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May Dragon Since July 21, 1986 www.MayDragon.com 4848 Belt Line Road Addison Texas Phone: 972.392.9998 Fax: 972.490.5023 [email protected] Open Monday-Thursday 11am-10pm Friday 11am-11pm Saturday noon-11pm Sunday noon-10pm The May Dragon Festival is one of the most spectacular events in China. On the 5th day of each lunar May, families are reunited, feasts are served, dragon-boat races are oared along the rivers, riddle contests are held and lantern parades are marched in the streets all over the country. The festivities are to commemorate the great patriotic poet, Chu Yuan, who served the Choo Dynasty and sacrificed himself for the commoners in 290 B.C. At May Dragon, we especially love the FEASTS. We have selected only the best chefs from China, who have mastered Mandarin, Hunan, Canton and Szechuan cuisines, but also many other regional delicacies. Over the years, our gourmet chefs have developed a blend of Chinese culinary art to please the eye, the nose and the palate. May Dragon, a Chinese restaurant rated four-stars by the Dallas Morning News, “May Dragon - Upscale Chinese Restaurant” by The DBJ 2006 Consumer Choice Awards for Business Excellence and has received rave reviews from Texas Monthly, Southern Living and D Magazine as well. You can't help but rank this restaurant as one of the best. Their menu offers Peking duck, fresh lobster in ginger root and scallions, steamed whole fish in black bean sauce and roll-your- own lettuce roll with shrimp. "May Dragon serve a health-food type of Chinese food. May Dragon's Chinese food is natural. They don't put that entire MSG in it," says satisfied patron and Hollywood star Chuck Norris. JUST SEE JOE Joe Chow has been serving you in North Dallas for years. His experience and personal touch ensure that you will enjoy delicious food, impeccable atmosphere and excellent service. BANQUET FACILITIES / PRIVATE ROOMS May Dragon offers several private rooms for their guests which can accommodate groups of 10, 20 or up to 100. In our largest room, we provide audio-visual facilities including a big screen TV and sound system, making this a great place to hold events. May Dragon is available to cater all of your party needs, such as wedding, birthday, anniversary, barmitzva, batmitzva & business meeting. Why Dine at May Dragon? Joe Chow’s Personal Touch Prompt and Friendly Service Fresh Fish, Seafood, Fresh Vegetables Low Saturated Vegetable Oil USDA Choice Meats, Healthy Cooking Techniques Cook to Order, Brown Rice Available Honor Special Requests Gift Certificates Available Karaoke Facility, Big Screen TV Available We Never Use M.S.G.!! Three Treasures from the Orient 頭檯 APPETIZERS 鴨 DUCK HOUSE SPECIALTIES 烤排骨 BARBEQUE SPARE RIBS (4) $7.00 北 京 鴨 PEKING DUCK (The First Way) $25.00 Specially Selected Whole Duck Marinated with Honey, Vinegar and Chinese "Five Spices", Baked till Skin is Crispy, 牛肉串 BEEF ON A STICK (4) $6.00 then Carved and Arranged into a Typical Banquet Form. First way the Duck is served with Chinese Pancakes, Hoisin Sauce and Scallions. 炸雞腿 CHICKEN DRUMSTICKS (6) $6.00 PEKING DUCK (The First and The Second Way) $28.00 The Second Way the Remaining Duck is Sautéed with Selected Vegetables. 芝士炸雲吞 CRAB RANGOON(4) $6.00 PEKING DUCK (The First, Second and Third Way) $32.00 日本毛豆 EDAMAME $5.00 The Third Way the Bone of the Duck is cooked with Tofu and Chinese Cabbage into a Special Soup. 八 珍 扒 鴨 EIGHT TREASURES DUCK $20.00 炸大蝦 GOLDEN FRIED SHRIMP (4) $6.00 Long Island Young Duck, Oven Baked First then Steamed with Chinese Herbs and Chinese “Five Spices,” Topped with 鍋貼 Shrimp, Crab Meat, Scallops and Oriental Vegetables. PAN FRIED DUMPLINGS (6) $6.00 樟 茶 鴨 SMOKED TEA DUCK $16.00 烤叉燒 PEKING STYLE ROAST PORK $6.00 Long Island Young Duck, Smoked in Tea Leaves with Crispy Skin and Juicy Meat. 涼拌黃瓜 PICKLED CUCUMBER $5.00 香 酥 鴨 CRISPY DUCK $16.00 Long Island Young Duck Steamed with Chinese Herbs, then Fried Crispy, Accompanied with Vegetables. 春捲 SPRING ROLL (2) $3.00 蔬菜類 VEGETABLES 水餃 STEAMED DUMPLINGS (6) $6.00 Add Chicken, Pork, Beef, Shrimp or Combo are $2.00 Extra 熱盤 SUPER PU PU TRAY (Per Person) $7.00 A Combination of Spring Roll, BBQ Spare Rib, Golden Fried Shrimp, Beef on a Stick, Fried Chicken Wing Served 素什錦 BUDDHIST DELIGHT $11.00 Hibachi Style. A Most Delightful Combination of Chinese Vegetables. (Steamed or Sautéed) 手捲 ROLL YOUR OWN 青剛菜 BABY BOK CHOY IN GINGER ROOT $11.00 紅燒豆腐 TOFU AND CHINESE MUSHROOMS $11.00 Choice of: Chicken, Beef, Shrimp $9.00 Prepared with Bamboo Shoots. Vegetable $8.00 魚香茄子★ EGGPLANT SZECHUAN STYLE $11.00 明鬆捲 MING LETTUCE ROLL (2) $9.00 Prepared with Garlic Sauce. Rolled in Lettuce: Chopped Chinese Mushrooms, Bamboo Shoots, Water Chestnuts, Onions, Peas, Carrots and Crispy 干扁四季豆★STRING BEAN SZECHUAN STYLE $11.00 Rice Vermicelli. 木須捲 MOO SHI ROLL (2) $9.00 蘿蔔干炒蛋★DRY RADISH WITH SCRAMBLED EGG $11.00 Rolled in Pancake: Sautéed Wood Ear, Lily Flower Buds, Bamboo Shoot Shreds, Green Cabbage and Scrambled Egg CHINESE BROCCOLI IN WITH OYSTER SAUCE with Plum Sauce. 蠔油中國芥蘭 $11.00 越南春捲 SOUTHEAST ASIAN ROLL (2) $9.00 Rolled in Rice Paper: Bean Sprouts, Carrot Shreds, Mint Leaves and Lime. 麵食 NOODLE 湯 SOUP Shrimp or Combo add $2.00 撈 麵 LO MEIN $10.00 Cup Bowl Homemade Soft Noodles Sautéed with Your Choice of Meat and Vegetables. 雲吞湯 WONTON SOUP $3.00 $6.00 炒 米 粉 CHINESE RICE VERMICELLI $12.00 蛋花湯 EGG FLOWER SOUP $3.00 $6.00 A Very Light and Authentic Chinese Entrée. Choice of: Beef, Chicken, Pork or Shrimp and Vegetables, 炒 牛 河 BEEF CHOW FUN $13.00 蘑菇湯 MUSHROOM SOUP $3.00 $6.00 Wide Rice Noodles Sautéed with Bean Sprouts and Green Onions with your Choice of: Beef, Chicken or Pork. 酸辣湯 HOT AND SOUR SOUP $3.00 $6.00 什錦兩面黃 CANTONESE CRISPY EGG NOODLES $13.00 Pan-Fried Noodles Topped with Choice of: Beef, Chicken, Pork or Vegetables, Sautéed in a Special Chinese Brown Sauce. 羹 SOUP TO SHARE 湯麵 SOUPY NOODLES 海鮮豆腐羹 IMPERIAL SEAFOOD TOFU SOUP(2) $9.00 Shrimp or Combo add $2.00 蟹肉玉米羹 CRAB MEAT AND CORN SOUP(2) $9.00 湯 麵 SOUPY NOODLES $12.00 三鮮湯 THREE INGREDIENTS SOUP (2) $9.00 Shrimp, Crab Meat, Scallops, Snow Peas, Baby Corn and Straw Mushrooms in a Light Chicken Broth. 湯米粉 SOUPY RICE VERMICELLI $12.00 Served with Bean Sprouts, Cilantro. Choice of Meat in Chicken Broth. 蝦仁鍋巴羹 SHRIMP IN SIZZLING RICE SOUP(2) $9.00 榨菜肉絲麵 SOUPY NOODLES WITH SHREDDED PORK A. FRESH TOMATO SAUCE Shrimp with Diced Water Chestnuts, Bamboo Shoots and Green Peas, Served with Sizzling Rice. & PRESERVED CHINESE RADISH $12.00 B. LIGHT CHICKEN BROTH Shrimp with Snow Peas, Baby Corn and Straw Mushrooms, Served with Sizzling Rice. 西瑚牛肉 羹 MINCED BEEF EGG WHITE SOUP(2) $8.00 飯食 RICE 雞絲三絲湯 IMPERIAL CHICKEN SOUP (2) $8.00 Nutritious Brown Rice $2.00 Extra Shredded Chicken Cooked Tenderly with Shredded Chinese Mushrooms, Snow Peas, Bamboo Shoots and Carrots in 叉燒炒飯 BARBEQUE PORK FRIED RICE $9.00 Egg-Flaked Chicken Broth. 青菜豆腐湯 SOFT BEAN CURD VEGETABLE SOUP $6.00 牛肉炒飯 BEEF FRIED RICE $9.00 兒童餐 CHILDREN MENU 雞絲炒飯 CHICKEN FRIED $9.00 香腸炒飯 CHINESE SAUSAGE FRIED RICE $9.00 Children 10 or under *Served Daily from 11:00 AM – 10:00 PM All Dining in children menu served with fried rice and soft drink 什錦炒飯 MAY DRAGON FRIED RICE $10.00 牛 肉 串 BEEF ON A STICK (4) $7.00 豬肉炒飯 PORK FRIED RICE $9.00 芥 蘭 牛 BEEF BROCCOLI $7.00 蝦 炒 飯 SHRIMP FRIED RICE $10.00 雞 炒 飯 CHICKEN FRIED RICE $7.00 素菜炒飯 VEGETABLE FRIED RICE $8.00 檸 檬 雞 LEMON CHICKEN $7.00 營養米飯 SIDE OF BROWN RICE (CUP) $2.00 雞 撈 麵 CHICKEN LO MEIN $7.00 炒 飯 SIDE OF FRIED RICE (CUP) $2.00 甜 酸 雞 SWEET AND SOUR CHICKEN $7.00 白 飯 SIDE OF STEAMED RICE (CUP) $2.00 Soup with take-out order available at an additional cost of $3.00. Nutritious Steamed Brown Rice $2.00. Additional cup of rice $2.00 HOUSE SPECIALTIES All Dining in House Specialties Served with Soup of the Day, Steamed or Fried Rice, Fortune Cookie and Jasmine Hot Tea SEAFOOD HOUSE SPECIALTIES 湖南雞 HUNAN CHICKEN $13.00 魚香雞 ★CHICKEN IN GARLIC SAUCE $13.00 脆 皮全魚★CRISPY FISH IN HUNAN SAUCE $35.00 Choice of Meat Sautéed with Wood Ear, Water Chestnuts, Snow Peas and Sliced Bamboo Shoots in a Hot Garlic Fresh Whole Fish Deep Fried till Crispy, Covered with Hunan Sauce, Served with Snow Peas, Bamboo Shoots and Sauce. Chinese Mushrooms. 腰果雞 CASHEW CHICKEN $13.00 清 蒸 全 魚 STEAMED WHOLE FISH-SEA BASS $35.00 Diced Chicken Sautéed with Diced Water Chestnuts, Fresh Mushrooms and Bamboo Shoots in a Delicious STEAMED WHOLE FISH-FLOUNDER$27.00 Homemade Sauce, Topped with Toasted Cashew Nuts. With or Without Black Bean Sauce) Fresh Red Whole Fish, Seasoned with Dry Sherry, Ginger Root and Scallions, then Steamed and Topped with Black Bean Sauce or Ginger and Scallion Sauce. 明雞鬆 MING LETTUCE CHICKEN (Four) $13.00 Sautéed with Chopped Chinese Mushrooms, Bamboo Shoots, Water Chestnuts, Onions, Peas and Carrots. Served 廣東龍蝦★ LOBSTER CANTONESE $27.00 with Four Lettuce Leaves. 龍鳳雙味 DRAGON AND PHOENIX DELIGHT $27.00 木須雞 MOO SHI CHICKEN (Four) $13.00 ★ Rolled in Pancakes, Sautéed with Wood Ear, Lily Flower Buds, Shredded Bamboo Shoots, Green Cabbage and Juicy Cubes of 8oz.