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Restaurant Instagram Report Q2 2013
MomentFeed Index: Restaurant Instagram Report Q2 2013 MomentFeed Index: Restaurant Instagram Report, Q2 2013 MomentFeed.com Overview Instagram has quickly become one of the most popular social tools for consumers. With 130 For restaurant brands specifically, the visual storytelling that Instagram enables represents a million monthly active users taking 45 million photos per day as of August 2013, the “fast, tremendous opportunity in 2013 and beyond as customers capture their experiences in real beautiful and fun way to share your life with friends through a series of pictures” has created a time and share them with the world through the Instagram app. Several restaurants are off to a way for anyone to create visual content about their experiences and share their moments. great start, and this report takes a closer look at these brands. For brands, Instagram represents a new marketing channel in a number of ways. In addition Based on data captured by the MomentFeed marketing platform for 65 top restaurant brands, to taking photos themselves, brands can leverage content created by customers and fans the report breaks down Instagram performance in terms of total number of photos, average by, for example, sharing customer photos across other channels such as Facebook to reach number of photos per location, and photos as a percentage of check-ins. The report only additional fans. The comment feature also enables direct communication with customers. counts Instagram photos that have been explicitly place-tagged to a restaurant’s location between April 1 and June 30, 2012. MomentFeed Index: Restaurant Instagram Report, Q2 2013 MomentFeed.com Total Number of Instagram Photos 1. -
Same-Store Sales Discussion 1 a 0.8% Increase
RESTAURANT INDUSTRY COMMENTARY Inside This Issue QSR: The QSR segment extended its streak of positive year- over-year (“YOY”) SSS growth to eight consecutive quarters with Same-Store Sales Discussion 1 a 0.8% increase. Mexican concepts led the segment for the 12th Same-Store Sales Data 2 straight quarter with 2.0% growth, largely due to another strong Franchisor vs. Franchisee: How Much 4 quarter from Taco Bell (+4.0%). Chicken concepts lagged the segment with a 0.1% decline, driven by a 2.6% decrease for Development is Enough? Pollo Tropical, partially offset by 2.0% growth for KFC, its 12th Impact of Institutional Investors 5 consecutive quarter of growth. Domino’s (+3.9%) delivered on Franchised Restaurants another strong quarter in Q1, but its growth is showing signs of slowing. The sandwich (+1.6%) and coffee/snack (+0.8%) Published: August 2019 segments posted modest growth led by industry leaders McDonald’s (+4.5%) and Starbucks (+4.0%), respectively. Same-Store Sales Discussion Fast Casual: Results for fast casual concepts were polarized in Restaurant industry same-store sales (“SSS”) increased for the Q1, with strong performance for Chipotle (+9.9%), Shake Shack sixth straight quarter in Q1 2019 following six consecutive (+3.6%) and Noodles & Company (+3.0%), and substantial quarters of SSS declines. Of the 59 companies we follow, 37, or losses for Fuddruckers (-5.3%), Potbelly (-4.7%) and Pie Five (- 71%, generated SSS growth. 4.4%). On average, sales were slightly positive (+0.6%) for the segment. As shown in the figure below, long-term performance, measured over 3-, 5- and 10-year periods, has been most Family Dining: Family dining extended its positive streak of YOY consistent in QSR. -
21St Annual Restaurant Industry Conference
21ST ANNUAL RESTAURANT INDUSTRY CONFERENCE WEDNESDAY, MAY 3, 2017, COVEL COMMONS, UCLA WELCOME UCLA Extension is proud to present the 22nd Annual Restaurant Industry Conference, with this year’s focus on Dining Disrupted! The “digital tsunami” is powerful and unrelenting, posing life-changing challenges, opportunities, and seeming to require immediate responsiveness. It’s no secret that many established restaurants and suppliers are not only facing economic volatility but are continuously challenged by more informed and demanding diners. This year we honor Robert Brozin, who built Nando’s Roger Torneden from one restaurant to a truly world-wide brand serving millions of diners. As chief executive of Nando’s until Associate Dean, Executive Director of UCLA Online 2010, he used sheer creativity (and Portuguese- Director, Department of Business, Management style peri-peri sauce) to take a little restaurant from & Legal Programs, UCLA Extension Rosettenville, South Africa, to the world. Today, Nando’s is loved in America, Australia, the United Kingdom, and 20 other countries as diverse as Fiji and Bangladesh. UCLA Extension serves approximately 40,000 students annually through Westwood, Downtown Los Angeles, and Woodland Hills campuses, plus a substantial selection of online courses. Our students typically already have degrees and years of experience but are seeking enhanced or new careers. Our instructors are “best in class” practitioners approved by UCLA’s campus schools for academic and teaching qualifications. In the Business, Management & Legal Programs Department, we focus on certificate programs and courses across industries (e.g., web analytics and social media marketing, small business management, credit analysis, finance, accounting, etc.) and on specific industries (hospitality, financial services, consulting, security, real estate, etc.). -
Speaker Biographies Conference Producer and Co-Founder
SPEAKER BIOGRAPHIES CONFERENCE PRODUCER AND CO-FOUNDER HARRY JAVER President - The Conference Bureau, Inc. Harry Javer is the founder and president of The Conference Bureau. In 1994, Harry created and co-founded The Lodging Conference, which is now in its 21st year. Harry is the current chairman of the AH&LEF Fund Development Committee, which is responsible for overseeing the Annual Giving Campaign. The Lodging Conference has sponsored AH&LEF scholarship recipients to attend the conference for the last 13 years. With 34 years of experience creating and running conferences, seminars, concerts and tradeshows, Harry has produced events featuring such notables as: Al Gore, Rudy Giuliani, Sir Richard Branson, Bishop Desmond Tutu, Donald Trump, Pete Peterson, Bono, Charlton Heston, Anthony Robbins, Magic Johnson, Deepak Chopra, Jerry Lewis, Joe Torre, George Foreman, Kareem Abdul-Jabbar, Joe Montana, and thousands of America’s corporate leaders. Harry is an advisor to some of the nation’s leading live event companies including One Day University, and The Learning Annex. The Conference Bureau has also co-produced the Rock N’ Roll Fantasy Camp. A graduate of Stony Brook University, Harry resides in New York City with his wife Elizabeth and son Jack. SPEAKER BIOGRAPHIES MATTHEW D. AHO Consultant - Akerman LLP Matthew Aho helps clients identify and pursue opportunities at the nexus of Cuba policy and business. During his years at the Council of the Americas, the Western Hemisphere’s premiere business membership organization, Matthew led efforts to unite senior executives of select-Fortune 500 companies with officials from the U.S. departments of State, Commerce, Treasury, and the National Security Council to discuss topics including financial services, telecommunications, energy, pharmaceuticals, hospitality, and agriculture. -
Public Opinion Survey Is Produced Annually by the Committee
PPuubblliicc OOppiinniioonn SSuurrvveeyy CCoonndduucctteedd BByy:: TThhee CCiittiizzeennss AAddvviissoorryy CCoommmmiitttteeee FFaallll 22001111 The Citizens Advisory Committee (CAC), appointed by the City Council, is a group of individuals of various ages and interests bound together by their concern for Visalia. The committee’s mission is to be an advocate and informed voice for the community and an active resource for City Council and staff. The committee prioritizes local issues and concerns and develops recommendations that will affect the future of Visalia. This Public Opinion Survey is produced annually by the committee. The City of Visalia appreciates the Citizens Advisory Committee members, City staff, and other volunteers for their generous help in completing this survey and analyzing the results. CITIZENS ADVISORY COMMITTEE Chris Gomez, Chairman-Citizens Advisory Committee Matthew Ainley Nyla Hallum Sylvia Baggs Nathan Hernandez Diane Biehle Dirk Holkeboer Luke Feldstein Josh Miller Chris Gomez Betty McNutt Tom Gordon George Shelton Jr Kris Walker PUBLIC OPINION SURVEY SUBCOMMITTEE Nyla Hallum, Chair Sean Mulhair Sylvia Baggs Kris Walker Betty McNutt George Shelton Jr. Laura Florez SURVEY VOLUNTEERS Eric Frost Kris Walker Nathan Hernandez Amy Shuklian David Bruce Laura Florez Sylvia Baggs George Shelton Nora Florez Martha Brooks-Smith Chris Gomez Christy Duheaney Tom Gordon Matt Ainley Mark Nelson Sean Mulhair Luke Feldstein Christina Benavides Nyla Hallum Melody Murch Ana Lopez-Rodriquez Josh Miller Steven Murch Melissa Aragon Martina Aragon Francisco Padilla Anna Moua Diamond Bernard Joseph Avendia CITY OF VISALIA STAFF Eric Frost, Administrative Services Director Amee Sing, Administrative Analyst 2 Table of Contents Introduction Background 4 Summary Highlights 5 Detailed Analysis Quality of Life 6 Safety Rating 7 Public Safety Services Police 8 Fire 9 Quality of Services Most Essential Services besides Police & Fire 10 City Service Rating 11 Questions of Concern Convention Center 16 Traffic Flow 17 District Elections vs. -
Automated Clearing House Committee APA Education Grant Committee Board of Contributing Writers
APA COMMITTEES APA Education Grant Committee Reviews applications for and selects the recipients of the APA Education Grants. Chair Betty H. Martin, CPP Tommy Windsor, CPP Robin A. Murphy, CPP Consultant/Instructor Payroll Tax Specialist HRIS/PR Mgr. MSE Consulting Services One Source VHR Deluxe Corporation Suzanne Mulligan, CPP Mary Brumm, CPP Director of Payroll Payroll Manager Central Piedmont Community College NVIDIA Automated Clearing House Committee Interacts with the banking community on electronic funds transfer issues that affect Payroll Professionals. Chair Sherry L Dwyer, CPP James R. Paille, CPP Amy Jankowski, CPP Software Sup./Trng. Mgr. Director Operations Manager, HRIS & Payroll Optimum Solutions Inc. Thomson Reuters Seahawk Drilling Inc. Michelle Ganzer, CPP Bruce E. Phipps, CPP Dee A. Nelson, CPP Payroll Manager Corporate Payroll Manager Corporate Payroll Mgr. B&S Corp. Albert Einstein Healthcare Network Koniag Development Corp. Kelly R. Klitz, CPP Mark J. Smith Mary Brumm, CPP Principal Strategy Manager VP Client Svcs. Payroll Manager Oracle USA, Inc. Money Network NVIDIA Temple Liebmann, CPP Sally M. Thomson, CPP Amorette N. Bryant, CPP Corp Acctg. Mgr. Payroll Manager President Collision Centers of America FBL Financial Group A. Bryant Consulting Alan Moidel Timothy Walstrum, CPP Mark Canter Independent Consultant Payroll Lead Dir. Payroll Process & Control BMAC-APA Lowe’s Companies Gary B. Nesbitt Senior Vice President Mary Kate Cole EastPay Inc. Vice President Upper Midwest ACH Association Board of Contributing Writers Contributes articles pertinent to payroll operations, compliance or management for publication in APA’s membership publications. Martin C. Armstrong, CPP Nora M. Daly, CPP Susan Darring, CPP Sr. Dir., PR Shared Svcs. -
070105 Warranty Card 805.12007
by by ber 31, 2007 at 11:59 2007ber at 31, 11:59 All entries become the the become entries All before December 2007 31, at least years 18 old, except ss provided on the entry form. form. entry the on provided ss izes: one 1st Prize of $50,000; all taxes. All federal, state and e sweepstakes will be deemed to Code, and the words “$100,000 by law. For list of winners, send a winner status, and if a satisfactory le entries. A random drawing will be be will drawing random A entries. le lity requirements. By submitting an submitting an By lity requirements. ility within thirty days of notifi cation of their prospective their of cation notifi of days thirty within ility enter you in the in you enter and send our in www.simmons.com or even $50,000! or even $5,000, $25,000, $5,000, for a chance to win for a chance 805.12007 • Revised 04/07 805.12007 When you complete we will automatically will we consumer questionnaire consumer ©2007 SIMMONS BEDDING COMPANY toll-free (877) fax 399-9397 (770) 613-8575 1900 Beaver1900 Ridge Circle, Norcross, 30071 GA “$100,000 Give Away VI” Away Give “$100,000 WIN $100,000! For warranty assistance or other product correspondence, please contact your Authorized Dealer, or: and are limited to one per household. Mechanically reproduced entriesheld not on acceptable. or around March 2008. Not 31, responsible Odds of winning for depend late, lost on the or total illegib number of entries received. Open to legal U.S. -
Restaurant M&A Update: Spotlight on Fast Casual January 2016
www.peakstone.com Restaurant M&A Update: Spotlight on Fast Casual January 2016 Restaurant M&A Update | January 2016 Restaurant Industry Update . In 2015, strategic buyers accounted for 80% of restaurant M&A transactions. During 2014, strategic buyers accounted for just over 81% of the transactions. For announced transactions, restaurant multiples saw a modest increase from 10.11x EBITDA and 0.86x revenue in 2014 to 10.13x EBITDA and 1.03x revenue in 2015. Notable publicly announced 2015 M&A transactions: o Brinker International, Inc. entered into a definitive agreement to acquire Pepper Dining, Inc. for approximately $106 million. o McCormick & Company, Incorporated signed a definitive agreement to acquire One World Foods, Inc. for approximately $100 million. o NRD Capital Management signed a definitive agreement to acquire Frisch's Restaurants, Inc. for approximately $177 million. o Levy Acquisition Corp. entered into a definitive agreement to acquire Del Taco Holdings, Inc. for $500 million. o AMC Wings, Inc. entered into a definitive agreement to acquire A Sure Wing, L.L.C. for $54 million. Notable 2015 IPO’s include: Shake Shack, Wingstop and Bojangles. 1 Restaurant M&A Update | January 2016 Restaurant - M&A Market Overview Restaurant transaction activity has been strong with favorable valuation trends U.S. Restaurant Transactions by Buyer Type U.S. Restaurant Transaction Multiples 180 18.0x 15.9x 160 16.0x 30 140 14.0x 12.9x 26 25 120 12.0x 10.9x 31 10.3x 10.1x 10.1x 24 100 26 9.2x 10.0x 8.5x 33 25 7.6x 7.9x 7.7x 80 23 8.0x 7.1x -
Consumer Action Handbook
GSA Federal Citizen Information Center CONSUMER ACTION HANDBOOK CONSUMER ACTION HANDBOOK Be a Smarter Consumer USA.gov CONTRIBUTORS Oce of Citizen Services and Innovative Technologies/18F January 2015 I’m excited to have the opportunity to welcome you to a new edition of USA.gov’s Consumer Action Handbook, your guide to being an informed consumer. Over the last year, you emailed and tweeted your consumer questions and concerns to me. I’ve read and responded to hundreds of your questions about credit cards, refinancing, defective cars, and more. I truly appreciated you sharing your issues; you helped me know what American consumers are really facing. In fact, we actually addressed some of the most popular questions in this edition of the Handbook. The Consumer Action Handbook strikes a balance between providing answers to common consumer questions, as well as giving you a first peek into the latest scams and trends that can affect your wallet. For instance, in this edition you can find out what factors affect your credit score as well as learn about synthetic identity theft and farcing frauds. As always, I want to empower you with practical tools to help you resolve your consumer disputes. This Handbook includes it’s crown jewel, the sample complaint letter and the consumer assistance directory, both of which can help make it easier to protect your consumer rights. This resource isn’t the only reliable source for consumer information. Visit USA.gov and GobiernoUSA.gov (in Spanish) to get answers to other questions. If you’d prefer to speak to someone, call 1-844-USA-GOV1. -
Food Service - Hotel Restaurant Institutional
THIS REPORT CONTAINS ASSESSMENTS OF COMMODITY AND TRADE ISSUES MADE BY USDA STAFF AND NOT NECESSARILY STATEMENTS OF OFFICIAL U.S. GOVERNMENT POLICY Required Report - public distribution Date: 12/20/2016 GAIN Report Number: ID1640 Indonesia Food Service - Hotel Restaurant Institutional Food Service Hotel Restaurant Institutional Update Approved By: Ali Abdi Prepared By: Fahwani Y. Rangkuti and Thom Wright Report Highlights: The Indonesian hotel and restaurant industries grew 6.25 and 3.89 percent in 2015, respectively. Industry contacts attribute the increase to continued urbanization, tourism, and MICE (Meeting, Incentive, Conference, and Exhibitions) development. The Bank of Indonesia expects that economic growth will fall around 4.9 to 5.3 percent in 2016 and 5.2 to 5.6 percent in 2017. Post: Jakarta I. MARKET SUMMARY Market Overview Indonesia is the most populous country in the ASEAN region with an estimated 2017 population of 261 million people. It is home to approximately 13,500 islands and hundreds of local languages and ethnic groups, although the population is mostly concentrated on the main islands of Java, Sumatra, Kalimantan, Sulawesi and Papua. It is bestowed with vast natural resources, including petroleum and natural gas, lumber, fisheries and iron ore. Indonesia is a major producer of rubber, palm oil, coffee and cocoa. In 2015, Indonesian GDP declined to 4.79 percent. The Bank of Indonesia expects economic growth will reach between 4.9 and 5.3 percent in 2016 and 5.2 to 5.6 percent in 2017. This contrasts with growth rates above 6 percent during 2007 to 2012 period. Inflation has ranged between 2.79 (August) and 4.45 (March) during the January-October 2016 period, while the rupiah has remained weak vis-à- vis the U.S. -
Alston Biography
Frank G. Smith, III Senior Counsel 404.881.7240 [email protected] Atlanta | One Atlantic Center, 1201 West Peachtree Street, Suite 4900 | Atlanta, GA 30309-3424 Frank Smith is a partner and senior trial lawyer in the firm’s Intellectual Property Litigation Group. He concentrates his practice in the litigation of intellectual property matters, including patent and copyright cases as well as other complex matters, including antitrust and white collar crime. He is a former member of the firm’s Partners’ Committee. Frank is featured as one of the leading Georgia lawyers for intellectual property matters in Chambers USA: America’s Leading Lawyers for Business. He is also recognized in The Best Lawyers in America© and as one of Georgia’s “Super Lawyers” in intellectual property. Best Lawyers® named Frank “2012 Atlanta Lawyer of the Year” in the litigation-patent area. Frank received his undergraduate degree, cum laude, from Davidson College, where he was elected to Phi Beta Kappa. He received his law degree from Stanford University, where he was Order of the Coif. Representative Experience Merial Inc., et al v. Ceva Santé Animale SA, et al., Civil Action No. 3:15-cv-00039-CDL, United States District Court for the Middle District of Georgia; patent infringement, breach of contract and business torts litigation against competitors in animal health field. Biomune Company v. Merial Limited, et al., Civil Action No. 2:14-cv-02567-JWL-JPO, United States District Court for the District of Kansas; defend declaratory judgment action with regard to patent infringement concerning animal vaccines. Perrigo Company, et al. -
Music Department Student Handbook 2020 ~ 2021
Music Department Student Handbook 2020 ~ 2021 EAST CENTRAL COLLEGE MUSIC DEPARTMENT STUDENT HANDBOOK Welcome Letter 3 Music Department Mission, Goals, and Objectives 4 Degrees 6 Music Faculty 9 Course Catalogue Information 10 AFA Degree Plan 14 AA Arts and Humanity Music Emphasis Pathway Plan 15 Scholarships 16 General Information 17 Placement Exams Recital Attendance Studio Performance Class Juries Facilities Music computer Labs & Practice rooms Accompanists Student Recitals Outreach and Community Activities Library Resources 19 2020-2021 Concert Season Schedule 22 Health and Safety 26 APPENDIX A. Faculty Biographies 31 APPENDIX B. Jury Repertoire Sheet 35 APPENDIX C. 36 Jury Rubrics Piano Jury Rubric Vocal Jury Rubric Instrumental Jury Rubric Woodwind and Brass Rubric APPENDIX D. Class Piano Requirements 40 Final Exam Practice and Placement Guide—Class Piano I – IV Fall and Spring Course Breakdown 2 Greetings, Welcome to the East Central College Department of Music! Thank you for your interest in our program. The Department of Music at East Central College offers a variety of performing and learning experiences. We offer music degree programs, a wide variety of performance opportunities, and a dynamic concert series for the campus and the region. East Central College is an accredited institutional member of the National Association of Schools of Music. Our talented faculty members offer instruction in all areas of musical study. Whether you are interested in transferring to a baccalaureate degree, or pursuing selected courses for personal enrichment, you will find that we are committed to helping you achieve your academic and music goals. We offer a rewarding cultural and intellectual learning environment.