Scotland-England Travelogue2018
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Inver Evacuation 1943
Inver Evacuation 1943 This booklet has been written by classes 5, 6 and 7 of Inver Primary School to commemorate the 50th anniversary of the Evacuation of Inver and surrounding area during the Second World War 1943-1993 Revised edition for the Millennium Table of Contents Page 2 of 46 INTRODUCTION This book has been written by classes 5, 6 and 7 of Inver Primary School to preserve some of the stories and memories of the evacuation of the village and surrounding area as sadly there are few left who can remember that period in the life of the village. We would like to thank everyone who has been involved in any way in helping to produce this book, whether in sharing their memories and spending time with us or in lending photographs and memorabilia. The enthusiasm and support that everyone has shown towards this venture is typical of the spirit displayed by those evacuated making it a truly community effort, for which we are very grateful. Page 3 of 46 Acknowledgements We would like to thank the following people who have given us information and help with our booklet: Mrs Maribel Corbett Mrs Jessie Fraser Miss Joanna Hain Mrs Nellie Haddow Miss Jaqueline MacJimpsey Mrs May MacLeman Mrs Ailsa Munro Mr Finlay Munro Mrs Polly Ross Mrs Margaret Ross Mrs Mary Sleith Miss Jillian Scott Mrs Nina Swanson and the Ross-shire Journal We would also like to thank David Sleith for printing it out and for all the time he has put into it. This booklet was compiled by David Sleith on behalf of the children of Inver Primary School. -
List of Lights Radio Aids and Fog Signals 2011
PUB. 114 LIST OF LIGHTS RADIO AIDS AND FOG SIGNALS 2011 BRITISH ISLES, ENGLISH CHANNEL AND NORTH SEA IMPORTANT THIS PUBLICATION SHOULD BE CORRECTED EACH WEEK FROM THE NOTICE TO MARINERS Prepared and published by the NATIONAL GEOSPATIAL-INTELLIGENCE AGENCY Bethesda, MD © COPYRIGHT 2011 BY THE UNITED STATES GOVERNMENT. NO COPYRIGHT CLAIMED UNDER TITLE 17 U.S.C. *7642014007536* NSN 7642014007536 NGA REF. NO. LLPUB114 LIST OF LIGHTS LIMITS NATIONAL GEOSPATIAL-INTELLIGENCE AGENCY PREFACE The 2011 edition of Pub. 114, List of Lights, Radio Aids and Fog Signals for the British Isles, English Channel and North Sea, cancels the previous edition of Pub. 114. This edition contains information available to the National Geospatial-Intelligence Agency (NGA) up to 2 April 2011, including Notice to Mariners No. 14 of 2011. A summary of corrections subsequent to the above date will be in Section II of the Notice to Mariners which announced the issuance of this publication. In the interval between new editions, corrective information affecting this publication will be published in the Notice to Mariners and must be applied in order to keep this publication current. Nothing in the manner of presentation of information in this publication or in the arrangement of material implies endorsement or acceptance by NGA in matters affecting the status and boundaries of States and Territories. RECORD OF CORRECTIONS PUBLISHED IN WEEKLY NOTICE TO MARINERS NOTICE TO MARINERS YEAR 2011 YEAR 2012 1........ 14........ 27........ 40........ 1........ 14........ 27........ 40........ 2........ 15........ 28........ 41........ 2........ 15........ 28........ 41........ 3........ 16........ 29........ 42........ 3........ 16........ 29........ 42........ 4....... -
England | HIKING COAST to COAST LAKES, MOORS, and DALES | 10 DAYS June 26-July 5, 2021 September 11-20, 2021
England | HIKING COAST TO COAST LAKES, MOORS, AND DALES | 10 DAYS June 26-July 5, 2021 September 11-20, 2021 TRIP ITINERARY 1.800.941.8010 | www.boundlessjourneys.com How we deliver THE WORLD’S GREAT ADVENTURES A passion for travel. Simply put, we love to travel, and that Small groups. Although the camaraderie of a group of like- infectious spirit is woven into every one of our journeys. Our minded travelers often enhances the journey, there can be staff travels the globe searching out hidden-gem inns and too much of a good thing! We tread softly, and our average lodges, taste testing bistros, trattorias, and noodle stalls, group size is just 8–10 guests, allowing us access to and discovering the trails and plying the waterways of each opportunities that would be unthinkable with a larger group. remarkable destination. When we come home, we separate Flexibility to suit your travel style. We offer both wheat from chaff, creating memorable adventures that will scheduled, small-group departures and custom journeys so connect you with the very best qualities of each destination. that you can choose which works best for you. Not finding Unique, award-winning itineraries. Our flexible, hand- exactly what you are looking for? Let us customize a journey crafted journeys have received accolades from the to fulfill your travel dreams. world’s most revered travel publications. Beginning from Customer service that goes the extra mile. Having trouble our appreciation for the world’s most breathtaking and finding flights that work for you? Want to surprise your interesting destinations, we infuse our journeys with the traveling companion with a bottle of champagne at a tented elements of adventure and exploration that stimulate our camp in the Serengeti to celebrate an important milestone? souls and enliven our minds. -
Sunrise Beverage 2021 Craft Soda Price Guide Office 800.875.0205
SUNRISE BEVERAGE 2021 CRAFT SODA PRICE GUIDE OFFICE 800.875.0205 Donnie Shinn Sales Mgr 704.310.1510 Ed Saul Mgr 336.596.5846 BUY 20 CASES GET $1 OFF PER CASE Email to:[email protected] SODA PRICE QUANTITY Boylan Root Beer 24.95 Boylan Diet Root Beer 24.95 Boylan Black Cherry 24.95 Boylan Diet Black Cherry 24.95 Boylan Ginger Ale 24.95 Boylan Diet Ginger Ale 24.95 Boylan Creme 24.95 Boylan Diet Creme 24.95 Boylan Birch 24.95 Boylan Creamy Red Birch 24.95 Boylan Cola 24.95 Boylan Diet Cola 24.95 Boylan Orange 24.95 Boylan Grape 24.95 Boylan Sparkling Lemonade 24.95 Boylan Shirley Temple 24.95 Boylan Original Seltzer 24.95 Boylan Raspberry Seltzer 24.95 Boylan Lime Seltzer 24.95 Boylan Lemon Seltzer 24.95 Boylan Heritage Tonic 10oz 29.95 Uncle Scott’s Root Beer 28.95 Virgil’s Root Beer 26.95 Virgil’s Black Cherry 26.95 Virgil’s Vanilla Cream 26.95 Virgil’s Orange 26.95 Flying Cauldron Butterscotch Beer 26.95 Bavarian Nutmeg Root Beer 16.9oz 39.95 Reed’s Original Ginger Brew 26.95 Reed’s Extra Ginger Brew 26.95 Reed’s Zero Extra Ginger Brew 26.95 Reed’s Strongest Ginger Brew 26.95 Virgil’s Zero Root Beer Cans 17.25 Virgil’s Zero Black Cherry Cans 17.25 Virgil’s Zero Vanilla Cream Cans 17.25 Virgil’s Zero Cola Cans 17.25 Reed’s Extra Cans 26.95 Reed’s Zero Extra Cans 26.95 Reed’s Real Ginger Ale Cans 16.95 Reed’s Zero Ginger Ale Cans 16.95 Maine Root Mexican Cola 28.95 Maine Root Lemon Lime 28.95 Maine Root Root Beer 28.95 Maine Root Sarsaparilla 28.95 Maine Root Mandarin Orange 28.95 Maine Root Spicy Ginger Beer 28.95 Maine Root Blueberry 28.95 Maine Root Lemonade 12ct 19.95 Blenheim Regular Ginger Ale 28.95 Blenheim Hot Ginger Ale 28.95 Blenheim Diet Ginger Ale 28.95 Cock & Bull Ginger Beer 24.95 Cock & Bull Apple Ginger Beer 24.95 Double Cola 24.95 Sunkist Orange 24.95 Vernor’s Ginger Ale 24.95 Red Rock Ginger Ale 24.95 Cheerwine 24.95 Diet Cheerwine 24.95 Sundrop 24.95 RC Cola 24.95 Nehi Grape 24.95 Nehi Orange 24.95 Nehi Peach 24.95 A&W Root Beer 24.95 Dr. -
Keurig to Acquire Dr Pepper Snapple for $18.7Bn in Cash
Find our latest analyses and trade ideas on bsic.it Coffee and Soda: Keurig to acquire Dr Pepper Snapple for $18.7bn in cash Dr Pepper Snapple Group (NYSE:DPS) – market cap as of 17/02/2018: $28.78bn Introduction On January 29, 2018, Keurig Green Mountain, the coffee group owned by JAB Holding, announced the acquisition of soda maker Dr Pepper Snapple Group. Under the terms of the reverse takeover, Keurig will pay $103.75 per share in a special cash dividend to Dr Pepper shareholders, who will also retain 13 percent of the combined company. The deal will pay $18.7bn in cash to shareholders in total and create a massive beverage distribution network in the U.S. About Dr Pepper Snapple Group Incorporated in 2007 and headquartered in Plano (Texas), Dr Pepper Snapple Group, Inc. manufactures and distributes non-alcoholic beverages in the United States, Mexico and the Caribbean, and Canada. The company operates through three segments: Beverage Concentrates, Packaged Beverages, and Latin America Beverages. It offers flavored carbonated soft drinks (CSDs) and non-carbonated beverages (NCBs), including ready-to-drink teas, juices, juice drinks, mineral and coconut water, and mixers, as well as manufactures and sells Mott's apple sauces. The company sells its flavored CSD products primarily under the Dr Pepper, Canada Dry, Peñafiel, Squirt, 7UP, Crush, A&W, Sunkist soda, Schweppes, RC Cola, Big Red, Vernors, Venom, IBC, Diet Rite, and Sun Drop; and NCB products primarily under the Snapple, Hawaiian Punch, Mott's, FIJI, Clamato, Bai, Yoo- Hoo, Deja Blue, ReaLemon, AriZona tea, Vita Coco, BODYARMOR, Mr & Mrs T mixers, Nantucket Nectars, Garden Cocktail, Mistic, and Rose's brand names. -
Lochview Loch Achilty, Strathpeffer, Ross-Shire
Lochview Loch Achilty, Strathpeffer, Ross-shire Lochview Loch Achilty, Strathpeffer, Ross-shire, IV14 9EN A beautifully positioned detached home enjoying a spectacular location on the bank of Loch Achilty Contin 3 miles, Strathpeffer 4 miles, Dingwall 8 miles, Inverness 20 miles, Inverness Airport 26 miles Ground Floor Entrance hallway | Open plan lounge Dining area | Sun room | Dining kitchen Utility room | WC/cloak | En suite bedroom Rear hall | Bar/dining room/bedroom Upper Floor: Upper gallery | Master bedroom with en suite 2 Further en suite double bedrooms The Property Lochview is an aptly named spacious detached of the house has been designed to maximise reception hall is an en suite bedroom and The detached garage has a workshop area home sitting proudly in an elevated position both the views over the Loch and countryside large reception room, currently utilised as with power and lighting. A staircase to the overlooking Loch Achilty. The property as well as attract an abundance of natural light. ‘Fishermans Bar’. This room has a wonderful side leads to an area above the garage which has been comprehensively upgraded and Features include hardwood flooring, feature open fireplace and has been equipped with provides excellent storage facilities and further provides substantial living space over fire place with inset open fire and sliding patio a bar, table and chairs and provides an development potential subject the appropriate two levels with an impressive layout and doors from the sun room leading directly to ideal room to entertain friends. The layout permissions. To the rear of the garage there specification. The property blends in nicely the landscaped gardens. -
Modh-Textiles-Scotland-Issue-4.Pdf
A TEXTILES SCOTLAND PUBLICATION JANUARY 2013 AN ENCHANTING ESCAPE IN SCOTLAND FABULOUS FABRIC AND DETAILED DESIGN FASHION FOUNDRY NURTURING SCOTTISH TALENT contents Editor’s Note Setting the Scene 3 Welcome from Stewart Roxburgh 21 Make a statement in any room with inspired wallpaper Ten Must-Haves for this Season An Enchanting Escape 4 Some of the cutest products on offer this season 23 A fashionable stay in Scotland Fabulous Fabric Fashion Foundry 6 Uncovering the wealth of quality fabric in Scotland 32 Inspirational hub for a new generation Fashion with Passion Devil is in the Detail 12 Guest contributor Eric Musgrave shares his 38 Dedicated craftsmanship from start to fi nish thoughts on Scottish textiles Our World of Interiors Find us 18 Guest contributor Ronda Carman on why Scotland 44 Why not get in touch – you know you want to! has the interiors market fi rmly sewn up FRONT COVER Helena wears: Jacquard Woven Plaid with Herringbone 100% Merino Wool Fabric in Hair by Calzeat; Poppy Soft Cupsilk Bra by Iona Crawford and contributors Lucynda Lace in Ivory by MYB Textiles. Thanks to: Our fi rst ever guest contributors – Eric Musgrave and Ronda Carman. Read Eric’s thoughts on the Scottish textiles industry on page 12 and Ronda’s insights on Scottish interiors on page 18. And our main photoshoot team – photographer Anna Isola Crolla and assistant Solen; creative director/stylist Chris Hunt and assistant Emma Jackson; hair-stylist Gary Lees using tecni.art by L’Oreal Professionnel and the ‘O’ and irons by Cloud Nine, and make-up artist Ana Cruzalegui using WE ARE FAUX and Nars products. -
Strathpeffer Spa: Dr William Bruce and Polymyalgia Rheumatica
Ann Rheum Dis: first published as 10.1136/ard.40.5.503 on 1 October 1981. Downloaded from Annals of the Rheumatic Disease, 1981, 40, 503-506 Strathpeffer Spa: Dr William Bruce and polymyalgia rheumatica ALASTAIR G. MOWAT From the Department ofRheumatology, Nuffield Orthopaedic Centre, Oxford SUMMARY The first description of polymyalgia rheumatica is attributed to Dr William Bruce working in Strathpeffer Spa, Scotland, in 1888. His career, the history of the spa, and the original article are briefly described. 'Near here is a valley, birchwoods, heather and a stream- succeeded in finding alleviation for his arthritis at No country, no place was ever for a moment so delightful to Strathpeffer when he had failed at other British spas, my soul." decided to retire in the valley and devote his energies A Scottish spa may seem a contradiction in terms, to extending the spa's benefits to a wider public. One but Strathpeffer, 24 miles north-west of Inverness result was the first, wooden pump room in 1819. Its and protected in its wooded valley from the prevailing remoteness as the only true spa north of Harrogate winds by 3500 ft (1070 m) Ben Wyvis is 'set like a hindered its development, and Fox2 wrote, 'old men jewel' mid the splendors of the North.'2 still alive remember the month's journey from copyright. The first medical reference to the springs is in a London with the Laird's coach'. However, the paper by Dr Donald Munro to the Royal Society in Highland Railway pushing steadily northward 1772,3 and 5 years later the Rev. -
Water Safety Policy in Scotland —A Guide
Water Safety Policy in Scotland —A Guide 2 Introduction Scotland is surrounded by coastal water – the North Sea, the Irish Sea and the Atlantic Ocean. In addition, there are also numerous bodies of inland water including rivers, burns and about 25,000 lochs. Being safe around water should therefore be a key priority. However, the management of water safety is a major concern for Scotland. Recent research has found a mixed picture of water safety in Scotland with little uniformity or consistency across the country.1 In response to this research, it was suggested that a framework for a water safety policy be made available to local authorities. The Royal Society for the Prevention of Accidents (RoSPA) has therefore created this document to assist in the management of water safety. In order to support this document, RoSPA consulted with a number of UK local authorities and organisations to discuss policy and water safety management. Each council was asked questions around their own area’s priorities, objectives and policies. Any policy specific to water safety was then examined and analysed in order to help create a framework based on current practice. It is anticipated that this framework can be localised to each local authority in Scotland which will help provide a strategic and consistent national approach which takes account of geographical areas and issues. Water Safety Policy in Scotland— A Guide 3 Section A: The Problem Table 1: Overall Fatalities 70 60 50 40 30 20 10 0 2010 2011 2012 2013 Data from National Water Safety Forum, WAID database, July 14 In recent years the number of drownings in Scotland has remained generally constant. -
Hand-Made Pottery in the Prehistoric and Roman Period in Northern England and Southern Scotland
Durham E-Theses Native Pottery: hand-made pottery in the prehistoric and Roman period in northern England and southern Scotland Plowright, Georgina How to cite: Plowright, Georgina (1978) Native Pottery: hand-made pottery in the prehistoric and Roman period in northern England and southern Scotland, Durham theses, Durham University. Available at Durham E-Theses Online: http://etheses.dur.ac.uk/9824/ Use policy The full-text may be used and/or reproduced, and given to third parties in any format or medium, without prior permission or charge, for personal research or study, educational, or not-for-prot purposes provided that: • a full bibliographic reference is made to the original source • a link is made to the metadata record in Durham E-Theses • the full-text is not changed in any way The full-text must not be sold in any format or medium without the formal permission of the copyright holders. Please consult the full Durham E-Theses policy for further details. Academic Support Oce, Durham University, University Oce, Old Elvet, Durham DH1 3HP e-mail: [email protected] Tel: +44 0191 334 6107 http://etheses.dur.ac.uk 2 NATIVE POTTERY: HAND-MADE POTTERY IN THE PREHISTORIC AND ROMAN PERIOD IN NORTHERN ENGLAND AND SOUTHERN SCOTLAND 'Thesis presented for the Degree of M.A. University of Durham Georgina Plowright October 1978 The copyright of this thesis rests with the author. No quotation from it should be published without his prior written consent and information derived from it should be acknowledged. Abstract The thesis is a survey and catalogue of most of the pottery found in the area between the Clyde and Solway and the southern boundaries of Cumbria and Durham, and to which previously the label of Iron Age or Roman native pottery had been assigned. -
RIEVAULX ABBEY and ITS SOCIAL ENVIRONMENT, 1132-1300 Emilia
RIEVAULX ABBEY AND ITS SOCIAL ENVIRONMENT, 1132-1300 Emilia Maria JAMROZIAK Submitted in Accordance with the Requirements for the Degree of Doctor of Philosophy The University of Leeds School of History September 2001 The candidate confirms that the work submitted is her own and that appropriate credit has been given where reference has been made to the work of others i ACKNOWLEDGEMENT I would like to express my gratitude to my supervisor Dr Wendy Childs for her continuous help and encouragement at all stages of my research. I would also like to thank other faculty members in the School of History, in particular Professor David Palliser and Dr Graham Loud for their advice. My thanks go also to Dr Mary Swan and students of the Centre for Medieval Studies who welcomed me to the thriving community of medievalists. I would like to thank the librarians and archivists in the Brotherton Library Leeds, Bodleian Library Oxford, British Library in London and Public Record Office in Kew for their assistance. Many people outside the University of Leeds discussed several aspects of Rievaulx abbey's history with me and I would like to thank particularly Dr Janet Burton, Dr David Crouch, Professor Marsha Dutton, Professor Peter Fergusson, Dr Brian Golding, Professor Nancy Partner, Dr Benjamin Thompson and Dr David Postles as well as numerous participants of the conferences at Leeds, Canterbury, Glasgow, Nottingham and Kalamazoo, who offered their ideas and suggestions. I would like to thank my friends, Gina Hill who kindly helped me with questions about English language, Philip Shaw who helped me to draw the maps and Jacek Wallusch who helped me to create the graphs and tables. -
Lunchmenu Servedfrom 1 1 . 4 5 Am L Brunch L Lightlunch
L U N C H M E N U S E R V E D F R O M 1 1 . 4 5 A M L B R U N C H M A I N M E A L S Ask for Today's Specials THE WORKS £5.99 Thick Pork Sausage, Bacon, Fresh Tomato, Beans, Mushrooms, Egg (Poached, Fried or Scrambled), slice of Buttered Doorstep HOMEMADE PIE OF THE DAY Toast Served with Chips or Mashed Potato, Mushy or £9.99 HASH BROWNS £1.00 Garden Peas & Gravy BLACK PUDDING £0.75 THE BIG ONE £8.99 beef burger £7.99 2 Thick Pork Sausage, 2 Bacon, Fresh Tomato, Beans, Mushrooms, Eggs, Served with in a Sesame Seeded Bun with Coleslaw, Buttered Doorstep Toast, Hash Brown & Black Pudding Chutney & Chips £0.85 EGGS BENEDICT £5.99 Add Melted Cheddar Cheese Poached Eggs on an English Muffin with Hollandaise Sauce £ 1 . 7 5 Choose: Spinach, Bacon or Mushrooms Add Melted Stratford Blue Cheese & BBQ Sauce PANCAKES & BACON £6.99 2 Buttermilk Pancakes with Maple Cured Bacon, Scrambled SCAMPI £7.99 Eggs, Hash Browns & Maple Syrup Served with Chips, Peas, Tartare Sauce & a wedge of lemon L homemade QUICHE & COLESLAW £6.99 L I G H T L U N C H Served with Side Salad or Beans, Chips or Sweet Potato Fries homemade soup with Bread & Butter £4.50 HAM, 2 FRIED EGGS & CHIPS £6.99 with Savoury Scone £4.75 BUTTERED JACKET POTATO £5.50 welsh rarebit £6.99 Served with Side Salad & 1 filling - Tuna Mayo, Cheddar Our special 2 cheese mixture with beer Cheese, Baked Beans, Stratford Blue or Coleslaw Served with Bacon & Onions or Spinach & Poached Egg Beef Chilli, Jalapeno & Melted Cheese £6.99 Salad & Coleslaw Prawns in a Marie Rose Sauce £6.99 sandwiches/ toasties