Trachinotus Carolinus, Induced Via Administration of Gonadotropin Releasing Hormone Analogue (Gnrha)

Total Page:16

File Type:pdf, Size:1020Kb

Trachinotus Carolinus, Induced Via Administration of Gonadotropin Releasing Hormone Analogue (Gnrha) Volitional Spawning of Florida Pompano, Trachinotus carolinus, Induced via Administration of Gonadotropin Releasing Hormone Analogue (GnRHa) Charles R. Weirich Kenneth L. Riley ABSTRACT. Renewed interest in the culture of Florida pompano, Trachinotus carolinus,a high-value species first identified as an excel­ lent candidate for mariculture over three decades ago, has occurred in re­ cent years. To support the development of pompano mariculture, trials were conducted in 2004 and 2005 to evaluate captive reproduction of pompano via gpnadotropin releasing hormone analogue (GnRHa) in­ duction. Adult pompano collected seasonally beginning in 2003 from the wild were subjected to quarantine and feed training. Fish were held in recirculating tank systems (sex ratio I: I) under controlled photo­ thermal conditions and were sampled periodically to assess health and reproductive condition. To initiate spawning, ripe females (mean oocyte diameter> 500 11m) and males were implanted with a 751lg GnRHa pel­ let. Fish spawned approximately 36 hours post-implantation and eggs were collected and stocked into incubation tanks (24-26°C) with hatch­ ing OCCUlTing approximately 30-36 hours post-fertilization. In 2004, three spawning trials were conducted resulting in the production of 4.4 million eggs, of which 979,000 (22.0%) were floating (mean fertiliza­ tion rate 81.8%). In 2005, six trials were conducted resulting in the pro­ duction of 5.8 million eggs, of which 2.5 million (42.7%) were floating Charles R. Weirich, USDA-ARS Sustainable Marine Aquaculture Systems Pro­ gram, 5600 US 1 North, Fort Pierce, FL 34946. Kenneth L. Riley, Aquaculture Division, Harbor Branch Oceanographic Institu­ tion, 5600 US 1 North, Fort Pierce, FL 34946. Journal of Applied Aquaculture, Vol. 19(3) 2007 Available online at http://jaa.hawOfthpress.com © 2007 by The Haworth Press, Inc. All rights reserved. doi: 1O.l300/J028v19n03_03 47 48 JOURNAL OF APPLIED AQUACULTURE (mean fertilization rate, 96.9%). Hatching rate of fertilized eggs in trials conducted ranged from 73.1-95.4%. Results to date indicate that pom­ pano broodstock can be readily spawned in captivity over extended peri­ ods oftime through GnRHa implantation. Although moderate variability in egg quality between spawning events has been observed, pompano produce relatively large quantities of eggs necessary for mass produc­ tion of seed stock. doi:10. 1300/J028v19n03_03 [Article copies availablefora fee from The Haw0I1h Document Delivery Service: I-800-HAWORTH. E-mail ad­ dress: <[email protected]> Website: <http://www.HaworthPress. com> © 2007 by 171e Haworth Press, Inc. All rights reselved.] KEYWORDS. Trachinotus carolinus, Florida pompano, reproduction, GnRHa INTRODUCTION Florida pompano, Trachinotus carolinus, (family Carangidae) are found primarily inU.S. coastal waters from Floridato North Carolinaand throughout the Gulf of Mexico (Gilbert and Parsons 1986). Atlantic spawning occurs from February to October at 22-26°C, with peaks in April to May and September to .October (Fields 1962), and may occur yearroundin the Gulf(Berry andrverson 1967). Larvae spend a month at sea, while juveniles inhabit the surf zone until temperatures are <20°C, when they migrate offshore (Fields 1962; Iverson and Berry 1969). Fish mature at one to three years ofage andno.rmally attain a maximumweight ranging from 0.7 to 2.3 kg (Gilbert and Parsons 1986). Considered one of the finest and most desirable marine table fish, pompano commands a significantly higher price than many other U.S. marine and freshwater finfish species (Watanabe 1995). In 2003, theav­ erage wholesale price ofwhole pompano was US$7.42/kg and, depend­ ing on time ofyear and availability, the price ofpompano fillets canreach $35/kg (NMFS 2004). Recreational and co.rnmercial pompano fisheries exist along the south Atlantic and Gulf coasts ofthe United States, with 83-92% of landings occurring in Florida (Watanabe 1995). Because pompano landings have never been large relative to the total U.S. com­ mercial fishery, demandhas consistently exceeded supply. From 1994 to 2003, annualcornmerciallandings ofpompano averagedless than 275,000 kg peryear, with a value slightlyless than US$1.8million(NMFS 2004). Due to its high market value, significantinterestin the culture ofpom­ pano developed in the United States during the 1960s and 1970s and, as a result, efforts were initiated to develop culture methods for this species Charles R. Weirich and Kenneth L. Riley 49 (Watanabe 1995; Craig 2000). In addition, a handful ofcommercialven­ tures were established during this period. Although it was determined that pompano exhibit several desirable characteristics for mariculture, researchers and commercial culturists alike were largely unsuccessful in rearing pompano to marketable sizes (e.g., >450 g). Further, techniques for mass production of seed stock were not fully developed. Lackoftechniques for sustainedseed stock to supply grow-out opera­ tions is one ofthe foremost bottlenecks ofmarine finfish aquaculture de­ velopment (Bromage 1995; Dhert et al. 1998). Seed stock production of several marine finfish has been achieved; however, most activity has oc­ curred outside the United States(Tucker 1998), With respect to pom­ pano, preliminary work by Hoff et al. (1972, 1978a,b) indicated that pompano can be conditioned to spawn (by strip and volitional spawning methods) under varying photothermal conditions via administration of human chorionic gonadotropin (HCG). Although eggs were produced, fertilization rates were highly variable and many eggs exhibited abnor­ mal development. While this initial workledto atleastone reported com­ mercial scale attemptat mass production ofpompano in the early 1970s (McMaster 1988;Watanabe 1995), additionalresearchefforts to develop and refine reproduction protocols for this species have.been few. It is likely that pompano reproduction could be improved with enhanced broodstock diets coupledwith the use ofotherhormonal induction agents such as gonadotropin releasing hormone analogues (Chang and Jobin 1994; Zohar 1996; Crim and Bettles 1997; Powell et al. 1998; Mylonas and Zohar 2001; Zohar and Mylonas 2001). Toexpandontheresults ofinitial studies, a series ofreproductiontrials were undertaken with the goal of developing consistent and reliable methods for sustainable seed stockproduction ofpompano. Specifically, broodanimals were collectedfrorn the wild, and afterquarantine and feed training, were induced to spawn volitionallY via GnRHa induction to ascertain egg quantity and quality. MATERIALS AND METHODS Broodstock Acquisition, Quarantine, and Feed Training Adult pompano were acquired from local commercial fishermen dur­ ing fall 2003, winter 2004, and spring 2005. Approximately 40fish were collected each year. Fish were collected in the Indian River Lagoon 10- 50 JOURNAL OFAPPLIED AQUACULTURE cated along the east-central coast of Florida. After capture, fish were transported to USDA-ARS aquaculture facilities at Harbor Branch Oceanographic Institution and placed in 8,000-12,000 L recirculating tanks (19-29°C; salinity, 28-30 gIL; natural photoperiod). Over the courseofatleasttwo months, newly acquiredfish were subjectedto addi­ tions of copper sulfate (0.25 mglL as Cu2+; Cutrine®-PlusAlgaecide/ Herbicide, Applied Biochemists, Milwaukee, Wisconsin 1) and prazi­ quantel (2.5 mglL; PondRx.com, Morganton, Georgia) to eradicate pro­ tozoanand monogenetic trematode parasites, respectively. During the quarantineperiod, fish were feed-trained by gradual transi­ tion from natural prey items to formulated diets. Specifically, peeled shrimp, cut squid, and sand fleas, Emerita talpoida, were offered for the first two weeks after capture, and a moist diet (Fish Breed-M; 62% pro­ tein, 16% lipid; Inve Americas, Inc., Salt Lake City, Utah) mixed with peeled shrimp was then fed for oneweek. Fish were subsequently starved for four to five days and the moist dietwas fed alone for one week. There­ after, the moist diet was fed in combination with a sinking pelleted diet (Lansy Breed; 47% protein, 18% lipid; Inve) for an additional week, and subsequently the pelleted diet was fed alone. During feed training, fish were fed at a rate of1-2% body weight. The total daily ration was divided into two feedings administered at 0900 and 1600 hours. Fish Inventory Upon completion of quarantine and feed training, weight and sex of fish were determined after sedation in a 3,000L rectangular tankthrough the useof75 mglLtricaine methanesulfonate (MS-222; ArgentChemical Laboratories, Redmond, Washington). Additionally, passive integrated transponder (PIT) tags were implanted subcutaneously in the lateral musculature for future identification via a MPRTM PIT tag reader (Bio­ mark, Inc., Boise, Idaho). Thepresence or absence ofan oviduct through visual inspection ofeach fish was used to determine sex. In 2004, mean weight ofmale and female pompano was 0.7 and 1.3 kg, respectively. In 2005, mean weight of male and female fish was 1.0 and 1.6 kg, respec~ tively. In both years the sex ratio of the total broodstock population fish approximated 1: 1. 1. Use of trade or manufacturer's name does not imply endorsement. Charles R. Weirich and Kenneth L. Riley 51 Oocyte Sampling Immediately before initiation ofindividual spawning trials and peri­ odically throughout the months fish were spawned in 2004 and 2005, fe­ males were sedated and ovariantissue was removed via the insertion ofa 10 em section of20-gauge teflon tubing attached to a 3.0 mL syringe. A small
Recommended publications
  • A Practical Handbook for Determining the Ages of Gulf of Mexico And
    A Practical Handbook for Determining the Ages of Gulf of Mexico and Atlantic Coast Fishes THIRD EDITION GSMFC No. 300 NOVEMBER 2020 i Gulf States Marine Fisheries Commission Commissioners and Proxies ALABAMA Senator R.L. “Bret” Allain, II Chris Blankenship, Commissioner State Senator District 21 Alabama Department of Conservation Franklin, Louisiana and Natural Resources John Roussel Montgomery, Alabama Zachary, Louisiana Representative Chris Pringle Mobile, Alabama MISSISSIPPI Chris Nelson Joe Spraggins, Executive Director Bon Secour Fisheries, Inc. Mississippi Department of Marine Bon Secour, Alabama Resources Biloxi, Mississippi FLORIDA Read Hendon Eric Sutton, Executive Director USM/Gulf Coast Research Laboratory Florida Fish and Wildlife Ocean Springs, Mississippi Conservation Commission Tallahassee, Florida TEXAS Representative Jay Trumbull Carter Smith, Executive Director Tallahassee, Florida Texas Parks and Wildlife Department Austin, Texas LOUISIANA Doug Boyd Jack Montoucet, Secretary Boerne, Texas Louisiana Department of Wildlife and Fisheries Baton Rouge, Louisiana GSMFC Staff ASMFC Staff Mr. David M. Donaldson Mr. Bob Beal Executive Director Executive Director Mr. Steven J. VanderKooy Mr. Jeffrey Kipp IJF Program Coordinator Stock Assessment Scientist Ms. Debora McIntyre Dr. Kristen Anstead IJF Staff Assistant Fisheries Scientist ii A Practical Handbook for Determining the Ages of Gulf of Mexico and Atlantic Coast Fishes Third Edition Edited by Steve VanderKooy Jessica Carroll Scott Elzey Jessica Gilmore Jeffrey Kipp Gulf States Marine Fisheries Commission 2404 Government St Ocean Springs, MS 39564 and Atlantic States Marine Fisheries Commission 1050 N. Highland Street Suite 200 A-N Arlington, VA 22201 Publication Number 300 November 2020 A publication of the Gulf States Marine Fisheries Commission pursuant to National Oceanic and Atmospheric Administration Award Number NA15NMF4070076 and NA15NMF4720399.
    [Show full text]
  • Cobia Database Articles Final Revision 2.0, 2-1-2017
    Revision 2.0 (2/1/2017) University of Miami Article TITLE DESCRIPTION AUTHORS SOURCE YEAR TOPICS Number Habitat 1 Gasterosteus canadus Linné [Latin] [No Abstract Available - First known description of cobia morphology in Carolina habitat by D. Garden.] Linnaeus, C. Systema Naturæ, ed. 12, vol. 1, 491 1766 Wild (Atlantic/Pacific) Ichthyologie, vol. 10, Iconibus ex 2 Scomber niger Bloch [No Abstract Available - Description and alternative nomenclature of cobia.] Bloch, M. E. 1793 Wild (Atlantic/Pacific) illustratum. Berlin. p . 48 The Fisheries and Fishery Industries of the Under this head was to be carried on the study of the useful aquatic animals and plants of the country, as well as of seals, whales, tmtles, fishes, lobsters, crabs, oysters, clams, etc., sponges, and marine plants aml inorganic products of U.S. Commission on Fisheries, Washington, 3 United States. Section 1: Natural history of Goode, G.B. 1884 Wild (Atlantic/Pacific) the sea with reference to (A) geographical distribution, (B) size, (C) abundance, (D) migrations and movements, (E) food and rate of growth, (F) mode of reproduction, (G) economic value and uses. D.C., 895 p. useful aquatic animals Notes on the occurrence of a young crab- Proceedings of the U.S. National Museum 4 eater (Elecate canada), from the lower [No Abstract Available - A description of cobia in the lower Hudson Eiver.] Fisher, A.K. 1891 Wild (Atlantic/Pacific) 13, 195 Hudson Valley, New York The nomenclature of Rachicentron or Proceedings of the U.S. National Museum Habitat 5 Elacate, a genus of acanthopterygian The universally accepted name Elucate must unfortunately be supplanted by one entirely unknown to fame, overlooked by all naturalists, and found in no nomenclator.
    [Show full text]
  • Etat D'avancement Des Travaux Sur Les Poissons Tropicaux En Martinique P
    1 . ' Etat d'avancement des travaux sur les poissons tropicaux en Martinique P. SOLETCHNIK, E. THOUARD, D. GALLET de SAINT-AURIN, M. SUQUET, P. HURTAUD, J.P. MESDOUZE. Document scientifique na 18 Septembre 1988. Laboratoire "Ressources aquacoles", IFREMER Station de la Martinique. Pointe Fort 97231 LE ROBERT. PRE F ACE Ce document nO 18 se compose de 3 publications : - Overview of l:he studies conducted on the finfish, Palometa (Trachinotus goodei), in Martinique, F.W.I Spawning of palometa (Trachinotus goodei), in captivity. - Spawning of yellowtail snapper (Ocyurus chrysurus ; BLOCH, 1791) in captivity. Cette dernière publication, résume l'essentiel des informations obtenues sur la sarde et présentées d'une façon exhaustive dans le document scientifique n09 (1). Les 2 premières publications de ce document, consacrées à la carangue, font état des derniers résultats acquis sur cette espèce. 1 (1) Synthèse des données acquises sur l'élevage de deux poissons tropicaux: la sarde queue jaune (Ocyurus chrysurus), et la carangue aile ronde (Trachinotus goodei). I----~~~_ .. -~ OVERVIEW OF THE STUDIES CONDUCTED ON THE FINFISH, PALOMETA (Trachinotus goodei) IN MARTINIQUE, FRENCH WEST INDIES. \ 1 1 OVERVIEW OF THE STUDIES CONDUCTED ON THE FINFISH, PALOMETA (TRACHINOTUS GOODEI), IN MARTINIQUE, FRENCH WEST INDIES. P. SOLETCHNIK, E. THOUARD, D. GALLET DE SAINT AURIN, M. SUQUET P. HURTADD and J.-P. MESDOUZE. Ifremer, Pointe Fort, 97231 le Robert, Martinique (French West Indies) . ABSTRACT This paper presents the results obtained in Martinique (F.W.I) since 1985, in rearing the palometa, Trachinotus goodei. Palometa had been chosen from few other species to develop aquaculture of a local finfish.
    [Show full text]
  • Pampus Argenteus (Euphrasen, 1788)
    Pampus argenteus (Euphrasen, 1788) Joe K. Kizhakudan, Shoba Joe Kizhakudan and Ritesh Ranjan IDENTIFICATION Order : Perciformes Family : Stromateidae Common/FAO Name (English) : Silver pomfret Local namesnames: Paplet, Vichuda (GujaratiGujarati); Paplet, Chandava, Saraga (MarathiMarathi); Surangat (Konkanionkani); Manji, Thondrette/Thondrotte (Kannadaannada); Vella-avoli, Karuvolli, Veluthaavoli (MalayalamMalayalam); Karuvaval, Vavval, Vellavavvel, Vellaivaval (Tamilamil); Chanduva, Nallachanduva, Thellachanduva (Teluguelugu); Chandee, Ghia (OriyaOriya); Chandi, Pomfret (BengaliBengali) MORPHOLOGICAL DESCRIPTION Oval shaped compressed body, grey above grading to silvery white towards the belly, with small black dots all over the body. No dorsal spines; dorsal soft rays 37-43. There are 5-10 blade-like spines before the dorsal and anal fins. No operculum; gill opening reduced to a vertical slit on the side of the body; gill membrane broadly united to isthmus. Pelvic fins absent. Deeply forked caudal fin with longer lower lobe. Dorsal, anal and caudal fins falcate. Source of image : CMFRI, Kochi 123 PROFILE GEOGRAPHICAL DISTRIBUTION Silver pomfret occurs in Indo-West Pacific waters, from Persian Gulf to Japan (north to Hokkaido), excluding Australia. They are also reported from the Adriatic, Hawaii and north-eastern Atlantic. HABITAT AND BIOLOGY They are schooling meso-pelagic fishes inhabiting shallow to deep waters and muddy bottoms, up to 100 m depth. Young are commonly reported from estuaries. Diet studies have indicated that the diet of silver pomfret consists of a broad spectrum of food types, but was dominated by crustaceans, with copepods and their eggs constituting 39 % and other non-copepod crustaceans constituting 16 %. Other major diet components were Bacillariophyta (21 %), mollusca (11 %), fish scales (10 %), fish eggs and larvae (3 %).
    [Show full text]
  • Chapter 220-3 Marine Resources Division
    Conservation and Natural Resources Chapter 220-3 ALABAMA DEPARTMENT OF CONSERVATION AND NATURAL RESOURCES ADMINISTRATIVE CODE CHAPTER 220-3 MARINE RESOURCES DIVISION TABLE OF CONTENTS 220-3-.01 Shrimping 220-3-.02 Oystering 220-3-.03 Use Of Nets And Harvest Of Mullet 220-3-.04 Miscellaneous And Public Access Regulation 220-3-.05ER Harvesting Limit For Oysters (Emergency Rule Expired) 220-3-.06.02ER Discarding Dead Fish And Other Seafoods Into The Gulf Of Mexico 220-3-.07.03ER Closed Shrimping In The Waters Of The Gulf Of Mexico (Emergency Rule Expired) 220-3-.08 Redfish And Speckled Sea Trout Regulations (Repealed 8/10/15) 220-3-.09.07ER Closed Fishing Of Any Speckled Trout (Emergency Rule - Repealed) 220-3-.10ER Discarding Of Dead Fish And Other Dead Seafoods Into The Gulf Of Mexico (Emergency Rule - Expired) 220-3-.11 Red Drum (Redfish) And Spotted Sea Trout Regulations (Repealed 8/10/15) 220-3-.12 Red Drum And Spotted Sea Trout Game Fish Regulation 220-3-.13 (Reserved) 220-3-.14 (Reserved) 220-3-.15 Oyster Season And Harvest Limits 220-3-.16 (Reserved) 220-3-.17ER Prohibition Of Nets - Gulf Of Mexico (Emergency Rule Expired) 220-3-.18 (Reserved) 220-3-.19 (Reserved) 220-3-.20 Prohibition Of Commercial Taking Or Possession, Or Purchase/Sale/Trade Of King Mackerel (Repealed 6/19/18) 220-3-.21ER Prohibition Of Commercial Taking, Possession, Or Landing Of Red Snapper (Emergency Rule Effective 4/6/92) Supp. 9/30/21 3-1 Chapter 220-3 Conservation and Natural Resources 220-3-.22 Creel/Possession Limit On Ling (Cobia) (Repealed 4/20/15) 220-3-.23
    [Show full text]
  • African Pompano Ceviche
    Florida Seafood at Your Fingertips: Live! Michael Sipos, Collier County Agent [email protected], 239-252-4825 Date of recording African Pompano Ceviche What you will need: 1-1½ lbs African pompano (most white flesh seafood could be used as a substitute) ¾-1 cup lime juice (approximately 6-8 limes) ¼ red onion ¼ sweet yellow onion ½-1 jalapeno pepper 1/3 cup cilantro 3 cloves of garlic 1 avocado ½ cucumber 1 tablespoon olive oil ¼ teaspoon black pepper 1 ½ teaspoon Kosher salt A sprinkle of paprika Difficulty of recipe: Simple Total time to make: 30 minutes preparation, 45 minutes – 3 hours of “cook” time Disclaimer: This dish is “cooked” chemically through the denaturation of protein that occurs when seafood is exposed to the low pH conditions of lime juice. There are certain microbial and parasitic risks when consuming sashimi or ceviche. When consuming potentially raw seafood, the FDA recommends freezing the flesh at -4 F for 7 days prior to preparing to minimize the risk of consuming active parasites. Although these dishes are delicious, special consideration should be taken by at risk health groups if enjoying “raw” seafood. Recipe instructions: 1. Quarter the red and yellow onion and chop to a rough diced texture. 2. Chop cilantro to get approximately 1/3 cup volume with little to no compression. 3. Peel and mince 3 cloves of garlic. 4. Mince ½-1 whole jalapeno pepper depending on desired level of heat. Removing the seeds from the pepper can also greatly reduce the amount of spice tasted in the dish. 5. Halve 1 avocado, scoop the flesh from the skin and cut into a cube like consistency.
    [Show full text]
  • Training Manual Series No.15/2018
    View metadata, citation and similar papers at core.ac.uk brought to you by CORE provided by CMFRI Digital Repository DBTR-H D Indian Council of Agricultural Research Ministry of Science and Technology Central Marine Fisheries Research Institute Department of Biotechnology CMFRI Training Manual Series No.15/2018 Training Manual In the frame work of the project: DBT sponsored Three Months National Training in Molecular Biology and Biotechnology for Fisheries Professionals 2015-18 Training Manual In the frame work of the project: DBT sponsored Three Months National Training in Molecular Biology and Biotechnology for Fisheries Professionals 2015-18 Training Manual This is a limited edition of the CMFRI Training Manual provided to participants of the “DBT sponsored Three Months National Training in Molecular Biology and Biotechnology for Fisheries Professionals” organized by the Marine Biotechnology Division of Central Marine Fisheries Research Institute (CMFRI), from 2nd February 2015 - 31st March 2018. Principal Investigator Dr. P. Vijayagopal Compiled & Edited by Dr. P. Vijayagopal Dr. Reynold Peter Assisted by Aditya Prabhakar Swetha Dhamodharan P V ISBN 978-93-82263-24-1 CMFRI Training Manual Series No.15/2018 Published by Dr A Gopalakrishnan Director, Central Marine Fisheries Research Institute (ICAR-CMFRI) Central Marine Fisheries Research Institute PB.No:1603, Ernakulam North P.O, Kochi-682018, India. 2 Foreword Central Marine Fisheries Research Institute (CMFRI), Kochi along with CIFE, Mumbai and CIFA, Bhubaneswar within the Indian Council of Agricultural Research (ICAR) and Department of Biotechnology of Government of India organized a series of training programs entitled “DBT sponsored Three Months National Training in Molecular Biology and Biotechnology for Fisheries Professionals”.
    [Show full text]
  • Permit Pompano and African Pompano
    Florida Pompano, Permit, and African Pompano Review and Discussion e December 16, 2020 ~ Florida Fish and Wildlife Conservation Commission Version 1 This presentation provides a review and discussion of the management history of Florida pompano, permit, and African pompano as well as stakeholder requests for updates to management of these species. Staff is seeking Commission direction on moving forward with gathering stakeholder input on these species. Division: Marine Fisheries Management Authors: Derek Cox, Kali Spurgin, and Krista Shipley Contact Phone Number: (850) 487-0554 Report date: November 10, 2020 Unless otherwise noted, images throughout the presentation are by FWC. Photo courtesy of Trevor Beaman. Outline ■ Management history ■ Florida pompano, permit, African pompano □ Biology □ Current regulations □ Stakeholder requests ■ Summary This presentation on Florida pompano, permit, and African pompano will cover their history of management as a multi-species unit. For each species, staff will discuss their relevant biological characteristics along with a short description of the fishery, current regulations, unique management approaches, and stakeholder requests for management updates. The presentation will conclude with a recap of recent requests for management and staff recommendation for further stakeholder engagement. Management History ■ Managed as a multi-species unit 0 Members of the jack family 0 Similar appearance, especially when young 0 Often found together ■ Different fisheries and fishing cultures ■ Major regulations overhaul in 2011 ° FW C manages all species in federal waters Florida pompano, permit, and African pompano have traditionally been managed as a multi- species unit. The decision to group these species together was made for several reasons, primarily in an effort to simplify regulations and avoid confusion by anglers and law enforcement.
    [Show full text]
  • Red Snapper, Vermilion Snapper, Yellowtail Snapper Gulf of Mexico
    Red Snapper, Vermilion Snapper, Yellowtail Snapper Lutjanus campechanus, Rhomboplites aurorubens, Ocyurus chrysurus ©Monterey Bay Aquarium Gulf of Mexico/South Atlantic Vertical Line: Hydraulic/Electric Reel, Rod and Reel, Hand Line January 9, 2013 Rachelle Fisher, Consulting Researcher Disclaimer Seafood Watch® strives to ensure all our Seafood Reports and the recommendations contained therein are accurate and reflect the most up-to-date evidence available at time of publication. All our reports are peer- reviewed for accuracy and completeness by external scientists with expertise in ecology, fisheries science or aquaculture. Scientific review, however, does not constitute an endorsement of the Seafood Watch program or its recommendations on the part of the reviewing scientists. Seafood Watch is solely responsible for the conclusions reached in this report. We always welcome additional or updated data that can be used for the next revision. Seafood Watch and Seafood Reports are made possible through a grant from the David and Lucile Packard Foundation. 2 Final Seafood Recommendation Although there are many snappers caught in the U.S., only the three most commercially important species relative to landed weight and value (red snapper (Lutjanus campechanus), vermilion snapper (Rhomboplites aurorubens), and yellowtail snapper (Ocyurus chrysurus) are discussed here. This report discusses snapper caught in the South Atlantic (SA) and Gulf of Mexico (GOM) by vertical gear types including hydraulic/electric reel, rod and reel, and handline. Snapper caught by bottom longline in the GOM and SA will not be discussed since it makes up a statistically insignificant proportion of the total snapper catch in the GOM and in the SA bottom longline fishing in waters shallower than 50 fathoms, where snapper are generally caught, is prohibited.
    [Show full text]
  • Intrinsic Vulnerability in the Global Fish Catch
    The following appendix accompanies the article Intrinsic vulnerability in the global fish catch William W. L. Cheung1,*, Reg Watson1, Telmo Morato1,2, Tony J. Pitcher1, Daniel Pauly1 1Fisheries Centre, The University of British Columbia, Aquatic Ecosystems Research Laboratory (AERL), 2202 Main Mall, Vancouver, British Columbia V6T 1Z4, Canada 2Departamento de Oceanografia e Pescas, Universidade dos Açores, 9901-862 Horta, Portugal *Email: [email protected] Marine Ecology Progress Series 333:1–12 (2007) Appendix 1. Intrinsic vulnerability index of fish taxa represented in the global catch, based on the Sea Around Us database (www.seaaroundus.org) Taxonomic Intrinsic level Taxon Common name vulnerability Family Pristidae Sawfishes 88 Squatinidae Angel sharks 80 Anarhichadidae Wolffishes 78 Carcharhinidae Requiem sharks 77 Sphyrnidae Hammerhead, bonnethead, scoophead shark 77 Macrouridae Grenadiers or rattails 75 Rajidae Skates 72 Alepocephalidae Slickheads 71 Lophiidae Goosefishes 70 Torpedinidae Electric rays 68 Belonidae Needlefishes 67 Emmelichthyidae Rovers 66 Nototheniidae Cod icefishes 65 Ophidiidae Cusk-eels 65 Trachichthyidae Slimeheads 64 Channichthyidae Crocodile icefishes 63 Myliobatidae Eagle and manta rays 63 Squalidae Dogfish sharks 62 Congridae Conger and garden eels 60 Serranidae Sea basses: groupers and fairy basslets 60 Exocoetidae Flyingfishes 59 Malacanthidae Tilefishes 58 Scorpaenidae Scorpionfishes or rockfishes 58 Polynemidae Threadfins 56 Triakidae Houndsharks 56 Istiophoridae Billfishes 55 Petromyzontidae
    [Show full text]
  • Click on the Picture to the Left to Access Rookery Bay's Field Guide
    Click on the picture to the left to access Rookery Bay's Field Guide Date Date Date Observed- Observed- Observed- Organism Common Name Genus and species Phylum Subcatergory 9/15/10 10/14/10 10/15/10 Total Moon Jelly Aurelia aurita Cnidaria Anthozoa Upside Down Jelly Fish Cassiopeia xamachana Cnidaria Anthozoa 1 1 Anhinga Anhinga anhinga Chordata Aves 3 3 Bald Eagle Haliaeetus leucocephalus Chordata Aves 1 1 2 Belted Kingfisher Ceryle alcryon Chordata Aves 2 2 Black Vulture Coragyps altratus Chordata Aves 0 Brown Pelican Pelecanus occidentalis Chordata Aves 17 10 27 Double Crested Cormorant Phalacrycorax auritus Chordata Aves 2 2 Great Blue Heron Ardea herodias Chordata Aves 3 3 6 Great Egret Ardea alba Chordata Aves 1 1 Green Heron Butorides virescencs Chordata Aves 0 Little Blue Heron Egretta caerulea Chordata Aves 4 4 Magnificent Frigatebird Fregata magnificens Chordata Aves 0 Osprey Pandion haliateus Chordata Aves 8 6 14 Roseate Spoonbill Ajaia ajaja Chordata Aves 1 1 2 Southern Kingfish Mentichirrhus americanus Chordata Aves 0 Tricolored Heron Egretta tricolor Chordata Aves 0 Turkey Vulture Cathartes aura Chordata Aves 3 3 White Ibis Eudociums albus Chordata Aves 4 4 Woodstork Mycteria americana Chordata Aves 0 Yellowcrowned Night Heron Nyctanassa violacea Chordata Aves 0 Smooth Butterfly Ray Gymnra micrura Chordata Chondrichthyes 0 Southern Stingray Dasyatis americana Chordata Chondrichthyes 0 Amphipod Gammarus species Arthropoda Crustacean 87 25 14 126 Arrow Shrimp Tozeuma carolinense Arthropoda Crustacean 0 Blue Crab Callinectus
    [Show full text]
  • Direct Identification of Fish Species by Surface Molecular Transferring
    Electronic Supplementary Material (ESI) for Analyst. This journal is © The Royal Society of Chemistry 2020 Supplementary materials for Direct Identification of Fish Species by Surface Molecular Transferring Mingke Shao, Hongyan Bi* College of Food Science and Engineering, Shanghai Ocean University, Hucheng Ring Road 999, Pudong New District, 201306 Shanghai, China * To whom correspondence should be addressed. E-mail address: [email protected] E-mail address for the other authors: [email protected] S1 S1. Photos and information on the analyzed fish samples Fig. S1. Photos of fishes analyzed in the present study: (A) Oreochromis mossambicus (B) Epinephelus rivulatus (C) Mugil cephalus; (D) Zeus faber (E) Trachinotus ovatus (F) Brama japonica (G) Larimichthys crocea (H) Larimichthys polyactis (I) Pampus argenteus. Scale bar in each photo represents 1 cm. Table S1. List of the scientific classification of fishes analyzed in the study. The classification of fishes refers to https://www.fishbase.de/. Binomial Abbreviatio English Chinese name n common Scientific classification name (Scientific name name) Actinopterygii (class) > Perciformes (order) > Japanese Brama Brama BJ Bramidae (family) > Wufang japonica japonica Brama (genus) > B. brama (species) Actinopterygii (class) > Silver Scombriformes(order) > Baichang pomfret; Pampus PA ( Fish White argenteus Stromateidae family) > pomfret Pampus (genus) > P. argenteus (species) Haifang Zeus faber Actinopterygii (class) > (commonly Linnaeu; Zeus faber ZF Zeiformes (order) > called: John Dory; Zeidae (family) > S2 Yueliang target perch Zeus (genus) > Fish) Z. faber (species) Actinopteri (class) > OM Cichliformes (order) > Mozambique Oreochromis Cichlidae (family) > Luofei Fish tilapia mossambicus Oreochromis (genus) > O.mossambicus (species) Actinopterygii (class) > MC Mugiliformes (order) Xiaozhai Flathead Mugil Mugilidae (family) > Fish grey mullet cephalus Mugil (genus) > M.
    [Show full text]