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Home , Andong jjimdak, Chicken fingers, Chowder, Galbi, Guk, Jajangmyeon

Food photography MENU Description Price Asian or Pacific Menu Korean

Mandu- or dimsum is a variety of Korean soup made -kuk (Dimsum Soup) by boiling mandu (dimsum) in a or broth $7.90 mixed with beaten egg.

Bulgogi Bowl (Beef) centers around beef in a and soy marinade with a little bit of sweetness. But the Rice Bowl (Beef) is just one out of many highlights: there’s also crisp quick- $8.90 pickled cucumbers, tender carrots, all over fluffy - clearly.

Wonderful – chewy stir fried glass mixed with slivers of carrots, cucumber, , and sometimes pieces Fried Noodles of meat. Light panned in and garnished with toasted $8.90 with rice () sesame seeds, japchae has a mouthwatering fragrance that a taste.

Budae (Army or Army base stew)! It is Budae-jjigae Ramen (Spicy) loaded with , spam, sausages, ramen noodles and $7.90 .

Fried chicken has been described as being "crunchy" and "juicy", as well as "crispy". different from $18.00 typical American fried chicken because it is fried twice.

Yangnyeom-Chicken Yangnyeom-Chicken ("Seasoned Chicken") is fried chicken ("Seasoned Chicken") coated in Korean chili -based sweet and spicy sauce. or Ganjang-Chicken (" Chicken") is fried chicken coated $19.00 Ganjang-Chicken in soy sauce-based sweet and savoury sauce, which is often also ("") garlicky.

Chi-maek also known as Chicken and Beer, is the most classic combination in all of South . Sweet and spicy sauce / Chimaek flavored / fried chicken with a beer. The cold, $13.00 carbonated rush from the beer to complement the sweet and spicy oily chicken is the way to go.

Galbitang is a clear soup made with beef short . It’s a Galbitang (Beef Rip Soup) hearty, nourishing soup with a delicate . Boil the ribs with $11.90 (mu), , , and until fork tender. Food photography MENU Description Price Korean

Galbi dish may be marinated in a sweet and savory sauce LA (Beef ) usually containing soy sauce, garlic, and . marinated galbi $12.90 are often featured in .

Fatty slices of belly grilled. A few slabs of this ultra-tasty pork along with garnishes of lettuce leaves, garlic and chili $12.90 paste, and you’ve got a flavor to cherish

Boston Butt Galbi dish may be marinated in a sweet and savory Korean Barbecue (Pork) sauce usually containing soy sauce, garlic, and sugar. Marinated $12.90 (Boston Butt Galbi) galbi are often featured in Korean barbecue.

Pajeon is a variety of Korean with scallion as its prominent ingredient, as pa Green Onion. It is a Korean dish Haemulpajeon made from a batter of eggs, wheat , , scallions, $14.50 (Korean pancake) and often other ingredients depending on the variety. Beef, pork, kimchi, , and other are mostly used.

Jjimdak is a variety of (a Korean steamed or boiled dish), Jjimdak which originated is made with chicken, various and $18.00 (Braised Chicken) glass marinated in a ganjang (Korean soy sauce) based sauce.

spicy stir-fried chicken, is a popular Korean dish made by stir- Dak-galbi frying marinated diced chicken in a Korean hot chili paste-based $11.90 (Spicy Stir-frying chicken) sauce with sweet potatoes, cabbage, perilla leaves, scallions, (), and other ingredients

Bulgogi consists of thin slices of marinated beef sirloin that are cooked alongside sliced onions, green peppers, and garlic using Bulgogi a charcoal burner, resulting in a distinctive smoky flavor. Prior $12.90 (Marinated beef barbecue) to grilling, the meat is marinated between 2 and 4 hours in a mixture of soy sauce, sesame oil, black pepper, garlic, onions, ginger, and sugar to enhance its flavor and tenderness. Tteokgalbi is a delicious Korean dish made from beef ribs, where the meat is minced and pounded on the bone, then Tteokgalbi marinated in a sweet, salty, and savory sauce, and then grilled (Minced, seasoned, and $12.90 or barbecued over charcoal. It’s sweet, chewy, and juicy, and grilled beef ribs) best of all, it’s very tender because the meat is already chopped into small pieces and softened. Food photography MENU Description Price Japanese and is always topped with , which is a mixture of , , soy sauce, and Dijon Tonkatsu . It is sweet and tangy and similar to , $8.90 (Japanese Pork Cutlet) and can be served on other fried food as well as used as a

Comprised of crunchy, deep fried pieces of marinated chicken Chicken Karaake served with a liberal squeeze of lemon juice or a side pot of $8.90 kewpie

Curry, a wide variety of vegetables and are used to make Japanese Rice . The basic vegetables are onions, carrots, and $8.90 potatoes with Beef.

Gyudon It consists of a bowl of steamed rice topped with thinly sliced (Japanese Simmered Beef beef and tender onion, simmered in a sweet and savory $8.90 and Rice Bowls) broth seasoned with soy sauce and .

Cheese Katsudon (breaded deep-fried pork) and eggs cooked in a sweet (Japanese Pork Cutlet and and salty broth and placed over rice. you may not notice the $8.90 Egg Rice Bowl) greasy deep-fried taste at all because of the tasty broth.

Lime, and cilantro come together is this tasty salmon rice bowl. Slightly sweet cilantro lime rice topped with juicy Avocado Salmon Rice Bowl $8.90 salmon roasted with , lime, cilantro glaze and fresh cilantro avocado. Food photography MENU Description Price Chinese

A Korean-Chinese fusion dish, uses thick Jajangmyeon handmade wheat noodles topped with and a mixture $6.90 (Black-Bean Sauce Noodles) of salty black paste, diced pork and vegetables.

Jjamppong is a popular Korean-Chinese , loaded with pork, seafood, and vegetables. The combination of all the $6.90 (Spicy Seafood Noodle Soup) natural ingredients creates a hearty bowl of soup that is packed with robust flavors.

Menbosha is a mini-size that has minced prawn Menbosha (shrimp) in the middle and is deep-fried. The outside is $13.00 ( ) incredibly crispy and the shrimp petty inside is really juicy and flavorful With unique dipping sauce

Asian Chili Garlic Shrimp Seared prawns smothered in a spicy, sticky Asian sauce, these with Sweet and Spicy-Sour Asian Chili Garlic Prawns will have you smacking your lips in $25.00 Sauce utter satisfaction.

A Chinese stir-fry dish made with juicy pieces of pork Sweet Sour Pork tenderloin, bell peppers, onion, and pineapple. Battered pork $18.00 gets fried until crispy then tossed in a sweet and tangy sauce.

Chinese is crispy battered chicken breast pieces Lemon Chicken $19.00 smothered in a sweet and tangy lemon sauce.

Kkanpunggi is spicy garlic fried chicken stir-fried with vegetables Kkanpunggi and a sweet, sour, spicy sauce. It’s a Korean Chinese dish, (Deep-fried Chicken in Hot $19.00 originating in but modified to suit Korean tastes, with Pepper Sauce) Korean ingredients. Food photography MENU Description Price Indonesian It’s mainly rice with just a little bit of meat and just onion for the vegetables. The thing that distinguishes it from other Fried Rice dishes is the sauce which is made with kecap manis, a $9.90 (Indonesia ) sweet soy sauce that stains the rice dark brown and caramelizes the rice when it cooks. Thai Pat - tai is a stir-fried rice noodle dish commonly served as a and at most restaurants in Thailand as part of the Shrimp Pattai country's cuisine. It is typically made with , shrimp, $9.50 (Thai Style ) peanuts, a scrambled egg, and bean sprouts, among other vegetables.

Katpaomusap This Thai basil pork is slightly spicy and made with ground pork, (Copped Basil Pork & $9.50 , soy sauce, garlic, shallots, Thai chiles, and basil. Steamed Rice) Food photography MENU Description Price Salad and Soup

Cobb salads is loaded with zesty , black beans, BBQ Chicken cheese and cheddar jack cheese. $8.50 Sauce: Balsamic, Ranch, Blue Cheese

This salad combines fresh, ripe avocados, crisp cool cucumbers, and a light lime dressing. If you love , then you will Avocado Salad $8.50 love this easy avocado salad. Sauce: Balsamic, Ranch, Blue Cheese

Vibrantly colorful, All the fun textures, ranging from chewy (which can be Salad Pasta GF) to crunchy sweet peppers $13.00 It’s a satisfying meal-in-one that’s waist friendly The Ginger Sesame Dressing is the awesome sauce

Clam is the ultimate with tender , Chowder $5.50 creamy potatoes and of course salty, smoky .

Steak

Ribeye , Garnish Ribeye Steak (16oz) (Asparagus, Cherry Tomato, Carrot, Onion, Mushrooms) $25.00 Sauce: A1

Grilled Salmon Steak Grilled Salmon, Garnish $17.00 (Japanese Style) (Asparagus, Cherry Tomato, Carrot, Onion, Mushrooms) Food photography MENU Description Price Sandwich

Avocado Croissant Sandwich Avocado, Croissant, Tomato, Lettuce, Egg, $8.50

Waffle Waffle, Chicken, Fried Egg, Cabbage, Chili Honey Sauce $9.90

Avocado Dog With Avocado, Bread, Guacamole, Frank Sausage, Honey Mustard $7.90 Guacamole Sauce

Side Menu

French Fries with Tomato Ketchup $2.00

Onion Rings Onion Rings with Tomato Ketchup $2.50

Buffalo Wings (8PC) Buffalo Wings with $6.00

Coconut Shrimp Coconut Shrimp with $8.00

Stuffed with pork, glass noodles and an array of salty Deep Fried Mandu . They are most delicious when serving piping hot $6.00 (Yaki Mandu) and dipped in the soy sauce provided. Food photography MENU Description Price Dessert

Ice $5.00 (Vanilla, Chocolate)

Cakes (Cheese, Chocolate) $5.00

Pie (Apple, Pecan) $5.00

It is essentially flat, circular dough that is filled with a mixture of Hoeddeok cinnamon, honey, brown sugar, and small pieces of peanut and $6.00 (Sweet syrupy ) cooked on a griddle. The delicacy has crunchy exterior and soft interior as well as an irresistible flavor. Food photography MENU Description Price Beverage Beer

Miller Light, Bud Light $2.50

Heineken, Corona, Samuel, $3.50 Blue Moon

Wine

Red $4.50

White $4.50

Soda

Coke, Dr. Pepper, Mt. Dew, $1.00 Diet Coke

Perrier, Red Bull $3.50

Juice

Avocado Banana Avocado, Banana, Regular , $7.50 Food photography MENU Description Price Coffee

Coconut Coffee Cold brew, , Coconut Puree, Condensed Milk $5.50

Avocado Coffee Avocado, Cold brew, Regular Milk, Condensed Milk $6.50

Coconut Milk, Coconut Puree, Condensed Milk, Espresso Coconut Coffe Smoothie $7.50 Coffee