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Item List 2.Xlsx List of Items to be served in the Cafeteria Sl No Name of Item Portion Rate 1 *Tea 150ml 2 *Black tea 150ml 3 *Coffee 150 ml 4 *Bru/ Nescafe Coffee 150 ml 5 *Black Coffee 150 ml 6 Cappuchino ( Machine) 210 ml 7 Hot Latte (Machine) 210 ml 8 Hot Chocolate 210 ml 9 Cardamom Tea (Machine) 210 ml 10 Milk Shakes 300 ml 11 *Lime Juice 300 ml 12 *Orange Juice 300 ml 13 *Pine apple Juice 300 ml BREAK FAST 1 *Plain Dosa (1 no) with chutney and sambar 35-45 gm 2 *Masala Dosa (1 no) with chutney and sambar 160 gm 3 *Ghee Dosa ( 1 no) with chutney and sambar 60 gm 4 *Poori Masala ( 2 nos) 200 gm 2 slices, 5 *Bread Omelette ( S/W Bread) Double 6 Idiyappam Kuruma 4 no 7 Appam with Kadala curry/kuruma 3 no 8 Puttu kadala curry LUNCH & DINNER * Veg Meals (White rice/chemba rice, Sambar, rasam, 1 curd, thoran/aviayal /koottu , pickle, pappad) *Fish curry meals (White rice/chemba rice, Sambar, 2 rasam, curd, thoran , pickle, pappad and fish curry with piece of fish) 3 Fish Fry 4 *Chapathi (1 no) 50 gm 5 *Kerala Paratha ( 1 no) 70 -75 gm *Chicken Biryani ( 2 pcs Fried Chicken with kaima 6 600 gm Rice-Rose) 7 * Egg Biryani 600 gm 8 * Veg. Fried Rice 450 gm 9 Egg fried Rice 450 gm 10 Chicken Fried Rice 450 gm 11 Paneer Fried Rice 450 gm 12 Mushroom Fried Rice 450 gm 13 Veg. Noodles 450 gm 14 Chicken Noodles 450 gm 15 Egg Noodles 450 gm 16 Omelette Double 17 Chilli Chicken 300 gm 18 Garlic /Ginger Chicken 300 gm 19 Pepper Chicken 300 gm 20 *Chicken- 65 200 gm 21 *Paneer Butter Masala 300 gm 22 Chilli Paneer 300 gm 23 Mushroom Butter Masala 300 gm 24 Chilli Mushroom 300 gm 25 Puttu + Chicken Curry (dinner) 26 Thai Chicken 300 gm 27 Thai Paneer 300 gm 28 Thai Mushroom 300 gm 29 Peri Peri Chicken 200 gm 30 Peri Peri Paneer 200 gm 31 Peri Peri Mushroom 200 gm SNACKS 1 *Banana Fry ( 1 no) 75-85 gm 2 *Urud Vada ( 1 no) 75-85 gm 3 *Dal Vada (1 no) 75-85 gm 4 Onion Vada ( 1 no) 75-85 gm 5 *Modakam (1 no) 75-85 gm 6 Kozhukkatta ( 1 no) 75-85 gm 7 Ela Ada ( 1 no) 75-85 gm 8 Kinnathappam ( 1no) 75-85 gm 9 *Slice Cakes ( 1 no) 75-85 gm 10 Pastry Fresh Cream (1 no) 100 gm 11 *Veg Puffs ( 1 no) 125 gm 12 *Egg Puffs ( 1 no) 125 gm 13 *Chicken Puff 125 gm 14 *Veg. Cutlet ( 1 no) 75-85 gm 15 *Chicken cutlet ( 1 no) 75-85 gm 16 Egg Baji ( 1 no) 75-85 gm 17 Veg. Pizza ( 6" ) 250 gm 18 Chicken Pizza ( 6" ) 250 gm 19 Veg. Burger (1 no) 220 gm 20 Chicken Burger ( 1 no) 220 gm 21 Veg. Roll ( 1 no) 125 gm Brand of edible oil that will be used : Percentage reduction from MRP rate offered on packaged : ___________% items Percentage reduction from MRP rate offered on ice creams : ___________% Percentage reduction from MRP rate offered on : ___________% Bevereages Percentage reduction from MRP rate offered on Stationery : ___________% (Seal & Signature) Name of the Firm.
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