Premium2018
SpiritRELEASE November 3, 2018 Table of Contents
Islay Scotch...... 3 Speyside Scotch...... 10 Highland Scotch...... 21 Lowland Scotch...... 25 Orkney Island Scotch...... 26 Campbeltown Scotch...... 28 Arran Scotch...... 29 Single Grain Scotch...... 29 Blended Scotch...... 31 Irish Whiskey...... 37 Japanese Whisky...... 42 Indian Whisky...... 46 Italian Whisky...... 46 English Whisky...... 47 French Whisky...... 48 American Whiskey ...... 49 Canadian Whisky...... 61 Rum...... 66 Gin...... 69 Tequila...... 70 Vodka ...... 71 Liqueur...... 72 Cognac...... 73
Prices are subject to change without notice. Prices do not include taxes or container deposit. In the event of a change, the product description and display price in the liquor store will prevail. Some products may not be available on the release date due to late shipping and customs processing. Welcome to the World of Premium Spirits
The 2018 Premium Spirit Release features a global selection of whiskies as well as other quality spirits. There are outstanding cognacs, amazing rums and a highly collectible tequila. This year’s collection of premium spirits is an opportunity to explore the ever changing world of whisky and spirits. These unique products will appeal to both the budding enthusiast and the avid collector. We have some extremely old and rare whiskies this year, including the Bowmore 50 Year Old 1966 Edition, Glen Grant 50 Year Old and Highland Park 40 Year Old. There are limited and sought-after bourbons from Kentucky, as well as whiskies from Japan, Italy, England and India. We also have a great selection of well-crafted Canadian whiskies. A collection of remarkable single casks that were exclusively chosen for BC Liquor Stores adds excitement to the Spirit Release. These single casks were chosen for their exceptional quality and offer consumers a chance to experience a truly unique product that will never be seen again. The broadest selection of product will be featured at the 39th & Cambie and Park Royal Signature BC Liquor Stores. Most products will be available at all Signature BC Liquor Stores. The rarest of the selection are available in limited quantities, so some bottle restrictions will apply. For more information visit www.bcliquorstores.com.
Adele Shaw Category Manager BC LIQUOR STORES 1 2 Islay Scotch
1. BUNNAHABHAIN 1980 CANASTA FINISH This limited edition bottling was matured in Oloroso sherry casks before finishing in Canasta sherry casks. Notes of rich oak, dried fruit, figs, raisins and sultanas, balanced with treacle toffee, dark chocolate and vanilla.
165600 1 bottle limit $3,450.00
3 2. BOWMORE 27 YEAR OLD THE VINTNER’S TRILOGY The Third in the Vintner’s Trilogy from Bowmore. A meticulously double-matured scotch with a luxurious balance of sweet, spice, salt and peat smoke from the home of the world’s oldest scotch maturation warehouse, the legendary No. 1 Vaults. Double-matured, first for 13 years in ex-bourbon barrels, then for 14 years in port pipes resulted in a deep mahogany and perfectly balanced liquid..
243764 1 bottle limit $650.00
3. BRUICHLADDICH RARE CASK SERIES 1984 32 YEAR OLD “…aged in twelve bourbon barrels and re-casked into fresh bourbon wood in 2009. …nose of canned peaches, dates, marzipan, and a hint of milky coffee. Rich fruit flavours lead on the palate: …with vanilla and nutty oak. Slowly drying in the finish, with warming spices. Sometimes good bourbon casks are all you need.” 93 pts – Whisky Advocate 2018 220382 1 bottle limit $1,550.00
4 4. BRUICHLADDICH RARE CASK SERIES 1985 32 YEAR OLD “…filled into 22 third-fill bourbon casks, this 32 year old was re-casked into first-fill bourbon barrels in 2012, then finished in French oak wine barrels…Fruity and spicy on the luscious palate …Long in the finish, with ever-present fruitiness, plus prickly chili notes.” 92 pts – Whisky Advocate 2018 220387 1 bottle limit $1,550.00
5. BRUICHLADDICH RARE CASK SERIES 1986 30 YEAR OLD “…distilled in December 1986 and filled into seven oloroso sherry butts. In 2012 the whisky was transferred to Pedro Ximénez butts for finishing. The nose yields sultanas, figs, old leather, and white pepper. Very sweet fruit notes on the palate… with background rich sherry, dates, and treacle. Long and warming in the finish, with a wisp of smoke and fruit spices.” 91 pts – Whisky Advocate 2018 211596 1 bottle limit $1,550.00
5 6. BRUICHLADDICH BLACK ART 6.1 The mysterious Black Art series continues with the 6.1 release. It is an unpeated 26 year old whisky distilled in 1990. Expect rich berry and jammy notes with robust fruit and spice. The flavour is balanced with dark chocolate and the underlying sweetly fruity Bruichladdich character.
211602 2 bottle limit $425.00
7. BRUICHLADDICH OCTOMORE 09.3 One of the latest editions of the Octomore super heavily peated range, 09.3 is peated at 133ppm. Just 52 tonnes of precious Islay barley were malted to produce this single farm Octomore 09.3 edition. Raised in Irene’s Field on Octomore Farm in 2011, this uber-provenance single malt was later distilled and filled into 134 casks. Predominantly second-fill, the gentler influence of the wood allows more of the locally grown barley flavours to cut through the legendary peat smoke.
177715 $289.99
6 8. BRUICHLADDICH OCTOMORE 09.1 Octomore 09.1 is peated at 156ppm and is one of the latest editions to Octomore’s super heavily peated malts range. Octomore 09.1 questions the fundamentals of superior single malt scotch. Confident in its five year age statement, their Head Distiller demonstrates how a focus on raw ingredients and considered distillation can definitively debunk the myth that older is better. Distilled in 2012 from 100% Scottish barley, the 09.1 is matured full-term in top-tier ex-American whiskey casks.
177712 $209.99
9. BRUICHLADDICH PORT CHARLOTTE MRC: 01 Port Charlotte MCR: 01 is a limited release in Bruichladdich’scask exploration series which showcases the influence of wood on heavily peated spirit. It is always bottled at cask strength and in limited numbers. Maturation in 50% first- fill American whisky casks and 50% in second-fill French wine casks and then vatted and further aged in French oak Bordeaux wine casks for a year long finish. A whisky that has a superb combination of fruit-laden French oak, strong peat smoke and Islay maturation.
211605 $149.99
7 10. BUNNAHABHAIN 29 YEAR OLD CELEBRATION OF THE CASK A Càrn Mòr bottling of 29 year old single malt from Bunnahabhain, a single cask single malt, is independently bottled as part of the Celebration of the Cask range. This was aged in a single hogshead from November 1988 to March 2018, producing just 146 bottles of excellent Islay whisky that is un-chill filtered and bottled at natural cask strength. The whisky has lovely white grape and ginger aromas that transform into spiced cherry compote with a whiff of sandalwood on the palate.
225964 $645.00
11. LAPHROAIG CAIRDEAS FINO CASK Cairdeas showcases a special double-maturation in first-fill ex- bourbon casks then fino sherry casks. Notes of toasted almond, dried fruit and sea salt perfectly complement the peatiness. An unique expression to be savoured.
140158 1 bottle limit $94.99
8 12. PORT ASKAIG 100 PROOF ISLAY “…Astonishing, the sugars melt in the mouth on impact. Just a light oiliness coats the mouth… citrus phenols… what perfect oak must have been deployed. …vanilla/butterscotch… spice and smoke… a must experience malt. If you find a more beautifully paced, weighted and elegant Islay this year, I’d really like to hear it…” 96.5 pts – Jim Murray’s Whisky Bible 2018 189776 $99.99
9 Speyside Scotch 13. ABERLOUR 18 YEAR OLD “Thick milkshake with various fruits and vanilla; immediate fresh juice which curdles beautifully as the vanilla is added, …wonderful fruit chocolate fudge development: long, and guided by a gentle oiliness; another high performance distillery age- stated bottling.” 91 pts – Jim Murray’s Whisky Bible 2018 611558 $209.99
14. CAPERDONICH 29 YEAR OLD CELEBRATION OF THE CASK From the closed Caperdonich distillery, this scotch was aged in a single hogshead from June 1988 to March 2018. It is then bottled as part of the Celebration of the Cask range. Un-chill filtered and bottled at natural cask strength with just 203 bottles produced. This rarely seen single malt has lovely old oak and buttered pancake aromas that come alive in the palate in the form of tropical fruit flavours mixed with cinnamon buns, creamy vanilla and spice.
215539 $650.00
10 15. CONVALMORE 32 YEAR OLD “Distilled in 1984, just a few months before the distillery closed. A whiff of early earthiness gives way to pear drops, honey, vanilla… Pears, pineapple, caramel, and vanilla on the slightly waxy, spicy palate. Slowly drying in the medium-length finish, with peppery licorice and a hint of char.” Whisky Advocate 2017 119444 $1,600.00
16. GLEN ELGIN 18 YEAR OLD A top-rated malt with classic Speyside taste, this expression has fresh aromas and layers of fruit with balanced oak providing just enough spice. A burst of sweetness washes over the palate, with traces of spun honey and honeycomb, followed by sour apples, oaky spice and brown sugar.
119493 $600.00
11 12 17. GLEN GRANT 18 YEAR OLD “…extraordinary nose. …brittleness of the barley..sugars at once delicate and fruity … Has to be the essential Speyside nose… When does barley arrive this beautifully manicured, not a malty molecule out of place? …the oak builds up some steam, but the tannins never once outpoint the sugars and by the mid-ground, when a little cocoa can be detected… the most crystalline, technically sublime Speysider I have tasted in a very long time…” Scotch Whisky of the Year 2017 – Jim Murray’s Whisky Bible 2017 Third Best Whisky of the Year 2018, 97 pts – Jim Murray’s Whisky Bible 2018 224496 1 bottle limit $199.99
18. GLENALLACHIE 10 YEAR OLD CASK STRENGTH The 10 year old expression reflects Master Distiller Billy Walker’s desire to showcase a taste of the GlenAllachie Distillery bottled straight from the cask at natural strength. The whisky was matured in American oak, Pedro Ximénez, Oloroso and virgin oak casks. Expect notes of honey, vanilla, toffee and marmalade with a layer of rose hip and Caribbean spices.
210755 $124.99
13 19. GLENFARCLAS 40 YEAR OLD “Heather honey, gooseberry tart and the lightest molasses… Trace smoke…near perfect weight…delicate oil on the finish allows tannins to retreat and those orangey-minty elements to ensure a soft finish…” 95 pts – Jim Murray’s Whisky Bible 2018 189290 $1,350.00
20. GLENFIDDICH WINTER STORM 21 YEAR OLD “…Experimental Series continues …finished for up to 6 months in ice wine casks…from Peller Estates… Concentrated aromas of canned peaches… vanilla, and clotted cream. Silky on the palate… The finish is medium in length, slowly drying, but fruity to the end.” 91 pts – Whisky Advocate 2018 200392 3 bottle limit $299.99
14 21. GLENFIDDICH FIRE & CANE The fourth release in Glenfiddich’s Experimental Series, Fire & Cane combines peated and unpeated whiskies. The whisky is then finished in rum casks, sourced from a number of South American countries, for three months. Expect a bold fusion of smoky and sweet flavours on the palate.
177562 $84.99
22. GLENLIVET SINGLE CASK EDITION SCOTCH WHISKY HOGSHEAD The Glenlivet Single Cask Edition is very rare in quantity and unique in flavour. The Hogshead Single Cask has a perfect balance of luxurious sweet peach syrup and delicate floral aromas enhanced by rich vanilla fudge, silky white chocolate and lively lemon curd. The taste has a burst of sweet orchard fruit and vibrant citrus lemon peel that is mellowed by rich, smooth honey and indulgent creamy toffee, revealing a delicate sensation of ground almonds, with a incredibly fruity, smooth and sweet finish.
256939 $350.00
15 23. GLENLIVET SINGLE CASK EDITION WHISKY SHERRY BUTT CASK The Glenlivet Single Cask Edition is very rare in quantity and unique in flavour. The Sherry Butt Single Cask has aromas of rich homemade plum jam, sweet black cherries and plump raisins perfectly balanced with soft caramel and creamy toffee and enhanced by a burst of juicy mandarin. The taste is a delightful balance of ripe cherries and luscious blackcurrants, enhanced by notes of creamy vanilla and soft fudge. Flavours of warm cinnamon and spicy ginger add depth. The finish is long and velvety smooth.
216096 $345.00
24. GLENLIVET CAPTAIN’S RESERVE Captain’s Reserve combines the raisin-rich taste of cognac with the signature citrus notes and creamy smoothness of Glenlivet. After maturing in bourbon and sherry casks for many years, The whisky is finished in ex-cognac casks for at least six months, creating a unique rich and intense flavour. The aromas are rich in honey and apricot jam, with notes of sweet cinnamon bread and a subtle sensation of spicy licorice. The taste has succulent flavours of mandarins in syrup, poached pears and chocolate-covered raisins. The finish is incredibly smooth and luscious.
219921 $74.99
16 25. GLENLIVET CODE The new mystery limited edition from Glenlivet inspired by the famous British code breakers, The Glenlivet Code challenges consumers to unlock the taste for a moment of definitive pleasure.
219645 2 bottle limit $204.99
26. LINKWOOD 37 YEAR OLD Delightfully clean and light, this whisky is the epitome of Speyside finesse. Displaying typical fresh fruit and floral characters in its slow desire to be approachable, the nose yet gives no hint to the wonderful elegance and complexity evident on the palate and in the finish of this sophisticated malt.
27538 $1,200.00
17 27. MACALLAN MASTER’S OF PHOTOGRAPHY 7 This magnificent and world-class collectible contains a special limited-release whisky and a selection of six signed prints, one from each photographer, and an exclusive book of photography. The box that holds the collection was influenced by the classic photographic portfolio boxes on display at the Magnum studio.
202617 1 bottle limit $3,700.00 18 28. MACALLAN 30 YEAR OLD SHERRY OAK This distinguished single malt is matured exclusively for thirty years in Oloroso sherry-seasoned oak casks from Jerez, Spain. Laying undisturbed in the same casks for 30 years, the maturing spirit transforms to create this luxurious, naturally dark, single malt whisky characterized by its rich flavours of dried fruits, orange and spice.
117727 1 bottle limit $3,650.00
THIS PRODUCT WILL NOT BE AVAILABLE FOR RELEASE
29. MACALLAN 25 YEAR OLD SHERRY CASK A superstar amongst whiskies, this 25 year old is heavily sherry- influenced yet incredibly complex, managing a balancing act between flowery elegance and rich smokiness. A superb after- dinner malt, it has a nose of citrus balanced with cinnamon, sherry and woodsmoke. On the palate, it is full and rich with dried fruits and more woodsmoke. The finish is lingering with hints of sherry, orange and spice.
283283 2 bottle limit $2,000.00
19 30. MACALLAN EDITION NO.4 “Seven types of European and American oak casks were used for maturation. Lively on the nose, with orange, malt, sherry, and sweet oak. Initially, a touch hot on the palate, with sherry and cloves, then toffee and vanilla, red apples, figs, and cocoa. The finish is medium to long, with spicy sherry.” 90 pts – Whisky Advocate 2018 212726 $164.99
20 Highland Scotch 31. ANCNOC 24 YEAR OLD “A seductive nose brings to mind roasted grain, black tea, and jasmine. Gentle yet full on the palate, with honey kissed stone fruit, almonds and just a wisp of smoke that develop depth with each sip. An exceptionally complex scotch whisky!” 94 pts – Ultimate Spirits Challenge 2018 28685 $274.99
32. DALMORE 28 YEAR OLD CELEBRATION OF THE CASK A specially selected cask for the 2018 Premium Spirits Release. The Dalmore 1990 is “…cask strength @ 51.5% ABV and is vanilla sweet with big butterscotch notes and has much more influence from the bourbon cask wood itself which produces a much sweeter whisky,” says Peter MacKay This would be the first ever whisky from the Dalmore distillery to be bottled on the Carn Mor Celebration of the Cask label. Maturing in the smaller bourbon cask for such a long time will produce an incredible malt whisky. This is due to the higher ratio of wood to liquid contact in the cask, therefore accelerating maturation.
117232 $599.99
21 33. GLENGOYNE 25 YEAR OLD “A beautifully sherry matured malt from the pre-cock up sulpher days. Not a single off note of note and a reminder of what sherry cask malt meant to those of us who were involved in whisky a quarter of a century ago.” 95.5 pts – Jim Murray’s Whisky Bible 2018 212056 $535.00
34. GLENGOYNE 12 YEAR OLD “Vibrant, zesty lemon zest, salted toffee, and caramel covered apples draw you into a deep, toasty nose. Barley and toasted coconut emerge on the palate, with bruised pear, prune, and honey coalescing on a smooth, mellow finish.” 93 pts – Ultimate Spirits Challenge 2018 212053 $109.99
22 35. GLENMORANGIE GRAND VINTAGE 1989 “The second release from Glenmorangie’s Bond House No. 1 Collection, this 27 year old includes whisky from a parcel of casks that received a period of secondary maturation in Côte-Rôtie red wine casks. Honey and nectarines on the nose, plus ginger, icing sugar, and damp heather. A silky palate delivery of peaches in cream, apple crumble, nutmeg, and white pepper. The finish is lengthy, with lingering spicy orange notes.” 92 pts – Whisky Advocate 2018 120504 1 bottle limit $1,200.00
36. OLD PULTENEY 25 YEAR OLD “A benchmark to maritime malts - this whisky shows brilliant aromas of crushed shells, stone fruit in syrup, and vanilla custard. The palate leans more exotic with a bit of a tropical fruit kink and long finish of golden raisins.” 93 pts – Ultimate Spirits Challenge 2018 188480 $675.00
23 37. OLD PULTENEY 2004 SINGLE CASK 229 Exclusive cask bottling for BC Liquor Stores. The aromas are intense and fragrant. Deliciously sweet toffee and honeyed vanilla deliver an indulgent welcome. Ripe fruits tempered by a hint of spice add lovely depth. The taste has lively spiced licorice and salty notes giving way to a sweeter burst of apple and citrus zest. A gratifying finish is enriched by butterscotch and chocolate.
220076 $144.99
38. TEANINICH 17 YEAR OLD “Distilled in 1999, this single malt was aged in refill American oak hogsheads and refill American oak barrels. Pineapple and walnuts figure on the early nose, which becomes more floral, ultimately offering violets. The palate is full and fruity, majoring in peaches in syrup, with new-mown hay and white pepper. Nicely balanced and rounded, with buttery notes emerging. The finish dries slowly, with subtle licorice.” Whisky Advocate 2017 119342 $600.00
24 39. WOLFBURN MORVEN This lightly peated whisky is made from malted barley infused with smoke during the drying process. On the nose, crisp sea air meets rich dark earth. Cereal, vanilla and warm spice flavours are all present. The whisky has an oily completeness which coats the palate, with rich sweet tones being augmented by sensations of mild peat. Malt and warm cereal leads to a long smoky finish.
234272 $99.99
Lowland Scotch
40. AUCHENTOSHAN 21 YEAR OLD “…one of the finest Lowland distillery bottlings of our time. A near faultless masterpiece of astonishing complexity to be cherished and discussed with deserved reverence. So delicate you fear that sniffing to hard will break the poor thing…” 93 pts – Jim Murray’s Whisky Bible 2018 827188 2 bottle limit $179.99
25 Orkney Island Scotch 41. HIGHLAND PARK 40 YEAR OLD “…Some of the casks used here have obviously choked on oak, and I feared the worst. But such is the brilliance of the resilience by being on the money with the honey, you can say only that it has pulled off an amazing feat with the peat. Sheer poetry.” 90.5 pts – Jim Murray’s Whisky Bible 2018 105932 1 bottle limit $3,400.00
42. HIGHLAND PARK THE DARK 17 YEAR OLD Matured exclusively in sherry-seasoned first-fill European oak casks and bottled at cask strength. The nose yields figs, soft smoke, cinnamon, sugarcane, and rich fruitcake. The palate is succulent and confident, with creamy sweet sherry, dried fruits, coffee, and woodsmoke. Long and drying in the finish, with flecks of char. This is Highland Park doing what it does best. 92 pts – Whisky Advocate 136286 2 bottle limit $380.00
26 43. HIGHLAND PARK THE LIGHT 17 YEAR OLD “Following… release of The Dark, this parallel 17 year old cask-strength expression was matured in refill American oak. The nose yields vanilla, oats, ripe pears, and mild wood-fire embers. Supple and initially sweet on the palate, with icing sugar, tangerines, and developing darker, spicier notes. Lengthy in the finish, with spicy cedar oil. Proof that Highland Park doesn’t need sherry casks to be good.” 92 pts – Whisky Advocate 2018 Double Gold – 2018 San Francisco World Spirits Competition 203120 2 bottle limit $380.00
44. HIGHLAND PARK VALKNUT The second highly anticipated edition in the three-part viking legend series, Valknut is matured predominately in sherry season Amberican oak casks. Crafted with a higher percentage of peat than Valkyrie and expertly balanced with enhanced sweet notes.
203123 $89.99
27 45. SCAPA GLANSA SCOTCH WHISKY “Stone fruits and hardwood smoke are intertwined on the nose. Ultra soft and smooth, the golden liquid glides over the tongue revealing flavours of toasted butterscotch candy, light golden honey, and finishes with a strong yet balanced hit of lasting wood smoke.” 93 pts – Ultimate Spirits Challenge 2018 82628 $85.99
Campbeltown Scotch 46. KILKERRAN 12 YR OLD “Very polite phenols offer a surprisingly fresh mintiness… Wafer light body, and a wafer light caramel has been extracted from the genteel oak; despite the dozen years in cask, this still retains a degree of youth about it…light, with a chocolate chip mint finale… Has a fragile feel to it and the air of a malt which must be treated gently and with respect.” 90.5 pts – Jim Murray’s Whisky Bible 2018 34681 $104.99
28 Arran Scotch 47. THE ARRAN MALT EXPLORERS’ SERIES BRODICK BAY The Arran Explorers’ Series is a collection of limited edition expressions. Each edition celebrates the outstanding scenic beauty and diversity of nature on the Isle of Arran. This particular example is 20 years old and has been matured in both bourbon barrels and sherry hogsheads before being finished in Oloroso sherry butts sourced directly from Bodegas Tradicion in Jerez, Spain. The complex and multi-layered dram perfectly reflects the diversity, allure and charm of this beautiful island.
221141 $380.00 Single Grain Scotch 48. PORT DUNDAS 52 YEAR OLD From refill American oak hogsheads filled in 1964, Port Dundas is an excellent example of very old grain, with a hugely fruity centre. It’s astonishingly rich and complex for a grain whisky, and might be mistaken for a classy bourbon on the nose and in the mouth. It is creamy and fruity, with loads of vanilla toffee.
215313 $1,600.00
29 49. HAIG CLUB Crafted at Cameronbridge, the oldest single grain distillery in Scotland. The nose has aromas of light creamy butterscotch or custard, with tropical fruits and citrus becoming richer and sweet. The palate has icing sugar or coconut creamy sweetness, butterscotch and a mouth-watering spiciness, like a tropical fruit salad with a fresh clean balance.
859645 $59.99
30 Blended Scotch 50. COLLECTIVUM XXVIII BLENDED MALT SCOTCH “An incredibly complex creation using stock from Diageo’s 28 operational single malt distilleries, this has minted toffee, gummy bears, raw gooseberry, fresh whole grain bread, and earthy spices shaken over sweet banoffee pie. Rich fruit, cocoa, granular white chocolate, dark citrus, waxy caramel bars, nutmeg, cinnamon, and bitter dark chocolate. Water stimulates green fruit notes. A beautiful sugared almond note materializes with sweet fudge and dried apple dipped in chocolate.” 94 pts – Whisky Advocate 2017 244593 $265.99
51. COMPASS BOX DELILAH’S 25TH ANNIVERSARY LIMITED EDITION BLENDED SCOTCH Created to commemorate the 25th anniversary of the legendary Chicago punk rock whisky bar, Delilah’s. The recipe for the second homage to Delilah’s was built around a small parcel of the original Compass Box Delilah’s Blend released in 2013 - a luscious, American oak-aged whisky that was aged in cask for a further five years, with the addition of malt whisky aged in Spanish sherry casks, also made of American oak. The result is a delicious scotch whisky with notes of vanilla and spice with a rich sherry character.
226280 $174.99
31 52. COMPASS BOX FLAMING HEART 2018 BLENDED MALT SCOTCH First released in 2006, Flaming Heart was the first whisky to combine the rich, complex spice of scotch aged in new French oak with the evocative peat-fired smoke of Islay malt. It created a genre-defying style that was smouldering, spicy and complex. The 2018 edition is more brooding, indulgent and older than ever before, a whisky born of oak, smoke and fire – with a big heart all of its own.
691824 $205.99
53. ISLAY MIST 17 YEAR OLD BLENDED MALT “Floral and fruity, there is a delicate peaty earthiness… with salty liquorice… Sumptuous mouthfeel… the smoke begins leeching out from the juicy barley and spicy vanilla… A truly brilliant blend.” 96 pts – Jim Murray’s Whisky Bible 2018 117396 $88.99
32 54. OLD PERTH 13 YEAR OLD MACALLAN & HIGHLAND PARK BLENDED MALT A blend of malts from two highly respected distilleries, Macallan and Highland Park. Distilled in 2004, This is the second release from Morrison & MacKay and is limited to 620 bottles from a single sherry cask.
190590 $220.00
55. ROCK OYSTER CASK STRENGTH ISLAND BLENDED MALT The super-charged partner to the original Rock Oyster bottled at 57.4% ABV. Containing the finest malt whiskies from Scotland’s whisky islands, including those distilled on Islay, Arran, Orkney and Jura, this limited ddition delivers a blast of sea air on the nose and a tempestuously oceanic storm on the palate. Rock Oyster Cask Strength delivers a big peat hit full of Islay phenols, iodine and coal dust, with a shake of pepper softening to a distinct honey sweetness from the Arran casks. The Isle of Jura brings waves of citrus and barley to the mix, and Orkney fetches up some salt from the deep.
212694 $119.99
33 56. SCALLYWAG 10 YEAR OLD SPEYSIDE BLENDED MALT Scallywag is a small batch bottling created using only the finest Speyside malts including, amongst others, spirit distilled at Mortlach, Macallan and Glenrothes. Bottled at 46% ABV and proudly non chill-filtered, Scallywag embodies all that is Speyside - beautifully sherried, richly spiced and truly charming. Spanish sherry butts care for this spirit as it matures, naturally imparting the distinctly dark, rich colour. Inspired by a long line of Douglas Laing family Fox Terriers, the Scallywag name and endearing canine character are most fitting for this richly spiced and deliciously sweet Speyside malt scotch.
220114 $125.99
57. THE GAULDRONS CAMPBELTOWN BLENDED WHISKY DOUGLAS LAING The Gauldrons whisky tells the story of the eponymous dark, stormy coves on Campbeltown’s west shores, and literally means “Bay of Storms”. The Gauldrons is a marriage of the finest Campbeltown malts, bottled in very small batches. On the nose detect a dry saltiness with sweet cereal and a late hint of gentle peat smoke. The palate is initially dry, warming to crunched sugar, barley and oak. The spiced finish brings puffs of smoke and rock pools with a dark sugar sweetness.
150225 $129.99
34 58. BIG PEAT 25 YEAR OLD GOLD EDITION DOUGLAS LAING BLENDED MALT “Peat has grown up to become the best version of himself that he can be. The mellow, sweet smoke makes all your cares drift away. It’s like walking on an Islay beach through seaweed stranded at the high-tide mark. Lemon lozenges, Sweethearts, flashes of citrus, stewed apple, and growing smoke. The gentle, glossy, mouth-coating finish generates an urge to expertly puff smoke rings out through pursed lips.” 93 pts – Whisky Advocate 2018 181319 1 bottle limit $420.00
59. THE EPICUREAN CASK STRENGTH GLASGOW LIMITED EDITION BLENDED MALT The unique recipe for this special bottling is the result of a collaboration between Douglas Laing and some of Glasgow’s finest bartenders and spirit experts. The resulting whisky is bursting with zesty citrus, green fruits and a sweet nuttiness, proclaiming to be “certainly a little bigger, more urban than other Lowlanders”. Bottled at 58.6% ABV without colouring or chill-filtration, its high strength is said to ensure the natural robust character of the city spirit shines through.
212645 $109.99
35 60. THE JOHN WALKER “The pinnacle of the current Johnnie Walker range, this is a rare, inimitable blend of just nine whiskies. It exudes the aromas of ripe bananitos, whole mango, satsuma, vanilla seeds, barley awns, butter biscuits, and crystallized pineapple. The supple grain sustains indulgent, characterful malts creating a weighty, smooth mouthfeel. I’m smitten by the vanilla creaminess, burgeoning deep fruit layers, how it swells with satisfying snuffbox smokiness. A beautifully styled blend delivering a captivating, sensuous experience.” 94 pts – Whisky Advocate 679134 1 bottle limit $2,700.00
61. WHYTE & MACKAY SHACKLETON “One hundred ten years after the Nimrod expedition, blender Richard Paterson’s adventurous marriage of over 20 Highland malts brings fresh green fruits, manuka honey, vanilla, banana muffin, cantaloupe, fresh herbs, spice, and a wisp of smoke. Refreshing palate of green melon, light honey, vanilla, cinnamon, cooked apple, and gooseberry, becoming sour. More complexity on the finish: spice, smoke, cooked fruits, and chalky Sweethearts candies. Pair with mature prosciutto.” 90 pts – Whisky Advocate 2017 233633 $59.99
36 Irish Whiskey 62. BUSHMILLS 21 YEAR OLD SINGLE MALT “…Just marvel at the greengage and physalis, the flaked vanilla and liquorice, the ulmo honey and hickory…so much else besides; …as melt-in-the-mouth as a whiskey can be: amazingly juicy barley offers the cutting edge and lead while a plethora of delicate sugars dissolve on impact; the fruit is served as a perpetual mixed salad; …I am really impressed…” 95.5 pts – Jim Murray’s Whisky Bible 2017 166892 1 bottle limit $255.00
63. EGAN’S 10 YEAR OLD SINGLE MALT “The nose is superb, with oat and pecan flapjack, cocoa powder, nutmeg, star anise, and caramelized brown sugar. Golden syrup laced with strands of citrus swim within a smooth, thickly textured malt. A rich sweetness spills over, unctuous with sweet honey and nuts over a base layer of spice. Confident, self-assured, expressive whiskey.” 92 pts – Whisky Advocate 2017 196133 $89.99
37 64. GLENDALOUGH 13 YEAR OLD MIZUNARA SINGLE MALT “The spiciest Irish nose this year. A slight cream soda sweetness where you might expect the malt to be… Incredibly thick mouth feel bringing together the malt in ultra-concentrated form and a tart gooseberry note which calms once the intense chocolate mousse becomes embroiled…different and adorable.” 96 pts – Jim Murray’s Whisky Bible 2018 152047 $145.99
65. GREEN SPOT CHATEAU MONTELENA “Liquid of deep, rose gold is viscous with odors and mirroring flavours of cedar wood, fresh moss, straw, cracked pink peppercorn, clementine peel, pickled fruit rinds, toasted tobacco leaves, smoked leather, grape vine stems, and sour berries for an incredibly rich drinking experience.” 95 pts – Ultimate Spirits Challenge 2018 187085 $99.99
38 66. JAMESON 18 YEAR OLD LIMITED RESERVE “One of the first high quality Irish whiskeys I’ve encountered where you are drawn in by bourbon-style tannins – virgin oak, perhaps? - rather than by the unique pot still experience. …ulmo honey and thin lime marmalade; mega complex, fascinating and beautiful.” 93 pts – Jim Murray’s Whisky Bible 2018 592485 $134.99
67. MIDLETON DAIR GHAELACH BLUEBELL FOREST “Season 2 of Dair Ghaelach sees the action switch to six Irish oaks felled in a County Kilkenny bluebell forest. The balance of spice, toasted oak, and sweetness on the nose from tree one is singularly good, though clementine and grapefruit peel also clamor for attention. The acidity of the citrus collides with crunchy pot still spices, and grapefruit evolves into the most delicious ripe mango flavour. Simply heavenly.” 95 pts – Whisky Advocate 2018 263506 $350.00
39 68. REDBREAST LUSTAU “…The nose is intensely fragrant, bursting with fat dates and squidgy prunes, red apple and Battenburg cake. It’s fruity, yet bone dry, with oak, walnut, and spices. This is full-bodied yet refined Redbreast: the Spanish oak sherry butts shaping the red berry fruits, apples, marzipan, and creamy yet oily consistency. Clean, sweet oloroso finish. Qué delicioso.” 93 pts – Whisky Advocate 2016 199816 $91.99
69. TEMPLE BAR 12 YEAR OLD SINGLE MALT “Matured in American oak in the private cellar of this Dublin bar, this flaunts zested lemons, a fine layer of honey, orange segments, and sanded oak. It’s splendidly floral, but reassuringly not perfumed. Sweet, smooth caramels, oranges, spicy pepper, and gingerbread, though the spices never overstep the mark. Develops with concentrated citrus, vanilla fudge, and chocolate orange and slips down effortlessly. Soothing, relaxing, and perfectly matured.” 92 pts – Whisky Advocate 2018 169066 $139.99
40 70. THE SEXTON SINGLE MALT “One of the most striking-looking new releases around… triple- distilled whiskey was once entombed in oloroso sherry butts. A nose of baked apple and sultana, rolled marzipan, sesame seeds, and roasted spices. Smooth tasting, with dark fleshy fruits, mixed peel, chocolate, walnut; the taut spicy middle section dies back to baked oranges. A dignified finish, with chocolate and nutmeg at the death. Ingest in peace.” 89 pts – Whisky Advocate 2018 162043 $51.99
71. WEST CORK GLENGARRIF PEAT CHARRED CASK SINGLE MALT “Bold and opulent, the nose of is driven by earl grey leaves, tree bark and savoury berries. The palate is silky smooth and very well balanced. The finish is long and unveils smoked stone fruit aromas.” 96 pts – Ultimate Spirits Challenge 2018 150758 $79.99
41 The Karuizawa distillery was built in 1955 in the town of the same name, at the foot of the Japanese Alps, and sadly was closed in the year 2000 . Karuizawa is extremely rare and most sought-after and appreciated by connoisseurs . Just like Macallan, it is a whisky that owes much of its character to the “Golden Promise” barley that is used and to aging in sherry casks . A must-have in any collection .
72. KARUIZAWA 1969 Redefined and classy, floral and fruity notes intertwined into leather and milk chocolate. Exotic spices dominate with the barley malt, evolving into baked apple and citrus fruits. The palate has oak and exotic spices, salted caramel, vanilla, dried fruits and nuts. The finish is long and powerful, hazelnuts, quince marmalade, ripe apples and honeycomb.
161659 1 bottle limit $21,000.00
42 Japanese Whisky 73. KARUIZAWA 1982 CASK 8444 The aromas have intense floral notes intermixed with cedar, orange citrus, savoury herbs, black cherries and subtle exotic spices. The palate is firm and spicy, giving way to gingerbread and honey with touches of burnt leather and blackberry juice. The finish is long and lively with notes of nice barley malt and cocoa beans. The bourbon influence gives the toasted oak and ripe apricot hints on the finish.
190036 1 bottle limit $9,000.00
74. KARUIZAWA W. KHONG 1985 ARTIFICES CASK 2364 The aromas are intense on the nose with smoky, fruity and leathery notes with some marine iodine and cigar hints, moving to nutty praline, coffee grounds and burnt citrus. On the palate, expect orange citrus flavours with tobacco complimented by exotic spices, cloves, licorice and dark chocolate. The finish is long, with fruit shining through leather and tobacco notes.
190039 1 bottle limit $9,000.00
43 75. FUYU Fuyu means winter in Japanese. This handcrafted blended whisky is distilled on Honshu Island and is aged in American white oak barrels. Dark amber in colour, notes of floral and youthful aromas with caramel and spicy notes appear on the nose. On the palate, generous oak and rich dried fruits finish with a wisp of smoke.
215734 $74.99
76. KUJIRA 20 YEAR OLD BOURBON CASK Aromas of herbs with hints of various plum fruits, prune and mint candy appear on the nose. The palate is very balanced with a light body and flavours of sweet vanilla spice and smoky woodiness. You will find licorice and Japanese pepper on the medium finish.
211125 1 bottle limit $375.00
44 77. NIKKA SUPER RARE OLD “Beautiful whisky which just sings a lilting malty refrain. Strange though to find it peatless.” 90.5 pts – Jim Murray’s Whisky Bible 2018 865501 $84.99
78. NIKKA THE NIKKA 12 YEAR OLD There is nothing more suitable than a blended whisky to represent Nikka’s way of whisky making. The asymmetry design of the bottle is inspired by the neck of a kimono, just as if the layers visualize all the passion and craftsmanship devoted in the history of Nikka. The honorable golden emblem engraved was designed by Masataka Taketsuru for his very first Nikka whisky bottle. Malty, soft and well-balanced, this expression portrays Nikka’s gratitude to their heritage and their will to advance their tradition.
165098 1 bottle limit $204.99
45 Indian Whisky 79. RAMPUR NON-CHILL FILTERED INDIAN SINGLE MALT “The distillery, founded in 1943, lies in Uttar Pradesh in the Himalayan foothills where they have been making whisky for 25 years. Chocolate, coffee, dried cranberry, and dark toffee notes. Across the tongue, chocolate-dipped dried fruit and citrus peel, apple, strawberry, raspberry, malt, and glimpses of cinnamon, ginger, and star anise. Great quality whisky, the flavour plateaus through to a medium-length finish of ginger with bitter cocoa notes.” 91 pts – Whisky Advocate 2017 149776 $109.99 Italian Whisky 80. PUNI SOLE SINGLE MALT The taste is distinctively sweet with strong notes of honey and blood orange that are counterpointed by creamy flavours of walnut and spicy oak.
219846 $109.99
46 English Whisky 81. THE ENGLISH ORIGINAL SINGLE MALT Aged to perfection in specially selected bourbon casks, this unpeated single malt whisky is a great easy-drinking classic. A gentle aroma with hints of vanilla and tropcial fruits. Like a soft whipped vanilla ice cream, the flavour melts on the palate. It is slightly nutty with a long, dry and slightly salty finish.
220143 $99.99
82. THE ENGLISH SMOKEY SINGLE MALT “…ridiculously soft delivery…the lightness of the body being in stark contrast to the weight of the peat. Sugars, of course, abound but in beautifully controlled form. Now we hit super complexity as the phenols calm sufficiently for the light tannins and liquorice to make brilliant contrast to the glittering array of dark, toasty sugars….” 93.5 pts – Jim Murray’s Whisky Bible 220148 $99.99
47 French Whisky 83. MAISON BOINAUD LORDLY The Boinaud family has produced cognac for 24 generations and is today the largest landowner in Grand Champagne. To commemorate its mother’s Scottish origins, the current Blending Master Rémy Boinaud has presented a blend of Scottish and French whiskies. The result is a harmonious and elegant whiskey, with a long, floral and spicy finish.
225824 $148.99
48 American Whiskey 84. BIB & TUCKER BOURBON Aged for at least six years, Bib & Tucker bourbon is made from a mashbill of 70% corn, 26% rye and 4% malted barley. Double- distilled and aged in charred American white oak barrels, this has notes of sweet fruit, vanilla, apricots and ginger.
565952 $119.99
85. BLANTON’S GOLD EDITION SINGLE BARREL BOURBON “It is improbable that a whiskey this enormous and with so many star turns can glide so effortlessly over the palate. This is true Gold standard. One of the best Blanton’s in years, this is true Gold standard…” 96.5 pts – Jim Murray’s Whisky Bible 2017 117705 1 bottle limit $124.99
49 86. BOMBERGER’S DECLARATION SMALL BATCH BOURBON Nose: charred oak with caramel, honey, and green apple highlights; hint of tobacco. Palate: crème brûlée with dark fruit, berries, chocolate, and nutmeg, highlighted by a dash of cedar. Finish: orange citrus and pepper with bakery spice.
211113 1 bottle limit $121.99
87. BOOKER’S LITTLE BOOK CHAPTER 02: NOE SIMPLE TASK A whiskey meant to be savoured: Noe Simple Task is a flavourful reminder that the best things take time. Featuring a refined balance of 8-Year-Old Kentucky Straight Rye Whiskey, 40-Year-Old Canadian Whisky and 13-Year-Old Canadian Rye Whisky, Noe Simple Task was truly a challenging blend. But take one sip and you’ll see that all the hard work was worth it. A full-bodied blend of seasoned oak, spice and vanilla notes with hints of cinnamon, it has a finish that is slightly lingering with a warm spice.
207244 2 bottle limit $109.99
50 88. E H TAYLOR SINGLE BARREL “An exceptionally bright barrel that’s a bit of a tease.” 93 pts – Jim Murray’s Whisky Bible 2017 272708 1 bottle limit $104.99
89. E H TAYLOR SMALL BATCH “From first nose, to last, the exemplary high quality of this bourbon is not for a second in dispute.” 94.5 pts – Jim Murray’s Whisky Bible 2018 272716 1 bottle limit $99.99
51 90. STAGG JUNIOR BOURBON “This Bourbon smells sharply of dry chamomile, sawdust, sweet spice. Flavour profile features grainy tastes of creme brulee, wheat cracker, oatmeal and sourdough toast. Aftertaste is long, desert dry, dusty and razor sharp” 96 pts – Ultmate Spirits Challenge 2018 753343 1 bottle limit $89.99
91. ELIJAH CRAIG 18 YEAR OLD BOURBON “A substantial bourbon. Busy, intense, never quite staying in one spot long enough to settle down…” 94 pts – Jim Murray’s Whisky Bible 2018 163550 1 bottle limit $260.00
52 92. JACK DANIEL’S SINGLE BARREL PERSONAL COLLECTION 2018 BARREL SELECT #3047 Exclusive cask bottling for BC Liquor Stores. This cask was laid down on March 22, 2013 and aged in warehouse 2-18 on the 4th floor; Rick #L-28. This whiskey is flavourful and balanced. The aromas are shy with subdued vanilla and hints of baking spices. The spicy flavours come alive on the palate with rich layers of tropical fruit, cloves and decadent treacle. The finish lingers with a warm buttery heat.
122122 1 bottle limit $61.99
93. JACK DANIEL’S SINGLE BARREL PERSONAL COLLECTION 2018 BARREL SELECT #2686 Exclusive cask bottling for BC Liquor Stores. This cask was laid down on March 22, 2013 and aged in warehouse 2-18 on the 4th floor: Rick #L-16. This is a sweet, forward whiskey. Aromas of baked bananas, citrus and candied pecans. The sweet character is balanced with spicy cereal notes and butter crunch chocolate. The finish lingers with whiffs of toasty vanilla.
121778 1 bottle limit $61.99
53 94. KNOB CREEK CASK STRENGTH RYE “Dripping with caramel and tingling with spice, this is a blockbuster whiskey that delivers across a spectrum of flavours. Maple syrup, sugar in the raw, and caramel-drizzled flan highlight the aroma, while the palate turns fruity and tropical with the sweet drive of peach nectar, grilled fruits, and pineapple upside-down cake. At the same time, it’s lemony bright, warmly spiced, tremendously rich, and oh-so-good! Pour on the water and enjoy the ride!” 93 pts – Whisky Advocate 2018 Rye Whiskey of the Year Up to 10 Years – Jim Murray’s Whisky Bible 2019 207239 2 bottle limit $99.99
95. KNOB CREEK SINGLE BARREL CASK 7024 Exclusive cask bottling for BC Liquor Stores. This cask was aged in warehouse E on the 4th floor. The whiskey is very aromatic with notes of sweet tea, vanilla and baking spices. There are layers of spice, dark chocolate and toasty oak on the palate. The finish lingers with hints of mocha and vanilla.
162438 1 bottle limit $69.99
54 96. KNOB CREEK SINGLE BARREL CASK 7023 Exclusive cask bottling for BC Liquor Stores. This cask matured in warehouse M on the 3rd floor. The whiskey is well-structured and full-bodied. The nose has dried cloves with a waxy nuttiness and underlying citrus. The palate has a rich toasty oak character that is enlivened with lemon peel zest and sweet demerara sugar.
12383 1 bottle limit $69.99
97. LARCENY KENTUCKY STRAIGHT BOURBON “Warm aromas of baked honey, split wood, and baked nougat introduce this well-mannered whiskey. The palate is lush and soft and starts with flavours of toasted corn and then mellows into warm, buttered wheat bread.” 91 pts – Ultimate Spirits Challenge 2018 169579 $52.99
55 98. MICHTER’S 10 YEAR OLD KENTUCKY STRAIGHT BOURBON “There’s evident age here, with dried leaves, old suede jacket, and dusty oak at the forefront, but underlying that maturity is plenty of dried fruit, figs, and cola. It pours broad and mouth filling, exuding both power and grace as it delivers caramel, tobacco, and a mélange of baking spices—cloves and nutmeg. The solid wood structure and oak tannins are here in abundance, but never out of balance.” 92 pts – Whisky Advocate 2018 863019 $219.99
99. MICHTER’S 10 YEAR OLD KENTUCKY STRAIGHT RYE One of Michter’s most limited production items, the 10 Year Single Barrel Kentucky Straight Rye continues the legacy of America’s first whiskey variety. The whiskey has flavours of vanilla, toffee, toasted almonds and cinnamon with an ample dose of crushed pepper and a hint of orange citrus.
84681 1 bottle limit $224.99
56 100. ROCK TOWN SINGLE BARREL RESERVE BOURBON This single barrel reserve bourbon was milled, mashed, fermented, distilled, aged, bottled and packaged at the award- winning Rock Town Micro distillery in Little Rock, Arkansas. The bourbon is incredibly aromatic with notes of caramel, molasses, vanilla and light corn grain citrus. Full-bodied, deep and oaky, with rich sweet fruit flavours, vanilla, star anise and bold spice, it finishes long and savoury with vanilla oak and spice.
770313 $124.99
101. SHENK’S HOMESTEAD SOUR MASH Shenk’s Homestead sour mash has a rich chestnut hue and lifted notes of honey, cherry oak, mint and orange zest. On the palate, it has a luxurious, round mouthfeel, showcasing caramel and burnt sugar flavours with a light smokiness and exotic spice, and followed by a long finish exhibiting the whiskey’s depth and character.
211116 1 bottle limit $105.99
57 102. WILD TURKEY MASTERS KEEP REVIVAL “Master’s Keep Revival is made from a blend of Wild Turkey Kentucky Straight Bourbon aged 12-15 years before finishing in 20-year-old Oloroso sherry casks, hand-selected by Master Distiller Eddie Russell. The result is a one-of-a-kind, 101 proof sipping whiskey with aromas of cherry pie, raisins, citrus, nuts and a touch of oak. It delivers soft and creamy hints of spice, sweet tropical fruits and a long and lingering finish of dried apricots, honey and subtle spice. Paying homage to a bourbon pioneered by Jimmy Russell, it’s a must own for the serious whiskey collector.” 92 pts – Whisky Advocate 2018 175667 $225.00
103. RUSSELL’S RESERVE BCLS SINGLE BARREL #18-0332 Exclusive cask bottling for BC Liquor Stores. This barrel was stored in warehouse A on the fourth floor back on December 18, 2009. This is a decadent delight with mouth-watering aromas of fresh honeycomb and sweet tea. Candied orange flavours, layered with toasty oak, subtle caramel and hints of toasted coconut sing along the taste buds. These supple flavours linger on the creamy finish.
139562 1 bottle limit $99.99
58 104. WILD TURKEY LONGBRANCH In Kentucky, the only thing more important than bourbon is family. Honouring the long branches of their family trees reaching from the Bluegrass to the Lone Star state, Matthew McConaughey and Master Distiller Eddie Russell present their rare, small-batch bourbon. Aged for a minimum of 8 years, the whiskey is refined with Texas Mesquite and oak charcoals to deepen the flavour and complexity. The result is an exceptional bourbon with subtle hints of smoke and spice.
177165 $61.99
105. WOODFORD RESERVE MASTER’S COLLECTION CHERRY WOOD SMOKED BARLEY The 12th release in the series, this bourbon was made with a mashbill that included 30% malted barley that was smoked over cherry wood. This process has led to nuttier flavours, including toasted nuts, smoked almonds and cherry pie filling dusted with a touch of caramel and wood spice. Always the result of Master Distiller Chris Morris’ curiosity and creativity, the Master’s Collection showcases some of his most innovative whiskeys, and this is a must-try for the enthusiast.
169774 2 bottle limit $149.99
59 106. YELLOW ROSE PREMIUM AMERICAN WHISKEY “Yellow Rose Premium American Whiskey is a fusion of character just like Texas culture. A perfect blend of southern charm and rustic cowboy ensures a smooth drinking whiskey with plenty of heart, and fuller flavour due to a higher bourbon content.” 94 pts – The Tasting Panel Magazine 162201 $48.99
60 Canadian Whisky 107. CANADIAN CLUB 41 YEAR OLD CHRONICLES WATER OF WINDSOR “Recently, a new “oldest Canadian whisky ever,” appears every year. In 2018, the honour goes to Canadian Club. Cedar lumber, fresh apricots, hints of bonfire, and sweet applewood on the nose. On the palate it’s butter tarts with vanilla, waves of pepper, pears, peaches, bonfire notes, and hints of pipe tobacco. Crisp, clean, and slightly bigger than Canadian Club 40 year old, the 41 is woodsy, silky, and mouth filling.” 96 pts – Whisky Advocate 2018 Canadian Whisky of the Year – Jim Murray’s Whisky Bible 2019 165919 4 bottle limit $264.99
108. CARIBOU CROSSING SINGLE BARREL “Smooth aromas of sugarcane, watercress and shaved almonds persist on the nose. The palate is plush and soft, flavours of marzipan, canale and caramel are distinctive but subtle.” 93 pts – Ultimate Spirits Challenge 2018 161687 $99.99
61 109. CENTRAL CITY LOHIN MCKINNON TEQUILA BARREL FINISH Lohin McKinnon whisky is a celebration of the partnership between brewer and distiller. It all starts with award-winning Brewmaster Gary Lohin brewing his top-quality mash. Head Distiller Stuart McKinnon then takes the mash and crafts an exceptional aged spirit. Finished in premium tequila barrels, this handcrafted single malt whisky takes on a unique flavour, inspired by Mexico, exhibiting roasted agave sweetness and toasted oak richness married with the smooth, flavourful Lohin McKinnon Canadian whisky.
152841 $69.99
110. FORTY CREEK UNITY “Fifteen years ago, Forty Creek used starboard (port-style wine) barrels to finish their legendary Portwood Reserve. The wine was emptied into fresh Forty Creek whisky barrels. Now, master blender Bill Ashburn has added back some of that original starboard to Forty Creek Unity. This lush, mouth-filling, butterscotch-sweet whisky bursts with red fruits, raisin tarts, hints of burnt toffee, and a restrained peppery glow.” 93 pts – Whisky Advocate 2018 177381 $79.99
62 111. GOODERHAM & WORTS 11 SOULS Strength: 49% ABV. Colour: medium gold. Nose: vanilla, English toffee, orange blossom honey, and toasted almonds. Body: very complex mosaic. Palate: quick pear drops and green apple, sweet honey, dried fruits, peppery and baking spice, with subtle smoke. Finish: spicy, mouth-coating.
166015 $99.99
112. J.P. WISER’S 35 YEAR OLD “Oh, the glory of used cooperage. Woody notes begone—let time slowly breathe life into what began as almost neutral, high-proof corn spirit. Creamy spice, barley sugars, peach syrup, dry grasses, and ancient barn boards. Incredible complexity, yet so tightly interwoven it achieves oneness. One hundred points until a campfire bursts onto the finish and consumes five of them.” 95 pts – Whisky Advocate 2017 199825 $204.99
63 113. LOT NO. 40 11 YEAR OLD CASK STRENGTH SINGLE COPPER POT STILL Strength: cask strength. Colour: deep amber. Nose: deep mature oak, dried apples, ripe cherries and raisins, complemented with fresh rye bread spices, a touch of vanilla and toffee. Body: full and complex, bold. Palate: slight green apple, creamy vanilla, black pepper, spicy rye, and cloves. Finish: warm, black licorice drying.
152515 $99.99
114. PIKE CREEK 21 YEAR OLD EUROPEAN OAK FINISHED Strength: 45% ABV. Colour: polished brass. Nose: instant green apple, honey, subtle rye spices, nutmeg, dried fruits and wood shavings. Body: light, smooth, and crisp. Palate: toasted toffee, French vanilla, caramel, and marzipan. Finish: lingering vanilla yet drying.
166012 $99.99
64 115. PENDLETON 20 YEAR OLD DIRECTOR’S RESERVE “Soft fruit with a mild spicy backbone. Even softer on delivery than the nose, with the fruit initially sweeter and seemingly free of the oak which generated the spice and extra weight.” 90 pts – Jim Murray’s Whisky Bible 2018 177301 $209.99
116. WAYNE GRETZKY ICE CASK “Clear golden amber colour. Spicy aromas of pine and retsina, cinnamon, mace, and geranium with a glycerous, bright, fruity medium body and a warming, medium-length peach jam and caramel, sherry, honey coated cinnamon fritters, and wood barbecue finish. A Canadian whisky that will serve as a great winter warmer.” 90 pts, Gold Medal – Tastings.com 170087 $56.99
65 117. APPLETON ESTATE 30 YEAR OLD “Only 1,440 bottles of Appleton Estate 30 Year Old were made! This rum started as exquisite distillate for Appleton, aged for 8 years—was blended and then laid down for another 22 years—to emerge as a masterful achievement in balance and gracious flavours. Very limited!” 96 pts – Distiller.com 234190 1 bottle limit $629.99
66 Rum 118. FACUNDO EXIMO DIEZ X AÑOS RUM “Spiced fruit cake, dried mixed fruits, and pineapple juice are thickly layered aromas. Exquisitely rich on the palate, dark brown sugar and hints of molasses are sweet and sultry, leading to fruity and floral flavours that last and last.” 93 pts – Ultimate Spirits Challenge 2018 203536 1 bottle limit $104.99
119. FACUNDO EXQUISITO 23 YEAR OLD RUM “Dark amber colour in the glass. Charred vanilla beans, sweet spice, brown sugar and marshmallows all blend in complex nose. On the palate it is a touch sweet and spicy with notes of cayenne pepper and chocolate. Very well balanced and rich.” 94 pts – Ultimate Spirits Challenge 2018 203542 1 bottle limit $259.99
67 120. FACUNDO NEO SILVER RUM “It opens with aromas of burnt sugar, molasses, and banana, giving way to dried fruit, pepper, and oak spice on the palate, betraying the spirit’s age despite being crystal clear. Marshmallow and marzipan linger through the finish.” 91 pts – Ultimate Spirits Challenge 2017 203545 1 bottle limit $84.99
121. FACUNDO PARAÍSO XA RUM “Mahogany colour. Tropical, nutty aromas of soursop and dried figs and dates, dried mango and papaya, mixed chopped roasted nuts, and smoky oak with a thick, lively, off-dry full body and a peppery, compelling, easy passion fruit glaze, saffron and cola, conditioned leather wallet, and peppercorn sauce finish. A tropical trail mix of a rum for sipping.” 93 pts, Gold Medal – Tastings.com 203533 1 bottle limit $450.00
68 Gin 122. NIKKA COFFEY GIN From one of the biggest names in Japanese whisky comes Nikka Coffey Gin. This gin’s complexity is achieved through the perfect balance between 11 selected botanicals and the silky texture of Coffey distillates. The bright and zesty aroma originates from four Japanese citruses, Yuzu, Kabosu, Amanatsu and Shequasar, to compliment the traditional gin botanicals. There is also a touch of apples, followed by pleasantly tangy hints of green Japanese Sansho pepper to make this a true highly recommended sipping gin.
187190 $79.99
69 Tequila
123. PATRÓN X GUILLERMO DEL TORO LIMITED EDITION Aged in a variety of oak barrels, Patrón X Guillermo del Toro Tequila has sweet aromas and flavours of dried fruit, honey, nuts and vanilla notes. This stunning gift set includes Patrón Extra Añejo tequila and a smaller 100 ml skull-shaped bottle of Patrón orange liqueur, nestled together in the shape of a skeleton. Thoughtfully designed in every detail, this limited edition is truly a work of art, complete with candles, recipe book and serving tray.
220801 1 bottle limit $699.99
70 Vodka
124. CRYSTAL HEAD VODKA JOHN ALEXANDER SERIES NO. 1 Crystal Head is proud to present the first, limited-edition, hand-decorated, John Alexander art series bottle to commemorate Crystal Head’s 10 year anniversary. Renowned artist John Alexander, whose work can be found in the Metropolitan Museum of Art in New York and other private collections worldwide, is the creator of the Crystal Head bottle. This bottle appeals to both spirit drinkers and art lovers alike. Crystal Head has neutral grain aromas with a delicate touch of citrus, and a silky smooth taste profile with a hint of sweetness and creamy vanilla.
210441 $184.99
71 Liqueur
125. GRAND MARNIER QUINTESSENCE Made with the most precious cognacs from the private reserves of the Marnier Lapostolle family, cellar master Patrick Raguenaud carefully selected rare cognacs sourced exclusively from Grande Champagne, the most prestigious growing region of Cognac. Blending a unique collection of cognacs, some dating back to 1906, this delicious mingling of history is then combined with double- distilled wild tropical orange essence. The final blend is then aged in French oak casks to allow the flavours to marry and mature together, producing the perfect balance and quintessential taste. The most premium offering in the Grande Cuvée Collection, Quintessence is the epitome of excellence.
201640 1 bottle limit $1,050.00
72 Cognac 126. BACHE GABRIELSEN AMERICAN OAK This innovative cognac is aged in French oak barrels for several years and then in new American Tennessee oak barrels for a minimum of six months. Tropical flavours of coconut and pineapple emerge from the American oak and blend harmoniously with French oak flavours of vanilla, cocoa and nuts. It’s an impressive combination.
225918 $68.99
127. MARTELL BLUE SWIFT “Enticing aromas of candied pear, honey, pastry and caramel. In the mouth the flavours play between burnt orange and linden tea, with hints of baking spices running throughout.” 93 pts – Ultimate Spirits Challenge 2018 180568 $104.99
73 74 128. HARDY L’ÉTÉ Hardy L’Été Cognac is the second in a series of four crystal decanters, all produced in collaboration with Lalique crystal. This beautiful decanter is filled with an exceptional cognac showcasing notes of honey and apricot nectar. Composed of six Grande Champagne brandies from the years between 1919 and 1940, it is both soft and silky, truly an impressive blend displaying the essence of summer. Limited production of 400 bottles.
215702 1 bottle limit $17,000.00
75 76 77 www.bcliquorstores.com
11/2018