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Food Photography MENU Description Price Mandu-Kuk Food photography MENU Description Price Asian or Pacific Menu Korean Mandu-guk or dimsum soup is a variety of Korean soup made Mandu-kuk (Dimsum Soup) by boiling mandu (dimsum) in a beef broth or anchovy broth $7.90 mixed with beaten egg. Bulgogi Rice Bowl (Beef) centers around beef in a sesame and soy sauce marinade with a little bit of sweetness. But the meat Bulgogi Rice Bowl (Beef) is just one out of many highlights: there’s also crisp quick- $8.90 pickled cucumbers, tender carrots, all over fluffy white rice- clearly. Wonderful – chewy stir fried glass noodles mixed with slivers of carrots, cucumber, onions, mushrooms and sometimes pieces Fried Sweet Potato Noodles of meat. Light panned in sesame oil and garnished with toasted $8.90 with rice (Japchae) sesame seeds, japchae has a mouthwatering fragrance that a taste. Budae Jjigae Ramen (Army stew or Army base stew)! It is Budae-jjigae Ramen (Spicy) loaded with Kimchi, spam, sausages, ramen noodles and $7.90 cheese. Fried chicken has been described as being "crunchy" and Fried Chicken "juicy", as well as "crispy". Korean fried chicken different from $18.00 typical American fried chicken because it is fried twice. Yangnyeom-Chicken Yangnyeom-Chicken ("Seasoned Chicken") is fried chicken ("Seasoned Chicken") coated in Korean chili paste-based sweet and spicy sauce. or Ganjang-Chicken ("Soy Sauce Chicken") is fried chicken coated $19.00 Ganjang-Chicken in soy sauce-based sweet and savoury sauce, which is often also ("Soy Sauce Chicken") garlicky. Chi-maek also known as Chicken and Beer, is the most classic combination in all of South Korea. Sweet and spicy sauce / Chimaek Sweet soy sauce flavored / fried chicken with a beer. The cold, $13.00 carbonated rush from the beer to complement the sweet and spicy oily chicken is the way to go. Galbitang is a clear soup made with beef short ribs. It’s a Galbitang (Beef Rip Soup) hearty, nourishing soup with a delicate flavor. Boil the ribs with $11.90 Korean radish (mu), onion, garlic, and ginger until fork tender. Food photography MENU Description Price Korean Galbi dish may be marinated in a sweet and savory sauce LA Galbi (Beef short Ribs) usually containing soy sauce, garlic, and sugar. marinated galbi $12.90 are often featured in Korean barbecue. Fatty slices of pork belly grilled. A few slabs of this ultra-tasty Samgyeopsal pork along with garnishes of lettuce leaves, garlic and chili $12.90 paste, and you’ve got a flavor to cherish Boston Butt Galbi dish may be marinated in a sweet and savory Korean Barbecue (Pork) sauce usually containing soy sauce, garlic, and sugar. Marinated $12.90 (Boston Butt Galbi) galbi are often featured in Korean barbecue. Pajeon is a variety of Korean pancake with scallion as its prominent ingredient, as pa Green Onion. It is a Korean dish Haemulpajeon made from a batter of eggs, wheat flour, rice flour, scallions, $14.50 (Korean pancake) and often other ingredients depending on the variety. Beef, pork, kimchi, shellfish, and other seafood are mostly used. Jjimdak is a variety of jjim (a Korean steamed or boiled dish), Jjimdak which originated is made with chicken, various vegetables and $18.00 (Braised Chicken) glass noodle marinated in a ganjang (Korean soy sauce) based sauce. spicy stir-fried chicken, is a popular Korean dish made by stir- Dak-galbi frying marinated diced chicken in a Korean hot chili paste-based $11.90 (Spicy Stir-frying chicken) sauce with sweet potatoes, cabbage, perilla leaves, scallions, tteok (rice cake), and other ingredients Bulgogi consists of thin slices of marinated beef sirloin that are cooked alongside sliced onions, green peppers, and garlic using Bulgogi a charcoal burner, resulting in a distinctive smoky flavor. Prior $12.90 (Marinated beef barbecue) to grilling, the meat is marinated between 2 and 4 hours in a mixture of soy sauce, sesame oil, black pepper, garlic, onions, ginger, and sugar to enhance its flavor and tenderness. Tteokgalbi is a delicious Korean dish made from beef ribs, where the meat is minced and pounded on the bone, then Tteokgalbi marinated in a sweet, salty, and savory sauce, and then grilled (Minced, seasoned, and $12.90 or barbecued over charcoal. It’s sweet, chewy, and juicy, and grilled beef ribs) best of all, it’s very tender because the meat is already chopped into small pieces and softened. Food photography MENU Description Price Japanese Tonkatsu and is always topped with tonkatsu sauce, which is a mixture of ketchup, Worcestershire sauce, soy sauce, and Dijon Tonkatsu mustard. It is sweet and tangy and similar to barbecue sauce, $8.90 (Japanese Pork Cutlet) and can be served on other fried food as well as used as a dipping sauce Comprised of crunchy, deep fried pieces of marinated chicken Chicken Karaake served with a liberal squeeze of lemon juice or a side pot of $8.90 kewpie mayonnaise Curry, a wide variety of vegetables and meats are used to make Japanese Curry Rice Japanese curry. The basic vegetables are onions, carrots, and $8.90 potatoes with Beef. Gyudon It consists of a bowl of steamed rice topped with thinly sliced (Japanese Simmered Beef beef and tender onion, simmered in a sweet and savory dashi $8.90 and Rice Bowls) broth seasoned with soy sauce and mirin. Cheese Katsudon Katsudon (breaded deep-fried pork) and eggs cooked in a sweet (Japanese Pork Cutlet and and salty broth and placed over rice. you may not notice the $8.90 Egg Rice Bowl) greasy deep-fried taste at all because of the tasty broth. Lime, and cilantro flavors come together is this tasty salmon rice bowl. Slightly sweet cilantro lime rice topped with juicy Avocado Salmon Rice Bowl $8.90 salmon roasted with honey, lime, cilantro glaze and fresh cilantro avocado. Food photography MENU Description Price Chinese A Korean-Chinese fusion dish, jajangmyeon uses thick Jajangmyeon handmade wheat noodles topped with fried egg and a mixture $6.90 (Black-Bean Sauce Noodles) of salty black soybean paste, diced pork and vegetables. Jjamppong is a popular Korean-Chinese noodle soup, loaded Jjamppong with pork, seafood, and vegetables. The combination of all the $6.90 (Spicy Seafood Noodle Soup) natural ingredients creates a hearty bowl of soup that is packed with robust flavors. Menbosha is a mini-size sandwich that has minced prawn Menbosha (shrimp) in the middle and is deep-fried. The bread outside is $13.00 (Fried shrimp sandwiches) incredibly crispy and the shrimp petty inside is really juicy and flavorful With unique dipping sauce Asian Chili Garlic Shrimp Seared prawns smothered in a spicy, sticky Asian sauce, these with Sweet and Spicy-Sour Asian Chili Garlic Prawns will have you smacking your lips in $25.00 Sauce utter satisfaction. A Chinese stir-fry dish made with juicy pieces of pork Sweet Sour Pork tenderloin, bell peppers, onion, and pineapple. Battered pork $18.00 gets fried until crispy then tossed in a sweet and tangy sauce. Chinese lemon chicken is crispy battered chicken breast pieces Lemon Chicken $19.00 smothered in a sweet and tangy lemon sauce. Kkanpunggi is spicy garlic fried chicken stir-fried with vegetables Kkanpunggi and a sweet, sour, spicy sauce. It’s a Korean Chinese dish, (Deep-fried Chicken in Hot $19.00 originating in China but modified to suit Korean tastes, with Pepper Sauce) Korean ingredients. Food photography MENU Description Price Indonesian It’s mainly rice with just a little bit of meat and just onion for the vegetables. The thing that distinguishes it from other Fried Nasi Goreng Rice dishes is the sauce which is made with kecap manis, a $9.90 (Indonesia Fried Rice) sweet soy sauce that stains the rice dark brown and caramelizes the rice when it cooks. Thai Pat - tai is a stir-fried rice noodle dish commonly served as a street food and at most restaurants in Thailand as part of the Shrimp Pattai country's cuisine. It is typically made with rice noodles, shrimp, $9.50 (Thai Style Fried Noodles) peanuts, a scrambled egg, and bean sprouts, among other vegetables. Katpaomusap This Thai basil pork is slightly spicy and made with ground pork, (Copped Basil Pork & $9.50 fish sauce, soy sauce, garlic, shallots, Thai chiles, and basil. Steamed Rice) Food photography MENU Description Price Salad and Soup Cobb salads is loaded with zesty barbecue chicken, black beans, BBQ Chicken Cobb Salad cheese and cheddar jack cheese. $8.50 Sauce: Balsamic, Ranch, Blue Cheese This salad combines fresh, ripe avocados, crisp cool cucumbers, and a light lime dressing. If you love guacamole, then you will Avocado Salad $8.50 love this easy avocado salad. Sauce: Balsamic, Ranch, Blue Cheese Vibrantly colorful, All the fun textures, ranging from chewy pasta (which can be Salad Pasta GF) to crunchy sweet peppers $13.00 It’s a satisfying meal-in-one that’s waist friendly The Ginger Sesame Dressing is the awesome sauce Clam Chowder is the ultimate comfort food with tender clams, Clam Chowder $5.50 creamy potatoes and of course salty, smoky bacon. Steak Ribeye Steak, Garnish Ribeye Steak (16oz) (Asparagus, Cherry Tomato, Carrot, Onion, Mushrooms) $25.00 Sauce: A1 Grilled Salmon Steak Grilled Salmon, Garnish $17.00 (Japanese Style) (Asparagus, Cherry Tomato, Carrot, Onion, Mushrooms) Food photography MENU Description Price Sandwich Avocado Croissant Sandwich Avocado, Croissant, Tomato, Lettuce, Egg, Tartar Sauce $8.50 Waffle Chicken Sandwich Waffle, Chicken, Fried Egg, Cabbage, Chili Honey Sauce $9.90 Avocado Dog With Avocado, Bread, Guacamole, Frank Sausage, Honey Mustard $7.90 Guacamole Sauce Side Menu French Fries French Fries with Tomato Ketchup $2.00 Onion Rings Onion Rings with Tomato Ketchup $2.50 Buffalo Wings (8PC) Buffalo Wings with Hot Sauce $6.00 Coconut Shrimp Coconut Shrimp with Sweet Chili Sauce $8.00 Stuffed with pork, glass noodles and an array of salty Deep Fried Mandu seasonings.
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