Tandoori Fusion Grill Biryani Dishes European Dishes Rice Breads
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tandoori fusion grill breads All these dishes are marinated in yoghurt, ginger & garlic paste, (cooked in a clay oven) BIRTHDAY OFFER green chiley are left to soak in the meat & when ordered are .............................................................. skewered on seekhs (a steel skewer) & cooked in a tandoori clay oven. They are served on a sizzler with rice or bread & vegetable 83. CHICKEN KULCHA £2.95 FREE BOTTLE OF PROSECCO curry sauce. Chicken, potato, onion, green chilli, coriander & spices mixed together & cooked in a clay oven to partys over 8 (sit in only) 62. MIXED GRILL £15.95 84. VEGETABLE KULCHA £2.95 King prawn, chicken tikka, tandoori chicken, lamb Potato, onion, green chilli, corainder & spices mixed seekh kebab & chicken kebab together & cooked in clay oven 63. KING PRAWN £17.95 85. NAAN £2.50 EARLY BIRD - £14.95 64. CHICKEN TIKKA £13.95 86. GARLIC NAAN £2.70 .................................................................................... 65. CHICKEN SHASLIK £13.95 87. KEEMA NAAN £3.25 With onions and green peppers Two course meal 88. CHEESE NAAN £3.25 with a glass of wine or soft drink 66. TANDOORI CHICKEN £13.95 89. PESHWARI NAAN (sweet) £3.25 One piece of breast & one piece of leg Monday - Thursday 5.00pm - 6.30pm 90. TANDOORI ROTI £1.95 91. CHILLI NAAN (spicy) £2.95 biryani dishes 92. CORIANDER NAAN £2.95 Book online: All biryanis are rice stir-fried and finished with coriander & biryani masala. All served with vegetable curry sauce which www.spicelisburn.co.uk you can order to strength. breads .............................................................................................. (cooked on a tuva skillet) 67. SPICE BIRYANI £12.95 special occassion or having a party? 68. KING PRAWN BIRYANI £12.95 93. PARATHA £2.95 69. BEEF BIRYANI A broad consisting of medium chapati flour, mixed £10.50 Anyone wishing to arrange Indian food, served by professional 70. LAMB BIRYANI £10.50 with water, rolled flat & filled with butter & baked on a skillet chefs and waiters in the venue of your choice should discuss 71. CHICKEN BIRYANI £10.50 this with our manager with whom rates and menus can be 94. KEEMA PARATHA (mince) £3.25 72. CHICKEN TIKKA BIRYANI £10.50 negotiated or perhaps we can simply supply the food. 95. VEGETABLE PARATHA £3.25 73. MUTTAR PANEER BIRYANI £10.50 .............................................................................................. 96. GARLIC & CHILLI PARATHA £3.50 97. CHAPATI £2.20 opening times Medium chapati flour, mixed with water, rolled flat & cooked on a skillet european dishes Sunday & Monday 5pm - 9.30pm (served with green salad & chips) Tuesday & Wednesday 5pm - 10pm Thursday 5pm - 10.30pm 74. SCAMPI £7.95 sides Friday 12pm - 2pm / 5pm - 10.30pm 75. CHICKEN GOUJONS £7.95 Saturday Evenings 5pm - 10.30pm 76. CHICKEN FILLET BITES £7.95 98. CHIPS £3.25 99. RIATA YOGHURT £2.95 takeaway orders available from 5pm, 7 days a week 100. MANGO CHUTNEY £1.50 .............................................................................................. rice 101. PICKLES, CHILLI, MIXED LIME £1.50 102. POPADOM £0.90 2-4 Bridge Street, Lisburn, BT28 1XY 103. DIPS 77. SPICE SPECIAL RICE £2.95 £1.25 Spiced onions, chilli sauce & mint sauce (Each) 028 9260 2220 or 028 9260 2111 78. FRIED RICE £2.95 79. MUSHROOM RICE £2.95 [email protected] 80. VEGETABLE RICE £2.95 sauces www.spicelisburn.co.uk 81. PILAU RICE £2.20 82. BOILED RICE £2.10 104. MADRAS SAUCE £4.50 our spice rating 105. VINDALOO SAUCE (very hot) £4.50 106. MASALA SAUCE £4.95 107. BANG BANG SAUCE £4.50 starters the chef recommends traditional favourites natures delights (rice & bread not included) (rice & bread not included) (rice & bread not included) 01. SPICE MIXED PLATTER FOR TWO £9.95 You can order any of these dishes mild, medium, hot, All vegetarian dishes are made with curry sauce, red onion & Chicken tikka, chicken pakora, seekh kebab, chicken 16. SPICE SPECIAL £12.95 madras or phall except korma. coriander. The bhajis are thick dry sauces. The dall dishes have kebab & vegetable pakora King prawn, chicken & tender cubes of beef, lamb sauce except the diwala saag which is dry. Main course also sautéed in fresh garlic, tomatoes, onions, green chillies Available in chicken, lamb, beef or chicken tikka available as side dishes. 02. TANDOORI MIX £7.95 Chicken tikka, lamb or beef (extra £1.00) with fresh coriander Black tiger king prawn (extra £3.00) Chicken tikka, seekh kebab, chicken seekh kebab & 53. METHI SAAG BHAJI £7.95 £4.95 salmon tikka 17. KING PRAWN BAHARI £12.95 30. DANSAK Lentil, lemon juice & sugar £7.95 Fenugreek, spinach, curry sauce King prawn pan fried in oil, cubes of peppers, onions 03. VEGETABLE PAKORA £4.50 green chillies & a hint of black bean sauce 31. KORMA £7.95 54. DALL TARKA £7.95 £4.95 Baby spinach, potatoes & cauliflower in a golden Ground almond, cream, sugar, coconut & cashew nut paste Split chickpea lentil, fried garlic, coriander, gram flour batter, lightly spiced & deep fried 18. SPICE STEAK £17.95 onion & tomato masala 32. ROGAN JOSH A tomato & curry base dish £7.95 Tender fillet of beef marinated in mustard & tabasco, 04. ONION BHAJI £4.50 55. SAAG ALOO £7.95 £4.95 flamed grilled, served with chunky chips & fried onions 33. BHOONA £7.95 Onions finely sliced, mix with a light blend of spice Baby spinach & potatoes Finely diced onions, capsicum, Worcestershire sauce, & deep fried 19. LAMB SAAG METHI £9.95 & a touch of sugar, a thick sauce 56. ALOO GOBI £7.95 £4.95 Spring lamb, fresh spinach pan fried with garlic, 05. GARLIC MUSHROOMS £4.50 Potatoes & cauliflower green chillies, flavaoured with fenugreek 34. PATIA A medium spiced sweet & sour sauce £7.95 Fresh garlic mushrooms, pan fried with red onion & garlic finished with orianderc 35. SAAG Fresh baby spinach £7.95 57. PINDI CHANA £7.95 £4.95 20. NALI GOSHT £15.95 Chickpeas cooked in a spiced sauce, 06. VEGETABLE OR MINCED LAMB SAMOSA £4.50 Lamb shank marinated in spices, cooked with onion, 36. CURRY A medium based curry sauce £7.95 finished with mango powder & coriander tomatoes & chef’s special masala, with green pea Fine pastry filled with vegtable or mince cooked pilau rice 37. JALFREZI £7.95 58. MUSHROOM MUTTAR £7.95 £4.95 tempura in vegetable oil Julienne of onion, peppers & green chillies Mushrooms & peas cooked in a mild sauce 21. LAAL MASS £9.95 07. RAGDA PATTICE £4.50 38. CHILLI MASALA Red onions, green chillies £7.95 59. MUTTAR PANEER £7.95 £4.95 A Bombay roadside favourite, shallow fried potato Hot & spiced classical lamb, a delicacy of Rajasthan Indian cheese & peas cooked in onion & 39. DOPIAZA Cubed onion, coriander & curry paste £7.95 cakes served with chick peas & mint sauce tomato masala 22. ALOO GOSHT £9.95 40. MUSHROOM £7.95 08. CHICKEN PAKORA £4.50 Tender cubes of lamb cooked with potatoes Fresh mushrooms, spice rating mild to medium 60. SAAG PANEER £7.95 £4.95 Tender pieces of chicken supreme marinated, mixed Fresh baby spinach & Indian cheese cooked with gram flour, Punjabi spices, ginger and coriander 23. CHICKEN BAHARI £9.95 41. MADRAS Red chilli, curry sauce & coriander £7.95 in mild spices and deep-fried Chicken pan fried in oil with diced peppers, onions, 42. VINDALOO £7.95 61. SAAG DALL £7.95 £4.95 green chillies & black bean sauce Very hot red chillii, lemon juice, curry sauce 09. CHICKEN TIKKA £4.50 Split chickpeas, lentils & baby spinach Chicken marinated in yoghurt & spices cooked in 24. ACHARI CHICKEN £9.95 43. CHILLI GARLIC £7.95 a clay oven Pan fried garlic, green chillies, onions, coriander Chicken cooked in onions, tomatoes, coriander & & chef’s masala ................................................................................................... 10. CHICKEN POORI £4.50 pickle paste 44. BALTI £7.95 PLEASE ADVISE US OF ANY FOOD Pan tossed in garlic & chopped onion masala, 25. CHICKEN MAKHANI (butter chicken) Squared green peppers & onions pan fried in garlic, served in a fried Poori bread £9.95 ALLERGIES YOU MAY SUFFER FROM Cooked in makhani sauce, flavoured with fenugreek green chillies, tomatoes, coriander & balti paste ................................................................................................... 11. BANG BANG CHICKEN £4.50 26. KARAHI CHICKEN £9.95 Chicken tikka, cooked in garlic, diced onion and We would advise that you phone up your order sweet chilli sauce with a hint of coriander (must try) Chicken stirred fried onions, mixed peppered & indian style noodles garlic in Karahi sauce in advance as our food cannot be prepared quickly 12. SEEKH KEBAB (CHICKEN OR LAMB) £4.50 All noodle dishes are stir-fried with onions, peppers, coriander, black bean, black pepper, green chillies, garlic ................................................................................................... Mince, egg, garlic jerra, green chilli, salt & coriander 27. MURGH KASHMIRI £9.95 & Worcestershire sauce. They are all dry dishes. cooked in a seekh (steel skewer) in a clay oven Cubed chicken cooked in cashew nuts & onion sauce, fruit cocktail, finished with cream & raisins 45. CHICKEN £9.50 COKE / DIET COKE 13. PRAWN POORI £5.50 46. BEEF £9.50 28. MURG MASALA (Desi Style) £9.95 FANTA ORANGE / SPRITE Pan tossed shrimps in garlic & chopped onion 47. KING PRAWNS £12.95 masala, served in a fried Poori bread Chicken cooked in freshly blended spices in onion 48. SPICE NOODLES Prawns, chicken, lamb or beef £12.95 & tomato sauce 14. SALMON TIKKA £7.95 £2.50 EACH Darns of salmon marinated in yoghurt & spices 29. MURGH MUTTAR £9.95 cooked in a clay oven Fillet of chicken cooked in tomato & onion paste with tikka masala dishes (1.25 LITRE BOTTLES) base curry sauce & garden peas (a Punjabi favourite) 15. CHANA POORI £4.50 Masala sauce ontains Punjabi sauces, butter, cream, almond Chickpeas tossed in garlic & chopped onion masala, cashew nut paste & plum tomatoes served in a fried Poori bread 49. CHICKEN £8.95 50.