Hilton Hawaiian Village Catering Menus Customized and Discounted for ISA’S 61St Annual Convention March 25Th - 28Th, 2020
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-1- Hilton Hawaiian Village Catering Menus Customized and Discounted for ISA’s 61st Annual Convention March 25th - 28th, 2020 All ISA groups and approved affiliates must order catering through the ISA Headquarters’ Convention and Meetings Staff. Please do not contact the hotel directly – you will be referred back to ISA. ISA controls all hotel meeting spaces at both Headquarter hotels during the convention dates. Please visit the ISA 2020 convention website for ordering procedures, ancillary item prices (audio visual, internet, etc.), and meeting space reservation forms. https://www.isanet.org/conferences/honolulu-2020 Per ISA’s contracts with our Headquarters Hotels, outside food and beverages cannot be carried into or brought into any meeting room. Hotel banquet staff reserves the right to charge any guest the Hotel’s full retail price for outside food and beverage in the meeting rooms. Affiliates please contact: ISA Groups please contact: Jeanne White, CMP Donalyn Maneggia, CMP Director of Conventions and Meetings Manager, Conventions & Conferences Phone: 520.333.0336 Phone: 860.486.4013 Email: [email protected] Email: [email protected] International Studies Association 362 Fairfield Way, Unit 4013 University of Connecticut Storrs, CT 06269-4013 Catering Menus Hilton Hawaiian Village for ISA 2020 -2- PRICING ON MENU ITEMS______________________ All prices are shown in two formats – base price (before service charge and taxes) and inclusive (with service charge and taxes.) Inclusive prices are an estimated total per item or per person, based on 26% taxable service charge and 4.712% general excise tax. All prices are in US Dollars. Example: Vegetable Crudités -- $10.00/$13.20 $10.00 is the price, including the ISA discount, but before service charge and taxes. $13.20 is the price including the ISA discount, indoor service charge and taxes. Please note that prices are higher for outdoor events due to a 28% taxable service charge for outdoor events Please use inclusive pricing to estimate the total cost of catering options. Service charge and general excise tax rates are subject to change. Note that estimated inclusive prices are based on service charges and tax at the retail menu rate after ISA negotiated prices. Catering Menus Hilton Hawaiian Village for ISA 2020 -3- Breakfast Selections Pages 4-5 Break Selections Pages 6-8 Lunch Selections Pages 9-10 Reception Selections Pages 11-17 Bar Selections Pages 18-19 Wine Selections Page 20-21 Catering Menus Hilton Hawaiian Village for ISA 2020 -4- BREAKFAST SELECTIONS_________________________ Continental Breakfast Buffets Minimum 15 people in attendance. Maximum of 120 minutes of service, additional surcharge of $5.00/$6.60 per person for each additional 30 minutes, maximum 3 hours. Ali‘i orange juice | POG (passion, orange & guava juices) | seasonal fruit | hard boiled cage free eggs| assorted bagels | freshly baked breakfast pastries | cream cheese | butter | jams | jelly | individual plain & flavored yogurts | granola | Hawaiian blend coffee | Hawaiian blend decaffeinated coffee | herbal teas $40.50/$53.45 per person Tapa orange juice | Hawaiian POG (passion, orange & guava juices) | seasonal fruit | individual plain & flavored yogurts | hard boiled eggs | assorted bagels | cream cheese | butter | jams | jelly | Hawaiian blend coffee | Hawaiian blend decaffeinated coffee | herbal teas $36.00/$47.50 per person Anuenue orange juice, Hawaiian POG (passion, orange & guava juices) | seasonal fruit | individual plain & flavored yogurts | granola | freshly baked breakfast pastries | butter | jams | jelly | Hawaiian blend coffee | Hawaiian blend decaffeinated coffee | herbal teas $33.30/$43.95 per person Catering Menus Hilton Hawaiian Village for ISA 2020 -5- Tasty & Toasty Start Minimum one dozen each type Cheesy Croissant Island Roll scrambled cage free eggs, smoked Hawaiian sweet bread, sausage ham, cheddar cheese patty, cage free baked eggs, cheddar cheese, maple sriracha aioli $7.20/$9.50 each $7.20/$9.50 each Kakahiaka taro sweet roll, fried cage free eggs, It’s a Wrap! Portuguese sausage, mozzarella cage free scrambled eggs, bacon, cheese, pineapple jam cheddar cheese, flour tortilla $7.20/$9.50 each $7.20/$9.50 each Healthy Burrito (V) Steel Cut Oats (V) (VN) egg whites, spinach, sun dried toasted macadamia nuts | fresh tomato pesto, feta cheese, spinach berries | almond milk | coconut milk tortilla | local honey $7.20/$9.50 each $9.90/$13.10 each Huevos Rancheros Burrito Smoked Salmon cage free scrambled eggs, black Kawamata tomatoes | shaved Maui beans, chorizo, Monterey jack onions | capers cheese, salsa $16.20/$21.40 each $7.20/9.50 each Plated Breakfasts Plated Breakfast options require a room reservation with banquet tables and chairs, or a boardroom that seats 25 people or less, based on availability. If no space is available, plated breakfasts cannot be provided. Meeting room rental fees apply. Please contact Jeanne White ([email protected]) for availability and menu options. Catering Menus Hilton Hawaiian Village for ISA 2020 -6- BREAK SELECTIONS______________________________ Island Style Breaks Packaged break minimums are 20 people for up to 30 minutes of service. Quantities must be guaranteed for entire group. Pineapple Express (V) pineapple spear, li hing mui dust piña colada yogurt parfait, caramelized pineapple, granola, toasted coconut chips mini pineapple upside down cake fresh pineapple juice $27.00/$35.65 per person Strawberry Delight (V) chocolate dipped strawberries strawberry filled malasadas (fried doughnuts coated with sugar) warm baked brie with strawberries strawberry smoothie $27.00/$35.65 per person Going Coconut (V) coconut macaroons chia coconut pudding coconut haupia (coconut-milk based Hawaiian dessert) coconut water $27.00/$35.65 per person Waialua Chocolate (V) assorted truffles chocolate covered strawberries chocolate mousse tulip Waialua chocolate horchata (plant milk based beverage) $32.40/$42.75 per person Time-out Cookies and Milk (V) oatmeal raisin cookies chocolate chip cookies macadamia nut cookies chocolate milk, whole milk, skim milk $27.00/$35.65 per person Catering Menus Hilton Hawaiian Village for ISA 2020 -7- Mindful Eating Breaks Packaged break minimums are 20 people for up to 30 minutes of service. Quantities must be guaranteed for entire group. *All activity prices are extra, approximately $400.00/$418.85, and not included in package pricing. Contact Donalyn Maneggia ([email protected]) or Kristin Nacovsky ([email protected]) for pricing. Yogini (V) Activity: 15-minute instructor-led session of gentle yoga stretches* chia seed pudding, seasonal berries sliced green apples, Nutella homemade energy bars banana bread $27.00/$35.65 per person Hula Dancer (V) Activity: 15-minute instructor-led hula session* acai Greek yogurt parfait spicy and sweet macadamia nuts | applesauce muffin coconut muffin $27.00/$35.65 per person Relaxation (V) Activity: 10-minute instructor-led session focusing on deep breathing and stress-relief techniques* assorted smoothies: green | berry tuna poke bowl | sushi rice seasonal fruit & berry salad | toasted coconut fruit & herb-infused water $31.50/$41.60 per person Hiker (V) Activity: 15 minute power walk on Waikiki Beach * roasted pepper hummus with carrots, celery, hearts of palm super food quinoa salad; cucumber, berries, baby kale, citrus vinaigrette pineapple spear, li hing mui (salty dried plum) fruit & herb-infused water $31.50/$41.60 per person Catering Menus Hilton Hawaiian Village for ISA 2020 -8- Break Displays Tapa Bake Shop Breads & Spreads baguette | crostini | sesame lavosh roasted eggplant tapenade | red bell pepper hummus | kale & artichoke cream cheese | tomato & mustard jam $10.80/$14.25 per person; 25 guests minimum Crostini Select 2 from the following: Eggplant & Mint Bruschetta Artichoke Bruschetta Tomato, Mozzarella & Basil Bruschetta $17.50/$23.09 per person; 25 guests minimum À la carte Breaks Snacks • Bagels & cream cheese -- $49.50/$65.35 per dozen • Plain or chocolate croissants -- $49.50/$65.35 per dozen • Danish pastries -- $49.50/$65.35 per dozen • Malasadas: fried doughnut coated with sugar -- $49.50/$65.35 per dozen • Mini glazed donuts -- $49.50/$65.35 per dozen • Muffins; Chef’s Choice -- $49.50/$65.35 per dozen • Individual yogurt: Greek and flavored available, 5 oz each -- $54.00/$71.25 per dozen • Freshly baked brownies, blondies & cookies -- $63.00/$83.15 per dozen • Freshly baked mini cupcakes -- $85.50/$112.85 per dozen • Whole fresh fruit -- $49.50/$65.35 per dozen • Fruit bars or candy bars -- $6.75/$8.95 each • Assorted ice cream or fruit bars -- $8.10/$10.70 each • Maui potato chips -- $4.05/$5.35 each • Chef’s cheese board with lavosh and baguette -- $9.60/$12.70 per person • Vegetable crudités with Ranch dressing -- $7.20/$9.50 per person • Fresh seasonal sliced fruits – $4.44/$5.90 per person • Freshly popped popcorn (serves 15) -- $81.00/$106.90 each • Individual crudité with roasted garlic hummus, carrots, celery -- $9.90/$13.10 each • Corn tortilla chips & tomato salsa (serves 15) (VN) (GF) --$94.50/$124.70 each • Maui style potato chips & herb dip (serves 15) -- $94.50/$124.68 each • Taro & sweet potato chips & avocado dip (serves 15) -- $115.00/$151.73 each • Pretzels (serves 15) -- $60.75/$80.15 each • Peanuts -- $35.00/$46.18 per pound • Mixed salted nuts -- $40.00/$52.77 per pound Catering Menus Hilton Hawaiian Village for ISA 2020 -9- Continued, next page Beverages • Milk: chocolate, skim or whole -- $5.63/$7.45 each • Freshly brewed