................XII Annex.......................................................................................................................XIII -
Issues Regarding the Use of Sedatives in Fisheries and the Need for Immediate-Release Options J
This article was downloaded by: [Southern Illinois University] On: 12 December 2012, At: 06:46 Publisher: Taylor & Francis Informa Ltd Registered in England and Wales Registered Number: 1072954 Registered office: Mortimer House, 37-41 Mortimer Street, London W1T 3JH, UK Transactions of the American Fisheries Society Publication details, including instructions for authors and subscription information: http://www.tandfonline.com/loi/utaf20 Issues Regarding the Use of Sedatives in Fisheries and the Need for Immediate-Release Options J. T. Trushenski a , J. D. Bowker b , S. J. Cooke c , D. Erdahl b , T. Bell b , J. R. MacMillan d , R. P. Yanong e , J. E. Hill e , M. C. Fabrizio f , J. E. Garvey a & S. Sharon g a Fisheries and Illinois Aquaculture Center, Department of Zoology, Southern Illinois University–Carbondale, 1125 Lincoln Drive, Life Science II, Room 173, Carbondale, Illinois, 62901-6511, USA b U.S. Fish and Wildlife Service, Aquatic Animal Drug Approval Partnership Program, 4050 Bridger Canyon Road, Bozeman, Montana, 59715, USA c Fish Ecology and Conservation Physiology Laboratory, Department of Biology, Carleton University, 1125 Colonel By Drive, Ottawa, Ontario, K1S 5B6, Canada d Clear Springs Foods, Inc., Post Office Box 712, Buhl, Idaho, 83316, USA e Tropical Aquaculture Laboratory, School of Forest Resources and Conservation, Program in Fisheries and Aquatic Sciences, Institute of Food and Agricultural Sciences, University of Florida, 1408 24th Street Southeast, Ruskin, Florida, 33570, USA f Virginia Institute of Marine Science, College of William and Mary, Gloucester Point, Virginia, 23062, USA g Wyoming Game and Fish Department, Casper Regional Office, 3030 Energy Lane, Suite 100, Casper, Wyoming, 82604, USA Version of record first published: 12 Dec 2012. -
Carcass Feeding for Captive Vultures: Testing Assumptions About Zoos and Effects on Birds and Visitors
City University of New York (CUNY) CUNY Academic Works Dissertations and Theses City College of New York 2013 Carcass Feeding for Captive Vultures: Testing Assumptions about Zoos and Effects on Birds and Visitors Hannah Gaengler CUNY City College How does access to this work benefit ou?y Let us know! More information about this work at: https://academicworks.cuny.edu/cc_etds_theses/414 Discover additional works at: https://academicworks.cuny.edu This work is made publicly available by the City University of New York (CUNY). Contact: [email protected] Carcass Feeding for Captive Vultures Testing Assumptions about Zoos and Effects on Birds and Visitors Hannah Gaengler Master’s Program in Biology Department of Biology THE CITY COLLEGE OF NEW YORK 2013 © 2013 Hannah Gaengler All Rights Reserved ABSTRACT Carcass Feeding for Captive Vultures: Testing Assumptions about Zoos and Effects on Birds and Visitors Hannah Gaengler Carcass feeding is a potentially controversial feeding method for zoo animals. The common assumption is that many North American zoos refrain from feeding large carcasses to their carnivorous animals because zoo visitors might not approve of this feeding method. However, since there are several species of carnivores in zoos that feed from large carcasses in nature, this food type also has the potential to be beneficial to their welfare. In intelligent and usually inquisitive scavengers like vultures, a lack of activity and behavioral opportunities could be a welfare problem in captivity; providing them with a more complex food item might mitigate this. The goal of this study was, thus, to assess the frequency of carcass feeding for vultures in North American zoos, evaluate the opinion of North American zoo visitors and test behavioral benefits for zoo housed vultures.