TOP SECRET INFO. page 3 eacher Reference Packet: T A TRUE THAT WAS FAST! AMERICAN FOOD Once fruit is set, zucchini Along with corn and beans, S FRUITS HAVE can grow up to 1 inch per squash helped make up a team SQUASH BLOSSOM SEEDS, RIGHT? day. referred to as the “three sisters.” These yellow-orange In the culinary world, These vegetables helped nourish flowers are a favorite squash, including Native Americans for thousands at gourmet resaurants, zucchini, are referred of years and then continued to where they make soup or wonderful stuffed to as vegetables since sustain early colonists. IT’S GETTING appetizers. They are they are commonly HOT IN HERE rare because the eaten this way. blossom only lasts one Summer squash morning. You have below plants can withstand to harvest at dawn

temperatures up to 100°F when the flower is just SUM do not grow well opening, as squash and . 60 °F blossoms will begin to twist shut afterwards.

yellow squash slices MER

zucchini MANY VARIETIES Zucchini is the most cessarily SQ SUMMER AND WINTERwinter” squash aren’t ne common variety of summer “summer” and “ gh that The terms is harvested (althou squash. Other varieties indicators of when the squash vailable year-round. types are now a UASH include: pattypan squash, used to be the case) as both ash by durability: accurately group the squ crookneck squash, sunburst The terms more lighter colored, soft rind and a e squash, yellow squash, summer squash have a eir hard rind, hav d winter squash, with th chayote squash, and opo tender flesh; an , denser flesh. squash. darker yellow crookneck squash Montebello USD: The Squat Squash